CN219813072U - Preserved meat drying equipment - Google Patents
Preserved meat drying equipment Download PDFInfo
- Publication number
- CN219813072U CN219813072U CN202321070042.3U CN202321070042U CN219813072U CN 219813072 U CN219813072 U CN 219813072U CN 202321070042 U CN202321070042 U CN 202321070042U CN 219813072 U CN219813072 U CN 219813072U
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- China
- Prior art keywords
- plate
- oil
- fixedly arranged
- connecting rod
- sleeve
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- 238000001035 drying Methods 0.000 title claims abstract description 53
- 235000013372 meat Nutrition 0.000 title claims abstract description 15
- 238000010438 heat treatment Methods 0.000 claims description 11
- 239000000779 smoke Substances 0.000 claims description 11
- 239000002699 waste material Substances 0.000 claims description 10
- 238000011084 recovery Methods 0.000 claims description 9
- 235000015241 bacon Nutrition 0.000 claims description 8
- 230000001681 protective effect Effects 0.000 claims description 7
- 238000000034 method Methods 0.000 abstract description 4
- 238000004064 recycling Methods 0.000 abstract description 3
- 230000001360 synchronised effect Effects 0.000 abstract description 3
- 239000003921 oil Substances 0.000 description 49
- 235000019542 Cured Meats Nutrition 0.000 description 15
- 238000010586 diagram Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 241000208125 Nicotiana Species 0.000 description 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000002421 anti-septic effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000000346 nonvolatile oil Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000036561 sun exposure Effects 0.000 description 1
Landscapes
- Drying Of Solid Materials (AREA)
Abstract
The utility model discloses preserved meat drying equipment, and relates to the technical field of drying equipment; the utility model comprises a baking oven, a cover plate is detachably arranged on the baking oven, a rectangular inserting plate is fixedly arranged on the outer side surface of the cover plate, a sleeve is fixedly arranged on the outer side surface of the baking oven, the rectangular inserting plate can be movably inserted into the sleeve, a screw rod is inserted into the sleeve, the preserved meat can be hung on a hook, then the rectangular inserting plate connected with the outer side surface of the cover plate can be inserted into a cylinder, the bottom of a first connecting rod enters the cylinder and is fixed by the screw rod, a first motor can be started to drive the first connecting rod at an output end to rotate, so that the meat on the hook rotates along with the rotation of a fixed sleeve plate, oil drops fall on an oil baffle plate in the baking process, and the oil drops are accelerated to slide into an oil receiving groove due to synchronous rotation of the oil baffle plate and the first connecting rod, the oil can be conveniently collected, and the oil can flow out of an oil outlet pipe through a rotating valve, so that recycling is convenient.
Description
Technical Field
The utility model relates to the technical field of drying equipment, in particular to preserved meat drying equipment.
Background
Cured meat is a processed product obtained by curing meat and baking (or sun exposure) the cured meat. The preserved meat has strong antiseptic ability, can prolong the preservation time and add special flavor, contains various nutritional ingredients such as phosphorus, potassium, carbohydrate and the like, and is mainly popular in areas such as Sichuan, hunan, chongqing, jiangxi and the like.
The method is characterized in that the method comprises the steps of drying cured meat, namely, if the cured meat is placed in a natural environment, the efficiency is low, the drying effect is poor, and more drying equipment is used on a cured meat production line, but the problems of low drying efficiency and inconvenient recovery of waste oil exist in household cured meat drying equipment, so that the household cured meat drying equipment is unfavorable for small-scale use, and aiming at the problems, the inventor provides the cured meat drying equipment for solving the problems.
Disclosure of Invention
In order to solve the problem that the drying of cured meat is a very important step, if the cured meat is placed in a natural environment, the efficiency is low, the drying effect is poor, and the drying equipment is increasingly used on a cured meat production line at the present stage, but the problems that the drying efficiency is low, the waste oil is inconvenient to recycle and the household cured meat drying equipment is unfavorable for small-scale household use still exist; the utility model aims to provide preserved meat drying equipment.
In order to solve the technical problems, the utility model adopts the following technical scheme: the cured meat drying equipment comprises a drying oven, wherein a cover plate is detachably arranged on the drying oven, a rectangular inserting plate is fixedly arranged on the outer side surface of the cover plate, a sleeve is fixedly arranged on the outer side surface of the drying oven, the rectangular inserting plate is movably inserted into the sleeve, a screw rod is inserted into the sleeve, the end threads of the screw rod penetrate through the rectangular inserting plate, a uniform waste baking oil recovery component is arranged in the cover plate and the drying oven, a circular ring is sleeved on the outer side surface of the drying oven, supporting legs are fixedly arranged on the lower surface of the circular ring, a smoke exhaust pipe is connected onto the cover plate, a protection smoke net is arranged in the smoke exhaust pipe, and an accelerating drying component is connected onto the drying oven;
the waste oil recovery assembly evenly toasts includes first motor, first motor fixed connection is at the upper surface of apron, the output of first motor is equipped with the head rod, the internal surface fixed of toasting the case is equipped with the drum, the head rod is movably to be inserted and establishes in the drum, the head rod runs through the apron, the outside surface cover of head rod is equipped with fixed sleeve plate, the lower fixed surface of fixed sleeve plate is equipped with the couple, the outside surface cover of head rod is equipped with the connecting plate, the fixed oil baffle that is equipped with on the connecting plate, the head rod runs through the oil baffle, the internal surface of toasting the case has been seted up and has been connected with the oil groove, it runs through the toasting case to connect the oil groove internal connection, be connected with the valve on the oil groove.
Preferably, the accelerating and drying component comprises a hollow plate, the hollow plate is fixedly connected to the drying oven, heating pipes are fixedly arranged in the hollow plate and are distributed in the hollow plate, a fixing shell is fixedly arranged on one side of the hollow plate, a second motor is fixedly arranged on the inner surface of the fixing shell, a second connecting rod is arranged at the output end of the second motor, the second connecting rod penetrates through the hollow plate, fan blades are fixedly arranged at the other end of the second connecting rod, and a protective screen is fixedly arranged on one side, away from the fixing shell, of the hollow plate.
Compared with the prior art, the utility model has the beneficial effects that:
1. according to the utility model, the preserved meat can be hung on the hook, then the rectangular plugboard connected with the outer side surface of the cover plate can be inserted into the cylinder, the bottom of the first connecting rod enters the cylinder and then is fixed by the screw rod, and the first motor can be started to drive the first connecting rod at the output end to rotate, so that the meat on the hook also rotates along with the rotation of the fixed sleeve plate, oil drops fall on the oil baffle plate in the baking process, and the oil drops are accelerated to slide in the oil receiving groove due to synchronous rotation of the oil baffle plate and the first connecting rod, so that oil can be conveniently collected, and can flow out of the oil outlet pipe through the rotation valve, and recycling is convenient;
2. according to the utility model, the heating pipe is started to heat surrounding air, and then the second motor is started to drive the second connecting rod at the output end to rotate, so that the fan blades rotate, hot air is blown onto the preserved meat through wind blown by the fan blades, and the drying efficiency is accelerated.
Drawings
In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings that are required in the embodiments or the description of the prior art will be briefly described, it being obvious that the drawings in the following description are only some embodiments of the utility model, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a schematic diagram of the structure of the present utility model.
FIG. 2 is a schematic structural view of the uniform baking waste oil recovery assembly of the present utility model.
Fig. 3 is a schematic structural diagram of an accelerated drying component according to the present utility model.
In the figure: 1. a baking oven; 11. a circular ring; 12. support legs; 2. a cover plate; 21. a smoke exhaust pipe; 22. a protective tobacco net; 3. uniformly baking the waste oil recovery component; 31. a first motor; 32. a first connecting rod; 321. a cylinder; 33. fixing the sleeve plate; 34. a hook; 35. a connecting plate; 36. an oil baffle plate; 37. an oil outlet pipe; 38. a valve; 39. an oil receiving groove; 4. accelerating a drying assembly; 41. a hollow slab; 42. a protective net; 43. heating pipes; 44. a fixed case; 45. a second motor; 46. a second connecting rod; 47. a fan blade; 5. a sleeve; 51. a screw; 52. rectangular plugboards.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Embodiment one: as shown in fig. 1-3, the utility model provides a cured meat drying device, which comprises a drying oven 1, wherein a cover plate 2 is detachably arranged on the drying oven 1, a uniform drying waste oil recovery component 3 is arranged in the cover plate 2 and the drying oven 1, and an accelerated drying component 4 is connected to the drying oven 1;
the even baking waste oil recovery assembly 3 comprises a first motor 31, the first motor 31 is fixedly connected to the upper surface of a cover plate 2, a first connecting rod 32 is arranged at the output end of the first motor 31, the first connecting rod 32 penetrates through the cover plate 2, a fixed sleeve plate 33 is sleeved on the outer side surface of the first connecting rod 32, a hook 34 is fixedly arranged on the lower surface of the fixed sleeve plate 33, a connecting plate 35 is sleeved on the outer side surface of the first connecting rod 32, an oil baffle plate 36 is fixedly arranged on the connecting plate 35, the first connecting rod 32 penetrates through the oil baffle plate 36, an oil receiving groove 39 is formed in the inner surface of the baking oven 1, an oil outlet pipe 37 is connected to the oil receiving groove 39, the oil outlet pipe 37 penetrates through the baking oven 1, a valve 38 is connected to the oil outlet pipe 37, preserved meat can be hung on the hook 34, then a rectangular inserting plate 52 connected to the outer side surface of the cover plate 2 is inserted into a cylinder 5, the bottom of the first connecting rod 32 is fixed in the cylinder 321, the first connecting rod 32 is opened through a screw 51, the first motor 31 is opened to drive the first connecting rod 32 at the output end, and accordingly oil drops on the fixed sleeve plate 33 are rotated along with rotation, the oil drops on the baking plate 33, the baking oil drops in the baking plate 36 are enabled to slide down along with the oil baffle plate 36, the oil drops on the baking plate 36, the oil drops on the oil baffle plate and the oil baffle plate is conveniently rotated, and can be conveniently recovered through the oil collecting valve and the oil groove 39, and can be synchronously rotated through the oil collecting valve and the oil groove 39.
The accelerating and drying assembly 4 comprises a hollow plate 41, the hollow plate 41 is fixedly connected to the baking box 1, heating pipes 43 are fixedly arranged in the hollow plate 41, three heating pipes 43 are arranged, heating pipes 43 are distributed in the hollow plate 41 in an array mode, a fixed shell 44 is fixedly arranged on one side of the hollow plate 41, a plurality of fixed shells 44 are arranged, the fixed shell 44 is distributed on the side face of the hollow plate 41 in an array mode, a second motor 45 is fixedly arranged on the inner surface of the fixed shell 44, a second connecting rod 46 is arranged at the output end of the second motor 45, the second connecting rod 46 penetrates through the hollow plate 41, a fan blade 47 is fixedly arranged at the other end of the second connecting rod 46, a protective net 42 is fixedly arranged on one side, away from the fixed shell 44, of the hollow plate 41, surrounding air is heated by starting the heating pipes 43, then the second motor 45 is started to drive the second connecting rod 46 at the output end to rotate, so that the fan blade 47 rotates, hot air is blown onto cured meat through wind blown by the fan blade 47, and the drying efficiency is accelerated;
the outer side surface of the baking oven 1 is sleeved with a circular ring 11, and the lower surface of the circular ring 11 is fixedly provided with supporting legs 12.
By adopting the technical scheme, the auxiliary supporting device is arranged.
The outer side surface of the cover plate 2 is fixedly provided with a rectangular inserting plate 52, the outer side surface of the baking box 1 is fixedly provided with a sleeve 5, the rectangular inserting plate 52 is movably inserted into the sleeve 5, a screw rod 51 is inserted into the sleeve 5 in a threaded manner, and the end threads of the screw rod 51 penetrate through the rectangular inserting plate 52.
By adopting the technical scheme, the cover plate 2 can be conveniently detached.
The cover plate 2 is connected with a smoke exhaust pipe 21, and a protective smoke net 22 is arranged in the smoke exhaust pipe 21.
By adopting the technical scheme, the smoke generated during drying can be discharged.
The inner surface of the oven 1 is fixedly provided with a cylinder 321, and the first connecting rod 32 is movably inserted into the cylinder 321.
By adopting the above-described technical scheme, the rotation of the first connecting rod 32 is assisted.
Working principle: when the multifunctional electric oven is used, bacon can be hung on the hook 34, then the rectangular inserting plate 52 connected with the outer side surface of the cover plate 2 can be inserted into the cylinder 5, the bottom of the first connecting rod 32 enters the cylinder 321, then the first connecting rod is fixed through the screw rod 51, surrounding air can be heated by starting the heating pipe 43, then the second motor 45 is started to drive the second connecting rod 46 at the output end to rotate, so that the fan blades 47 rotate, hot air is blown onto bacon through wind blown by the fan blades 47, drying efficiency is improved, the first motor 31 is started to drive the first connecting rod 32 at the output end to rotate, so that meat on the hook 34 rotates along with the rotation through the fixed sleeve plate 33, oil drops fall on the oil baffle 36 in the drying process, the oil drops are accelerated to slide into the oil receiving groove 39 due to synchronous rotation of the oil baffle 36 and the first connecting rod 32, oil can be conveniently collected, the oil can flow out of the oil outlet pipe 37 through the rotating valve 38, and recycling is convenient.
It will be apparent to those skilled in the art that various modifications and variations can be made to the present utility model without departing from the spirit or scope of the utility model. Thus, it is intended that the present utility model also include such modifications and alterations insofar as they come within the scope of the appended claims or the equivalents thereof.
Claims (7)
1. The preserved meat drying equipment comprises a drying oven (1), and is characterized in that: the baking box (1) is detachably provided with a cover plate (2), the cover plate (2) and the baking box (1) are internally provided with a uniform baking waste oil recovery assembly (3), and the baking box (1) is connected with an accelerated baking assembly (4);
even toast waste oil recovery subassembly (3) including first motor (31), the upper surface at apron (2) of first motor (31) fixed connection, the output of first motor (31) is equipped with head rod (32), head rod (32) run through apron (2), the outside surface cover of head rod (32) is equipped with fixed sleeve plate (33), the lower fixed surface of fixed sleeve plate (33) is equipped with couple (34), the outside surface cover of head rod (32) is equipped with connecting plate (35), fixed on connecting plate (35) is equipped with oil baffle (36), head rod (32) run through oil baffle (36), oil connecting groove (39) have been seted up to the internal surface of toasting case (1), oil outlet pipe (37) are connected with in oil groove (39), oil outlet pipe (37) run through toasting case (1), be connected with valve (38) on oil outlet pipe (37).
2. The bacon drying equipment according to claim 1, characterized in that the accelerating and drying component (4) comprises a hollow plate (41), the hollow plate (41) is fixedly connected to the oven (1), a heating pipe (43) is fixedly arranged in the hollow plate (41), a fixing shell (44) is fixedly arranged on one side of the hollow plate (41), a second motor (45) is fixedly arranged on the inner surface of the fixing shell (44), a second connecting rod (46) is arranged at the output end of the second motor (45), the second connecting rod (46) penetrates through the hollow plate (41), fan blades (47) are fixedly arranged at the other end of the second connecting rod (46), and a protective net (42) is fixedly arranged on one side, far away from the fixing shell (44), of the hollow plate (41).
3. The bacon drying equipment according to claim 1, characterized in that the outer side surface of the baking box (1) is sleeved with a circular ring (11), and the lower surface of the circular ring (11) is fixedly provided with supporting legs (12).
4. The bacon drying equipment according to claim 1, wherein a rectangular inserting plate (52) is fixedly arranged on the outer side surface of the cover plate (2), a sleeve (5) is fixedly arranged on the outer side surface of the oven (1), the rectangular inserting plate (52) is movably inserted into the sleeve (5), a screw rod (51) is inserted into the sleeve (5) in a threaded manner, and the end threads of the screw rod (51) penetrate through the rectangular inserting plate (52).
5. A bacon drying device according to claim 1, characterized in that the cover plate (2) is connected with a smoke exhaust pipe (21), and a protective smoke net (22) is arranged in the smoke exhaust pipe (21).
6. A bacon drying apparatus as claimed in claim 1, wherein the inner surface of the oven (1) is fixedly provided with a cylinder (321), and the first connecting rod (32) is movably inserted into the cylinder (321).
7. A bacon drying apparatus as claimed in claim 2, wherein three heating pipes (43) are provided and wherein an array of heating pipes (43) is distributed inside the hollow plate (41).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321070042.3U CN219813072U (en) | 2023-05-07 | 2023-05-07 | Preserved meat drying equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321070042.3U CN219813072U (en) | 2023-05-07 | 2023-05-07 | Preserved meat drying equipment |
Publications (1)
Publication Number | Publication Date |
---|---|
CN219813072U true CN219813072U (en) | 2023-10-13 |
Family
ID=88244979
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202321070042.3U Active CN219813072U (en) | 2023-05-07 | 2023-05-07 | Preserved meat drying equipment |
Country Status (1)
Country | Link |
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CN (1) | CN219813072U (en) |
-
2023
- 2023-05-07 CN CN202321070042.3U patent/CN219813072U/en active Active
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