CN219660893U - Drying device for producing dried peppers - Google Patents
Drying device for producing dried peppers Download PDFInfo
- Publication number
- CN219660893U CN219660893U CN202321204889.6U CN202321204889U CN219660893U CN 219660893 U CN219660893 U CN 219660893U CN 202321204889 U CN202321204889 U CN 202321204889U CN 219660893 U CN219660893 U CN 219660893U
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- China
- Prior art keywords
- fixedly connected
- drying
- box
- drying box
- locating lever
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- 238000001035 drying Methods 0.000 title claims abstract description 81
- 235000002566 Capsicum Nutrition 0.000 title claims description 12
- 241000758706 Piperaceae Species 0.000 title claims description 10
- 238000003756 stirring Methods 0.000 claims abstract description 15
- 240000008574 Capsicum frutescens Species 0.000 claims description 31
- 238000001125 extrusion Methods 0.000 claims description 11
- 238000007789 sealing Methods 0.000 abstract description 5
- 230000002349 favourable effect Effects 0.000 abstract description 2
- 240000004160 Capsicum annuum Species 0.000 abstract 3
- 235000002568 Capsicum frutescens Nutrition 0.000 description 9
- 238000010586 diagram Methods 0.000 description 3
- 230000006978 adaptation Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 239000001390 capsicum minimum Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 241000561734 Celosia cristata Species 0.000 description 1
- 241001233242 Lontra Species 0.000 description 1
- 240000007643 Phytolacca americana Species 0.000 description 1
- 210000001520 comb Anatomy 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/85—Food storage or conservation, e.g. cooling or drying
Landscapes
- Drying Of Solid Materials (AREA)
Abstract
The utility model discloses a drying device for producing dried chilli, which comprises: the drying box is characterized in that a supporting leg is fixedly connected to the bottom of the drying box, a transverse plate is fixedly connected to the side wall of the supporting leg, a side plate is fixedly connected to the top of the transverse plate, an electric cylinder is fixedly connected to one side, close to the drying box, of the side plate, and a sealing cover is fixedly connected to the movable end of the electric cylinder; the drying box comprises a drying box body and is characterized in that a rotating groove is formed in the right side wall of the drying box body, a pull rod is arranged in the rotating groove, a sliding hole is formed in the pull rod, a rotating shaft is arranged in the sliding hole, and the rotating shaft is fixedly connected with the inner wall of the rotating groove. Through setting up rotation groove, pivot, pull rod, slide opening, handle and stirring board, be convenient for stir the thick chilli of piling up in the box of placing, make piling up in the chilli of inside expose for drying speed reduces drying time, is favorable to improving drying efficiency.
Description
Technical Field
The utility model relates to the technical field of dried chilli drying, in particular to a drying device for producing dried chilli.
Background
The in-process of production is dried to the chilli, needs to be dried through drying system, among the prior art, and the application number is: patent application CN 202122520992.9: a production chilli is with drying system, this patent is through setting up servo electric jar control and is placed the dish and remove, and the pan feeding of being convenient for chilli has reduced manual operation and has scalded the danger, if place the chilli on the dish and place too much time, the chilli can pile up together to lead to piling up in the chilli stoving time slow of inside, consequently, the stoving time of chilli needs to prolong.
Disclosure of Invention
The utility model aims to at least solve one of the technical problems in the prior art, and provides a drying device for producing dried peppers, which is convenient for pulling stacked peppers out, quickens drying speed, reduces drying time and is beneficial to improving drying efficiency.
To achieve the above object, there is provided a drying device for producing dried capsicum, comprising: the drying box is characterized in that a supporting leg is fixedly connected to the bottom of the drying box, a transverse plate is fixedly connected to the side wall of the supporting leg, a side plate is fixedly connected to the top of the transverse plate, an electric cylinder is fixedly connected to one side, close to the drying box, of the side plate, and a sealing cover is fixedly connected to the movable end of the electric cylinder;
the drying box comprises a drying box body, and is characterized in that a rotating groove is formed in the right side wall of the drying box body, a pull rod is arranged in the rotating groove, a sliding hole is formed in the pull rod, a rotating shaft is arranged in the sliding hole and fixedly connected with the inner wall of the rotating groove, a stirring plate is fixedly connected to the bottom of the pull rod and positioned in the drying box body, and a handle is fixedly connected to one end of the pull rod positioned outside the drying box body;
the utility model discloses a drying box, including the closing cap, the closing cap is close to one side rotation connection that the closing cap was close to the stoving case has the dwang, the one end fixedly connected with that the closing cap was kept away from to the dwang places the box, the inside extrusion groove that all is provided with of front and back lateral wall of placing the box, the inside sliding connection of extrusion groove has the slider, the inside fixedly connected with locating lever of slider, the left end of locating lever extends to the left side of placing the box, the right-hand member of locating lever extends to the right side of placing the box to locating lever and place box sliding connection, the right-hand member fixedly connected with arm-tie of locating lever, the cover is equipped with the spring on the periphery of locating lever, the spring is located the inside of extrusion groove to the spring is located the right side of slider, one side that the closing cap is close to the stoving case is provided with the locating hole to the locating hole both sides around the locating lever.
According to the drying device for producing the dried chillies, electric heaters are arranged on the inner top and the inner bottom of the drying box, a PLC (programmable logic controller) is arranged on the front side wall of the drying box, and the electric cylinder and the electric heaters are electrically connected with the PLC.
According to the drying device for producing the dried chilli, the bottom of the poking plate is serrated, and the poking plate is correspondingly arranged with the placing box.
According to the drying device for producing the dried chilli, the bottom of the placing box is a screen plate.
According to the drying device for producing the dried chillies, the positioning holes are correspondingly formed with the positioning rods, and the positioning holes are matched with the positioning rods.
According to the drying device for producing the dried chillies, the sealing cover is matched with the drying box.
The scheme has the beneficial effects that: through setting up rotation groove, pivot, pull rod, slide opening, handle and stirring board, be convenient for stir the hot pepper of piling up in the box of placing, make the hot pepper of piling up in the inside expose, accelerate drying speed, reduce drying time, be favorable to improving drying efficiency; through setting up dwang, extrusion groove, slider, arm-tie, spring, locating hole and locating lever to pull out the locating lever from the inside of locating hole through the arm-tie, later will place the box upset, the hot pepper after the stoving of being convenient for emptys fast.
Additional aspects and advantages of the utility model will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the utility model.
Drawings
The utility model is further described below with reference to the drawings and examples;
fig. 1 is a front view of a drying apparatus for producing dried peppers according to the present utility model;
fig. 2 is a schematic diagram showing the internal structure of a drying box of a drying device for producing dried peppers according to the present utility model;
FIG. 3 is a schematic view of structure B in FIG. 2;
fig. 4 is a schematic diagram of a structure of a pull rod and a toggle plate of a drying device for producing dried peppers according to the present utility model;
FIG. 5 is a top cross-sectional view of a placement box of a drying device for producing dried peppers according to the present utility model;
fig. 6 is a schematic diagram of the structure a in fig. 2.
Legend description:
1. a drying box; 2. support legs; 3. a cross plate; 4. a side plate; 5. an electric cylinder; 6. a cover; 7. an electric heater; 8. a rotating lever; 9. placing a box; 10. a rotating groove; 11. a rotating shaft; 12. a pull rod; 13. a slide hole; 14. a handle; 15. a toggle plate; 16. an extrusion groove; 17. a slide block; 18. pulling a plate; 19. a spring; 20. positioning holes; 21. a positioning rod; 22. and a PLC controller.
Description of the embodiments
Reference will now be made in detail to the present embodiments of the present utility model, examples of which are illustrated in the accompanying drawings, wherein the accompanying drawings are used to supplement the description of the written description so that one can intuitively and intuitively understand each technical feature and overall technical scheme of the present utility model, but not to limit the scope of the present utility model.
Referring to fig. 1 to 6, an embodiment of the present utility model provides a drying apparatus for producing dried capsicum, comprising: the drying box 1, the bottom of the drying box 1 is fixedly connected with supporting legs 2, the side walls of the supporting legs 2 are fixedly connected with transverse plates 3, the tops of the transverse plates 3 are fixedly connected with side plates 4, the transverse plates 3 and the side plates 4 are mainly used for installing electric cylinders 5, one side of each side plate 4, close to the drying box 1, is fixedly connected with an electric cylinder 5, the electric cylinder 5 is used for controlling a sealing cover 6 to move and controlling a placing box 9 to be pulled out and placed, and the movable end of each electric cylinder 5 is fixedly connected with the sealing cover 6;
the right side wall of the drying box 1 is provided with a rotating groove 10, the height of the rotating groove 10 is high enough, a pull rod 12 is convenient to rotate by taking a rotating shaft 11 as a center, a poking plate 15 is moved out of the inside of the placing box 9, the placing box 9 is convenient to pull out, the pull rod 12 is arranged in the rotating groove 10, a sliding hole 13 is arranged in the pull rod 12, the sliding hole 13 is convenient to set the pull rod 12 to slide on the rotating shaft 11, the rotating shaft 11 is arranged in the sliding hole 13, the rotating shaft 11 is fixedly connected with the inner wall of the rotating groove 10, the poking plate 15 is fixedly connected with the bottom of the pull rod 12, the poking plate 15 is positioned in the drying box 1, one end of the pull rod 12 positioned outside the drying box 1 is fixedly connected with a handle 14, the handle 14 is used for controlling the pull rod 12 to drive the poking plate 15 to move and poke the accumulated peppers, drying speed is increased, drying time is reduced, and drying efficiency is improved;
the one side that closing cap 6 is close to stoving case 1 rotates and is connected with dwang 8, the one end fixedly connected with that dwang 8 kept away from closing cap 6 places box 9, the inside of front and back lateral wall that places box 9 all is provided with extrusion groove 16, the inside sliding connection of extrusion groove 16 has slider 17, the inside fixedly connected with locating lever 21 of slider 17, the left end of locating lever 21 extends to the left side of placing box 9, the right-hand member of locating lever 21 extends to the right side of placing box 9, and locating lever 21 and placing box 9 sliding connection, the right-hand member fixedly connected with arm-tie 18 of locating lever 21, arm-tie 18 is used for controlling locating lever 21 and removes, and pull out locating lever 21 from the inside of locating hole 20, be convenient for control and place box 9 rotation, be convenient for the chilli that will place box 9 inside stoving is poured out, the periphery of arm-tie 18 locating lever 21 is overlapped and is equipped with spring 19, spring 19 is in compression state all the time, and utilize the elasticity control slider 17 of spring 19 to drive locating lever 21 to remove, and fix locating lever 21 in the inside of locating hole 20, make placing box 9 keep the level, spring 19 is located inside extrusion groove 16, and slider 19 is located on the right side of placing box 9, and the side of closing cap 20 is located at the side of closing cap 8 and is located at the front of side of setting up of locating hole 20, the back of side of drying case 8.
Electric heaters 7 are arranged on the inner top and the inner bottom of the drying box 1, a PLC (programmable logic controller) 22 is arranged on the front side wall of the drying box 1, and the electric cylinders 5 and the electric heaters 7 are electrically connected with the PLC 22.
The bottom of stirring board 15 is the cockscomb structure, and stirring board 15 corresponds the setting with placing box 9, and the bottom of placing box 9 is the otter board, and locating hole 20 corresponds the setting with locating lever 21 to locating hole 20 and locating lever 21 looks adaptation, closing cap 6 and stoving case 1 looks adaptation.
Working principle: when the hot pepper drying box is used, firstly, the electric cylinder 5 and the electric heater 7 are electrified, then the moist hot pepper is poured into the box 9, the pull rod 12 is controlled by the handle 14 to drive the stirring plate 15 to rotate, the stirring plate 15 is lifted, then the box 9 is pushed into the box 1 through the electric cylinder 5, the box 1 is plugged by the cover 6, the handle 14 is loosened after the box 1 is plugged by the cover 6, the stirring plate 15 falls into the box 9, the air is heated by the electric heater 7, the hot pepper is dried, the stirring plate 15 is controlled by the handle 14 to move back and forth in the drying process, the hot pepper is stirred, after the hot pepper is dried, the electric heater 7 stops working, the handle 14 is used for controlling the pull rod 12 to drive the stirring plate 15 to rotate, the stirring plate 15 is lifted, then the box 9 is pulled out from the box 1 through the electric cylinder 5, the box 9 is pulled out from the box 9 is pulled out, the handle 14 is loosened, then the glove is pulled 18 is pulled, the positioning rod 21 is pulled out from the box 20, the box 9 is dried through rotation, the box 9 is dried, the hot pepper is poured out through the electric heater 7 is dried, and finally the spring is inserted into the box 20, and the box is positioned in the box 20, and the horizontal position is positioned by the spring and the position is opened.
The embodiments of the present utility model have been described in detail with reference to the accompanying drawings, but the present utility model is not limited to the above embodiments, and various changes can be made within the knowledge of one of ordinary skill in the art without departing from the spirit of the present utility model.
Claims (6)
1. A drying device for producing dried chilli, which is characterized by comprising: the drying box (1), the bottom fixedly connected with supporting leg (2) of drying box (1), fixedly connected with diaphragm (3) on the lateral wall of supporting leg (2), the top fixedly connected with curb plate (4) of diaphragm (3), one side that curb plate (4) are close to drying box (1) fixedly connected with electronic jar (5), the expansion end fixedly connected with closing cap (6) of electronic jar (5);
the drying box comprises a drying box body and is characterized in that a rotating groove (10) is formed in the right side wall of the drying box body (1), a pull rod (12) is arranged in the rotating groove (10), a sliding hole (13) is formed in the pull rod (12), a rotating shaft (11) is arranged in the sliding hole (13), the rotating shaft (11) is fixedly connected with the inner wall of the rotating groove (10), a stirring plate (15) is fixedly connected to the bottom of the pull rod (12), the stirring plate (15) is positioned in the drying box body (1), and a handle (14) is fixedly connected to one end of the pull rod (12) positioned outside the drying box body (1);
the utility model discloses a drying box, including closing cap (6), closing cap (1), closing cap (6), closing cap (1) are close to one side rotation and are connected with dwang (8), one end fixedly connected with that closing cap (6) was kept away from to dwang (8) places box (9), the inside extrusion groove (16) that all is provided with of front and back lateral wall of placing box (9), the inside sliding connection of extrusion groove (16) has slider (17), the inside fixedly connected with locating lever (21) of slider (17), the left end of locating lever (21) extends to the left side of placing box (9), the right-hand member of locating lever (21) extends to the right side of placing box (9) to locating lever (21) and places box (9) sliding connection, the right-hand member fixedly connected with arm-tie (18) of locating lever (21), the cover is equipped with spring (19) on the periphery of locating lever (21), spring (19) are located the inside of extrusion groove (16) to spring (19) are located the right side of slider (17), one side that closing cap (6) is close to drying box (1) is provided with locating hole (20) before locating lever (20).
2. The drying device for producing dried chillies according to claim 1, wherein the electric heaters (7) are arranged on the inner top and the inner bottom of the drying box (1), a PLC (programmable logic controller) 22 is arranged on the front side wall of the drying box (1), and the electric cylinders (5) and the electric heaters (7) are electrically connected with the PLC (22).
3. The drying device for producing dried chillies according to claim 1, wherein the bottom of the poking plate (15) is serrated, and the poking plate (15) is arranged corresponding to the placement box (9).
4. A drying device for producing dried chillies according to claim 1, characterized in that the bottom of the box (9) is a net plate.
5. A drying device for producing dried chillies according to claim 1, characterized in that the positioning holes (20) are provided corresponding to the positioning rods (21), and the positioning holes (20) are adapted to the positioning rods (21).
6. A drying device for producing dried peppers according to claim 1, characterized in that the cover (6) is adapted to the drying box (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321204889.6U CN219660893U (en) | 2023-05-18 | 2023-05-18 | Drying device for producing dried peppers |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321204889.6U CN219660893U (en) | 2023-05-18 | 2023-05-18 | Drying device for producing dried peppers |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219660893U true CN219660893U (en) | 2023-09-12 |
Family
ID=87924935
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321204889.6U Active CN219660893U (en) | 2023-05-18 | 2023-05-18 | Drying device for producing dried peppers |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219660893U (en) |
-
2023
- 2023-05-18 CN CN202321204889.6U patent/CN219660893U/en active Active
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| GR01 | Patent grant | ||
| GR01 | Patent grant |