CN219557009U - Pot body assembly and air fryer - Google Patents

Pot body assembly and air fryer Download PDF

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Publication number
CN219557009U
CN219557009U CN202320394965.8U CN202320394965U CN219557009U CN 219557009 U CN219557009 U CN 219557009U CN 202320394965 U CN202320394965 U CN 202320394965U CN 219557009 U CN219557009 U CN 219557009U
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China
Prior art keywords
pot
fan
fan blade
blade
pan
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CN202320394965.8U
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Chinese (zh)
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黄灿
吕华
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Priority to CN202320394965.8U priority Critical patent/CN219557009U/en
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Abstract

The utility model provides a pot body subassembly and air fryer, pot body subassembly includes outer pot, interior pot, fry basket and driven fan, outer pot has interior pot and holds the chamber, interior pot sets up in interior pot holds the chamber, interior pot is provided with the culinary art chamber, fry basket setting in the culinary art intracavity, driven fan rotationally connects in the below of frying basket, driven fan includes first flabellum and the second flabellum that set up in turn along the circumference of interior pot, the second flabellum is provided with the flabellum breach, the flabellum breach runs through the both sides wall of second flabellum along interior pot circumference, with the hot-blast to the center water conservancy diversion of the partial circumference circulation of interior pot periphery side, interior pot central point puts hot air volume, thereby interior pot center and periphery side heat homogeneity have been improved, just also improved the homogeneity of being heated of edible material, the culinary art taste of edible material has been improved.

Description

Pot body assembly and air fryer
Technical Field
The present disclosure relates to cooking appliances, and more particularly to a pot assembly and an air fryer.
Background
The existing air fryer is in a mode of heating air, and utilizes a centrifugal fan to convey hot air to a position contacted with food, then because the position where the hot air can reach is limited, some parts of the food to be cooked are contacted with more heat to cause brown, and some parts are contacted with less heat to be in a clamping state.
How to improve the heating uniformity of food materials is a technical problem to be solved by the person skilled in the art.
Disclosure of Invention
The main object of the present disclosure is to provide a pot body assembly and an air fryer to improve the heating uniformity of cooking food materials.
Aiming at the purposes, the present disclosure provides the following technical scheme:
in one aspect of the present disclosure, a pot body assembly is provided, and is applicable to the air fryer, the pot body assembly includes outer pot, interior pot, fry basket and driven fan, outer pot has interior pot and holds the chamber, interior pot set up in interior pot holds the chamber, interior pot is provided with the culinary art chamber, fry the basket set up in the culinary art intracavity, driven fan rotationally connect in fry the below of basket, driven fan include follow first flabellum and the second flabellum that the circumference of interior pot set up in turn, the second flabellum is provided with the flabellum breach, the flabellum breach runs through the second flabellum is followed interior pot circumference's both sides wall.
According to the inner pot, the first fan blades and the second fan blades are alternately arranged along the circumference of the inner pot, the second fan blades are provided with the fan blade gaps, part of circumferential circulating hot air on the outer circumference side of the inner pot can be guided to the center, the hot air quantity of the center position of the inner pot is improved, the heat uniformity of the center and the outer circumference side of the inner pot is improved, the heating uniformity of food materials is improved, and the cooking taste of the food materials is improved.
According to the exemplary embodiment of the disclosure, the second fan blade extends along the axial direction of the inner pot, the fan blade notch is arranged near the center of the inner pot along the radial direction of the inner pot, and the fan blade notch is arranged in a concave manner upwards from the bottom end of the second fan blade. So set up, the second flabellum will be partly hot-blast to the center water conservancy diversion of interior pot to improve the interior hot-blast homogeneity of culinary art intracavity.
Optionally, the second fan blade has a first height along the axial direction of the inner pot, and the fan blade notch has a second height along the axial direction of the inner pot, and the second height is greater than half of the first height. Therefore, the size of the fan blade notch is increased, and the hot air throughput of the fan blade notch is improved, so that the hot air quantity guided to the middle part of the cooking cavity is improved, and the hot air uniformity of the cooking cavity is also improved.
Further, the second fan blade extends from the center of the driven fan to the circumferential edge in an arc shape, the second fan blade has a first length along the extending direction of the second fan blade, the fan blade notch has a second length along the extending direction of the second fan blade, the second length is not less than 1/3 times of the first length, and the second length is not more than 2/3 times of the first length. When the second length is smaller than 1/3 times of the first length, the second length is too small, which results in too small size of the blade notch, insufficient hot air quantity passing through the blade notch, and further insufficient hot air uniformity. When the second length is larger than the first length which is 2/3 times, the second length is too large, so that the size of the fan blade notch is too large, the acceleration of hot air passing through the fan blade notch is not obvious, and the uniformity of the hot air is not facilitated.
Specifically, the driven fan further comprises a fan blade middle cylinder, the first fan blade is fixed to the fan blade middle cylinder along the radial inner end of the inner pot, and the radial inner end of the first fan blade is arranged at an included angle with the axis of the fan blade middle cylinder; the second fan blade is fixed to the fan blade middle cylinder along the radial inner end of the inner pot, and the radial inner end of the second fan blade is parallel to the axis of the fan blade middle cylinder.
Further, the top end surface of the first fan blade is parallel to the bottom wall of the frying basket, so that hot air is uniformly guided upwards, and the uniformity of hot air in the cooking cavity is improved.
Optionally, the bottom end surface of the first fan blade is parallel to the bottom wall of the inner pot, and the distance between the bottom end surface of the first fan blade and the bottom wall of the inner pot is not more than 5mm, so that hot air in the space below the frying basket is guided upwards as much as possible, and the energy utilization rate is improved.
Specifically, the arc length of the radial inner edge of the first fan blade is smaller than that of the radial outer edge of the first fan blade.
According to the exemplary embodiment of the disclosure, the first fan blade extends from the middle barrel of the fan blade to the outer peripheral edge of the inner pot, a tangent line at the position of a first point on the arc surface has a first included angle with the horizontal direction, a second point on the arc surface is located at the first point along the radial outer side of the inner pot, a tangent line at the position of the second point has a second included angle with the horizontal direction, the second included angle is smaller than the first included angle, a third point on the arc surface and the first point are located on the intersecting line of the same barrel and the arc surface, the axis of the driven fan (14) coincides with the axis of the barrel, the third point is located above the first point along the axial direction of the inner pot, the tangent line at the position of the third point has a third included angle with the horizontal direction, and the third included angle is larger than the first included angle. The cambered surface of the first fan blade is inclined upwards from the outer periphery of the inner pot to the center, so that hot air is favorably guided from outside to inside and from bottom to top, the hot air circulation path is shortened, and the hot air circulation flow rate is improved.
According to an exemplary embodiment of the disclosure, the pot body assembly further comprises a bearing assembly, the bearing assembly comprises a bearing and a supporting shaft, an outer ring of the bearing is connected with one of the fan blade middle cylinder and the supporting shaft, an inner ring of the bearing is connected with the other, and the top end of the supporting shaft is fixed to the frying basket. So set up, avoid sliding friction between driven fan and the back shaft to driven fan's life has been improved.
Specifically, the bearing assembly further comprises a dust cover, the dust cover is arranged outside the supporting shaft in a sealing mode, and the dust cover is arranged on the bearing along the axial direction of the inner pot. By arranging the dust cover above the bearing, sundries are prevented from entering between the inner ring and the outer ring of the bearing, and therefore the service life of the bearing is prolonged.
Optionally, the bearing assembly further comprises a knob in threaded fit with the top end of the support shaft, so that the support shaft is fixed on the fry basket. Therefore, the driven fan is detachably connected to the frying basket through the threaded fit of the knob and the supporting shaft, so that the frying basket is convenient to detach and clean.
In another aspect of the present disclosure, an air fryer is provided, the air fryer includes a head assembly and a pot body assembly as described above, the head assembly is disposed above the pot body assembly, and the head assembly includes a driving fan capable of blowing hot air to the pot body assembly, and the driven fan is capable of rotating under the driving of the hot air.
Drawings
The foregoing and/or other objects and advantages of the disclosure will become more apparent from the following description of embodiments taken in conjunction with the accompanying drawings in which:
FIG. 1 is a longitudinal cross-sectional view of an air fryer provided in an exemplary embodiment of the present disclosure.
FIG. 2 is an exploded view of the air fryer of FIG. 1.
FIG. 3 is a schematic view of the air fryer of FIG. 1 in a gas flow front view.
FIG. 4 is a schematic top view of the air fryer of FIG. 1 in gas flow configuration.
Fig. 5 is a structural view of the fan in fig. 1.
Reference numerals illustrate:
1. a pan body assembly; 2. A handpiece assembly;
11. an outer pot; 12. An inner pot;
13. a fry basket; 14. A driven fan;
15. a bearing assembly; 16. A support block;
21. a cover body; 22. An active fan;
141. a first fan blade; 142. A second fan blade;
143. a fan blade middle cylinder; 144. A fan blade notch;
151. a support shaft; 152. A bearing;
153. a dust cover; 154. And (5) a knob.
Detailed Description
Example embodiments will now be described more fully with reference to the accompanying drawings. However, the embodiments of the present disclosure should not be construed as limited to the embodiments set forth herein. The same reference numerals in the drawings denote the same or similar structures, and thus detailed descriptions thereof will be omitted.
Referring to fig. 1 to 3, the present disclosure provides an air fryer, which includes a pot body assembly 1 and a head assembly 2, the pot body assembly 1 has a cooking cavity for accommodating food materials to be cooked, the head assembly 2 is disposed above the pot body assembly 1, the head assembly 2 may include a head mount and a hot air assembly connected to the head mount, and the hot air assembly can blow hot air into the cooking cavity for cooking the food materials.
By way of example, the hot blast assembly includes a heating element for heating the gas within the air fryer to form a hot gas, an active fan 22, and a power source. As an example, the heating member may be a heating tube, which may extend along the circumferential direction of the pot assembly 1, so as to be able to uniformly heat the gas. The active fan 22 is used to drive the flow of hot air to form hot air and blow the hot air into the cooking cavity. The power source is used to drive the active fan 22 to rotate, for example, but not limited to, the power source may be a driving motor, and the active fan 22 is fixed on an output shaft of the driving motor, but not limited to.
For convenience of description, the present disclosure is illustrated by taking a flip air fryer as an example, but not limited thereto, and the air fryer provided in the present disclosure may also be a drawer air fryer.
By way of example, the present disclosure provides a handpiece assembly 2 including a cover 21, the cover 21 being capable of covering the pot assembly 1 to avoid heat leakage from the cooking cavity, thereby improving the energy utilization of the air fryer. Optionally, the cover 21 in this embodiment is a high temperature resistant member to be able to adapt to the cooking temperature. Further, the cover 21 may be a high temperature resistant glass member so as to facilitate the operator's observation of the cooking condition of the food material.
With continued reference to fig. 1-3, an exemplary embodiment of the present disclosure provides a pot assembly 1, the pot assembly 1 including an outer pot 11, an inner pot 12, a fry basket 13, and a driven fan 14, the outer pot 11 having an inner pot receiving cavity in which the inner pot 12 is disposed. The inner pot 12 is provided with a cooking cavity, the frying basket 13 is arranged in the cooking cavity, and the frying basket 13 is used for supporting food materials to be cooked.
Specifically, as an example, the bottom wall of the fry basket 13 is provided with ventilation holes penetrating the top and bottom surfaces of the bottom wall, the ventilation holes being uniformly arranged on the bottom wall of the fry basket 13. Optionally, the basket 13 may further include a basket sidewall extending upward from an outer periphery of the bottom wall along an axial direction of the inner pot 12, preventing food materials from being disposed outside the bottom wall of the basket 13 to block the air passage, thereby improving smoothness of flow of hot air and uniformity of heat in the cooking chamber.
Optionally, a supporting block 16 is fixed on the outer peripheral side of the frying basket 13, a step is arranged at the lower part of the inner pot 12, the supporting block 16 can be supported on the step to keep the frying basket 13 and the bottom wall of the inner pot 12 to be arranged at intervals, and a hot air steering space is formed below the frying basket 13, so that the uniformity of hot air in the cooking cavity is improved. By way of example, but not limitation, the support blocks 16 are a plurality and the plurality of support blocks 16 are attached to the side wall of the fry basket at spaced intervals along the circumference of the inner vessel 12.
The driven fan 14 is rotatably connected to the lower side of the basket 13, and in particular, the driven fan 14 is disposed in a space below the basket 13. In this embodiment, the driven fan 14 does not need to be provided with a power source, and under the blowing of the driving fan 22, the hot air has a predetermined flowing speed, and when the hot air acts on the driven fan 14, the driven fan 14 can be pushed to rotate, so that the hot air circulation below the frying basket 13 is quickened, the hot air circulation in the cooking cavity is quickened, the heating uniformity of the food is improved, and the cooking taste of the food is improved.
Specifically, the driven fan 14 includes first blades 141 and second blades 142 alternately arranged along the circumferential direction of the inner pan 12, and the second blades 142 are provided with blade notches 144, and the blade notches 144 penetrate through two side walls of the second blades 142 along the circumferential direction of the inner pan 12.
In this embodiment, the second fan 142 is provided with the fan notch 144, so that hot air can be collected and accelerated at the fan notch 144, thereby improving the heating uniformity of the food in the cooking cavity.
As an example, to further improve the heating uniformity of the food material, the second fan blade 142 extends along the axial direction of the inner pan 12, the fan blade notch 144 is disposed near the center of the inner pan 12 along the radial direction of the inner pan 12, and the fan blade notch 144 is disposed recessed upward from the bottom end of the second fan blade 142.
In this embodiment, by disposing the fan blade notch 144 near the center of the inner pan 12, the hot air is guided to flow toward the center side of the inner pan 12 by the second fan blade 142 disposed along the axial direction of the inner pan 12, and is concentrated at the position of the fan blade notch 144 and passes through the second fan blade 142, the first fan blade 141 and the second fan blade 142 are alternately disposed, and the hot air passing through the second fan blade 142 via the fan blade notch 144 is concentrated on the first fan blade 141 and is guided toward the center by the first fan blade 141.
The present disclosure guides a portion of hot air toward the center of the inner pan 12 through the cooperation of the first fan blade 141 and the second fan blade 142, improving the flow rate of the hot air, and improving the heating uniformity of the cooking food material.
For convenience of description, the embodiment is illustrated with the fan blade notch 144 being disposed in an upward recess from the bottom end of the second fan blade 142, but not limited thereto, and the fan blade notch 144 may be disposed in a middle position of the second fan blade 142 along the axial direction of the inner pot 12, or may be disposed in a downward recess from the top end of the second fan blade 142, as required.
Referring to fig. 2 and 5, in order to further improve the heating uniformity of the food material, the second fan blades 142 have a first height along the axial direction of the inner pan 12, and the fan blade notches 144 have a second height along the axial direction of the inner pan 12, the second height being greater than half of the first height.
The larger the size of the fan blade notch 144 is, the more the hot air passes through the fan blade notch 144, and the hot air gathers from the radial outer edge to the radial inner edge of the inner pot 12, so that the phenomenon that the hot air is concentrated on the radial outer edge side and cannot contact with food is avoided, and the cooking uniformity of the food is improved. If the second height of the fan blade gap 144 is too small, the throughput of hot air is insufficient, and the accelerating effect of hot air is not obvious, thereby resulting in insufficient uniformity of hot air along the radial direction of the inner pot 12.
With continued reference to fig. 2, 4 and 5, in an exemplary embodiment of the present disclosure, the second fan blade 142 extends in an arc shape from the center of the driven fan 14 to the circumferential edge, the second fan blade 142 has a first length along the extending direction of the second fan blade 142, the fan blade notch 144 has a second length along the extending direction of the second fan blade 142, the second length is not less than 1/3 times the first length, and the second length is not more than 2/3 times the first length. The second fan blades 142 in this embodiment extend in an arc from the center of the driven fan 14 to the circumferential edge to accommodate the helically rotating hot air.
Further, when the second length is smaller than 1/3 of the first length, the second length is too small, which results in too small a size of the fan blade gap 144, and insufficient hot air passing through the fan blade gap 144, which results in insufficient uniformity of hot air. When the second length is greater than the first length of 2/3 times, the second length is too large, which results in oversized fan blade gap 144, and acceleration of hot air passing through the fan blade gap 144 is not obvious, which is unfavorable for uniformity of hot air.
As an example, the driven fan 14 further includes a blade middle cylinder 143, the first blade 141 is fixed to the blade middle cylinder 143 along a radial inner end of the inner pot 12, the radial inner end of the first blade 141 is disposed at an angle to an axis of the blade middle cylinder 143, the second blade 142 is fixed to the blade middle cylinder 143 along a radial inner end of the inner pot 12, and the radial inner end of the second blade 142 is disposed parallel to the axis of the blade middle cylinder 143.
In order to enable the driven fan 14 to smoothly rotate, the driven fan 14 is prevented from interfering with the movement of the frying basket 13, specifically, the top end surface of the first fan blade 141 is parallel to the bottom wall of the frying basket 13, so that hot air is uniformly guided upwards, and the uniformity of hot air in the cooking cavity is improved. A predetermined interval is provided between the top end surface of the first fan blade 141 and the fry basket 13 as needed, but not limited thereto.
Further, the bottom end surface of the first fan blade 141 is parallel to the bottom wall of the inner pot 12, and the distance between the bottom end surface of the first fan blade 141 and the bottom wall of the inner pot 12 is not greater than 5mm, so as to guide the hot air in the space below the frying basket 13 upwards as much as possible, and improve the energy utilization rate.
If the distance between the bottom end surface of the first fan blade 141 and the bottom wall of the inner pot 12 is greater than 5mm, the gap is excessively large, and the flow guiding effect of the driven fan 14 is deteriorated, which is not beneficial to uniformity of hot air in the cooking cavity. Optionally, the distance between the bottom end surface of the first fan blade 141 and the bottom wall of the inner pan 12 may be 5mm,4mm,3mm,2mm or 1mm, but is not limited thereto.
Optionally, the radial inner edge of the first fan blades 141 has an arc length smaller than that of the radial outer edge of the first fan blades 141, so that each first fan blade 141 is formed into a fan shape with an outer edge larger than an inner edge, so as to improve the guiding effect of hot air and improve the uniformity of hot air in the cooking cavity.
Referring to fig. 5, in order to further improve the hot air guiding performance of the first fan blade 141, the hot air is facilitated to flow inwards and upwards from the outer periphery of the cooking cavity, the first fan blade 141 extends from the fan blade middle barrel 143 to the outer periphery of the inner pot 12 in an arc surface, a tangent line at the position of the first point a on the arc surface has a first included angle with the horizontal direction, a second point B on the arc surface is positioned at the radial outer side of the inner pot 12 in the first point a, a tangent line at the position of the second point B has a second included angle with the horizontal direction, and the second included angle is smaller than the first included angle. As an example, the first point a and the second point B may be two points on an intersecting line of a plane passing through the axis of the driven fan 14 and the arc surface, and the radial distance of the second point B from the axis of the driven fan 14 is greater than the radial distance of the first point a from the axis of the driven fan 14.
Further, the third point C on the cambered surface and the first point a are located on the cylindrical cambered surface where the same radius of the inner pot 12 is located, that is, the first point a and the third point C are any two points on the intersecting line of the same cylinder and the cambered surface, the axis of the driven fan 14 coincides with the axis of the cylinder, the third point C is located above the first point a along the axial direction of the inner pot 12, a third included angle is formed between a tangent line at the position where the third point C is located and the horizontal direction, and the third included angle is larger than the first included angle. As an example, the first point a and the third point C are disposed on different radii of the same cylinder, the axis of the driven fan 14 coincides with the axis of the cylinder, and the radial distance from the third point C to the axis of the driven fan 14 is equal to the radial distance from the first point a to the axis of the driven fan 14.
To increase the useful life of driven fan 14, pot assembly 1 further includes a bearing assembly 15, bearing assembly 15 being coupled between driven fan 14 and fry basket 13. Specifically, the bearing assembly 15 includes a bearing 152 and a support shaft 151, an outer ring of the bearing 152 is connected to one of the blade middle cylinder 143 and the support shaft 151, an inner ring of the bearing 152 is connected to the other, and a top end of the support shaft 151 is fixed to the fry basket 13.
With continued reference to fig. 1 and 2, for convenience of description, in this embodiment, the outer ring of the bearing 152 is sleeved in the fan blade middle cylinder 143, the bottom end of the supporting shaft 151 is connected to the inner ring of the bearing 152, and the top end of the supporting shaft 151 is fixed to the frying basket 13. In addition, the inner ring of the bearing 152 may be sleeved on the outer wall of the fan middle cylinder 143, and the supporting shaft 151 is sleeved outside the outer ring of the bearing 152, but not limited thereto.
To facilitate maintenance or cleaning of driven fan 14, bearing assembly 15 further includes a knob 154, knob 154 being threadably coupled to the top end of support shaft 151 such that support shaft 151 is secured to fry basket 13. In this embodiment, the support shaft 151 and the knob 154 are in threaded fit to form detachable connection, so that the driven fan 14 is detachably connected to the frying basket 13, and the driven fan 14 is detached and separated when the frying basket 13 is cleaned or the driven fan 14 is cleaned, thereby avoiding the operator from being scratched due to accidental rotation of the driven fan 14 in the cleaning process, and improving the use safety of the pot body assembly 1.
As an example, the knob 154 is provided with an operating handle to facilitate an operator to screw the knob 154 with respect to the support shaft 151, for example, but not limited to, the knob 154 includes a pair of operating handles protruding upward symmetrically arranged such that the knob 154 is generally formed in a rabbit-head shape, the pair of operating handles symmetrically arranged resembling a pair of large ears of a rabbit head.
In order to improve the service life of the bearing 152, the bearing assembly 15 further includes a dust cover 153, the dust cover 153 is sealed and sleeved outside the supporting shaft 151, and the dust cover 153 is disposed above the bearing 152 along the axial direction of the inner pot 12. In this way, by disposing the dust cover 153 on the bearing 152, impurities above the bearing 152 are avoided, for example, but not limited to, the impurities can fall into the bearing 152 as residues of food materials, and then fall between the inner ring and the outer ring of the bearing 152, so that the service life of the bearing 152 is also improved.
In the present embodiment, the driving fan 22 rotates counterclockwise, but the utility model is not limited thereto.
Under the blowing of the active fan 22, hot air which flows spirally downward in the counterclockwise direction in the circumferential direction of the inner pan 12 is formed near the inner cavity wall of the inner pan 12, and the hot air enters into the space below the basket 13 through the passage between the outer periphery of the basket 13 and the side wall of the inner pan 12. The hot air is accelerated by striking the driven fan 14 and guiding the hot air upwards along the blades of the driven fan 14 to the center of the inner pot 12, so that the uniformity of the hot air in the cooking cavity is improved, the heating uniformity of the food is improved, and the cooking taste of the food is improved.
In the description of the present disclosure, it should be understood that the terms "center," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like indicate orientations or positional relationships based on the orientation or positional relationships shown in the drawings, merely to facilitate description of the present disclosure and simplify the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present disclosure.
The terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first" or "a second" may explicitly or implicitly include one or more such feature. In the description of the present disclosure, unless otherwise indicated, the meaning of "a plurality" is two or more.
In the description of the present disclosure, it should be noted that, unless explicitly specified and limited otherwise, the terms "mounted," "connected," and "fixed" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, integrally connected, mechanically connected, electrically connected, and communicatively connected; can be directly connected or indirectly connected through an intermediate medium, and can be communicated with the inside of two elements or the interaction relationship of the two elements. The specific meaning of the terms in this disclosure will be understood by those of ordinary skill in the art in the specific context.
The described features, structures, or characteristics of the disclosure may be combined in any suitable manner in one or more embodiments. In the above description, numerous specific details are provided to give a thorough understanding of embodiments of the present disclosure. One skilled in the relevant art will recognize, however, that the disclosed aspects may be practiced without one or more of the specific details, or with other methods, components, materials, etc. In other instances, well-known structures, materials, or operations are not shown or described in detail to avoid obscuring aspects of the disclosure.

Claims (11)

1. A pot assembly adapted for use with an air fryer, the pot assembly comprising:
an outer pot (11) with an inner pot accommodating cavity,
an inner pot (12) arranged in the inner pot accommodating cavity, wherein the inner pot (12) is provided with a cooking cavity,
a frying basket (13) arranged in the cooking cavity,
driven fan (14) rotationally connect in the below of frying basket (13), driven fan (14) are including following interior pot (12) circumference first flabellum (141) and second flabellum (142) of setting in turn, second flabellum (142) are provided with flabellum breach (144), flabellum breach (144) run through second flabellum (142) are followed interior pot (12) circumference both sides wall.
2. The pan body assembly of claim 1, wherein the second fan blade (142) extends in an axial direction of the inner pan (12), the fan blade notch (144) is disposed near a center of the inner pan (12) in a radial direction of the inner pan (12), and the fan blade notch (144) is disposed recessed upward from a bottom end of the second fan blade (142).
3. The pan body assembly of claim 2, wherein the second fan blade (142) has a first height along an axial direction of the inner pan (12), and the fan blade gap (144) has a second height along the axial direction of the inner pan (12), the second height being greater than half the first height.
4. The pan body assembly according to claim 2, wherein the second blade (142) extends in an arc shape from the center of the driven fan (14) to the circumferential edge, the second blade (142) has a first length along the extending direction of the second blade (142), the blade notch (144) has a second length along the extending direction of the second blade (142), the second length is not less than 1/3 times the first length, and the second length is not more than 2/3 times the first length.
5. The pan body assembly according to any one of claims 1-4, wherein the driven fan (14) further comprises a blade middle cylinder (143), the first blade (141) being fixed to the blade middle cylinder (143) along a radially inner end of the inner pan (12), a radially inner end of the first blade (141) being disposed at an angle to an axis of the blade middle cylinder (143); the second fan blades (142) are fixed to the fan blade middle cylinder (143) along the radial inner end of the inner pot (12), and the radial inner ends of the second fan blades (142) are parallel to the axis of the fan blade middle cylinder (143).
6. The pan assembly according to claim 5, characterized in that the top end surface of the first fan blade (141) is arranged parallel to the bottom wall of the fry basket (13); and/or the number of the groups of groups,
the bottom end surface of the first fan blade (141) is parallel to the bottom wall of the inner pot (12), and the distance between the bottom end surface of the first fan blade (141) and the bottom wall of the inner pot (12) is not more than 5mm; and/or the number of the groups of groups,
the arc length of the radial inner side edge of the first fan blade (141) is smaller than that of the radial outer side edge of the first fan blade (141).
7. The pan body assembly according to claim 5, wherein the first fan blade (141) extends from the fan blade middle cylinder (143) to the outer peripheral edge of the inner pan (12), a tangent line at a position of a first point on the arc surface has a first included angle with a horizontal direction, a tangent line at a position of the second point on the arc surface has a second included angle with the horizontal direction along a radial outer side of the inner pan (12), the second included angle is smaller than the first included angle, a third point on the arc surface and the first point are located on an intersecting line of the same cylinder body and the arc surface, an axis of the driven fan (14) coincides with an axis of the cylinder body, the third point is located above the first point along an axial direction of the inner pan (12), and a tangent line at a position of the third point has a third included angle with the horizontal direction, and the third included angle is larger than the first included angle.
8. The pan body assembly according to claim 5, wherein the pan body assembly (1) further comprises a bearing assembly (15), the bearing assembly (15) comprises a bearing (152) and a support shaft (151), an outer ring of the bearing (152) is connected to one of the fan blade middle cylinder (143) and the support shaft (151), an inner ring of the bearing (152) is connected to the other, and a top end of the support shaft (151) is fixed to the frying basket (13).
9. The pan body assembly according to claim 8, wherein the bearing assembly (15) further comprises a dust cover (153), the dust cover (153) is sealed and sleeved outside the support shaft (151), and the dust cover (153) is arranged above the bearing (152) along the axial direction of the inner pan (12).
10. The pan body assembly according to claim 8, wherein the bearing assembly (15) further comprises a knob (154), the knob (154) being screw-coupled with the top end of the support shaft (151) such that the support shaft (151) is fixed to the fry basket (13).
11. An air fryer characterized in that the air fryer comprises a head assembly (2) and a pot body assembly (1) according to any one of claims 1-10, wherein the head assembly (2) is arranged above the pot body assembly (1), the head assembly (2) comprises a driving fan (22) capable of blowing hot air to the pot body assembly (1), and the driven fan (14) can rotate under the drive of the hot air.
CN202320394965.8U 2023-02-28 2023-02-28 Pot body assembly and air fryer Active CN219557009U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202320394965.8U CN219557009U (en) 2023-02-28 2023-02-28 Pot body assembly and air fryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202320394965.8U CN219557009U (en) 2023-02-28 2023-02-28 Pot body assembly and air fryer

Publications (1)

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CN219557009U true CN219557009U (en) 2023-08-22

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Family Applications (1)

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CN (1) CN219557009U (en)

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