CN219515237U - Soup pot capable of removing floating foam - Google Patents

Soup pot capable of removing floating foam Download PDF

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Publication number
CN219515237U
CN219515237U CN202320454522.3U CN202320454522U CN219515237U CN 219515237 U CN219515237 U CN 219515237U CN 202320454522 U CN202320454522 U CN 202320454522U CN 219515237 U CN219515237 U CN 219515237U
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CN
China
Prior art keywords
soup
pot
foam
floating foam
pot body
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Active
Application number
CN202320454522.3U
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Chinese (zh)
Inventor
孙业国
姜志兴
梁鑫鑫
李扬
王豹式
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Qingdao Huansu Technology Co ltd
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Qingdao Huansu Technology Co ltd
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Priority to CN202320454522.3U priority Critical patent/CN219515237U/en
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Publication of CN219515237U publication Critical patent/CN219515237U/en
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Abstract

The utility model provides a soup pot capable of removing floating foam, which comprises a pot body and a floating foam storage tank, wherein the floating foam storage tank is provided with a soup inlet capable of introducing soup and floating foam and a soup return port capable of discharging soup, the soup inlet is communicated with the upper part of the pot body and corresponds to the liquid level in the pot body, the soup return port is communicated with the lower part or the bottom of the pot body, the top of the floating foam storage tank is provided with a pressurizing port, and the pressurizing port can be introduced with air pressure to press the soup in the tank from the soup return port into the pot body. The utility model has simple structure, convenient operation and implementation, and can effectively remove the floating foam, and the floating foam is left in the floating foam storage tank to thoroughly remove the floating foam.

Description

Soup pot capable of removing floating foam
Technical Field
The utility model belongs to the field of foods, and particularly relates to a soup pot capable of removing floating foam.
Background
Food materials, such as bones, can produce the foam on the surface of the soup in the pot in the boiling process of soup, or other meat food in the boiling process, and these foam can not only influence the looks of soup or food, and can influence its taste, at present, current mode of getting rid of the foam adopts scraper type or stirring formula, and it is not only set up relatively complicacy, and the operation is too troublesome, and the foam is got rid of thoroughly inadequately simultaneously, and then leads to in the soup or on the food to have the foam, therefore the quick demand can get rid of the soup pot of foam and solve above-mentioned problem.
Disclosure of Invention
Aiming at the technical problems, the utility model provides the soup pot capable of removing the floating foam, which has the advantages of simple structure, convenient operation and implementation, and capability of effectively removing the floating foam, and the floating foam is left in the floating foam storage tank to thoroughly remove the floating foam.
In order to achieve the above purpose, the utility model adopts the following technical scheme: the utility model provides a removable foam's soup pot, includes, the pot body to and foam holding vessel, the foam holding vessel has can let in the soup and the soup inlet of foam, and can discharge the back soup mouth of soup, the upper portion intercommunication of soup inlet and pot body, and corresponds the internal liquid level of pot, back soup mouth with the lower part or the bottom intercommunication of pot body, the top of foam holding vessel is provided with the pressurization mouth, the pressure mouth can let in atmospheric pressure, with the interior soup of jar from back soup mouth extrusion to the pot in.
Preferably, the soup inlet, the soup return opening and the pressurizing opening are all provided with switch valves.
Preferably, the automatic control system further comprises a control system, wherein the control system is electrically connected with the switch valves respectively to control the on-off of the switch valves.
Preferably, the upper part of the pot body is provided with a soup supplementing port, a valve is connected with the soup supplementing port, a liquid level sensor is arranged in the pot body, and the liquid level sensor and the valve are electrically connected with a control system.
Preferably, the pot body is provided with a heat preservation and insulation layer
Preferably, a pot cover is connected with the pot body.
Preferably, the floating foam storage tank comprises a sealing cover and a tank body, and the sealing cover is detachably connected with the tank body.
Preferably, the pressurizing port and the soup inlet are both arranged on the sealing cover, and the soup return port is positioned at the bottom of the tank body.
Preferably, a seasoning ball or a seasoning cylinder can be placed in the froth storage tank, and the seasoning ball or the seasoning cylinder is provided with a filter hole, and a seasoning big material can be placed in the seasoning ball or the seasoning cylinder.
Preferably, an interlayer is arranged on the pot body, and hot steam can be introduced into the interlayer to heat the pot body.
Compared with the prior art, the utility model has the advantages and positive effects that: through the soup drainage that is doped with the foam in the pan to the foam holding vessel in the mouth of intaking, rethread pressurization mouth lets in atmospheric pressure to the foam holding vessel, atmospheric pressure is from the foam holding vessel top downwards, make the soup in the jar be pressed out to the pan is internal from the export, the foam is separated in the foam holding vessel, after introducing the soup that is doped with the foam again, because the foam itself is lighter nature, it still floats and the top, circulate in proper order, until get rid of the foam in the pan, through its simple structural design, make the operation implement more conveniently, the foam is clear away more thoroughly, food material soup such as bone soup has been guaranteed, and the food looks and taste.
Drawings
In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings that are required in the embodiments or the description of the prior art will be briefly described, it being obvious that the drawings in the following description are only some embodiments of the utility model, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a schematic diagram of the structure of the present utility model;
in the above figures: 1. a pot body; 11. a soup supplementing port; 12. a valve; 2. a transfer tank; 101. sealing cover; 102. a tank body; 21. a soup inlet; 22. a soup return port; 23. a pressurizing port; 24. a sewage outlet; 3. a pipeline; 31. a control valve; 4. a pipeline; 41. a control valve; 5. a pot cover; 6. and a support arm.
Detailed Description
The present utility model will be specifically described below by way of exemplary embodiments. It is to be understood that elements, structures, and features of one embodiment may be beneficially incorporated in other embodiments without further recitation.
In the description of the present utility model, it should be understood that the terms "center," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like indicate orientations or positional relationships based on the orientation or positional relationships shown in the drawings, merely to facilitate describing the present utility model and simplify the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present utility model.
In the description of the present utility model, it should be noted that, unless explicitly specified and limited otherwise, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be either fixedly connected, detachably connected, or integrally connected, for example; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.
In order to better understand the above technical solution, the following detailed description will refer to the accompanying drawings and specific embodiments.
A soup pot capable of removing floating foam is shown in figure 1, and comprises a pot body 1, wherein the pot body 1 is made of 304 stainless steel material, the bottom end of the pot body is hemispherical, the problem of dead angle cleaning is solved, an interlayer is arranged on the pot body 1, the interlayer is not shown in the figure, and the interlayer is connected with an external steam generator and can be filled with hot steam to heat the pot body 1;
in the embodiment, in order to ensure the thermal efficiency, a heat-insulating layer is arranged on the wall of the pot body 11, and the heat-insulating layer is specifically realized in a mode of filling heat-insulating materials outside the pot body 11;
the floating foam storage tank 2 is provided with a soup inlet 21 for introducing soup and floating foam and a soup return opening 22 for discharging soup, the soup inlet 21 is connected and communicated with the upper part of the pot body 1 through a pipeline 3, the floating foam can enter the floating foam storage tank 2 from the soup inlet 21 corresponding to the liquid level in the pot body 1, the soup return opening 22 is communicated with the lower part or the bottom of the pot body 1, and in the embodiment, the soup return opening 22 is connected and communicated with the bottom of the pot body 1 through a pipeline 4;
the top of the floating foam storage tank 2 is provided with a pressurizing port 23, the pressurizing port 23 can be filled with air pressure, soup in the tank is pressed out from the soup return port 22 into the tank body 1, soup doped with floating foam in the tank body 1 is drained into the floating foam storage tank 2 through the soup inlet 21, air pressure is filled into the floating foam storage tank 2 through the pressurizing port 23, the air pressure is downwards from the top end of the floating foam storage tank 2, the soup in the tank is pressed out from the outlet into the tank body 1, the floating foam is separated into the floating foam storage tank 2, and after the soup doped with floating foam is introduced again, the floating foam still floats and is upwards due to the lighter nature of the floating foam, and circulates in sequence until the floating foam in the tank is removed, the operation implementation is more convenient through the simple structural design, the product phase and the taste of bone soup and food are ensured, and the drain port 24 and the switch valve are arranged at the bottom of the floating foam storage tank 2.
In order to realize the opening and closing of the soup inlet 21, the soup return opening 22 and the pressurizing opening 23, the pipeline 3 connected with the soup inlet 21 is provided with the switch valve 31, the pipeline 4 connected with the soup return opening 22 is provided with the switch valve 41, the pipeline connected with the pressurizing opening 23 is provided with the switch valve, the pipeline and the control valve on the pressurizing opening 23 are not shown in the figure, and simultaneously or independently, the switch valves are opened and closed, so that the floating foam can be controlled to enter from the soup inlet 21, the soup can be controlled to flow out from the soup return opening 22, and the air pressure can be controlled to be introduced and cut off.
In order to realize automatic control, the automatic control system also comprises a control system, which is not shown in the figure, wherein the control system is a programmable controller, can be a PLC (programmable logic controller), a singlechip or the like, and is respectively and electrically connected with the switch valves 31 and 41 so as to control the on-off of the switch valves 31 and 41.
In this embodiment, when the boiler body 1 heats the soup in the boiler, evaporation occurs, so the upper portion of the boiler body 1 is provided with a soup-filling port 24 for soup filling, the valve 12 is connected with the soup-filling port 11, the valve 12 is an electrically controlled valve 12, which may be an electromagnetic valve, and a liquid level sensor is disposed in the boiler body 1, the liquid level sensor and the valve 12 are electrically connected with a control system, when the liquid level is lower than a set value, the liquid level sensor can transmit a signal to the control system, and the control system can open the valve 12 to fill the soup into the boiler body 1.
Further, a pot cover 5 is connected with the pot body 1 through a supporting arm, the supporting arm 6 can be turned over, and a sealing ring, which is an inflatable sealing ring in the embodiment, can be arranged on the pot body 1 or the pot cover 5.
In this embodiment, the floating foam storage tank 2 includes a sealing cover 201 and a tank body 202, the sealing cover 201 and the tank body 202 are detachably connected through a buckle, although the detachable mode between the sealing cover 201 and the tank body 202 may be other modes, the pressurizing opening 23 and the soup inlet 21 are both disposed on the sealing cover 201, the soup return opening 22 is disposed at the bottom of the tank body 202, a seasoning ball or a seasoning cylinder can be placed in the floating foam storage tank 2, and the seasoning ball or the seasoning cylinder has a filtering hole, and a seasoning mass can be placed in the filtering hole.
The foregoing is merely illustrative of the present utility model, and the present utility model is not limited thereto, and any person skilled in the art will readily recognize that variations or substitutions are within the scope of the present utility model. Therefore, the protection scope of the present utility model shall be subject to the protection scope of the claims.

Claims (10)

1. A soup pot capable of removing floating foam, which is characterized in that: the automatic soup return device comprises a pot body and a floating foam storage tank, wherein the floating foam storage tank is provided with a soup inlet capable of being filled with soup and floating foam and a soup return port capable of discharging soup, the soup inlet is communicated with the upper portion of the pot body and corresponds to the liquid level in the pot body, the soup return port is communicated with the lower portion or the bottom of the pot body, the top of the floating foam storage tank is provided with a pressurizing port, and the pressurizing port can be filled with air pressure to press the soup in the tank from the soup return port into the pot body.
2. The foam removable soup pot of claim 1, wherein: the soup inlet, the soup return port and the pressurizing port are all provided with switch valves.
3. The foam removable soup pot of claim 2, wherein: the control system is electrically connected with the switch valve respectively to control the on-off of the switch valve.
4. A foam removable soup pot according to claim 3, wherein: the automatic cooker is characterized in that a soup supplementing port is arranged on the upper portion of the cooker body, a valve is connected with the soup supplementing port, a liquid level sensor is arranged in the cooker body, and the liquid level sensor and the valve are electrically connected with a control system.
5. The foam removable soup pot of claim 1, wherein: the pot body is provided with a heat preservation and insulation layer.
6. The foam removable soup pot of claim 1, wherein: a pot cover is connected with the pot body.
7. The foam removable soup pot of claim 2, wherein: the floating foam storage tank comprises a sealing cover and a tank body, and the sealing cover is detachably connected with the tank body.
8. The foam removable soup pot of claim 7, wherein: the pressurizing port and the soup inlet are both arranged on the sealing cover, and the soup return port is positioned at the bottom of the tank body.
9. The foam removable soup pot of claim 1, wherein: a seasoning ball or a seasoning cylinder can be placed in the froth storage tank, the seasoning ball or the seasoning cylinder is provided with a filtering hole, and a seasoning big material can be placed in the seasoning ball or the seasoning cylinder.
10. The foam removable soup pot of claim 1, wherein: an interlayer is arranged on the pot body, and hot steam can be introduced into the interlayer to heat the pot body.
CN202320454522.3U 2023-03-11 2023-03-11 Soup pot capable of removing floating foam Active CN219515237U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202320454522.3U CN219515237U (en) 2023-03-11 2023-03-11 Soup pot capable of removing floating foam

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202320454522.3U CN219515237U (en) 2023-03-11 2023-03-11 Soup pot capable of removing floating foam

Publications (1)

Publication Number Publication Date
CN219515237U true CN219515237U (en) 2023-08-15

Family

ID=87586437

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202320454522.3U Active CN219515237U (en) 2023-03-11 2023-03-11 Soup pot capable of removing floating foam

Country Status (1)

Country Link
CN (1) CN219515237U (en)

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