CN219381713U

CN219381713U - Chicken and duck sauce steamed pork is with batching device of squeezing juice

Info

Publication number: CN219381713U
Application number: CN202223571041.5U
Authority: CN
Inventors: 王敬仁; 高克生; 杨光义; 王红英
Original assignee: Liaocheng Changde Food Co ltd
Current assignee: Liaocheng Changde Food Co ltd
Priority date: 2022-12-26
Filing date: 2022-12-26
Publication date: 2023-07-21
Anticipated expiration: 2032-12-26

Abstract

The utility model relates to the technical field of juicing, and discloses a chicken and duck marinated meat batching juicing device which comprises a grinding box, wherein a first electric box is fixedly connected to the top of the grinding box, a first motor is fixedly connected to the inner wall of the first electric box, a grinding sheet is fixedly connected to an output shaft of the first motor, a thread ring is connected to the outer wall of the grinding box in a threaded manner, a separating box is fixedly connected to the bottom of the thread ring, a filtering hole is formed in the inner wall of the separating box, a limiting outer ring is fixedly connected to the outer wall of the thread ring, and a settling tank is connected to the bottom of the limiting outer ring in a fitting manner. This chicken and duck sauce steamed pork is with batching juicer can be convenient stir garrulous grinding chicken and duck sauce steamed pork with batching, be convenient for follow-up juice for raw materials intensive mixing, tastier, can deposit the batching after smashing and soak, make the juice that fries out more heavy, promote the quality of squeezing juice.

Description

Chicken and duck sauce steamed pork is with batching device of squeezing juice

Technical Field

The utility model relates to the technical field of juicing, in particular to an ingredient juicing device for chicken and duck sauced marinated meat.

Background

Juice extraction devices are commonly used to extract juice from food items, and there are many known forms of juice extractor or juice extraction devices.

The juice and the ingredients are separated after the traditional chicken and duck marinated meat ingredients are juiced, and the ingredients containing large particles are mixed, so that the subsequent use feel is poor, the raw materials are fully mixed, the ingredients are not tasty enough when the ingredients are juiced, and the effect of marinating is poor due to insufficient concentration of the ingredients.

Disclosure of Invention

(one) solving the technical problems

The utility model aims to provide an ingredient juicing device for chicken and duck sauced marinated meat, which aims to solve the problems in the background technology.

(II) technical scheme

In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides a chicken and duck sauce steamed pork is with batching juicing device, includes grinding case, its characterized in that: the top fixedly connected with first electronic box of grinding case, the inner wall fixedly connected with first motor of first electronic box, the output shaft fixedly connected with grinding piece of first motor, the outer wall threaded connection of grinding case has the screwed collar, the bottom fixedly connected with separator box of screwed collar, the filtration pore has been seted up to the separator box inner wall, the outer wall fixedly connected with spacing outer lane of screwed collar, the laminating of the bottom of spacing outer lane is connected with the setting tank. The chicken and duck sauced marinated meat ingredients can be conveniently crushed and ground, the subsequent juicing is convenient, the raw materials are fully mixed, and the chicken and duck sauced meat is more tasty.

Preferably, the outer wall fixedly connected with water pump of rose box, the one end fixedly connected with raceway of water pump, the outer wall laminating of raceway is connected with the rose box, the outer case discharge gate has been seted up to the bottom of outer case, the rose box feed inlet has been seted up at the top of rose box. The crushed ingredients can be conveniently and rapidly precipitated and soaked, so that the fried juice is more intense, and the juicing quality is improved.

Preferably, the bottom fixedly connected with barb of rose box, the outer wall laminating of barb is connected with the filter screen pocket, the outer wall fixedly connected with of rose box supports the base, the outer wall fixedly connected with second electric box of support base, second electric box inner wall connection has the second motor, the output shaft fixedly connected with two-way lead screw of second motor, the outer wall swing joint of two-way lead screw has the sliding block, the outer wall fixedly connected with clamp splice of sliding block. Can be convenient extrude the filter screen pocket for juice is purer, reduces the bringing of batching crushed aggregates when juice is gone out, makes the separation purer.

Preferably, the top fixedly connected with slider of clamp splice, the outer wall fixedly connected with spring of slider, the outer wall fixedly connected with sealing block of spring. Can be convenient seal earlier with the filter screen pocket, avoid the chicken and duck sauce steamed pork in the filter screen pocket to spill over when squeezing with the batching, increase the practicality.

Preferably, an outlet is formed in the bottom of the settling tank, and a threaded cover is connected to the outer wall of the outlet in a threaded manner. The mixed ingredients can be conveniently conveyed in an opening and closing mode, and the operation is simple and convenient.

Preferably, the outer wall laminating of supporting base is connected with deposits the case, juice inlet has been seted up at the top of depositing the case. The juice can be conveniently and rapidly collected, and the separated design is convenient for subsequent use.

Preferably, the bottom of the storage box is fixedly connected with wheels, and the outer wall of the storage box is fixedly connected with a handle. Can conveniently move, has more flexibility.

Preferably, the top of the grinding box is movably connected with a box cover. The box cover can be opened and closed conveniently, and various ingredients for chicken and duck sauced marinated meat are put into the grinding box.

(III) beneficial effects

Compared with the prior art, the utility model provides the ingredient juicing device for the chicken and duck sauced marinated meat, which has the following beneficial effects:

1. according to the chicken and duck braised meat ingredient juicing device, the ingredients for chicken and duck braised meat can be conveniently smashed and ground through the grinding box, the first electric box, the first motor, the grinding piece, the threaded ring, the separating box, the second motor, the limiting outer ring and the precipitating box, so that the raw materials are fully mixed and tasty;

2. according to the ingredient juicing device for the chicken and duck sauced meat, the crushed ingredients can be conveniently and rapidly precipitated and soaked through the sedimentation box, the water pump, the water pipe, the sedimentation box, the outer box discharge port and the sedimentation box feed port, so that the fried juice is more intense, and the juicing quality is improved;

3. this chicken and duck sauce steamed pork is with batching juicer, deposit box, barb, filter screen pocket, supporting pedestal, second electronic box, second motor, two-way lead screw, sliding block, clamp splice through the setting, can be convenient extrude the filter screen pocket for juice is purer, and the area of batching crushed aggregates when reducing juice is gone out makes the separation purer.

Drawings

FIG. 1 is a front cross-sectional view of the present utility model;

FIG. 2 is a diagram of a second electrical box and clamp block connection of the present utility model;

FIG. 3 is a diagram of a clamp block and seal block connection of the present utility model;

fig. 4 is an enlarged view of the utility model at a.

In the figure: 1. a grinding box; 2. a first electric box; 3. a separation box; 4. an outer case; 5. a sedimentation tank; 6. a water pipe; 7. a support base; 8. a storage case; 9. a water pump; 10. a second electric box; 11. a first motor; 12. a case cover; 13. a thread ring; 14. a limiting outer ring; 15. a second motor; 16. a barb; 17. an outlet; 18. a screw cap; 19. clamping blocks; 20. a juice inlet; 21. a filter net bag; 22. a two-way screw rod; 23. a sliding block; 24. sealing blocks; 25. a slide block; 26. a spring; 27. a discharge hole of the outer box; 28. a feed inlet of the sedimentation tank; 29. grinding sheets; 30. and (5) filtering holes.

Detailed Description

The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.

Example 1

The preferred embodiment of the ingredient juicing device for chicken and duck sauced meat provided by the utility model is shown in fig. 1 to 4: the utility model provides a chicken and duck sauce steamed pork is with batching juicing device, including grinding case 1, the first electric box 2 of top fixedly connected with of grinding case 1, the first motor 11 of inner wall fixedly connected with of first electric box 2, the output shaft fixedly connected with grinding piece 29 of first motor 11, the outer wall threaded connection of grinding case 1 has screwed collar 13, the bottom fixedly connected with separator box 3 of screwed collar 13, filtration pore 30 has been seted up to separator box 3 inner wall, the outer wall fixedly connected with spacing outer lane 14 of screwed collar 13, the laminating of the bottom of spacing outer lane 14 is connected with deposit box 5. The chicken and duck sauced marinated meat ingredients can be conveniently crushed and ground, the subsequent juicing is convenient, the raw materials are fully mixed, and the chicken and duck sauced meat is more tasty.

In this embodiment, the outer wall fixedly connected with water pump 9 of sedimentation tank 5, the one end fixedly connected with raceway 6 of water pump 9, the outer wall laminating of raceway 6 is connected with sedimentation tank 5, and outer tank discharge gate 27 has been seted up to the bottom of outer tank 4, and sedimentation tank feed inlet 28 has been seted up at the top of sedimentation tank 5. The crushed ingredients can be conveniently and rapidly precipitated and soaked, so that the fried juice is more intense, and the juicing quality is improved.

Example 2

On the basis of the embodiment 1, a preferred embodiment of the ingredient juicing device for chicken and duck sauced meat provided by the utility model is shown in fig. 1 to 4: the bottom fixedly connected with barb 16 of deposit box 5, the outer wall laminating of barb 16 is connected with filter string bag 21, the outer wall fixedly connected with of deposit box 5 supports base 7, the outer wall fixedly connected with second electronic box 10 of support base 7, second electronic box 10 inner wall connection has second motor 15, the output shaft fixedly connected with two-way lead screw 22 of second motor 15, the outer wall swing joint of two-way lead screw 22 has sliding block 23, the outer wall fixedly connected with clamp splice 19 of sliding block 23. The filter screen pocket 21 can be conveniently extruded, so that juice is purer, the carrying-out of ingredients and crushed aggregates during juice production is reduced, and separation is purer

In this embodiment, a slider 25 is fixedly connected to the top of the clamping block 19, a spring 26 is fixedly connected to the outer wall of the slider 25, and a sealing block 24 is fixedly connected to the outer wall of the spring 26. Can be convenient seal earlier with filter screen pocket 21, avoid the chicken and duck sauce steamed pork in the filter screen pocket 21 to spill over when squeezing with the batching, increase the practicality.

Further, an outlet 17 is formed in the bottom of the sedimentation tank 5, and a threaded cover 18 is connected to the outer wall of the outlet 17 in a threaded manner. The mixed ingredients can be conveniently conveyed in an opening and closing mode, and the operation is simple and convenient.

Further, the outer wall of the supporting base 7 is connected with a storage box 8 in a fitting manner, and a juice inlet 20 is formed in the top of the storage box 8. The juice can be conveniently and rapidly collected, and the separated design is convenient for subsequent use.

In addition, the bottom of the storage box 8 is fixedly connected with wheels, and the outer wall of the storage box 8 is fixedly connected with a handle. Can conveniently move, has more flexibility.

Finally, the top of the grinding box 1 is movably connected with a box cover 12. The box cover 12 can be opened and closed conveniently, and various chicken and duck marinated meat ingredients are put into the grinding box 1.

The electrical components are all connected with an external main controller and 220V mains supply, and the main controller can be conventional known equipment for controlling a computer and the like.

When the device is used, the box cover 12 is opened to put the duck sauce marinated meat ingredients into the grinding box 1, the first motor 11 is started to enable the grinding sheet 29 to rotate for mixed grinding, raw materials conforming to the size of the filter holes 30 enter the outer box 4, the raw materials reach the sedimentation box 5 from the discharge hole 27 of the outer box through the feed inlet 28 of the sedimentation box, the water pump 9 is started to convey edible water for soaking, mixing and sedimentation, the screw cap 18 is manually opened after sedimentation to enable the ingredients to enter the filter net 21, the second motor 15 is started to enable the clamping block 19 to gradually approach the filter net 21, the springs 26 movably connected with the clamping block 19 firstly touch the upper part of the filter net 21 to seal, then the clamping block 19 extrudes juice from the filter net 21, and the extruded juice falls into the storage box 8 through the juice inlet 20, so that juice squeezing can be completed;

when the cleaning is needed, the screw ring 13 is rotated by rotating the grinding box 1, the separation box 3 is separated from the outer box 4 by lifting the limiting outer ring 14, the outer box 4 is directly lifted out of the sedimentation box 5, and different filter screen pockets 21 can be replaced by barbs 16.

To sum up, this chicken and duck sauce steamed pork is with batching juicer can be convenient stir garrulous grinding chicken and duck sauce steamed pork with batching, be convenient for follow-up juice for raw materials intensive mixing, tastier, can deposit the batching after smashing and soak, make the juice that fries out more heavy, promote the quality of squeezing juice.

It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a chicken and duck sauce steamed pork is with batching juicer, includes grinding case (1), its characterized in that: the utility model discloses a grinding box, including grinding box (1), first electric box (2) of top fixedly connected with, first motor (11) of inner wall fixedly connected with of first electric box (2), the output shaft fixedly connected with grinding piece (29) of first motor (11), the outer wall threaded connection of grinding box (1) has screwed collar (13), the bottom fixedly connected with separation case (3) of screwed collar (13), filtration pore (30) have been seted up to separation case (3) inner wall, the outer wall fixedly connected with spacing outer lane (14) of screwed collar (13), the laminating of the bottom of spacing outer lane (14) is connected with deposit box (5).

2. The juicing device for ingredients of chicken and duck sauced pork of claim 1, wherein: the sedimentation tank is characterized in that a water pump (9) is fixedly connected to the outer wall of the sedimentation tank (5), a water pipe (6) is fixedly connected to one end of the water pump (9), the sedimentation tank (5) is connected to the outer wall of the water pipe (6) in a fitting mode, and a sedimentation tank feeding hole (28) is formed in the top of the sedimentation tank (5).

3. The chicken and duck sauced pork ingredient juicing device according to claim 2, wherein: the utility model discloses a sedimentation tank, including sedimentation tank (5), outer wall joint of barb (16) are connected with filter screen pocket (21), outer wall fixedly connected with of sedimentation tank (5) supports base (7), outer wall fixedly connected with second electronic box (10) of support base (7), second electronic box (10) inner wall connection has second motor (15), the output shaft fixedly connected with two-way lead screw (22) of second motor (15), the outer wall swing joint of two-way lead screw (22) has sliding block (23), outer wall fixedly connected with clamp splice (19) of sliding block (23).

4. A chicken and duck marinated meat ingredient juicing device according to claim 3, characterized in that: the top fixedly connected with slider (25) of clamp splice (19), the outer wall fixedly connected with spring (26) of slider (25), the outer wall fixedly connected with seal piece (24) of spring (26).

5. The juicing device for chicken and duck sauced meat ingredients of claim 4, wherein: an outlet (17) is formed in the bottom of the sedimentation tank (5), and a threaded cover (18) is connected to the outer wall of the outlet (17) in a threaded manner.

6. The juicing device for chicken and duck sauced meat ingredients of claim 5, wherein: the outer wall laminating of support base (7) is connected with deposits case (8), juice inlet (20) have been seted up at the top of depositing case (8).

7. The juicing device for chicken and duck sauced meat ingredients of claim 6, wherein: the bottom of the storage box (8) is fixedly connected with wheels, and the outer wall of the storage box (8) is fixedly connected with a handle.

8. The juicing device for chicken and duck sauced meat ingredients of claim 7, wherein: the top of the grinding box (1) is movably connected with a box cover (12).