CN219091150U - Natural substance distillation separator tank for producing fermented essence - Google Patents
Natural substance distillation separator tank for producing fermented essence Download PDFInfo
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- CN219091150U CN219091150U CN202222720374.3U CN202222720374U CN219091150U CN 219091150 U CN219091150 U CN 219091150U CN 202222720374 U CN202222720374 U CN 202222720374U CN 219091150 U CN219091150 U CN 219091150U
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- 238000004821 distillation Methods 0.000 title claims abstract description 21
- 239000005445 natural material Substances 0.000 title claims abstract description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 46
- 239000000463 material Substances 0.000 claims abstract description 43
- 238000010411 cooking Methods 0.000 claims abstract description 39
- 238000000855 fermentation Methods 0.000 claims abstract description 33
- 230000004151 fermentation Effects 0.000 claims abstract description 33
- 238000000926 separation method Methods 0.000 claims abstract description 12
- 239000007788 liquid Substances 0.000 claims abstract description 5
- 238000001816 cooling Methods 0.000 claims description 36
- 239000000498 cooling water Substances 0.000 claims description 8
- 230000000149 penetrating effect Effects 0.000 claims description 3
- 229930014626 natural product Natural products 0.000 claims 4
- 239000000796 flavoring agent Substances 0.000 claims 3
- 235000019634 flavors Nutrition 0.000 claims 3
- 238000004519 manufacturing process Methods 0.000 abstract description 20
- 238000000034 method Methods 0.000 abstract description 9
- 238000010438 heat treatment Methods 0.000 description 3
- 230000029087 digestion Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000007789 gas Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000002918 waste heat Substances 0.000 description 1
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Abstract
The application relates to the technical field of essence production equipment, in particular to a natural substance distillation and separation tank for producing fermented essence, which comprises a fermentation container with a discharge hole at the bottom and a cooking container arranged at one side of the fermentation container, wherein a condensing pipe is arranged at the outer side of the liquid outlet pipe of the cooking container, and a water inlet pipe is inserted into the cooking container; a waiting material pipe with a closed top end is arranged between the fermentation container and the stewing container, an auger is arranged in the waiting material pipe, a first conveying pipe is arranged at a discharge hole at the bottom of the fermentation container, the tail end of the first conveying pipe is inserted into the waiting material pipe, a second conveying pipe is arranged on the side of the top of the waiting material pipe, and the tail end of the second conveying pipe is inserted into the stewing container. According to the method, the fermentation process and the stewing process of essence production are continuously carried out, so that the time for transferring materials and preheating the stewing container by operators is reduced, and the overall production efficiency of the essence is improved.
Description
Technical Field
The application relates to the technical field of essence production equipment, in particular to a natural substance distillation separation tank for producing fermented essence.
Background
During the production of the essence, the fermented essence is put into a digester for cooking, and the discharged steam is condensed to extract the ester substances naturally generated during the fermentation of the essence.
The existing distillation separation tank for essence production generally takes out raw materials in a fermentation tank and transfers the raw materials into the distillation separation tank for steaming and distillation, the process is carried out in a split mode, and the fermentation and distillation processes are discontinuous, so that the overall production efficiency is low.
Disclosure of Invention
To the not enough that prior art exists, this application provides a natural thing distillation knockout drum of fermentation type essence production usefulness, through the mode that makes the fermentation process and the digestion process of essence production go on in succession, reduces the time that operating personnel transported material and digestion container preheated, improves the whole production efficiency of essence.
The above application object of the present application is achieved by the following technical solutions:
a natural substance distillation and separation tank for producing fermented essence comprises a fermentation container with a discharge hole at the bottom and a cooking container arranged at one side of the fermentation container, wherein a condensing pipe is arranged at the outer side of a liquid outlet pipe of the cooking container, and a water inlet pipe is inserted into the cooking container;
a waiting material pipe with a closed top end is arranged between the fermentation container and the stewing container, an auger is arranged in the waiting material pipe, a first conveying pipe is arranged at a discharge hole at the bottom of the fermentation container, the tail end of the first conveying pipe is inserted into the waiting material pipe, a second conveying pipe is arranged at the top of the waiting material pipe, and the tail end of the second conveying pipe is inserted into the stewing container.
Optionally, the steam boiler further comprises a water supply tank for supplying water to the cooking container, and the tail end of the water inlet pipe stretches into the water supply tank.
Optionally, a cavity is formed between the top end of the section of the auger inserted into the waiting material pipe and the top of the inner cavity of the waiting material pipe.
Optionally, an electric control valve is arranged in the middle of the second conveying pipe.
Optionally, a pressure release valve is inserted at the top of the waiting tube.
Optionally, install the cooling tube that is used for cooling the cooling water of condenser pipe on the condenser pipe, install the water pump on the cooling tube, the water inlet and the delivery port of condenser pipe are inserted respectively at the both ends of cooling tube, the middle part of cooling tube is hugged closely with waiting the outer wall of material pipe.
Optionally, the middle part of the cooling pipe is provided with a spiral section, and the spiral section of the cooling pipe is spirally wound on the outer side of the waiting pipe.
Optionally, one end of the cooling pipe extends out of the spiral section and is inserted into the water inlet of the condensing pipe after penetrating through the water supply tank.
In summary, the present application includes at least one of the following beneficial technical effects:
by means of the continuous fermentation process and the continuous cooking process of essence production, the time for transferring materials and preheating a cooking container by operators is reduced, and the overall production efficiency of the essence is improved.
Drawings
FIG. 1 is a schematic front view of an embodiment of the present application;
fig. 2 is a schematic cross-sectional view of a waiting tube according to an embodiment of the present application.
Reference numerals:
10. a fermentation vessel;
20. a cooking vessel; 21. a condensing tube; 22. a water inlet pipe;
30. waiting for a material pipe; 31. an auger; 32. a first delivery tube; 33. a second delivery tube; 34. an electric control valve; 35. a pressure release valve;
40. a water supply tank; 41. a cooling tube; 42. a water pump; 43. a helical segment.
Description of the embodiments
The present application is described in further detail below with reference to the accompanying drawings.
The embodiment of the application provides a natural substance distillation and separation tank for producing fermented essence, referring to fig. 1 and 2, the natural substance distillation and separation tank for producing fermented essence comprises a fermentation container 10 with a discharge hole at the bottom and a cooking container 20 arranged at one side of the fermentation container 10, a condensing pipe 21 is arranged at the outer side of a liquid outlet pipe of the cooking container 20, a heating component is arranged in the cooking container 20 and can heat and evaporate materials in the cooking container 20, the condensing pipe 21 can condense steam generated in the cooking container 20, and a water inlet pipe 22 for supplying water to the interior of the cooking container 20 is inserted on the cooking container 20;
a waiting tube 30 with a closed top end is arranged between the fermentation container 10 and the cooking container 20, an auger 31 is arranged in the waiting tube 30, the auger 31 is driven by a motor arranged at the bottom of the waiting tube 30, the auger 31 can rotate in the waiting tube 30, a first conveying tube 32 is arranged at a discharge hole at the bottom of the fermentation container 10, the tail end of the first conveying tube 32 is inserted into the waiting tube 30, a second conveying tube 33 is arranged at the top of the waiting tube 30, and the tail end of the second conveying tube 33 is inserted into the cooking container 20.
Further description will be provided below in connection with specific use cases.
After the fermentation of the material in the fermentation container 10 is completed, an operator can start the auger 31, the material in the fermentation container 10 enters the waiting pipe 30 through the first conveying pipe 32 and gradually rises under the pushing of the rotating auger 31, when the material reaches the highest point of the second conveying pipe 33, namely, the feeding port of the second conveying pipe 33, the material flows into the second conveying pipe 33 and enters the cooking chamber in the cooking container 20 under the guidance of the second conveying pipe 33, at this time, the operator adds water into the cooking container 20 through the water inlet pipe 22, then the material can be cooked, and the steam of the cooked material flows down in a liquid state after being cooled by the condensing pipe 21 and can be collected by the operator.
Throughout the whole working process of the device, operators are not required to manually extract and transport fermented materials in the fermentation container 10, so that the essence fermentation process and the distillation extraction process are continuous, the time for transporting the materials by the operators is reduced, and the whole production efficiency of essence production is improved.
It should be noted that when the previous pot of material in the cooking vessel 20 is cooked, the operator can add the material into the cooking vessel 20 by continuously opening the auger 31, and the operator is not required to close and restart the cooking vessel 20 in the process, so that the preheating time after restarting the cooking vessel 20 is reduced, and the production efficiency of the device is further improved on the basis of reducing the energy consumption.
Overall, in the embodiment of the present application, by continuously performing the fermentation process and the cooking process for producing the essence, the time for transferring the materials and preheating the cooking container 20 by the operator is reduced, and the overall production efficiency of the essence is improved.
In some possible implementations of the embodiments of the present application, an operator may install multiple fermentation vessels 10 into the system of the embodiments of the present application simultaneously, and stagger the fermentation times of the multiple fermentation vessels 10 to meet the long-term start-up operation of the digester vessel 20.
In some possible implementations of the embodiments of the present application, the middle part of the second transfer pipe 33 is provided with an electrically controlled valve 34 for controlling the entry of material into the cooking vessel 20.
In this embodiment, water can be supplied to the cooking vessel 20 by providing a water supply tank 40, and the end of the water inlet pipe 22 extends into the water supply tank 40, and when the water supply tank 40 is started, water is pumped into the cooking vessel 20 through the water inlet pipe 22.
As a practical implementation manner of the embodiment of the application, the auger 31 is inserted into the cavity between the top end of one section of the waiting tube 30 and the top of the inner cavity of the waiting tube 30, so that when the auger 31 rotates to push the material to the top of the waiting tube 30, enough space is available for storing the material, and when the material needs to be conveyed into the cooking container 20, the material stored in the cavity can immediately enter the second conveying tube 33, thereby improving the feeding efficiency and further improving the overall production efficiency.
On this basis, a pressure relief valve 35 may be inserted into the top of the waiting tube 30 to avoid gas compression in the waiting tube 30 when the auger 31 rotates.
In some possible implementation manners of the embodiment of the application, the cooling pipe 41 for cooling the cooling water in the cooling pipe 21 is installed on the cooling pipe 21, the water pump 42 is installed on the cooling pipe 41, the two ends of the cooling pipe 41 are respectively inserted into the water inlet and the water outlet of the cooling pipe 21, the middle part of the cooling pipe 41 is tightly attached to the outer wall of the waiting pipe 30, thus, the water circulation is realized on the cooling water in the cooling pipe 21 through the water pump 42 and the setting of the cooling pipe 41, the cooling water is quickly cooled, the working efficiency of a condensation procedure is improved, and the overall production efficiency is further improved.
In addition, the hot water flowing in the cooling pipe 41 and discharged by the condensing pipe 21 can realize heat exchange with the material in the waiting pipe 30 through the cooling pipe 41, and the material in the waiting pipe 30 is substantially preheated, so that the time required for heating the material entering the cooking container 20 from the waiting pipe 30 to the boiling point is reduced on the basis of recycling the waste heat to save energy, and the overall production efficiency is further improved.
On this basis, the part of the cooling tube 41 in contact with the waiting tube 30 may be provided as a spiral section 43 in a spiral shape, so that it can be sufficiently in contact with the waiting tube 30 to achieve preheating of the waiting material.
Further, one end of the cooling tube 41 extends out of the spiral section 43 and is inserted into the water inlet of the condensing tube 21 after penetrating the water supply tank 40, so that the cooling water inside the cooling tube 41 is rapidly cooled by the cooling water inside the water supply tank 40. In addition, the cooling water in the cooling pipe 41 exchanges heat with the moisture in the water supply tank 40, so that the moisture in the water supply tank 40 is heated, the heating time after the water enters the cooking container 20 is reduced, and the overall production efficiency is improved.
The embodiments of the present utility model are all preferred embodiments of the present application, and are not intended to limit the scope of the present application in this way, therefore: all equivalent changes in structure, shape and principle of this application should be covered in the protection scope of this application.
Claims (8)
1. The natural substance distillation and separation tank for producing the fermented essence is characterized by comprising a fermentation container (10) with a discharge hole at the bottom and a cooking container (20) arranged at one side of the fermentation container (10), wherein a condensing pipe (21) is arranged at the outer side of a liquid outlet pipe of the cooking container (20), and a water inlet pipe (22) is inserted on the cooking container (20);
a waiting material pipe (30) with a closed top end is arranged between the fermentation container (10) and the stewing container (20), an auger (31) is arranged in the waiting material pipe (30), a first conveying pipe (32) is arranged at a discharge hole at the bottom of the fermentation container (10), the tail end of the first conveying pipe (32) is inserted into the waiting material pipe (30), a second conveying pipe (33) is arranged at the top of the waiting material pipe (30), and the tail end of the second conveying pipe (33) is inserted into the stewing container (20).
2. The distillation and separation tank for producing fermented essence according to claim 1, wherein,
further comprises a water supply tank (40) for supplying water to the cooking vessel (20), wherein the end of the water inlet pipe (22) extends into the water supply tank (40).
3. A natural product distillation and separation tank for producing fermented essence according to claim 2, wherein,
the auger (31) is inserted into a cavity between the top end of one section of the waiting material pipe (30) and the top of the inner cavity of the waiting material pipe (30).
4. A natural product distillation separator for producing fermented flavor according to claim 3, wherein,
an electric control valve (34) is arranged in the middle of the second conveying pipe (33).
5. A natural product distillation separator for producing fermented flavor according to claim 3, wherein,
the top of the waiting material pipe (30) is inserted with a pressure release valve (35).
6. A natural product distillation separator for producing fermented flavor according to claim 3, wherein,
the cooling device is characterized in that a cooling pipe (41) for cooling water in the cooling pipe (21) is arranged on the cooling pipe (21), a water pump (42) is arranged on the cooling pipe (41), two ends of the cooling pipe (41) are respectively inserted into a water inlet and a water outlet of the cooling pipe (21), and the middle part of the cooling pipe (41) is tightly attached to the outer wall of the waiting pipe (30).
7. The distillation and separation tank for fermented essence according to claim 6, wherein,
the middle part of the cooling pipe (41) is provided with a spiral section (43), and the spiral section (43) of the cooling pipe (41) is spirally wound on the outer side of the waiting pipe (30).
8. The distillation and separation tank for producing fermented essence according to claim 7, wherein,
one end of the cooling pipe (41) extends out of the spiral section (43) and is inserted into the water inlet of the condensing pipe (21) after penetrating the water supply tank (40).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222720374.3U CN219091150U (en) | 2022-10-12 | 2022-10-12 | Natural substance distillation separator tank for producing fermented essence |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222720374.3U CN219091150U (en) | 2022-10-12 | 2022-10-12 | Natural substance distillation separator tank for producing fermented essence |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219091150U true CN219091150U (en) | 2023-05-30 |
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ID=86426818
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222720374.3U Active CN219091150U (en) | 2022-10-12 | 2022-10-12 | Natural substance distillation separator tank for producing fermented essence |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219091150U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN117264713A (en) * | 2023-11-22 | 2023-12-22 | 汕头市黄姥爷酒业有限责任公司 | Environment-friendly and efficient brewing device |
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2022
- 2022-10-12 CN CN202222720374.3U patent/CN219091150U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN117264713A (en) * | 2023-11-22 | 2023-12-22 | 汕头市黄姥爷酒业有限责任公司 | Environment-friendly and efficient brewing device |
| CN117264713B (en) * | 2023-11-22 | 2024-05-10 | 汕头市黄姥爷酒业有限责任公司 | Environment-friendly and efficient brewing device |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20231206 Address after: No. 1, Southwest Corner, Intersection of Shahe Street and Fenghuangshan Road, Pingyuan Demonstration Zone, Xinxiang City, Henan Province, 453000 Patentee after: Henan Yipin Chopsticks Food Co.,Ltd. Address before: 453000 Southwest corner of the intersection of Shahe Street and Fenghuangshan Road, Plain Demonstration Area, Xinxiang City, Henan Province Patentee before: Henan Yipin Flavors and Fragrances Co.,Ltd. |