Frying pan mechanism with heat dissipation air duct
Technical Field
The utility model relates to the field of cooking machines, in particular to a frying pan mechanism with a heat dissipation air duct.
Background
The novel microcomputer controlled intelligent cooking equipment comprises a frying pan mechanism, wherein the frying pan mechanism of the existing cooking machine is generally provided with a barrel-shaped electric frying pan, a pot liner is arranged on a pot body, and is used for stir-frying and heating food materials in a rotary mode, so that the effect of frying cooked food materials is achieved.
Disclosure of Invention
The utility model aims to solve the problem of providing a frying pan mechanism with a heat dissipation air duct, which can improve the heat dissipation effect of a pan body, avoid heat accumulation in the pan body and improve the use safety.
The frying pan mechanism with the heat dissipation air duct comprises a cabinet and an electric frying pan, wherein a cooking cavity is formed in the cabinet, the electric frying pan is arranged in the cooking cavity and comprises an electric heating pan body, a pot liner rotatably arranged in the electric heating pan body and a shell sleeved on the electric heating pan body, a cavity is formed between the inner wall of the shell and the outer wall of the electric heating pan body at intervals, a first connecting sleeve and a second connecting sleeve which are communicated with the cavity are respectively arranged on two sides of the shell, the first connecting sleeve and the second connecting sleeve are rotatably connected between two opposite side walls of the cooking cavity, and a first fan blowing air into the first connecting sleeve and a second fan exhausting air from the side of the second connecting sleeve are respectively arranged on two side walls of the cabinet.
Preferably, the first connecting sleeve and the second connecting sleeve all comprise flange plate parts and sleeve plate parts integrally formed at one end of the flange plate parts, connecting cylinder parts matched with the flange plate parts are arranged on two sides of the shell, one end of each connecting cylinder part is communicated with the cavity, and the connecting cylinder parts are connected with the flange plate parts through bolts.
Preferably, the side wall of the cooking cavity is provided with a shaft hole in a penetrating mode, and the sleeve part is connected with the shaft hole through a bearing.
Preferably, the equal fixedly connected with backup pad of rack both sides wall runs through in the backup pad and is provided with the ventilation hole, and sleeve portion sets up with the ventilation hole relatively, and first fan, second fan fixed connection are in the backup pad, and the air outlet of first fan and the air intake of second fan communicate respectively at the outside terminal surface in ventilation hole.
The beneficial effects of the utility model are as follows: the utility model provides a frying pan mechanism with a heat dissipation air duct, wherein a shell of an electric frying pan is rotationally connected in a frying cavity through a first connecting sleeve and a second connecting sleeve, so that the overturning function of the electric frying pan can be realized, an electric heating pan body heats and forms heat in a cavity in the frying process of the electric frying pan, when a first fan and a second fan work, air flows from one end of the first connecting sleeve to one end of the cavity and one end of the second connecting sleeve are formed, the air flow speed in the cavity can be enhanced, the heat in the cavity is taken away, the heat dissipation efficiency of a pan body is improved, the temperature of the pan body is prevented from being too high, and the use safety is improved.
Drawings
Fig. 1 illustrates an outline structure of the present utility model.
Fig. 2 illustrates a left side view of the present utility model.
Fig. 3 illustrates a schematic cross-sectional structure of the present utility model.
FIG. 4 illustrates a schematic structure of an electric frying pan of the present utility model.
Reference numerals illustrate: the cooking machine comprises a cabinet 10, a cooking cavity 11, a shaft hole 12, a supporting plate 13, a ventilation hole 130, an electric frying pan 20, an electric heating pan body 21, a pot liner 22, a shell 23, a connecting cylinder part 230, a cavity 24, a first connecting sleeve 25, a flange part 250, a sleeve part 251, a second connecting sleeve 26, a first fan 30 and a second fan 40.
Detailed Description
For the purpose of making the objects, technical solutions and advantages of the embodiments of the present disclosure more apparent, the technical solutions of the embodiments of the present disclosure will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present disclosure. It will be apparent that the described embodiments are some, but not all, of the embodiments of the present disclosure.
All other embodiments, which can be made by one of ordinary skill in the art without the need for inventive faculty, are intended to be within the scope of the present disclosure, based on the described embodiments of the present disclosure.
Reference is made to fig. 1-4.
The utility model provides a frying pan mechanism with a heat dissipation air flue, which comprises a cabinet 10 and an electric frying pan 20, wherein a frying cavity 11 is arranged in the cabinet 10, the electric frying pan 20 is arranged in the frying cavity 11, the electric frying pan 20 comprises an electric heating pan body 21, a pot liner 22 rotatably arranged in the electric heating pan body 21 and a shell 23 sleeved on the electric heating pan body 21, a cavity 24 is formed between the inner wall of the shell 23 and the outer wall of the electric heating pan body 21 at intervals, a first connecting sleeve 25 and a second connecting sleeve 26 which are communicated with the cavity 24 are respectively arranged on two sides of the shell 23, the first connecting sleeve 25 and the second connecting sleeve 26 are rotatably connected between two opposite side walls of the frying cavity 11, and a first fan 30 blowing air into the first connecting sleeve 25 and a second fan 40 exhausting air from the second connecting sleeve 26 are respectively arranged on two side walls of the cabinet 10.
When the electric frying pan is specifically used, the shell 23 of the electric frying pan 20 is rotationally connected in the frying cavity 11 through the first connecting sleeve 25 and the second connecting sleeve 26, so that the overturning function of the electric frying pan 20 can be realized, in the frying process of the electric frying pan 20, the electric heating pan body 21 works to generate heat and form heat in the cavity 24, the first fan 30 and the second fan 40 are started to work, air enters the first connecting sleeve 25, air flows from one end of the first connecting sleeve 25 to one end of the cavity 24 and one end of the second connecting sleeve 26 are formed, the air flowing speed in the cavity 24 can be enhanced, the heat in the cavity 24 is taken away, the heat dissipation efficiency of the pan body is improved, the temperature of the pan body is prevented from being too high, and the use safety is improved.
Based on the above embodiment, the first connecting sleeve 25 and the second connecting sleeve 26 each include a flange portion 250 and a sleeve portion 251 integrally formed at one end of the flange portion 250, the two sides of the housing 23 are each provided with a connecting cylinder portion 230 matching with the flange portion 250, one end of the connecting cylinder portion 230 is communicated with the cavity 24, and the connecting cylinder portion 230 is connected with the flange portion 250 through bolts. Specifically, during assembly, the flange portions 250 of the first and second connection sleeves 25, 26 are connected to the connection tube portion 230 on one side of the housing 23 by bolts, and when the connection tube portion 230 is worn, the first and second connection sleeves 25, 26 can be disassembled and replaced without affecting the use of the housing 23
Based on the above embodiment, the shaft hole 12 is penetrated and arranged on the side wall of the cooking cavity 11, and the sleeve part 251 is connected with the shaft hole 12 through a bearing, so that the electric frying pan 20 can be ensured to be stably turned, and the turning fluency of the electric frying pan is improved.
Based on the above embodiment, the two side walls of the cabinet 10 are fixedly connected with the supporting plates 13, the supporting plates 13 are provided with the ventilation holes 130 in a penetrating manner, the sleeve portion 251 is arranged opposite to the ventilation holes 130, the first fan 30 and the second fan 40 are fixedly connected to the supporting plates 13, and the air outlet of the first fan 30 and the air inlet of the second fan 40 are respectively communicated with the outer end faces of the ventilation holes 130. Specifically, the first fan 30 and the second fan 40 are positioned outside the sleeve portions 251 of the first connection sleeve 25 and the second connection sleeve 26, respectively, by the support plate 13, without affecting the normal rotation of the first connection sleeve 25 and the second connection sleeve 26 and without increasing the workload of the first connection sleeve 25 and the second connection sleeve 26.
The above embodiments are merely illustrative of the preferred embodiments of the present utility model and are not intended to limit the scope of the present utility model, and various modifications and improvements made by those skilled in the art to the technical solution of the present utility model should fall within the scope of protection defined by the claims of the present utility model without departing from the spirit of the design of the present utility model.