CN218915798U

CN218915798U - Fresh goods drying equipment

Info

Publication number: CN218915798U
Application number: CN202223423722.7U
Authority: CN
Inventors: 孙树杰; 刘勤; 王秀红; 李鹏
Original assignee: Qingdao Jiameiyang Food Co ltd
Current assignee: Qingdao Jiameiyang Food Co ltd
Priority date: 2022-12-20
Filing date: 2022-12-20
Publication date: 2023-04-25
Anticipated expiration: 2032-12-20

Abstract

The utility model relates to the technical field of seafood processing, and provides fresh-goods drying equipment which comprises a rack and a conveying belt, wherein the conveying belt is arranged on the rack and used for conveying fresh goods to be dried, a plurality of drawers are arranged below the conveying belt, the drawers are arranged side by side along the conveying direction of the conveying belt, the rear end of each drawer is provided with a liquid outlet, and a collecting groove is formed in the rack corresponding to the liquid outlet. The utility model is provided with the collecting tank and the drawer, liquid such as water drops and oil stains which are dropped when fresh goods are dried is completely dropped into the drawer, then the liquid is collected from the drawer to the collecting tank, and finally the liquid is guided out of the device through the collecting tank, so that the problem that the dropped liquid such as water drops and oil stains can not be collected when the fresh goods are dried is solved, the liquid is prevented from polluting the ground, meanwhile, residues and sundries of the fresh goods can drop onto the drawer, and the residues and sundries can be cleaned by opening the drawer by staff.

Description

Fresh goods drying equipment

Technical Field

The utility model relates to the technical field of seafood processing, in particular to fresh-food drying equipment.

Background

Fresh seafood is called fresh seafood, the fresh seafood can be used for preserving or preparing instant seafood products after being dried and the like, the fresh seafood contains more water after being cleaned, and is easy to be spoiled and deteriorated, and the storage difficulty is greatly improved, so that people need to dry the fresh seafood before storing the fresh seafood. However, at present, the fresh goods is dried mainly by adopting traditional conveyer belt type drying equipment, the fresh goods is dried by dehydrating the fresh goods in a drying room by conveying the fresh goods in a conveying structure machine such as a conveyer belt, the structure of the conventional drying equipment is simpler, the fresh goods can drip liquid and drop residues in the drying process, the liquid and the residues can drop onto the ground or an equipment bottom plate through the conveyer belt, the working environment is polluted, and the equipment is difficult to clean. Accordingly, there is a need for improvement in view of the above-described problems.

Disclosure of Invention

Firstly, the utility model provides fresh goods drying equipment, and the specific implementation mode is as follows:

the utility model provides a fresh goods drying equipment, includes the frame, sets up the conveyer belt that is used for conveying to wait to dry fresh goods in the frame, the conveyer belt below is provided with the drawer, the drawer sets up to a plurality of, and this a plurality of drawers set up side by side along conveyer belt direction of delivery, wherein, the drawer rear end has the liquid outlet, it is provided with the collecting vat to correspond the liquid outlet in the frame.

The drawer has a bottom plate that is disposed obliquely downward from the front end to the rear end of the drawer.

Further, the inclination angle of the drawer bottom plate is 20-40 degrees.

Preferably, the inclination angle of the drawer bottom plate is 30 °.

The surface of the bottom plate is distributed with a plurality of convex patterns, the convex patterns are distributed along the inclined direction of the bottom plate, and the extending direction of the convex patterns is intersected with the inclined direction of the bottom plate.

The collecting groove is arranged along the conveying direction of the conveying belt and corresponds to the liquid outlets at the rear ends of the drawers.

Further, the collecting groove is arranged in an overall inclined mode, and a liquid outlet is formed in the lower end of the collecting groove.

Preferably, the inclination angle of the collecting channel is 10-30 °.

By adopting the technical scheme, the utility model has the beneficial technical effects that:

1. the collecting tank and the drawer are arranged, so that liquid such as water drops and oil stains which are dropped during fresh drying is completely dropped into the drawer, then the liquid is collected from the drawer to the collecting tank, and finally is guided out of the device through the collecting tank, the problem that the liquid such as water drops and oil stains which are dropped during fresh drying cannot be collected is solved, and the ground pollution is prevented;

2. the drawer can hold the fallen fresh residues and sundries, meanwhile, the bottom plate of the drawer is provided with the convex patterns for preventing the residues and the sundries from flowing into the collecting groove, and workers can clean the residues and the sundries by opening the drawer;

3. the utility model has convenient operation, saves time and labor and improves the working efficiency.

Drawings

FIG. 1 is a schematic view of a fresh drying apparatus according to the present utility model;

FIG. 2 is a schematic view showing the structure of a fresh food drying apparatus according to the present utility model when a drawer is opened;

FIG. 3 is a front view of a fresh drying apparatus according to the present utility model;

FIG. 4 is a cross-sectional view of a fresh drying apparatus according to the present utility model;

fig. 5 is a schematic view of the structure of the drawer of the present utility model.

Detailed Description

The following describes specific embodiments of the utility model with reference to the drawings and examples:

it should be noted that the structures, proportions, sizes, etc. shown in the drawings are merely for the purpose of understanding and reading the disclosure, and are not intended to limit the scope of the utility model, which is defined by the appended claims.

Also, the terms such as "upper," "lower," "left," "right," "middle," and "a" and the like recited in the present specification are merely for descriptive purposes and are not intended to limit the scope of the utility model, but are intended to provide relative positional changes or modifications without materially altering the technical context in which the utility model may be practiced.

Embodiment 1, with reference to fig. 1-4, this embodiment provides a fresh-goods drying device, including frame 1, the conveyer belt 4 that is used for conveying the fresh-goods that wait to dry that sets up on frame 1, the conveyer belt below is provided with drawer 3, and drawer 3 sets up to a plurality of, and this a plurality of drawers 3 set up side by side along conveyer belt 4 direction of delivery, wherein, drawer 3 rear end has the liquid outlet, corresponding the liquid outlet is provided with collecting vat 5 on the frame 1. This fresh goods drying equipment sets up a plurality of drawers 3 and corresponds drawer 3 liquid outlet and set up collection groove 5 in frame 1 below conveyer belt 4, see by fig. 4 that the liquid outlet of drawer 3 is docked with collection groove 5, when fresh goods were dried, self moisture and oil stain need not the drip to ground, but drip to drawer 3 in, then moisture and oil stain liquid flow to collection groove 5 from the liquid outlet of drawer, finally outside the leading-out equipment of collection groove 5, collection and the derivation of liquid such as water stain, oil stain have been realized to this fresh goods drying equipment, avoided ground pollution also need not simultaneously through opening drawer 3 with liquid discharge.

As shown in fig. 5, the drawer 3 has a bottom plate 31, and the bottom plate 31 is disposed obliquely downward from the front end to the rear end of the drawer. The bottom plate 331 of this drawer is set to the slope structure to set up downwards from front end to rear end slope, when the liquid drip, liquid flows to sink 5 more easily along with the slope of bottom plate 31 under the action of gravity, in addition, liquid can not stop in drawer 3 and can in time flow to sink 5. Specifically, the inclination angle of the drawer bottom plate 31 is 20-40 degrees, and the inclination angle is moderate, so that on one hand, smooth flow of liquid to the collecting tank 5 is ensured, and on the other hand, the drawer 3 is prevented from being opened or closed from the rack easily when the inclination angle is too large.

As shown in fig. 5, the surface of the drawer bottom plate is provided with a plurality of ribs 32, the ribs 32 are arranged along the inclined direction of the bottom plate 31, and the extending direction of the ribs 32 is intersected with the inclined direction of the bottom plate 31. The residue and the debris of fresh goods drop to drawer bottom plate 31 during the transmission when the fresh goods are dried, owing to bottom plate 31 slope setting, residue and debris can the landing to collect the groove 5 probably, cause to collect the groove jam, consequently, set up burr 32 on bottom plate 31 surface, burr 32 plays the effect that blocks residue and debris, in addition, burr 32 arranges along bottom plate 31 incline direction, extend the direction and intersect with bottom plate 31 incline direction, this burr 32 sets up the passageway that forms the liquid flow to collect the groove 5, consequently, the liquid still can flow to collect the groove 5 from drawer 31, and residue and debris are blocked to drawer 3 by burr 32. Specifically, the plurality of ribs 32 are elongated protrusions, and the plurality of elongated protrusions are arranged from the front end to the rear end of the bottom plate 31, so that not only can the residue be blocked, but also the liquid can flow to the collecting tank while bypassing the elongated protrusions.

The drawer 3 also comprises coamings at the two sides and the front end, and the coamings reduce heat dissipation, further improve the heat preservation effect of the equipment and enable fresh goods to be dried more quickly.

The collecting tank 5 is arranged along the conveying direction of the conveying belt 4 and corresponds to the liquid outlets at the rear ends of the drawers 3, specifically, the collecting tank 5 is arranged in an overall inclined manner, and the liquid outlet is arranged at the inclined lower end of the collecting tank 5. The liquid collected by the drawers 3 flows to the collecting tank 5 in time through the liquid outlet, the liquid in the collecting tank 5 flows to the liquid outlet along with the inclined direction of the collecting tank 5 under the action of self gravity, and finally the liquid is discharged out of the device. The device does not need staff to monitor whether liquid is stored in the equipment in real time. The inclination angle of the collecting tank 5 is 10-30 degrees, the inclination angle is moderate, and the liquid in the device can be timely discharged from the liquid outlet of the collecting tank 5. The collecting groove is a V-shaped groove, the cross section of the collecting groove is in a V shape, and the liquid outlet of the drawer is positioned right above the V-shaped opening, so that all liquid can flow into the V-shaped groove from the liquid outlet.

In a specific embodiment, the collecting groove is an arc groove, the bottom of the arc groove is a smooth curved surface, liquid is not easy to store, and the liquid flowing from the liquid outlet to the arc groove flows to the liquid outlet through the arc groove.

A drying chamber 2 is arranged above the frame 1, and fresh goods are dried in the drying chamber 2 under the drive of a conveying belt 4, so that the moisture of the fresh goods is discharged.

Many other changes and modifications may be made without departing from the spirit and scope of the utility model. It is to be understood that the utility model is not to be limited to the specific embodiments, but only by the scope of the appended claims.

Claims

1. The utility model provides a fresh goods drying equipment, includes the frame, sets up the conveyer belt that is used for conveying to wait to dry fresh goods in the frame, its characterized in that, the conveyer belt below is provided with the drawer, the drawer sets up to a plurality of, and this a plurality of drawers set up side by side along conveyer belt direction of delivery, wherein, the drawer rear end has the liquid outlet, it is provided with the collecting vat to correspond the liquid outlet in the frame.

2. Fresh drying apparatus according to claim 1, wherein the drawer has a floor which is disposed obliquely downwardly from the front to the rear of the drawer.

3. Fresh food drying apparatus according to claim 2, wherein the drawer bottom is inclined at an angle of 20 ° -40 °.

4. Fresh drying apparatus according to claim 2, wherein the surface of the base plate is provided with a plurality of ribs arranged in an oblique direction of the base plate, and the direction in which the ribs extend intersects the oblique direction of the base plate.

5. The fresh drying apparatus according to claim 1, wherein the collection trough is disposed along a conveying direction of the conveyor belt and corresponds to the liquid outlets of the rear ends of the plurality of drawers.

6. The fresh food drying apparatus according to claim 5, wherein the collecting tank is provided with a drain port at a lower end of the collecting tank.

7. Fresh food drying apparatus according to claim 6, wherein the sink is inclined at an angle of from 10 ° to 30 °.