CN218898274U

CN218898274U - Automatic IH electromagnetic rice cooking and stewing production line device

Info

Publication number: CN218898274U
Application number: CN202223536419.8U
Authority: CN
Inventors: 蒋丽敏; 陈启围; 陆伟波; 赵晖
Original assignee: Satake Manufacturing Suzhou Co Ltd
Current assignee: Satake Manufacturing Suzhou Co Ltd
Priority date: 2022-12-29
Filing date: 2022-12-29
Publication date: 2023-04-25
Anticipated expiration: 2032-12-29

Abstract

The utility model discloses an automatic IH electromagnetic rice cooking and stewing production line device which comprises a frame and two groups of guide rails, wherein the two groups of guide rails are respectively and fixedly arranged on two sides of the top of the frame, a pot conveying device is movably arranged in each of the two groups of guide rails, a pot diversion position is fixedly arranged on two sides of one end of the frame, and a stewing conveying line is movably arranged on two sides of the bottom of the frame. According to the utility model, by means of the IH electromagnetic coil heating method, exhaust emission of fuel such as fuel oil and fuel gas can be reduced, energy consumption is low, cooked rice is heated more uniformly than cooked rice cooked by fuel gas, burning and clamping problems are not easy to occur, meanwhile, the IH cooking device is allocated by adopting the conveying device, the overall utilization rate of a production line is improved, the cooking and stewing devices are arranged up and down, the occupied space of equipment is reduced, the utilization rate of a field is improved, and the arrangement of the left side and the right side is adopted, so that the inlet pot is integrally allocated by the diverter, and the production efficiency is improved.

Description

Automatic IH electromagnetic rice cooking and stewing production line device

Technical Field

The utility model relates to the technical field of food processing, in particular to an automatic IH electromagnetic rice cooking and stewing production line device.

Background

In China, cooking equipment used in the existing rice cooking production line basically uses fuel gas for heating, so that industrial production line production of rice cooking is realized.

In the prior art, for example, the Chinese patent number is: the utility model provides a "high-efficient continuous industrial rice gas production line" of CN 109965200A, it includes quantitative rice feeding device, ozone wash rice device, quantitative water injection device, first unpowered roll table, tunnel type gas cooking device, the unpowered roll table of second, quantitative rice feeding device, quantitative water injection device links to each other with ozone wash rice device, ozone wash rice device links to each other with tunnel type gas cooking device's entrance point through first unpowered roll table, tunnel type gas cooking device's exit end links to each other with the unpowered roll table of second, the end of the unpowered roll table of second is equipped with mechanical pushing hands, turning device and vibration loosening device, turning device links to each other with the vibration loosening device, be equipped with first unpowered track and second unpowered track between the first end of the unpowered roll table of first and the end of the unpowered roll table of second, second unpowered track one side is equipped with nylon brush self-cleaning device.

However, the prior art has the following defects:

(1) the requirements on operators are high, and rice is easy to burn or clamp;

(2) because of the use of fuel gas, the safety requirement on equipment is high;

(3) the waste heat generated during cooking is used for stewing rice, so that the temperature cannot be accurately controlled;

(4) when cooking, the rice of each pot needs to be in a fixed sequence, and different conditions of each pot cannot be flexibly dealt with;

(5) conventional combustion heating and the like can also be costly.

Disclosure of Invention

The utility model aims to provide an automatic IH electromagnetic rice cooking and stewing production line device, which solves the problems that the requirements on operators are high, and rice is easy to burn or clamp; because of the use of fuel gas, the safety requirement on equipment is high; the waste heat generated during cooking is used for stewing rice, so that the temperature cannot be accurately controlled; when cooking, the rice of each pot needs to be in a fixed sequence, and different conditions of each pot cannot be flexibly dealt with; conventional combustion heating and the like also have a problem of high cost.

In order to achieve the above purpose, the present utility model provides the following technical solutions: an automatic IH electromagnetic rice cooking and stewing production line device comprises a frame, two groups of guide rails, wherein the two groups of guide rails are respectively and fixedly arranged on the two sides of the top of the frame, a pot conveying device is movably arranged in the two groups of guide rails, a pot diversion part is fixedly arranged on one end of the frame, a rice stewing conveying line is movably arranged on the two sides of the bottom of the frame, a rice stewing lifting device is movably arranged at one end of the rice stewing conveying line, two rice stewing heaters are fixedly arranged in the two rice stewing conveying lines, a plurality of rice stewing temperature detectors are fixedly arranged on the two rice stewing conveying lines, a plurality of IH electromagnetic rice cooking devices are uniformly and fixedly arranged on the two sides of the frame, the pot with rice is conveyed to a pot diverter through the pot conveying device, the pot is moved to a specified IH electromagnetic rice cooking device through the pot conveying device according to the conditions of each IH electromagnetic rice cooking device, after the IH electromagnetic rice cooking device is completed, the cooked rice is moved to the rice stewing lifting device through the rice stewing conveying device, and the rice grabbing and the rice is accurately controlled by the rice stewing lifting device through the rice stewing temperature detectors.

Preferably, both ends of the frame are respectively and fixedly provided with a front end control panel and a rear end control panel, so that the front end control panel and the rear end control panel are prevented from accidentally falling, and the electric appliance of the device is conveniently controlled.

Preferably, the pot conveying device comprises a lifting component, an electric clamp and an electric base, wherein the top of the electric clamp is fixedly arranged at the bottom of the lifting component, the outer side of the lifting component is movably clamped with the electric base, and the lifting component can control the electric clamp to lift vertically so as to conveniently grab a pot in the IH electromagnetic rice cooking equipment.

Preferably, the outside of electric base and the inboard slidable mounting of guide rail, electric base can carry the electric clamp of lifting unit bottom and the cooking pot that snatchs thereof, carry out the displacement along the guide rail.

Preferably, the rice stewing conveying line is arranged at the bottom of the IH electromagnetic rice cooking device, and a pot needing rice stewing is placed in the space at the bottom of the rack, so that the device occupies smaller space and is lighter.

Preferably, the pot conveying device, the IH electromagnetic rice cooking equipment, the rice stewing conveying line and the rice stewing heater are electrically connected with the front end control panel and the rear end control panel, and the whole allocation is controlled by the front end control panel and the rear end control panel, so that the effect and the efficiency of rice cooking are improved.

Preferably, the cover opening end of each IH electromagnetic rice cooking device faces upwards, so that the electric clamp can conveniently grasp the rice from top to bottom.

Compared with the prior art, the utility model has the beneficial effects that:

1. in the utility model, a plurality of groups of IH electromagnetic rice cooking devices are used for uniformly heating rice, batch industrialized production line production is realized, and a heating device is used for precisely preserving heat of cooked rice, so that water loss in the rice is reduced.

2. According to the utility model, by means of an IH electromagnetic coil heating method, exhaust emission of fuel such as fuel oil and gas can be reduced, energy consumption is low, cooked rice is heated more uniformly than cooked rice cooked by fuel gas, burning and clamping problems are not easy to occur, meanwhile, a conveying device is adopted to allocate the IH cooking device, the overall utilization rate of a production line is improved, the cooking and stewing are arranged up and down, the occupied space of equipment is reduced, the utilization rate of a field is improved, and the arrangement of the left side and the right side is adopted, so that the inlet pot is integrally allocated by the flow divider, and the production efficiency is improved.

Drawings

FIG. 1 is a schematic diagram of an automated IH electromagnetic rice cooking and stewing production line device;

FIG. 2 is a schematic diagram showing a construction of an apparatus for an automated IH electromagnetic rice cooking and stewing production line according to the present utility model.

In the figure:

1. a pot split flow position; 2. a pan conveying device; 20. a lifting assembly; 21. an electric clamp; 22. an electric base; 3. IH electromagnetic rice cooking equipment; 4. a rice stewing lifting device; 5. a rice stewing conveyor line; 6. a rice stewing heater; 7. a rice stewing temperature detector; 8. a front end control panel; 9. a rear end control panel; 10. a frame; 11. and a guide rail.

Detailed Description

In order that the above objects, features and advantages of the utility model will be more clearly understood, a further description of the utility model will be rendered by reference to the appended drawings and examples. It should be noted that, in the case of no conflict, the embodiments of the present application and the features in the embodiments may be combined with each other.

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present utility model, however, the present utility model may be practiced otherwise than as described herein, and therefore the present utility model is not limited to the specific embodiments of the disclosure that follow.

Referring to fig. 1-2, the present utility model provides a technical solution: the rice stewing machine comprises a frame 10 and two groups of guide rails 11, wherein the two groups of guide rails 11 are respectively and fixedly arranged on two sides of the top of the frame 10, a pot conveying device 2 is movably arranged in the two groups of guide rails 11, a pot diversion part 1 is fixedly arranged on two sides of one end of the frame 10, a rice stewing conveying line 5 is movably arranged on two sides of the bottom of the frame 10, a rice stewing lifting device 4 is movably arranged at one end of the rice stewing conveying line 5, rice stewing heaters 6 are fixedly arranged in the two rice stewing conveying lines 5, a plurality of rice stewing temperature detectors 7 are fixedly arranged on the two rice stewing conveying lines 5, and a plurality of IH electromagnetic rice cooking devices 3 are uniformly and fixedly arranged on two sides of the frame 10; the pot with rice is conveyed to the pot diverter 1, the pot is grabbed and moved to the designated IH electromagnetic rice cooking equipment 3 by the pot conveying device 2 according to the conditions of the IH electromagnetic rice cooking equipment 3, after the IH electromagnetic rice cooking equipment 3 finishes cooking rice, the pot with rice is grabbed and moved to the rice stewing lifting device 4 by the pot conveying device 2, the pot is lowered into the rice stewing conveying line 5 by the rice stewing lifting device 4, and the rice stewing process is precisely controlled by the rice stewing heater 6 and the rice stewing temperature detector 7.

As shown in fig. 1-2: both ends of the frame 10 are fixedly provided with a front end control panel 8 and a rear end control panel 9 respectively, so that the front end control panel 8 and the rear end control panel 9 are prevented from accidentally falling, and the electric appliance of the device can be controlled conveniently.

As shown in fig. 1-2: the pot conveying device 2 comprises a lifting assembly 20, an electric clamp 21 and an electric base 22, wherein the top of the electric clamp 21 is fixedly arranged at the bottom of the lifting assembly 20, the outer side of the lifting assembly 20 is movably clamped with the electric base 22, and the lifting assembly 20 can control the electric clamp 21 to vertically lift so as to conveniently grab a pot in the IH electromagnetic rice cooking equipment 3.

As shown in fig. 1-2: the outer side of the electric base 22 is slidably mounted with the inner side of the guide rail 11; the electric base 22 can carry the electric clamp 21 at the bottom of the lifting assembly 20 and the rice cooker grabbed by the electric clamp, and can move along the guide rail 11.

As shown in fig. 1-2: the rice stewing conveying line 5 is arranged at the bottom of the IH electromagnetic rice cooking equipment 3, saves the space of the device, and places a pot needing rice stewing in the space at the bottom of the rack 10, so that the device occupies smaller space and is lighter.

As shown in fig. 1-2: the pot conveying device 2, the IH electromagnetic rice cooking equipment 3, the rice stewing conveying line 5 and the rice stewing heater 6 are electrically connected with a front end control panel 8 and a rear end control panel 9; the whole allocation is controlled by the front end control panel 8 and the rear end control panel 9, so that the effect and efficiency of cooking rice are improved.

As shown in fig. 1-2: the cover opening end of each IH electromagnetic rice cooking device 3 faces upwards, so that the electric clamp 21 can conveniently grasp from top to bottom.

The application method and the working principle of the device are as follows: the pot with rice is conveyed to the pot diverter 1, the pot is grabbed and moved to the designated IH electromagnetic rice cooking equipment 3 by the pot conveying device 2 according to the conditions of the IH electromagnetic rice cooking equipment 3, after the IH electromagnetic rice cooking equipment 3 finishes cooking rice, the pot with rice is grabbed and moved to the rice stewing lifting device 4 by the pot conveying device 2, the pot is lowered into the rice stewing conveying line 5 by the rice stewing lifting device 4, and the rice stewing process is precisely controlled by the rice stewing heater 6 and the rice stewing temperature detector 7.

Although the present utility model has been described with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements and changes may be made without departing from the spirit and principles of the present utility model.

Claims

1. The utility model provides an automatic IH electromagnetism stew rice production line device, includes frame (10), two sets of guide rail (11) are fixed mounting respectively in the top both sides of frame (10), its characterized in that, two sets of equal movable mounting has pot conveyor (2) in guide rail (11), the equal fixed mounting in one end both sides of frame (10) has pot reposition of redundant personnel department (1), and the equal movable mounting in frame (10) bottom both sides has stew rice conveying line (5), stew rice conveying line (5) one end movable mounting has stew rice elevating gear (4), two equal fixed mounting in stew rice conveying line (5) have stew rice heater (6), and equal fixed mounting has a plurality of stew rice temperature detector (7) on two stew rice conveying lines (5), a plurality of IH electromagnetism cooking equipment (3) of even fixed mounting in frame (10) both sides.

2. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 1, wherein: both ends of the frame (10) are respectively and fixedly provided with a front end control panel (8) and a rear end control panel (9).

3. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 1, wherein: the pot conveying device (2) comprises a lifting assembly (20), an electric clamp (21) and an electric base (22), wherein the top of the electric clamp (21) is fixedly arranged at the bottom of the lifting assembly (20), and the outer side of the lifting assembly (20) is movably clamped with the electric base (22).

4. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 3, wherein: the outer side of the electric base (22) is slidably mounted with the inner side of the guide rail (11).

5. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 1, wherein: the rice stewing conveying line (5) is arranged at the bottom of the IH electromagnetic rice cooking equipment (3).

6. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 2, wherein: the pot conveying device (2), the IH electromagnetic rice cooking equipment (3), the rice stewing conveying line (5) and the rice stewing heater (6) are electrically connected with the front end control panel (8) and the rear end control panel (9).

7. An automated IH electromagnetic rice cooking and stewing line apparatus in accordance with claim 1, wherein: the cover opening end of each IH electromagnetic rice cooking device (3) faces upwards.