CN218832585U

CN218832585U - Frying pan

Info

Publication number: CN218832585U
Application number: CN202222482829.2U
Authority: CN
Inventors: 龙付孙
Original assignee: Guixi Jiushididao Rice Noodle Development Co ltd
Current assignee: Guixi Jiushididao Rice Noodle Development Co ltd
Priority date: 2022-09-20
Filing date: 2022-09-20
Publication date: 2023-04-11
Anticipated expiration: 2032-09-20

Abstract

The utility model relates to a frying pan, which comprises a bracket, a cuboid pan body, an electric heating pipe, an electric cabinet and a frying frame, wherein the pan body is fixedly arranged on the bracket; the electric heating pipe is fixedly arranged in the middle of the inner side of the pot body, the electric cabinet is fixedly arranged on the side wall of the pot body, and the electric cabinet is connected with the electric heating pipe through a circuit; lifting guide rails are arranged on the side walls of the two ends of the pot body in the length direction, and the two lifting guide rails are arranged along the length direction of the pot body; the four corners of the pot body are respectively provided with an electric push rod, and the four electric push rods are respectively fixedly connected with the side walls at the two ends of the pot body; the telescopic ends of the four electric push rods are respectively fixedly connected with the two lifting guide rails, and the four electric push rods respectively drive the two lifting guide rails to synchronously and vertically lift; the frying frame is movably arranged on two lifting guide rails. Compared with the prior art, the utility model discloses can promote the fried security of food, can also reduce manual operation, promote the fried efficiency of food.

Description

Frying pan

Technical Field

The utility model relates to a food processing technology field, particularly, in particular to fryer.

Background

The technical scheme in the prior art, such as a convenient integrated fryer with application number 202220381382.7, comprises a frame, wherein a frying groove and a clamping groove are arranged in the frame, and the upper end surface of the frame is connected with an operating platform in a sliding manner; an electric appliance box is arranged at the lower side of the frame, and a frying tank is arranged to heat electric appliance equipment. The utility model integrally connects the frying pan, the clamping groove and the operating platform, and the operating platform which is connected in a sliding way is connected to one side of the frying pan when the frying pan is used for kneading dough, making and other processes; the electrical box is arranged to enable electrical equipment to be located in the electrical box, so that oil stain is avoided, and the electrical equipment is not easy to clean; when the technical scheme is applied to the food processing process, the following defects also exist: food needs to be manually placed into the frying tank, certain danger is generated to staff in the frying process, and the frying production efficiency is low due to low operation efficiency; it is necessary to solve these problems.

SUMMERY OF THE UTILITY MODEL

The utility model discloses aim at solving one of the above-mentioned technical problem among the prior art to a certain extent at least. Therefore, an object of the utility model is to provide a can promote the fried security of food, can also reduce manual operation, promote the deep fryer of food frying efficiency.

The utility model provides an above-mentioned technical problem's technical scheme as follows: a deep fryer comprises a bracket, a cuboid pot body, an electric heating pipe, an electric cabinet and a deep frying frame, wherein the pot body is fixedly arranged on the bracket; the electric heating pipe is fixedly arranged in the middle of the inner side of the pot body, the electric cabinet is fixedly arranged on the side wall of the pot body, and the electric cabinet is connected with the electric heating pipe through a line;

lifting guide rails are arranged on the side walls of the two ends of the pot body in the length direction, and the two lifting guide rails are arranged along the length direction of the pot body; the electric push rods are arranged at the four corners of the pot body and are respectively fixedly connected with the side walls of the two ends of the pot body; the telescopic ends of the two electric push rods are fixedly connected with one lifting guide rail, the telescopic ends of the other two electric push rods are fixedly connected with the other lifting guide rail, and the four electric push rods respectively drive the two lifting guide rails to synchronously and vertically lift; the frying frame is movably arranged on the two lifting guide rails.

The beneficial effects of the utility model are that: the four electric push rods and the two lifting guide rails are used for driving the food in the frying frame to enter the pot body for frying, so that oil drops splashed when the food is just put into high-temperature oil are prevented from causing danger to staff, and the safety is improved; automatic frying is realized through the switch, manual operation is reduced, and food frying efficiency is improved.

On the basis of the technical scheme, the utility model discloses can also do following improvement.

Furthermore, mounting plates are fixedly arranged at two ends of the frying frame, pulleys are arranged on the two mounting plates, and the pulleys are rotatably connected with the corresponding mounting plates; the pulleys on the two mounting plates are respectively and correspondingly positioned on the two lifting guide rails, and the frying frame moves along the two lifting guide rails through the pulleys on the two mounting plates.

The beneficial effect of adopting the further scheme is that: the frying frame moves on the lifting guide rail through the pulleys on the mounting plates at the two ends of the frying frame, so that the labor intensity is reduced, and the frying efficiency of food is improved.

Further, one side of the pot body is provided with a cuboid oil tank which is detachably connected with the pot body; all fixedly on the both ends lateral wall of oil tank be provided with fixed guide, two fixed guide is close to two respectively the one-to-one the riser guide, and two fixed guide is respectively along two riser guide's axial is arranged, the fried frame is through two pulley on the mounting panel removes to two on the fixed guide.

The beneficial effect of adopting the above further scheme is: the oil is collected by the oil tank, so that the oil is convenient to recycle, and the operating environment is improved; and the two lifting guide rails are matched with the two fixed guide rails, so that the frying frame can move conveniently, the labor intensity of workers is reduced, and the food frying efficiency is improved.

Furthermore, a plurality of frying frames are arranged and movably arranged on the lifting guide rail or the fixed guide rail, and handles are fixedly arranged on the side walls of the two ends of each frying frame.

The beneficial effect of adopting the further scheme is that: the plurality of frying frames improve the food frying efficiency; the handle is convenient for pull the frying frame to move, and the efficiency of food frying operation is improved.

Furthermore, an oil outlet is formed in the side wall of the lower end of the pot body, a valve is arranged at the oil outlet, and the valve is fixedly connected with the pot body.

The beneficial effect of adopting the further scheme is that: the oil outlet is convenient for guiding out oil in the pot body, and the convenience of guiding out oil is improved by utilizing the valve

Furthermore, correspond every on the lateral wall of the pot body electric putter's lower extreme all is provided with the supporting seat, the supporting seat with the lateral wall fixed connection of the pot body.

The beneficial effect of adopting the further scheme is that: the support seat promotes electric putter's stability, increase of service life

Further, four edges of the support are provided with universal wheels with brakes, and the universal wheels are rotatably connected with the support.

The beneficial effect of adopting the further scheme is that: the universal wheel is convenient for remove the pot body, adapts to the operation demand of different production lines.

Drawings

FIG. 1 is a top view of a fryer in accordance with the present invention;

FIG. 2 is a front view of a deep fryer of the present invention;

FIG. 3 is a schematic view of a deep fryer according to the present invention;

fig. 4 is a schematic structural view of the pot body and the electric heating tube of the present invention.

In the drawings, the components represented by the respective reference numerals are listed below:

1. the electric heating cooker comprises a support, 2, a cooker body, 3, an electric heating pipe, 4, an electric cabinet, 5, a frying frame, 6, a lifting guide rail, 7, an electric push rod, 8, a mounting plate, 9, a pulley, 10, an oil tank, 11, a fixed guide rail, 12, a handle, 13, a valve, 14, a supporting seat, 15 and universal wheels.

Detailed Description

The principles and features of the present invention will be described with reference to the drawings, which are provided for illustration only and are not intended to limit the scope of the invention.

As shown in fig. 1 to 4, the deep fryer comprises a support 1, a cuboid pan body 2, an electric heating pipe 3, an electric cabinet 4 and a frying frame 5, wherein the pan body 2 is fixedly arranged on the support 1; the electric heating pipe 3 is fixedly arranged in the middle of the inner side of the pot body 2, the electric cabinet 4 is fixedly arranged on the side wall of the pot body 2, and the electric cabinet 4 is connected with the electric heating pipe 3 through a circuit;

the side walls of two ends of the pot body 2 in the length direction are respectively provided with a lifting guide rail 6, and the two lifting guide rails 6 are arranged along the length direction of the pot body 2; the four corners of the pot body 2 are respectively provided with an electric push rod 7, and the four electric push rods 7 are respectively fixedly connected with the side walls of the two ends of the pot body 2; the telescopic ends of the two electric push rods 7 are fixedly connected with one lifting guide rail 6, the telescopic ends of the other two electric push rods 7 are fixedly connected with the other lifting guide rail 6, and the four electric push rods 7 respectively drive the two lifting guide rails 6 to synchronously and vertically lift; the frying frame 5 is movably arranged on the two lifting guide rails 6.

Moreover, a switch is arranged on the side wall of the pot body 2, and the four electric push rods 7 are connected with a power supply through the switch; the four electric push rods 7 can be controlled to synchronously extend and retract through the switch, and the four electric push rods 7 synchronously extend and retract to drive the lifting guide rail 6 and the frying frame 5 to vertically lift; limiting devices can be arranged at two ends of the lifting guide rail 6, and the frying frame 5 on the lifting guide rail 6 is limited by the limiting devices.

When food is fried, the telescopic ends of the four electric push rods 7 are controlled to extend through a switch, the four electric push rods 7 drive the two lifting guide rails 6 to vertically rise, the two lifting guide rails 6 drive the frying frame 5 to vertically rise to a set position, the food to be fried is placed in the frying frame 5, the telescopic ends of the four electric push rods 7 are controlled to contract through the switch, the four electric push rods 7 drive the two lifting guide rails 6 to vertically fall, the two lifting guide rails 6 drive the frying frame 5 to vertically fall, the frying frame 5 falls into the pot body 2, the food in the frying frame 5 is fried by the oil in the pot body 2, after the food is fried, the telescopic ends of the four electric push rods 7 are controlled to extend through the switch, the four electric push rods 7 drive the two lifting guide rails 6 to vertically rise, the two lifting guide rails 6 drive the frying frame 5 to vertically rise to the set position, the fried food is taken out, and the fried food is fried;

in the embodiment, the four electric push rods 7 and the two lifting guide rails 6 are used for driving the food in the frying frame 5 to enter the pot body 2 for frying, so that the danger of oil drops splashed when the food enters high-temperature oil to staff is avoided, and the safety is improved; automatic frying is realized through the switch, manual operation is reduced, and food frying efficiency is improved.

In the above embodiment, the two ends of the frying frame 5 are both fixedly provided with the mounting plates 8, the two mounting plates 8 are both provided with the pulleys 9, and the pulleys 9 are rotatably connected with the corresponding mounting plates 8; the pulleys 9 on the two mounting plates 8 are respectively correspondingly positioned on the two lifting guide rails 6, and the frying frame 5 moves along the two lifting guide rails 6 through the pulleys 9 on the two mounting plates 8.

In the actual production process, arrange a plurality of fried frames 5 on two elevating guide 6, a plurality of fried frames 5 are arranged along two elevating guide 6 in proper order, and every fried frame 5 is all through pulley 9 and elevating guide 6 movably connected on its both ends mounting panel 8, is convenient for place fried food in the fried frame 5 of difference, avoids food to pile up for each terminal surface and the high temperature oil contact of food promote the fried efficiency of food.

In the above embodiment, one side of the pot body 2 is provided with the rectangular oil tank 10, and the oil tank 10 is detachably connected with the pot body 2; all fixedly on the both ends lateral wall of oil tank 10 is provided with fixed guide 11, two fixed guide 11 one-to-one is close to two respectively lifting guide 6, and two fixed guide 11 follows two respectively lifting guide 6's axial is arranged, fried frame 5 is through two pulley 9 on the mounting panel 8 removes to two on the fixed guide 11.

The opening of the oil tank 10 is upward, and a through hole for guiding the frying frame 5 conveniently is arranged on the side wall of the oil tank 10 close to the pot body 2.

After the food is fried, the telescopic ends of the four electric push rods 7 are controlled to extend out through a switch, the four electric push rods 7 drive the two lifting guide rails 6 to vertically ascend, the two lifting guide rails 6 vertically ascend to the fixed guide rails 11, the two lifting guide rails 6 are close to the fixed guide rails 11 in a one-to-one correspondence mode, the frying frame 5 is pushed to move to the fixed guide rails 11 along the two lifting guide rails 6 through the pulleys 9 on the two mounting plates 8, the frying frame 5 is located on the oil tank 10, oil dropping from the fried food enters the oil tank 10, the oil is collected through the oil tank 10, the oil can be conveniently recycled, and the operation environment is improved;

a guide pipe can be arranged between the oil tank 10 and the pot body 2 and is respectively communicated with the oil tank 10 and the pot body 2, and the oil in the oil tank 10 directly flows back into the pot body 2 by utilizing the guide pipe to fry the food again;

the embodiment utilizes two lifting guide rails 6 and two fixed guide rails 11 to cooperate, is convenient for move the frying frame 5 between the oil tank 10 and the pot body 2, reduces the labor intensity of staff, and promotes the food frying efficiency.

In the above embodiment, a plurality of frying frames 5 are provided, the plurality of frying frames 5 are movably disposed on the lifting guide rail 6 or the fixed guide rail 11, and the side walls at two ends of the frying frame 5 are fixedly provided with the handles 12.

By arranging a plurality of frying frames 5, the food frying efficiency can be improved; the frying frame 5 can be directly pulled to move by the handle 12, so that the efficiency of food frying operation is improved.

In the above embodiment, an oil outlet is arranged on the side wall of the lower end of the pot body 2, a valve 13 is arranged at the oil outlet, and the valve 13 is fixedly connected with the pot body 2.

Arrange the oil-out on the lateral wall of the pot body 2, be convenient for derive the interior oil of pot body 2, utilize valve 13 to promote the convenience of deriving oil.

In the above embodiment, the side wall of the pot body 2 is provided with the supporting seat 14 corresponding to the lower end of each electric push rod 7, and the supporting seat 14 is fixedly connected with the side wall of the pot body 2.

Utilize supporting seat 14 to support electric putter 7, promote electric putter 7's stability to guarantee the stability of food fried operation, increase of service life.

In the above embodiment, four corners of the support 1 are provided with the universal wheels 15 with brakes, and the four universal wheels 15 are rotatably connected with the support 1.

The universal wheel 15 of area brake is arranged to the lower extreme of support 1, is convenient for remove the pot body 2, adapts to the operation demand of different production lines.

The above description is only for the preferred embodiment of the present invention, and is not intended to limit the present invention, and any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention should be included within the protection scope of the present invention.

Claims

1. A fryer, characterized in that: the electric frying pan comprises a support (1), a cuboid pan body (2), an electric heating pipe (3), an electric cabinet (4) and a frying frame (5), wherein the pan body (2) is fixedly arranged on the support (1); the electric heating pipe (3) is fixedly arranged in the middle of the inner side of the pot body (2), the electric cabinet (4) is fixedly arranged on the side wall of the pot body (2), and the electric cabinet (4) is connected with the electric heating pipe (3) through a circuit;

lifting guide rails (6) are arranged on the side walls of two ends of the pot body (2) in the length direction, and the two lifting guide rails (6) are arranged along the length direction of the pot body (2); electric push rods (7) are arranged at four corners of the pot body (2), and the four electric push rods (7) are respectively fixedly connected with the side walls of two ends of the pot body (2); the telescopic ends of the two electric push rods (7) are fixedly connected with one lifting guide rail (6), the telescopic ends of the other two electric push rods (7) are fixedly connected with the other lifting guide rail (6), and the four electric push rods (7) respectively drive the two lifting guide rails (6) to synchronously and vertically lift; the frying frame (5) is movably arranged on the two lifting guide rails (6).

2. The fryer of claim 1, wherein: mounting plates (8) are fixedly arranged at two ends of the frying frame (5), pulleys (9) are arranged on the two mounting plates (8), and the pulleys (9) are rotatably connected with the corresponding mounting plates (8); two pulley (9) on mounting panel (8) correspond respectively and are in two on lifting guide (6), fried frame (5) are through two pulley (9) on mounting panel (8) are along two lifting guide (6) remove.

3. The fryer of claim 2, wherein: an oil tank (10) in a cuboid shape is arranged on one side of the pot body (2), and the oil tank (10) is detachably connected with the pot body (2); all fixedly on the both ends lateral wall of oil tank (10) be provided with fixed guide (11), two fixed guide (11) one-to-one is close to two respectively lifting guide (6), and two fixed guide (11) are followed two respectively lifting guide's (6) axial is arranged, fried frame (5) are through two pulley (9) on mounting panel (8) remove to two on fixed guide (11).

4. The fryer of claim 3, wherein: the frying frame (5) is provided with a plurality of frying frames (5), the frying frames (5) are movably arranged on the lifting guide rail (6) or the fixed guide rail (11), and handles (12) are fixedly arranged on the side walls of the two ends of the frying frames (5).

5. The fryer of claim 1, wherein: an oil outlet is formed in the side wall of the lower end of the pot body (2), a valve (13) is arranged at the oil outlet, and the valve (13) is fixedly connected with the pot body (2).

6. The fryer of claim 1, wherein: the lateral wall of the pot body (2) corresponds to each lower end of the electric push rod (7) is provided with a supporting seat (14), and the supporting seats (14) are fixedly connected with the lateral wall of the pot body (2).

7. The fryer of claim 1, wherein: four corners of support (1) all are provided with universal wheel (15) of taking the brake, four universal wheel (15) all with support (1) rotatable coupling.