CN218831500U - Fungus room is supported in sea fresh mushroom cultivation - Google Patents
Fungus room is supported in sea fresh mushroom cultivation Download PDFInfo
- Publication number
- CN218831500U CN218831500U CN202223471407.1U CN202223471407U CN218831500U CN 218831500 U CN218831500 U CN 218831500U CN 202223471407 U CN202223471407 U CN 202223471407U CN 218831500 U CN218831500 U CN 218831500U
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- CN
- China
- Prior art keywords
- heat preservation
- transparent heat
- room
- charging tray
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 241000233866 Fungi Species 0.000 title claims abstract description 25
- 235000001674 Agaricus brunnescens Nutrition 0.000 title abstract description 17
- 238000004321 preservation Methods 0.000 claims abstract description 41
- 241001534815 Hypsizygus marmoreus Species 0.000 claims abstract description 21
- 238000005485 electric heating Methods 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 22
- 239000000428 dust Substances 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 238000001514 detection method Methods 0.000 claims description 3
- 235000014102 seafood Nutrition 0.000 abstract description 9
- 238000010438 heat treatment Methods 0.000 description 3
- 238000010276 construction Methods 0.000 description 2
- 238000012258 culturing Methods 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 241000238557 Decapoda Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
- Y02A40/25—Greenhouse technology, e.g. cooling systems therefor
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- Mushroom Cultivation (AREA)
Abstract
The utility model discloses a hypsizygus marmoreus cultivation fungus room, including transparent heat preservation room, charging tray and reservation chamber, the collector pipe is installed through the mounting bracket at transparent heat preservation indoor top, the collector pipe bottom is fixed with atomizer through the thread groove equidistance, the indoor portion of transparent heat preservation is provided with the charging tray, charging tray one end has the baffle through the bolt fastening, the indoor bottom of transparent heat preservation has been seted up and has been reserved the chamber, reserve the intracavity portion and install the fan through the mounting bracket, the fan bottom is fixed with electric heating pipe through the bolt equidistance, the temperature controller is installed through the mount pad to transparent heat preservation room one end. The utility model discloses a transparent heat preservation room makes things convenient for personnel to observe the seafood mushroom growth condition, and the charging tray can the push-and-pull, makes things convenient for personnel to put into the charging tray with the seafood mushroom and takes out the seafood mushroom in the charging tray.
Description
Technical Field
The utility model relates to a hypsizygus marmoreus cultivation technical field, in particular to hypsizygus marmoreus cultivation fungus room.
Background
Hypsizygus marmoreus, also called Hypsizygus marmoreus, hypsizygus marmoreus and Hypsizygus marmoreus, is crisp and tender in texture, delicious in taste, has the flavor of sea crabs, is an excellent edible fungus in northern temperate zone, is a low-calorie and low-fat health food, is popular among people, is widely and manually planted at present, and is a necessary product for manually culturing the Hypsizygus marmoreus in a fungus culture room.
Open No. CN202023302399.9 intelligent constant temperature fungus growing chamber is cultivateed to seafood mushroom, including fungus growing chamber, hot plate, sensor assembly, water pipe, gondola water faucet, controller and water pump, the inner wall of fungus growing chamber is connected with the hot plate all around, the sensor assembly is installed around the inner wall of fungus growing chamber, the water pipe is installed at the inner wall top of fungus growing chamber, the gondola water faucet is installed on the water pipe, the controller is connected with water pump, resistance wire and sensor assembly, water pump output connection gondola water faucet, the outer wall of hot plate is around being connected with the resistance wire, the water knockout drum is installed with the junction of gondola water faucet to the water pipe, and the device is through the installation that adopts controller and sensor assembly and water pump and resistance wire, realizes intelligent operation, conveniently carries out temperature humidity control, reduces the condition emergence that the seafood mushroom that the humiture reduces to cause grows unusually, facilitates the use.
The existing hypsizygus marmoreus cultivation fungus culturing room has the following defects: set up the hot plate at the indoor side of fungus culture, inconvenient personnel observe the indoor seafood mushroom growth circumstances of fungus culture. Therefore, a hypsizygus marmoreus cultivation fungus room is provided.
SUMMERY OF THE UTILITY MODEL
The utility model discloses a main aim at provides a hypsizygus marmoreus cultivates fungus room, can effectively solve the problem in the background art.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
the utility model provides a hypsizygus marmoreus cultivation fungus room, includes transparent heat preservation room, charging tray and reservation chamber, the collector pipe is installed through the mounting bracket at transparent heat preservation indoor top, the collector pipe bottom is fixed with atomizer through the thread groove equidistance, transparent heat preservation indoor portion is provided with the charging tray, charging tray one end has the baffle through the bolt fastening, transparent heat preservation indoor bottom has been seted up and has been reserved the chamber, reserve intracavity portion and install the fan through the mounting bracket, the fan bottom is fixed with electric heating pipe through the bolt equidistance, the temperature controller is installed through the mount pad to transparent heat preservation room one end.
Furthermore, the detection end of the temperature controller is positioned in the transparent heat preservation chamber, and the current output end of the temperature controller is electrically connected with the current input end of the electric heating pipe through a power line.
Furthermore, through holes are formed in the bottom of the material tray at equal intervals, and a dust screen is fixed to the top of the reserved cavity through bolts; the through holes are formed to facilitate blowing hot air into the material tray.
Furthermore, the two ends of the bottom of the material tray are fixed with rollers through bolts, the bottom of the transparent heat preservation chamber is provided with a sliding groove, and the bottom end of each roller is located inside the sliding groove.
Furthermore, the top of the water collecting pipe is connected with a valve through a pipeline, and the valve is positioned at the top of the transparent heat preservation chamber.
Compared with the prior art, the utility model discloses following beneficial effect has:
adopt transparent construction's transparent heat preservation room, make things convenient for personnel to observe the seafood mushroom growth condition, through the setting of gyro wheel and spout, make the charging tray can the push-and-pull, make things convenient for personnel to put into the charging tray with the seafood mushroom and take out the seafood mushroom in the charging tray.
Drawings
FIG. 1 is the overall structure diagram of the cultivation chamber for Hypsizygus marmoreus of the utility model.
FIG. 2 is the schematic view of the internal structure of the transparent heat preservation chamber of the hypsizygus marmoreus cultivation chamber of the utility model.
Fig. 3 is the utility model relates to a hypsizygus marmoreus plants reservation intracavity structure sketch map of cultivateing fungus room.
In the figure: 1. a transparent heat preservation chamber; 2. a material tray; 3. reserving a cavity; 4. a water collection pipe; 5. an atomizing spray head; 6. a temperature controller; 7. a baffle plate; 8. a fan; 9. an electric heating tube; 10. a roller; 11. a chute; 12. a through hole; 13. a dust screen; 14. a valve; 15. a handle.
Detailed Description
In order to make the utility model realize, the technical means, the creation characteristics, the achievement purpose and the efficacy are easy to understand and understand, the utility model is further explained by combining the specific implementation mode.
As shown in fig. 1-3, a hypsizygus marmoreus cultivation fungus room, including transparent heat preservation room 1, charging tray 2 and reservation chamber 3, collector pipe 4 is installed through the mounting bracket in the top of transparent heat preservation room 1, the collector pipe 4 bottom is fixed with atomizer 5 through the thread groove equidistance, 1 inside charging tray 2 that is provided with of transparent heat preservation room, 2 one end of charging tray have baffle 7 through the bolt fastening, reservation chamber 3 has been seted up to the bottom in the transparent heat preservation room 1, reservation chamber 3 is inside installs fan 8 through the mounting bracket, fan 8 bottom is fixed with electric heating pipe 9 through the bolt equidistance, temperature controller 6 is installed through the mount pad to 1 one end of transparent heat preservation room.
The detection end of the temperature controller 6 is positioned in the transparent heat preservation chamber 1, and the current output end of the temperature controller 6 is electrically connected with the current input end of the electric heating pipe 9 through a power line.
In this embodiment, as shown in fig. 1 and 3, a person sets a set value of the temperature controller 6 to control the heating of the electric heating tube 9 and the heating stability thereof.
Through holes 12 are formed in the bottom of the material tray 2 at equal intervals, and a dust screen 13 is fixed to the top of the reserved cavity 3 through bolts.
In this embodiment, as shown in fig. 3, the dust screen 13 can prevent impurities and the like from falling into the reserve chamber 3.
The two ends of the bottom of the charging tray 2 are fixedly provided with idler wheels 10 through bolts, the bottom of the transparent heat preservation chamber 1 is provided with a sliding groove 11, and the bottom end of each idler wheel 10 is located inside the corresponding sliding groove 11.
In this embodiment, as shown in fig. 2, the rollers 10 at the bottom of the tray 2 slide in the sliding grooves 11, so that the tray 2 can move conveniently.
Wherein, the top of the water collecting pipe 4 is connected with a valve 14 through a pipeline, and the valve 14 is positioned at the top of the transparent heat preservation chamber 1.
In this embodiment, as shown in fig. 1, the valve 14 is located at the bottom of the transparent insulating chamber 1, and is convenient for connecting with external water supply equipment.
It should be noted that, the utility model relates to a sea fresh mushroom plants cultivation fungus room, in operation, the personnel use the power cord to be connected this device with external power supply, use the water pipe to be connected valve 14 with external water supply equipment, hold handle 15 and take charging tray 2 out from transparent heat preservation room 1, put sea fresh mushroom in charging tray 2, push charging tray 2 again in transparent heat preservation room 1, can move sea fresh mushroom to cultivate in transparent heat preservation room 1, gyro wheel 10 of charging tray 2 bottom slides in spout 11, make things convenient for charging tray 2 to remove, when charging tray 2 moves to transparent heat preservation room 1, baffle 7 can carry out the closing cap to transparent heat preservation room 1, transparent heat preservation room 1 is the transparent construction, make things convenient for personnel to observe the sea fresh mushroom condition of growing, the personnel set point of temperature controller 6, control electric heating pipe 9 heating, open fan 8 and can be taken out the heat after electric heating pipe 9 heats, through dust screen 13 to transparent heat preservation room 1 in, improve transparent heat preservation room 1 interior temperature, satisfy the demand of sea fresh mushroom when growing, open valve 14 and make 4 interior humidification pipes 4 and carry out the spray head to the sea fresh mushroom, it waters, it.
The basic principles and the main features of the invention and the advantages of the invention have been shown and described above. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the foregoing embodiments and descriptions are provided only to illustrate the principles of the present invention without departing from the spirit and scope of the present invention. The scope of the invention is defined by the appended claims and equivalents thereof.
Claims (5)
1. The utility model provides a hypsizygus marmoreus is planted and is cultivateed fungus room, includes transparent heat preservation room (1), charging tray (2) and reserve chamber (3), its characterized in that: water collecting pipe (4) are installed through the mounting bracket in the top in transparent heat preservation room (1), water collecting pipe (4) bottom is fixed with atomizer (5) through the thread groove equidistance, transparent heat preservation room (1) inside is provided with charging tray (2), charging tray (2) one end is fixed with baffle (7) through the bolt fastening, reserve chamber (3) have been seted up to bottom in transparent heat preservation room (1), reserve chamber (3) inside installs fan (8) through the mounting bracket, fan (8) bottom is fixed with electric heating pipe (9) through the bolt equidistance, temperature controller (6) are installed through the mount pad to transparent heat preservation room (1) one end.
2. The hypsizygus marmoreus cultivation fungus chamber as claimed in claim 1, wherein: the detection end of the temperature controller (6) is positioned in the transparent heat preservation chamber (1), and the current output end of the temperature controller (6) is electrically connected with the current input end of the electric heating pipe (9) through a power line.
3. The hypsizygus marmoreus cultivation fungus room as claimed in claim 1, wherein: through-hole (12) have been seted up to charging tray (2) bottom equidistance, reserve chamber (3) top is through the bolt fastening has dust screen (13).
4. The hypsizygus marmoreus cultivation fungus chamber as claimed in claim 1, wherein: the bottom of the material tray (2) is fixedly provided with idler wheels (10) at two ends through bolts, a sliding groove (11) is formed in the bottom of the transparent heat preservation chamber (1), and the bottom end of each idler wheel (10) is located inside the corresponding sliding groove (11).
5. The hypsizygus marmoreus cultivation fungus room as claimed in claim 1, wherein: the top of the water collecting pipe (4) is connected with a valve (14) through a pipeline, and the valve (14) is positioned at the top of the transparent heat preservation chamber (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223471407.1U CN218831500U (en) | 2022-12-26 | 2022-12-26 | Fungus room is supported in sea fresh mushroom cultivation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223471407.1U CN218831500U (en) | 2022-12-26 | 2022-12-26 | Fungus room is supported in sea fresh mushroom cultivation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN218831500U true CN218831500U (en) | 2023-04-11 |
Family
ID=87303407
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202223471407.1U Active CN218831500U (en) | 2022-12-26 | 2022-12-26 | Fungus room is supported in sea fresh mushroom cultivation |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN218831500U (en) |
-
2022
- 2022-12-26 CN CN202223471407.1U patent/CN218831500U/en active Active
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CB03 | Change of inventor or designer information |
Inventor after: Zhou Tao Inventor after: Yang Yang Inventor after: Wu Xiaobo Inventor after: Liu Zheng Inventor after: Dai Shuangmei Inventor after: Hu Panlong Inventor after: Lei Lei Inventor before: Zhou Tao Inventor before: Yang Yang Inventor before: Wu Xiaobo Inventor before: Liu Zheng Inventor before: Dai Shuangmei Inventor before: Hu Panlong Inventor before: Lei Lei |
|
| CB03 | Change of inventor or designer information | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A Seafood Mushroom Culture Chamber Granted publication date: 20230411 Pledgee: Agricultural Bank of China Limited Daozhen Gelao and Miao Autonomous County Branch Pledgor: GUIZHOU GUIWANG BIOTECHNOLOGY Co.,Ltd. Registration number: Y2024520000017 |
|
| PE01 | Entry into force of the registration of the contract for pledge of patent right |