CN218737146U

CN218737146U - Meat salted product sterilization apparatus

Info

Publication number: CN218737146U
Application number: CN202223130215.4U
Authority: CN
Inventors: 余宇; 余瑞明; 胡澜
Original assignee: Hubei Xiaoming Food Co ltd
Current assignee: Hubei Xiaoming Food Co ltd
Priority date: 2022-11-24
Filing date: 2022-11-24
Publication date: 2023-03-28
Anticipated expiration: 2032-11-24

Abstract

The utility model relates to a meat pickling product sterilization apparatus, including the sterilization case, be fixed with the baffle between the left and right sides wall of sterilization case inner chamber, the lower fixed surface of baffle has quantity to be no less than two couples, the upper surface of sterilization case is provided with the thermometer, the upper surface of sterilization case is equipped with the mechanism of disinfecting, the interior diapire of sterilization case is equipped with the collection subassembly. This meat pickling products sterilizing equipment, the mechanism that disinfects has been set up in this meat pickling products sterilizing equipment, mutually support between each structure in the mechanism through disinfecting, through setting up driving motor, main belt pulley and vice belt pulley, realized the rotation to the rotating tube, the fan of deuterogamying, heating box and hot plate, the wind that makes the fan produce is heated, and then make during hot-blast connecting pipe gets into the rotating tube, along with the rotation of rotating tube, make hot-blast evenly blow to the meat pickling products, high temperature air and meat pickling products even contact have been guaranteed, this sterilizing equipment's sterilization effect has been guaranteed.

Description

Meat cured product sterilization device

Technical Field

The utility model relates to a meat salted products technical field specifically is a meat salted products sterilization apparatus.

Background

The pickling process is to make a large amount of salt penetrate into food tissues to achieve the purpose of preserving food, the food subjected to pickling processing is called pickled product, the pickled product comprises pickled vegetables, pickled meat, pickled eggs and the like, the types of the meat pickled product are various, the pickled product comprises commonly salted pork, salted beef, salted fish, dried pork, preserved pork, salted duck and the like, and in the production process of the meat pickled product, in order to ensure the product quality of the meat pickled product, the meat pickled product needs to be sterilized, so a special sterilization device is needed.

Chinese patent CN211458765U discloses a steam sterilization device for processing aquatic product meat products, which belongs to the technical field of steam sterilization for processing aquatic product meat products, including a steam box, a water containing groove has been seted up to steam box inner wall bottom side, a plurality of heating pipes of bottom side fixedly connected with of water containing groove, the upside of water containing groove is provided with symmetrical spout one, spout one is seted up at an inner wall of steam box along the length direction of steam box, using steam sterilization device for processing aquatic product meat products, then close the floating gate, then through the water injection of inlet tube toward water containing groove, make water and bearing plate parallel and level in the water containing groove, make water can not be higher than the bearing plate, then open the heating pipe, make water heating, make water become steam, thereby the meat products on the heating sunning frame of high temperature, thereby reach the effect of steam sterilization, after accomplishing the sterilization, can discharge the remaining water in the water containing groove through the drain pipe, in order not to make the bacterium remain, influence next sterilization, the utility model discloses a mode that the bottom supplies steam, and drive meat products to carry out autogyration through connecting colluding, the small contact area of steam and meat products, be difficult to guarantee the effect of steam sterilization, the meat products, the device solves the above-mentioned problem.

SUMMERY OF THE UTILITY MODEL

The utility model provides a not enough to prior art, the utility model provides a meat pickling product sterilization apparatus possesses the advantage that the sterilization effect is good, and the area of contact of having solved steam and meat products is little, is difficult to guarantee the problem of the sterilization effect of steam to meat products.

In order to achieve the above object, the utility model provides a following technical scheme: a meat salted product sterilization device comprises a sterilization box, wherein a partition plate is fixed between the left side wall and the right side wall of an inner cavity of the sterilization box, at least two hooks are fixed on the lower surface of the partition plate, a thermometer is arranged on the upper surface of the sterilization box, a sterilization mechanism is arranged on the upper surface of the sterilization box, and a collection assembly is arranged on the inner bottom wall of the sterilization box;

the sterilization mechanism comprises a rotating assembly and an air supply assembly, the rotating assembly comprises a driving motor fixed on the upper surface of the sterilization box, a main belt pulley is fixed on the outer side of an output shaft of the driving motor, an auxiliary belt pulley is connected to the outer side of the output shaft of the main belt pulley through belt transmission, and a rotating pipe penetrates through the other end of the auxiliary belt pulley and extends to the inside of the sterilization box.

Furthermore, the rotating pipe is located same vertical axis with the sterilization box, the rotating pipe passes through the bearing and is connected with the sterilization box rotation, the surface of rotating pipe is provided with the shower nozzle that quantity is no less than two.

Furthermore, the upper surface of the partition board is provided with a movable hole for the rotating pipe to penetrate through, and the movable hole is in clearance fit with the rotating pipe.

Further, the air supply subassembly is including fixing the left mounting panel of sterilization case, the last fixed surface of mounting panel has the fan, the left side of sterilization case is fixed with the heating box, the output intercommunication of fan has out the tuber pipe, the upper surface intercommunication of heating box has the connecting pipe, the inside of heating box is fixed with the hot plate.

Further, the one end that the fan was kept away from to the tuber pipe communicates with the lower surface of heating box, the quantity of hot plate is three.

Furthermore, the end of the connecting pipe far away from the fan penetrates through the top end face of the rotating pipe and extends to the inside of the rotating pipe, and the connecting pipe and the rotating pipe are rotatably connected through a sealing bearing.

Further, the collection assembly comprises a collection groove fixed on the inner bottom wall of the sterilization box, guide plates are fixed on the left side wall and the right side wall of the inner cavity of the sterilization box, and the right side of the collection groove is communicated with a liquid discharge pipe of which the other end penetrates through and extends to the right side of the sterilization box.

Compared with the prior art, the technical scheme of the application has the following beneficial effects:

1. this meat pickling products sterilizing equipment, the mechanism that disinfects has been set up in this meat pickling products sterilizing equipment, mutually support between each structure in the mechanism through disinfecting, through setting up driving motor, main belt pulley and vice belt pulley, realized the rotation to the rotating tube, the fan of deuterogamying, heating box and hot plate, the wind that makes the fan produce is heated, and then make during hot-blast connecting pipe gets into the rotating tube, along with the rotation of rotating tube, make hot-blast evenly blow to the meat pickling products, high temperature air and meat pickling products even contact have been guaranteed, this sterilizing equipment's sterilization effect has been guaranteed.

2. This meat pickling sterilization apparatus has set up the collection subassembly in this meat pickling sterilization apparatus, through mutually supporting between each structure in the collection subassembly, through setting up collecting vat and guide plate, has realized collecting the water after high temperature air and the liquefaction of meat pickling, has also made things convenient for the follow-up processing to water simultaneously, prevents that water from multiplying the bacterium.

Drawings

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic view of the sterilization mechanism of the present invention;

fig. 3 is a schematic view of the collecting assembly of the present invention.

In the figure: 1 sterilization box, 2 partition boards, 3 hooks, 4 thermometers, 5 sterilization mechanisms, 501 driving motors, 502 main pulleys, 503 auxiliary pulleys, 504 rotating pipes, 505 mounting plates, 506 fans, 507 heating boxes, 508 air outlet pipes, 509 connecting pipes, 510 heating plates, 6 collection assemblies, 601 collection tanks, 602 guide plates and 603 liquid discharge pipes.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative efforts all belong to the protection scope of the present invention.

Referring to fig. 1, the meat curing product sterilization device in the embodiment comprises a sterilization box 1, a partition plate 2 is fixed between the left side wall and the right side wall of the inner cavity of the sterilization box 1, at least two hooks 3 are fixed on the lower surface of the partition plate 2, the hooks 3 are used for hanging meat curing products to be sterilized, a thermometer 4 is arranged on the upper surface of the sterilization box 1, the thermometer 4 is used for measuring the temperature in the sterilization box 1, a sterilization mechanism 5 is arranged on the upper surface of the sterilization box 1, and a collection assembly 6 is arranged on the inner bottom wall of the sterilization box 1.

It should be noted that the components of the present invention are all universal standard components or components known to those skilled in the art, and the structure and principle thereof can be known to those skilled in the art through technical manuals or through routine experimental methods.

Referring to fig. 2, in order to make the high-temperature air uniformly contact with the meat-cured product and improve the sterilization effect of the sterilization apparatus, the sterilization mechanism 5 in this embodiment includes a rotation component and an air supply component, the rotation component includes a driving motor 501 fixed on the upper surface of the sterilization box 1, a main pulley 502 is fixed on the outer side of the output shaft of the driving motor 501, an auxiliary pulley 503 is connected to the outer side of the output shaft of the main pulley 502 through a belt transmission, and a rotation pipe 504 is fixed inside the auxiliary pulley 503, and the other end of the rotation pipe penetrates through and extends into the sterilization box 1.

It can be understood that, after the driving motor 501 is started, the output shaft of the driving motor 501 starts to rotate, which drives the primary pulley 502 to start rotating, and the rotation of the primary pulley 502 drives the secondary pulley 503 to start rotating, and the rotation of the secondary pulley 503 drives the rotating pipe 504 inside to start rotating.

Wherein, the rotating pipe 504 is located same vertical axis with sterilization case 1, and the rotating pipe 504 passes through the bearing and is connected with sterilization case 1 rotation, and the surface of rotating pipe 504 is provided with the shower nozzle that the quantity is no less than two, and the shower nozzle is the passageway that high temperature air left rotating pipe 504.

The upper surface of baffle 2 is seted up and is supplied the movable hole that rotatory pipe 504 runs through, and movable hole and rotatory pipe 504 clearance fit, movable hole 504 play the effect of support and location to rotatory pipe 504.

The air supply assembly comprises a mounting plate 505 fixed on the left side of the sterilization box 1, a fan 506 is fixed on the upper surface of the mounting plate 505, a heating box 507 is fixed on the left side of the sterilization box 1, an air outlet pipe 508 is communicated with the output end of the fan 506, a connecting pipe 509 is communicated with the upper surface of the heating box 507, and a heating plate 510 is fixed inside the heating box 507.

One end of the air outlet pipe 508 far away from the fan 506 is communicated with the lower surface of the heating box 507, the number of the heating plates 510 is three, and the three heating plates 510 are equidistantly distributed in the heating box 507.

An end of the connection pipe 509 remote from the blower 506 penetrates through a top end surface of the rotary pipe 504 and extends to the inside thereof, and the two are rotatably connected by a seal bearing.

It should be noted that the heating plate 510 is connected to an external two hundred and twenty-ten volt power supply, the main structure inside the heating plate 510 is an electric heating wire, the electric heating wire is a resistance wire which can bear high temperature and generate a large amount of heat and is specially used for generating heat, and the electric heating wire mainly functions to generate heat and has a heating effect on air inside the heating box 507.

Referring to fig. 3, in order to collect the liquefied water of the high-temperature air and the meat marinated products, the collecting assembly 6 in this embodiment includes a collecting tank 601 fixed on the inner bottom wall of the sterilization box 1, flow guiding plates 602 are fixed on both the left and right side walls of the inner cavity of the sterilization box 1, a liquid discharging pipe 603 extending through the other end of the collecting tank 601 and extending to the right side of the sterilization box 1 is communicated with the right side of the collecting tank 601, and a control valve is fixed on the outer side of the liquid discharging pipe 603.

It can be understood that after the high temperature air is contacted with the meat products with lower temperature, liquefaction can be generated, the water generated by liquefaction is guided by the guide plate 602 and falls into the collecting tank 601, and when the water in the collecting tank 601 is more, the control valve outside the liquid discharge pipe 603 can be opened at this time, and the water in the collecting tank 601 is discharged out of the collecting tank 601.

The working principle of the above embodiment is as follows:

(1) In the production process of the meat curing product, when the meat curing product needs to be sterilized, firstly, a worker firstly hangs the meat curing product needing to be sterilized on the hook 3 on the lower surface of the partition board 2 in sequence, after the meat curing product is hung, the heating plate 510 is started, the main structure in the heating plate 510 is an electric heating wire, the electric heating wire is a special resistance wire for generating heat, which can bear high temperature and generate large heat quantity, the electric heating wire mainly generates heat and has a heating function on the air in the heating box 507, then the fan 506 is started, the wind generated by the fan 506 enters the heating box 507 from the air outlet pipe 508, the heated hot wind leaves the heating box 507 from the connecting pipe 509 and then reaches the rotating pipe 504, and at the moment, the high temperature air is sprayed out of the plurality of spray heads on the outer surface of the rotating pipe 504.

(2) Spun high temperature air can carry out disinfection to the meat curing product on couple 3, then the staff starts driving motor 501, driving motor 501's output shaft begins to rotate, it begins to rotate to drive main belt pulley 502, receive the transmission effect of belt, the rotation of main belt pulley 502 drives vice belt pulley 503 and begins to rotate, the rotation of vice belt pulley 503 drives its inside rotatory pipe 504 and begins to rotate, along with the rotation of rotatory pipe 504, make high temperature air evenly spout, after high temperature air and the meat curing product that the temperature is lower contact, can produce the liquefaction phenomenon, the water that the liquefaction produced receives guide plate 602's guide effect, fall into collecting vat 601, when the water in collecting vat 601 is more, can open the control valve in the fluid-discharge pipe 603 outside this moment, discharge the collecting vat 601 with the water in the collecting vat 601.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrases "comprising a," "8230," "8230," or "comprising" does not exclude the presence of additional like elements in a process, method, article, or apparatus that comprises the element.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. A meat curing product sterilization apparatus, includes sterilization case (1), its characterized in that: a partition plate (2) is fixed between the left side wall and the right side wall of the inner cavity of the sterilization box (1), at least two hooks (3) are fixed on the lower surface of the partition plate (2), a thermometer (4) is arranged on the upper surface of the sterilization box (1), a sterilization mechanism (5) is arranged on the upper surface of the sterilization box (1), and a collection assembly (6) is arranged on the inner bottom wall of the sterilization box (1);

the sterilizing mechanism (5) comprises a rotating component and an air supply component, wherein the rotating component comprises a driving motor (501) fixed on the upper surface of the sterilizing box (1), a main belt pulley (502) is fixed on the outer side of an output shaft of the driving motor (501), an auxiliary belt pulley (503) is connected to the outer side of the output shaft of the main belt pulley (502) through belt transmission, and a rotating pipe (504) penetrates through the other end of the inner part of the sterilizing box (1) and extends to the inner part of the sterilizing box (1) is fixed inside the auxiliary belt pulley (503).

2. The apparatus for sterilizing cured meat products according to claim 1, wherein: the rotating pipe (504) and the sterilization box (1) are located on the same longitudinal central axis, the rotating pipe (504) is rotatably connected with the sterilization box (1) through a bearing, and the outer surface of the rotating pipe (504) is provided with at least two spray heads in quantity.

3. The apparatus for sterilizing meat curing products as claimed in claim 1, wherein: the upper surface of baffle (2) is seted up and is supplied activity hole that rotatory pipe (504) run through, activity hole and rotatory pipe (504) clearance fit.

4. The apparatus for sterilizing meat curing products as claimed in claim 1, wherein: air supply assembly is including fixing mounting panel (505) on sterilization case (1) left side, the upper surface mounting of mounting panel (505) has fan (506), the left side of sterilization case (1) is fixed with heating box (507), the output intercommunication of fan (506) has out tuber pipe (508), the upper surface intercommunication of heating box (507) has connecting pipe (509), the inside of heating box (507) is fixed with hot plate (510).

5. The apparatus for sterilizing meat curing products as claimed in claim 4, wherein: one end, far away from the fan (506), of the air outlet pipe (508) is communicated with the lower surface of the heating box (507), and the number of the heating plates (510) is three.

6. The apparatus for sterilizing meat curing products as claimed in claim 4, wherein: one end of the connecting pipe (509), which is far away from the fan (506), penetrates through the top end face of the rotating pipe (504) and extends into the rotating pipe, and the connecting pipe and the rotating pipe are rotatably connected through a sealing bearing.

7. The apparatus for sterilizing meat curing products as claimed in claim 1, wherein: the collection assembly (6) comprises a collection tank (601) fixed on the inner bottom wall of the sterilization tank (1), guide plates (602) are fixed on the left side wall and the right side wall of the inner cavity of the sterilization tank (1), and the right side of the collection tank (601) is communicated with a liquid discharge pipe (603) with the other end penetrating through and extending to the right side of the sterilization tank (1).