CN218262534U

CN218262534U - Black garlic fermenting installation that can accurate control humiture

Info

Publication number: CN218262534U
Application number: CN202222455241.8U
Authority: CN
Inventors: 梁卫驱; 黄皓; 莫伟钦; 罗华建; 胡珊
Original assignee: DONGGUAN RESEARCH CENTER OF AGRICULTURAL SCIENCE
Current assignee: DONGGUAN RESEARCH CENTER OF AGRICULTURAL SCIENCE
Priority date: 2022-09-16
Filing date: 2022-09-16
Publication date: 2023-01-10
Anticipated expiration: 2032-09-16

Abstract

The utility model provides a can black garlic fermenting installation of accurate control humiture, including fermenting case and storage water tank, one side fixedly connected with storage water tank of fermenting case, the top of fermenting case articulates there is the apron, the inside vibrator that is equipped with of fermenting case, be equipped with temperature and humidity control device between fermenting case and the storage water tank, one side fixedly connected with motor of fermenting case, the output of motor stretches into and is equipped with the dwang in the fermenting case, the dwang rotates with the fermenting case inner wall to be connected, the one end symmetry fixedly connected with cam of dwang, and two the cam orientation is different, fermenting case bottom inner wall fixedly connected with vibrations spring, four vibrations spring's top fixedly connected with bearing frame, the through-hole has been seted up to the bottom equidistance of bearing frame, and this black garlic fermenting installation that can accurate control humiture makes the abundant required humiture of contact fermentation of black garlic, and then improves the quality of black garlic fermentation.

Description

Black garlic fermenting installation that can accurate control humiture

Technical Field

The utility model relates to a black garlic fermentation technical field especially relates to a black garlic fermenting installation that can accurate control humiture.

Background

Black garlic is in fermentation process, generally need to control the humiture of black garlic fermentation well, and then makes the better fermentation of black garlic, but current black garlic fermenting installation when using, because pile up between the black garlic to lead to the control humiture that can not be accurate, pile up of black garlic makes it can't fully be heated evenly, and then makes fermentation efficiency poor.

Therefore, there is a need to provide a new black garlic fermentation device capable of precisely controlling temperature and humidity to solve the above technical problems.

SUMMERY OF THE UTILITY MODEL

In order to solve the technical problem, the utility model provides a but black garlic fermenting installation of accurate control humiture that fermentation efficiency is high, application scope is wider.

The utility model provides a can black garlic fermenting installation of accurate control humiture, including fermenting case and storage water tank, one side fixedly connected with storage water tank of fermenting case, the top of fermenting case articulates there is the apron, the inside vibrator that is equipped with of fermenting case, be equipped with temperature and humidity control device between fermenting case and the storage water tank.

Preferably, vibrator includes motor, dwang, cam, vibrations spring, bearer frame and through-hole, one side fixedly connected with motor of fermenting case, the output of motor stretches into the fermenting case and is equipped with the dwang, the dwang is connected with the inner wall rotation of fermenting case, the symmetrical fixedly connected with cam of one end of dwang, and two the cam orientation is different, fermenting case bottom inner wall fixedly connected with vibrations spring, four vibrations spring's top fixedly connected with bearer frame, the through-hole has been seted up to the bottom equidistance of bearer frame.

Preferably, the temperature and humidity control device comprises a water inlet pipe, a heating pipe, an annular connecting pipe, a water guide pipe and a spray head, one side of the water storage tank is fixedly connected with the water inlet pipe, the bottom end of the inner wall of the water storage tank is fixedly connected with the heating pipe, the inner wall of the fermentation box is fixedly connected with the annular connecting pipe, the top end of the water storage tank is fixedly connected with the water guide pipe, one end of the water guide pipe stretches into the fermentation box to be communicated with the annular connecting pipe, and one end of the annular connecting pipe is fixedly connected with the spray head.

Preferably, the output end of the motor is fixedly connected with the coupler, so that overload protection can be conveniently carried out on the motor.

Preferably, one end of the water storage tank is fixedly connected with a water temperature meter, so that the temperature in the water storage tank can be conveniently and visually seen.

Preferably, the top end of the cover plate is provided with a handle, so that the cover plate can be pulled conveniently.

Preferably, the top end of the cover plate is fixedly connected with a controller, so that the heating pipe can be controlled to work conveniently.

Preferably, the bottom edge of the fermentation box is fixedly connected with a foot cup, so that the whole device is convenient to support.

Preferably, the inner wall of the fermentation box is fixedly connected with a temperature and humidity sensor, so that the temperature and humidity in the fermentation box can be monitored in real time conveniently.

Compared with the prior art, the utility model provides a but black garlic fermenting installation of accurate control humiture has following beneficial effect:

1. the utility model discloses but black garlic fermenting installation of accurate control humiture is when using, at first lift the apron through the handle, at this moment the black garlic raw materials that will need the fermentation fall on bearing frame, at this moment the apron is carrying out the closure again, starter motor this moment, drive the dwang through the motor and rotate, constantly rotate through two cams this moment, and constantly beat bearing frame through the peak on the cam, at this moment the cooperation of the vibrations spring on the bearing frame is connected to the rethread, and then make bearing frame constantly rock, thereby with continuous stirring of black garlic raw materials in fermentation process, and then reduce the condition that black garlic can not contact humidity when piling up black garlic, and meanwhile, the starting heating pipe, should be through controller instant control heating pipe work, with hot-water heating to suitable temperature, the evaporation produces steam, steam flows along aqueduct and annular connecting pipe, through the shower nozzle entering fermentation incasement, utilize vibrator to last black garlic simultaneously, the black garlic can fully contact the better fermentation of assurance black garlic, and through the meter sensor real-time detection temperature and humidity in the fermentation incasement, and steam, and humidity control system, if the steam in-time, the steam heating device of black garlic can fully contact the fermentation steam and keep up the steam to the fermentation steam heating, the steam temperature and humidity control device, the steam is suitable temperature and humidity of the fermentation is improved.

Drawings

Fig. 1 is one of the overall structural diagrams provided by the present invention;

fig. 2 is a second schematic view of the overall structure provided by the present invention;

fig. 3 is a schematic structural view of the vibration device provided by the present invention;

fig. 4 is a schematic structural view of the vibration spring provided by the present invention;

fig. 5 is the utility model provides a temperature and humidity control device schematic structure.

Reference numbers in the figures: 1. a fermentation box; 2. a water storage tank; 3. a cover plate; 4. a vibration device; 41. a motor; 42. rotating the rod; 43. a cam; 44. a vibrating spring; 45. a bearing frame; 46. a through hole; 5. a temperature and humidity control device; 51. a water inlet pipe; 52. heating a tube; 53. an annular connecting pipe; 54. a water conduit; 55. a spray head; 6. a coupling; 7. a water temperature meter; 8. a handle; 9. a controller; 10. a foot cup; 11. and a temperature and humidity sensor.

Detailed Description

The present invention will be further described with reference to the accompanying drawings and embodiments.

In a specific implementation process, as shown in fig. 1, 2 and 3, a black garlic fermentation device capable of accurately controlling temperature and humidity comprises: fermentation case 1 and storage water tank 2, one side fixedly connected with storage water tank 2 of fermentation case 1, the top of fermentation case 1 articulates there is

apron

3, 1 inside vibrator 4 that is equipped with of fermentation case, be equipped with temperature and humidity control device 5 between fermentation case 1 and the storage water tank 2, the one end fixedly connected with thermometer of storage water tank 2 7, the top of apron 3 is equipped with handle 8, the top fixedly connected with controller 9 of apron 3, the bottom edge fixedly connected with foot cup 10 of

fermentation case

1, 1 inner wall fixedly connected with temperature and humidity sensor 11 of fermentation case.

Referring to fig. 3-4, vibrator 4 includes motor 41, dwang 42, cam 43, vibrations spring 44, carriage 45 and through-hole 46, one side fixedly connected with motor 41 of fermenting case 1, the output of motor 41 stretches into and is equipped with dwang 42 in fermenting case 1,

dwang

42 and 1 inner wall of fermenting case rotate to be connected, the one end symmetry fixedly connected with cam 43 of dwang 42, and two the cam 43 is different towards, 1 bottom inner wall fixedly connected with vibrations spring 44 of fermenting case, the top fixedly connected with carriage 45 of four vibrations springs 44, through-hole 46 has been seted up to the bottom equidistance of carriage 45, the output fixedly connected with shaft coupling 6 of motor 41 starts motor 41, drives dwang 42 through motor 41 and rotates, constantly rotates through two cams 43 this moment to constantly beat carriage 45 through the peak on cam 43, at this moment rethread connection carriage 45 on the cooperation of vibrations spring 44, and then make carriage 45 constantly rock to turn the black garlic raw materials in fermentation process constantly.

Referring to fig. 3-5, temperature and humidity control device 5 includes inlet tube 51, heating pipe 52, annular connecting pipe 53, aqueduct 54 and shower nozzle 55, one side fixedly connected with inlet tube 51 of

storage water tank

2, 2 inner wall bottom fixedly connected with heating pipe 52 of storage water tank, 1 inner wall fixedly connected with annular connecting pipe 53 of fermentation box, the top fixed connection of storage water tank 2 is in aqueduct 54, the one end of aqueduct 54 stretches into in fermentation box 1 and communicates with annular connecting pipe 53, the one end fixedly connected with shower nozzle 55 of annular connecting pipe 53 starts heating pipe 52, through controller 9 instant control heating pipe 52 work, with water heating to suitable temperature, the evaporation produces steam, steam circulates along aqueduct 54 and annular connecting pipe 53, gets into in fermentation box 1 through shower nozzle 55, utilizes vibrator 4 to last vibrations with black garlic simultaneously, guarantees that each part's black garlic can fully contact steam for the better fermentation of black garlic, and guarantees the required humiture of fermentation through controller 9 control, rethread temperature and humidity sensor 11 real-time detects temperature and humidity to control system, if with control system's in-time the humiture control device presets and does not keep the consistent with control in the control system, then the steam heating pipe in the fermentation box 1, makes the fermentation box 1, and the fermentation water heating pipe, and the fermentation box 1, and the steam in-time produces the fermentation make-up the steam.

The working principle is as follows: the utility model discloses but black garlic fermenting installation of accurate control humiture is when using, at first lift apron 3 through handle 8, at this moment fall the black garlic raw materials that need the fermentation on bearing frame 45, at this moment with apron 3 closing again, starting motor 41 this moment, drive dwang 42 through motor 41 and rotate, constantly rotate through two cams 43 this moment, and constantly beat bearing frame 45 through the peak on the cam 43, at this moment, the cooperation of vibrations spring 44 on the rethread connection bearing frame 45, and then make bearing frame 45 constantly rock, thereby with continuous the stirring of black garlic raw materials in fermentation process, and then the condition that black garlic can not reach humidity when reducing black garlic and piling up, meanwhile, start heating pipe 52, work through controller 9 instant control heating pipe 52, heat water to suitable temperature, evaporation produces steam, steam flows along aqueduct 54 and annular 53, get into fermentation box 1 through shower nozzle 55, utilize vibrator 4 with black garlic simultaneously, guarantee that each part of black garlic can fully contact steam, make the steam is maintained to the moisture through controller 9, and the steam temperature and humidity control system is controlled to the steam temperature sensor 11 is predetermine to the suitable temperature and humidity control in the fermentation box 1, the steam control system, the steam temperature control system is controlled to the fermentation box is not to the fermentation and is controlled to the fermentation in time to make the fermentation and the fermentation box 1 in time, the steam control system, it is controlled to make the steam to make the fermentation to make the steam to make the consistent.

The utility model discloses in circuit and control that relate to be prior art, do not carry out too much repeated description here.

The above-mentioned only be the embodiment of the present invention, not consequently the restriction of the patent scope of the present invention, all utilize the equivalent structure or equivalent flow transform made of the content of the specification and the attached drawings, or directly or indirectly use in other relevant technical fields, all including in the same way the patent protection scope of the present invention.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Claims

1. A black garlic fermentation device capable of accurately controlling temperature and humidity is characterized by comprising; fermenting case (1) and storage water tank (2), one side fixedly connected with storage water tank (2) of fermenting case (1), the top of fermenting case (1) articulates there is apron (3), inside vibrator (4) that is equipped with of fermenting case (1), be equipped with temperature and humidity control device (5) between fermenting case (1) and storage water tank (2).

2. The black garlic fermenting installation that can accurate control humiture of claim 1, characterized in that, vibrator (4) include motor (41), dwang (42), cam (43), vibrations spring (44), carriage (45) and through-hole (46), one side fixedly connected with motor (41) of fermenting case (1), the output of motor (41) stretches into and is equipped with dwang (42) in fermenting case (1), dwang (42) and fermenting case (1) inner wall rotate to be connected, the one end symmetry fixedly connected with cam (43) of dwang (42), and two cam (43) orientation is different, fermenting case (1) bottom inner wall fixedly connected with vibrations spring (44), the top fixedly connected with carriage (45) of four vibrations spring (44), through-hole (46) have been seted up to the bottom equidistance of carriage (45).

3. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein the temperature and humidity control device (5) comprises a water inlet pipe (51), a heating pipe (52), an annular connecting pipe (53), a water guide pipe (54) and a spray head (55), the water inlet pipe (51) is fixedly connected to one side of the water storage tank (2), the heating pipe (52) is fixedly connected to the bottom end of the inner wall of the water storage tank (2), the annular connecting pipe (53) is fixedly connected to the inner wall of the fermentation tank (1), the top end of the water storage tank (2) is fixedly connected to the water guide pipe (54), one end of the water guide pipe (54) extends into the fermentation tank (1) to be communicated with the annular connecting pipe (53), and the spray head (55) is fixedly connected to one end of the annular connecting pipe (53).

4. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 2, wherein a coupling (6) is fixedly connected to an output end of the motor (41).

5. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein one end of the water storage tank (2) is fixedly connected with a water temperature meter (7).

6. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein a handle (8) is arranged at the top end of the cover plate (3).

7. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein a controller (9) is fixedly connected to the top end of the cover plate (3).

8. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein a foot cup (10) is fixedly connected to the edge of the bottom end of the fermentation box (1).

9. The black garlic fermentation device capable of accurately controlling the temperature and the humidity according to claim 1, wherein a temperature and humidity sensor (11) is fixedly connected to the inner wall of the fermentation box (1).