CN218246869U - Silica gel pad disc for air fryer - Google Patents

Silica gel pad disc for air fryer Download PDF

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Publication number
CN218246869U
CN218246869U CN202222065222.4U CN202222065222U CN218246869U CN 218246869 U CN218246869 U CN 218246869U CN 202222065222 U CN202222065222 U CN 202222065222U CN 218246869 U CN218246869 U CN 218246869U
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silica gel
gel pad
air fryer
dish
air
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CN202222065222.4U
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Chinese (zh)
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麦嘉宝
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Individual
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Abstract

The utility model discloses an air is silica gel pad dish for fryer, be in including the end of a plate and setting the peripheral dado of end of a plate, the upper surface of end of a plate is provided with a plurality of protruding structures, adjacent two form the oil extraction clearance between the protruding structure, the upper surface edge of end of a plate is provided with round oil extraction groove, oil extraction groove is less than the bottom surface of protruding structure. The utility model provides a pair of air is silica gel saucer for fryer once toasts and to have walked the flow, need not turn over meat in the middle of toasting and toast once more, and meat also can be thoroughly cooked completely, can guarantee simultaneously that the look fragrant smell of the food that toasts out does not receive the influence, avoids meat to stick the end of a plate and leads to not well washing the dish.

Description

Silica gel pad disc for air fryer
Technical Field
The utility model relates to a silica gel saucer technical field, specificly relate to a silica gel saucer for air fryer.
Background
Along with the improvement of living standard of people, ordinary families also often use air fryer to bake food, everybody is the most common is roast chicken, a free-range chicken is cleaned up, is colored with dark soy sauce, assists and pickles for an hour with all kinds of spices, through the roast chicken of air fryer, the roast chicken taste that goes out of pot at last is one insulation, and the chicken is exploded juice and tasty, and fragrant smell is sharp, can be said one insulation.
The existing air fryer needs to place a tray for containing food when baking food such as the most common chicken, the existing tray is mostly a common tray designed conventionally, the middle of the tray is planar, so that the bottom of the food is not ventilated when the food is baked in the air fryer, and thus chicken, chicken oil and the tray surface which are baked out by the air fryer and are stuck together affect the color, the aroma and the taste of the food, and the tray surface is easily stuck by the chicken so that the tray surface is not cleaned well.
An air fryer is a machine which can fry food with air, and mainly uses air to replace hot oil in the original fryer to make food cooked; meanwhile, the hot air blows away the moisture on the surface layer of the food, so that the food material achieves the effect similar to frying. The air fryer is required to cook all parts of food, air convection conditions are required on the surfaces of chicken, if air convection at a certain position on the surfaces of the chicken is blocked, for example, the bottom of the chicken attached to the plate surface is not cooked, and the chicken can be cooked by taking out the chicken and baking the chicken. That is, if the bottom meat and the plate surface of the plate are adhered to block the air circulation between the two, the lower meat is not well baked, the meat needs to be taken out midway, the other side is turned over, and then the meat is put into an air fryer to be baked, which brings the trouble and inconvenience.
SUMMERY OF THE UTILITY MODEL
In order to overcome the not enough of current technique, be the ordinary dish of conventional design mostly to current saucer, paste the meat of quotation, oil and quotation are glutinous together, the condition of meat bubble in the oil of dish appears sometimes even, the meat bottom does not have the circulation of air, influences the look fragrant smell of food, and meat is stuck the quotation easily and is leaded to not well cleaning the dish, and need take out the meat midway, go to turn over other one side again, then toast in putting into the air fryer, bring loaded down with trivial details inconvenient problem, the utility model provides a silica gel saucer for air fryer.
The utility model discloses technical scheme as follows:
the utility model provides an air is silica gel pad dish for fryer, is in including the dish end with the setting the peripheral dado of dish end, the upper surface of dish end is provided with a plurality of protruding structures, adjacent two form the oil extraction clearance between the protruding structure, the upper surface edge of dish end is provided with round oil drainage tank, oil drainage tank is less than the bottom surface of protruding structure.
According to above-mentioned scheme the utility model discloses, it is a plurality of protruding structure equidistance interval distribution is in the upper surface at the bottom of a plate.
According to the above technical scheme the utility model discloses, in an embodiment, protruding structure is strip protruding structure.
According to the above technical scheme the utility model discloses, in another embodiment, protruding structure is the protruding structure of wave strip.
According to the above scheme the utility model discloses, in another embodiment, protruding structure is straight strip protruding structure.
According to the present invention, in another embodiment, the protruding structure is a cube protruding structure.
According to the above technical scheme the utility model discloses, in another embodiment, protruding structure is cuboid protruding structure.
According to the present invention, in another embodiment, the convex structure is a vertebral body convex structure.
According to the present invention, in another embodiment, the protruding structure is a spherical protruding structure.
According to above scheme the utility model discloses, the both ends of dado top symmetry are provided with end holding portion.
Furthermore, two through holes are formed in the end holding parts.
According to the above scheme the utility model discloses, the thickness of dado is 1.5mm.
According to above scheme the utility model discloses, the dado with the junction of trying to get to the heart of a matter is provided with the broken line.
According to the above scheme the utility model discloses, the beneficial effects of the utility model reside in that:
1. the utility model provides a pair of silica gel pad dish for air fryer, through set up a plurality of protruding structures at the upper surface of its dish bottom, just can not laminate with dish bottom upper surface when food is placed on the dish bottom, the air of food bottom still can produce the convection current, once toast and can walk away the flow, need not turn over meat and roast once again midway toasting, meat also can be completely ripe, can guarantee simultaneously that the look and fragrance flavor of the food that toasts out does not receive the influence, avoid meat to glue the dish bottom and lead to not well washing the dish;
2. during the baking process of the meat, the meat feed juice and the baked oil can flow through the oil discharge gaps among the convex structures and finally are discharged into the oil discharge grooves at the edge of the upper surface of the tray bottom, the oil discharge grooves can store the fried oil of the meat and the dripped juice during baking, and the combination of the oil discharge grooves and the oil discharge gaps ensures that the meat cannot be soaked in the baked oil and the juice;
3. the saucer is better to wash and cyclic utilization, and is not extravagant, more environmental protection.
Drawings
FIG. 1 is a schematic view of the present invention;
FIG. 2 is a schematic view of another perspective of the present invention;
fig. 3 is a schematic structural diagram of another view angle of the present invention.
In the context of the figures, it is,
1. a plate bottom; 2. protecting the wall; 21. an end holding portion; 211. a through hole; 3. a raised structure; 4. an oil discharge gap; 5. an oil discharge groove; 6. and (6) folding the lines.
Detailed Description
In order to make the technical problem, technical solution and beneficial effects to be solved by the present invention more clearly understood, the following description is made in conjunction with the accompanying drawings and embodiments.
It should be noted that the terms "disposed" and "connected" should be interpreted broadly, and may be, for example, fixedly connected, detachably connected, or integrated; can be mechanically or electrically connected; they may be directly connected or indirectly connected through intervening media, or they may be connected internally or in any other suitable relationship, unless expressly stated otherwise. The terms "upper", "lower", "top", "bottom", and the like indicate orientations or positions based on the orientations or positions shown in the drawings, and are only for convenience of description and should not be construed as limiting the technical solution. The meaning of "plurality" is two or more unless specifically limited otherwise.
Referring to fig. 1 to 3, a silica gel tray for an air fryer is made of silica gel which can resist high temperature up to 240 ℃, the silica gel can be carbonized at about 400 ℃, when a common air fryer is used for roasting meat such as chicken, the temperature only needs to be set at about 170 ℃ to roast the chicken, and the temperature has no adverse effect on the silica gel during roasting meat, so the silica gel tray for the air fryer can be cleaned and recycled.
Air fryer silica gel pad dish is including the dish end 1 and set up at the peripheral dado 2 of dish end 1, dado 2 can prevent that meat from falling out dish end 1, the upper surface of dish end 1 is provided with a plurality of protruding structures 3, protruding structure 3 is higher than the upper surface of dish end 1 partly, because the setting of protruding structure 3, just can not laminate with dish end 1 upper surface when food is placed on dish end 1, the air of food bottom still can produce the convection current, preferably, protruding structure 3 is wave strip protruding structure, wave strip protruding structure does benefit to the air convection current more, so, need not turn over meat again in the middle of toasting, meat also can be completely cooked, can guarantee simultaneously that the look and fragrance flavor of the food that toasts out does not receive the influence, avoid meat to stick dish end 1 and lead to not well washing the dish.
It should be understood that the protruding structures 3 may also be other stripe-shaped protruding structures, such as straight stripe-shaped protruding structures. Of course, protruding structure 3 can also be for square protruding structure, cuboid protruding structure, centrum protruding structure, spheroid protruding structure and so on except can being the strip protruding structure, the utility model discloses the contrast is not done the restriction, as long as can make food just can not laminate with the 1 upper surface of dish end when placing on the dish end 1 for the air of food bottom can produce the effect of convection current can.
Meanwhile, an oil discharge gap 4 is formed between every two adjacent protruding structures 3, a circle of oil discharge groove 5 is formed in the edge of the upper surface of the plate bottom 1, and the oil discharge groove 5 is lower than the bottom surfaces of the protruding structures 3. Meat is toasting the in-process, meat material loading juice and the oil of toasting out can flow through the oil extraction clearance 4 between the protruding structure 3, arranges in the oil drain tank 5 at last, and oil drain tank 5 can deposit the fried oil of meat and the material juice of drippage when being toasted, and the combination setting of oil drain tank 5 and oil extraction clearance 4 makes meat can not soaked in the oil and the material juice of toasting out.
Referring to fig. 2, in a preferred embodiment, the protruding structures 3 are equidistantly and intermittently distributed on the upper surface of the tray bottom 1, so as to ensure the uniformity of air convection of the tray bottom 1 and to achieve better effect after the food is baked. It should be understood that the utility model discloses do not do the restriction to the interval of two adjacent wave strip protruding structures, technical personnel in the field can set up according to actual conditions.
Referring to fig. 1 to 3, in a preferred embodiment, the top of the retaining wall 2 is provided with two symmetrical ends with holding parts 21, and food can be held in or out of the air fryer through the holding parts 21. Preferably, the two end holding parts 21 are both provided with a through hole 211, when the roasted meat is taken out of the pot, a rope can be tied at the two through holes 211, and the saucer can be taken out together with the food through the rope, so that the scalding is prevented.
Referring to fig. 1 to 3, in a preferred embodiment, the thickness of the protective wall 2 is 1.5mm, which can be kneaded clearly without deformation and can be washed in a dishwasher. If the retaining wall 2 is too thin, for example, the thickness of the retaining wall 2 is 1mm, the retaining wall 2 will have no stereoscopic impression, will collapse softly, and will not support in a disk shape. Meanwhile, the connecting part of the protective wall 2 and the tray bottom 1 is provided with a folding line 6, the protective wall 2 can be folded along the folding line 6 in cooperation with the softness of silica gel, the silica gel pad for the air fryer is changed into a cake mold for use, the two sides of a product are used, the normal front side is used as a barbecue pad, and the reverse side is used as a cake mold.
In a preferred embodiment, the whole surface of the silica gel pad for the air fryer is subjected to nano polishing (nano polishing is an environment-friendly polishing process such as plasma polishing), so that the silica gel pad for the air fryer can be well cleaned and recycled.
It will be understood that modifications and variations can be made by persons skilled in the art in light of the above teachings and all such modifications and variations are considered to be within the scope of the invention as defined by the following claims.
The above exemplary description of the present invention is made in conjunction with the accompanying drawings, and it is obvious that the present invention is not limited by the above manner, and various improvements made by the method concept and technical solution of the present invention or by directly applying the concept and technical solution of the present invention to other occasions without improvement are all within the protection scope of the present invention.

Claims (10)

1. The utility model provides an air is silica gel pad dish for fryer, is in including the dish end with the setting the peripheral dado of dish end, its characterized in that, the upper surface of dish end is provided with a plurality of protruding structures, adjacent two form the oil extraction clearance between the protruding structure, the upper surface edge of dish end is provided with round oil extraction groove, oil extraction groove is less than the bottom surface of protruding structure.
2. The silica gel pad disk for an air fryer according to claim 1, wherein a plurality of said raised structures are equidistantly spaced on the upper surface of said disk bottom.
3. The silica gel pad tray for an air fryer according to claim 1, wherein the raised structure is a strip-shaped raised structure.
4. The silica gel pad tray for the air fryer according to claim 1, wherein the raised structure is a wave-shaped strip-shaped raised structure.
5. The silica gel pad tray for an air fryer according to claim 1, wherein the raised structure is a straight strip-shaped raised structure.
6. The silica gel pad disc for the air fryer according to claim 1, wherein the convex structure is a cube, a cuboid, a cone or a sphere convex structure.
7. The silica gel pad disk for the air fryer according to claim 1, wherein the two symmetrical ends of the top of the retaining wall are provided with end holding parts.
8. The silica gel pad disk for an air fryer according to claim 7, wherein both of said end holding portions are provided with a through hole.
9. The silica gel pad disk for an air fryer according to claim 1, wherein the thickness of said retaining wall is 1.5mm.
10. The silica gel pad plate for the air fryer according to claim 1, wherein a folding line is arranged at the joint of the protective wall and the plate bottom.
CN202222065222.4U 2022-08-05 2022-08-05 Silica gel pad disc for air fryer Active CN218246869U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202222065222.4U CN218246869U (en) 2022-08-05 2022-08-05 Silica gel pad disc for air fryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202222065222.4U CN218246869U (en) 2022-08-05 2022-08-05 Silica gel pad disc for air fryer

Publications (1)

Publication Number Publication Date
CN218246869U true CN218246869U (en) 2023-01-10

Family

ID=84765607

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202222065222.4U Active CN218246869U (en) 2022-08-05 2022-08-05 Silica gel pad disc for air fryer

Country Status (1)

Country Link
CN (1) CN218246869U (en)

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