CN218126800U - Device for improving quality of sandwich sea sedge through microwave and infrared combined baking - Google Patents
Device for improving quality of sandwich sea sedge through microwave and infrared combined baking Download PDFInfo
- Publication number
- CN218126800U CN218126800U CN202222880980.1U CN202222880980U CN218126800U CN 218126800 U CN218126800 U CN 218126800U CN 202222880980 U CN202222880980 U CN 202222880980U CN 218126800 U CN218126800 U CN 218126800U
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- CN
- China
- Prior art keywords
- sea sedge
- microwave
- casing
- sandwich sea
- infrared
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- 241000541656 Carex marina Species 0.000 title claims abstract description 34
- 241000206607 Porphyra umbilicalis Species 0.000 description 6
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000019192 riboflavin Nutrition 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 239000002151 riboflavin Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model discloses a device for improving quality of sandwich sea sedge is toasted in microwave, infrared combination, including casing and lid, be provided with air heater and outlet duct on the lateral wall of casing respectively, be provided with two spouts, two in the casing all be provided with the griddle in the spout, two equidistant fixed mounting has a plurality of loading boards, every between the griddle all be provided with sandwich sea sedge piece on the loading board, hinge connection has the lid on the casing. The utility model discloses, put sandwich sea sedge piece on a plurality of loading boards, then place on the griddle, will toast the frame again and put in the casing, then start microwave generator, infrared generator and air heater through the controller, toast the sandwich sea sedge piece in the casing, promote the circulation of air in the casing, improved the taste of sandwich sea sedge piece.
Description
Technical Field
The utility model relates to a sea sedge toasts technical field, especially relates to a device that improves with filling sea sedge quality is toasted in microwave, infrared combination.
Background
The laver is crisp and tender after being baked, is melted in the mouth, is particularly added with grease, salt and other seasonings after being seasoned, and is turned into the delicious laver, various B vitamins in the laver are concentrated, particularly the riboflavin and nicotinic acid are rich, a large amount of vitamin A, vitamin E and a small amount of vitamin C are also contained, so that the laver can help a human body to maintain the acid-base balance of the body, is favorable for the growth and development of children, is also helpful for the old to delay aging, and needs to be baked in the existing laver production process, thereby ensuring the taste and crispness of the laver.
In the existing process of baking the sea sedge, air can not be effectively circulated, so that the sea sedge sandwiched in the baking oven is not sufficiently baked, and the taste of the sea sedge sandwiched is influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the defects in the prior art and provides a device for improving the quality of sandwich sea sedge by microwave and infrared combined baking.
In order to realize the purpose, the utility model adopts the following technical scheme:
the utility model provides a device that improves sandwich sea sedge quality is toasted in microwave, infrared combination, includes casing and lid, be provided with air heater and outlet duct on the lateral wall of casing respectively, be provided with two spouts, two in the casing all be provided with the griddle in the spout, two equidistant fixed mounting has a plurality of loading boards, every between the griddle all be provided with sandwich sea sedge piece on the loading board, hinge connection has the lid on the casing.
Preferably, the cover body is rotatably connected with an opening at the upper end of the shell through a rotating shaft.
Preferably, the upper end face of the cover body is provided with a handle, and the handle is provided with anti-skid lines.
Preferably, a filter screen is fixedly installed at the air inlet of the air heater.
Preferably, a microwave generator is arranged on the left side wall in the shell, an infrared generator is arranged on the right side wall in the shell, and the microwave generator and the infrared generator are connected together through a controller.
Preferably, the air outlet pipe is communicated with the inside of the shell, and a single valve is arranged at the air outlet pipe.
The utility model discloses in, put sandwich sea sedge piece on a plurality of loading boards, then place on the griddle, will toast the frame again and put in the casing, then start microwave generator, infrared generator and air heater through the controller, toast the sandwich sea sedge piece in the casing, promote the circulation of air in the casing, improved the taste of sandwich sea sedge piece.
Drawings
FIG. 1 is a schematic structural view of a device for improving the quality of sandwich sea sedge by microwave and infrared combined baking of the present invention;
fig. 2 is a schematic view of the overlooking structure of the device for improving the quality of the sandwich sea sedge by microwave and infrared combined baking provided by the utility model.
In the figure: 2 shells, 3 handles, 4 cover bodies, 5 rotating shafts, 6 air outlet pipes, 7 sandwich sea sedge sheets, 8 bearing plates, 9 baking frames and 10 air heaters.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
Referring to fig. 1-2, the device for improving the quality of sandwich sea sedge through microwave and infrared combined baking comprises a shell 2 and a cover 4, wherein an air heater 10 and an air outlet pipe 6 are respectively arranged on the side wall of the shell 2, two chutes are arranged in the shell 2, baking frames 9 are respectively arranged in the two chutes, a plurality of bearing plates 8 are fixedly arranged between the two baking frames 9 at equal intervals, sandwich sea sedge sheets 7 are respectively arranged on each bearing plate 8, and the cover 4 is connected to the shell 2 through hinges.
Wherein, lid 4 rotates through pivot 5 to be connected with the upper end opening part at casing 2, and lid 4 can seal the opening of casing 2 upper end, is convenient for get and puts griddle 9.
Wherein, the up end of lid 4 is provided with handle 3, is provided with anti-skidding line on the handle 3, can open lid 4 through the handle, and then is convenient for get and put griddle 9.
Wherein, the air inlet of the air heater 10 is fixedly provided with a filter screen which can filter the air entering the shell 2.
The microwave generator is arranged on the left side wall in the shell 2, the infrared generator is arranged on the right side wall in the shell 2, the microwave generator and the infrared generator are connected together through the controller, and the controller controls the microwave generator and the infrared generator to be started and closed.
The air outlet pipe 6 is communicated with the inside of the shell 2, a one-way valve is arranged at the air outlet pipe 6, and the one-way valve can prevent air from flowing backwards.
The utility model discloses in, put sandwich sea sedge piece 7 on a plurality of loading boards 8, then place on griddle 9, put griddle 9 in casing 2 again, then start microwave generator through the controller, infrared generator and air heater 10, toast the sandwich sea sedge piece in the casing 2, the quality of sandwich sea sedge piece 7 has been improved, and at last, upwards turn up lid 4 through handle 3 and open, be convenient for take out griddle 9, loading board 8 from casing 2, be convenient for take off sandwich sea sedge piece 7 on the loading board 8, and is swift convenient.
The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.
Claims (6)
1. The utility model provides a device that microwave, infrared combination toasted and improve sandwich sea sedge quality, includes casing (2) and lid (4), its characterized in that, be provided with air heater (10) and outlet duct (6) on the lateral wall of casing (2) respectively, be provided with two spouts, two in casing (2) all be provided with griddle (9), two in the spout equidistant fixed mounting has a plurality of loading boards (8) between griddle (9), every all be provided with sandwich sea sedge piece (7) on loading board (8), hinge connection has lid (4) on casing (2).
2. The device for improving the quality of sandwich sea sedge through microwave and infrared combined roasting as claimed in claim 1, wherein the cover body (4) is rotatably connected with the opening at the upper end of the shell (2) through a rotating shaft (5).
3. The device for improving the quality of sandwich sea sedge through microwave and infrared combined roasting according to claim 1, characterized in that the upper end surface of the cover body (4) is provided with a handle (3), and the handle (3) is provided with anti-skid lines.
4. The device for improving the quality of sandwich sea sedge through microwave and infrared combined roasting according to claim 1, wherein a filter screen is fixedly arranged at an air inlet of the hot air blower (10).
5. The device for improving the quality of sandwich sea sedge through microwave and infrared combined roasting according to claim 1, characterized in that a microwave generator is arranged on the left side wall in the shell (2), an infrared generator is arranged on the right side wall in the shell (2), and the microwave generator and the infrared generator are connected together through a controller.
6. The device for improving the quality of sandwich sea sedge through microwave and infrared combined roasting according to claim 1, characterized in that the air outlet pipe (6) is communicated with the inside of the shell (2), and a single valve is arranged at the air outlet pipe (6).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222880980.1U CN218126800U (en) | 2022-10-31 | 2022-10-31 | Device for improving quality of sandwich sea sedge through microwave and infrared combined baking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222880980.1U CN218126800U (en) | 2022-10-31 | 2022-10-31 | Device for improving quality of sandwich sea sedge through microwave and infrared combined baking |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN218126800U true CN218126800U (en) | 2022-12-27 |
Family
ID=84571028
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222880980.1U Active CN218126800U (en) | 2022-10-31 | 2022-10-31 | Device for improving quality of sandwich sea sedge through microwave and infrared combined baking |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN218126800U (en) |
-
2022
- 2022-10-31 CN CN202222880980.1U patent/CN218126800U/en active Active
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