CN218120313U - Three-temperature-zone red wine cabinet - Google Patents

Abstract

A three-temperature-zone red wine cabinet comprises a red wine cabinet body; the red wine cabinet body comprises a refrigerating chamber and a ventilation chamber, the refrigerating chamber comprises an upper refrigerating chamber, an intermediate refrigerating chamber and a lower refrigerating chamber, the ventilation chamber comprises a first ventilation chamber, a second ventilation chamber and a third ventilation chamber, the first ventilation chamber is communicated with the upper refrigerating chamber, and cold air in the first ventilation chamber enters the upper refrigerating chamber through a first fan to realize refrigeration of the upper refrigerating chamber; the second air ventilation chamber is communicated with the middle refrigerating chamber, and cold air in the second air ventilation chamber enters the middle refrigerating chamber through a second fan to refrigerate the middle refrigerating chamber; and a third fan of the third ventilation chamber blows cold air into the lower refrigerating chamber to refrigerate the lower refrigerating chamber. The three-temperature-zone red wine cabinet of this embodiment realizes the heat transfer to the interior air conditioning of three-temperature-zone red wine cabinet through setting up the evaporimeter in the third ventilation chamber to through setting up three fan respectively in three different ventilation chambers, realized the circulation of the interior air conditioning of three-temperature-zone red wine cabinet, simple structure, it is with low costs.

Description

Three-temperature-zone red wine cabinet

Technical Field

The utility model relates to a red wine cabinet technical field, especially a three-temperature-zone red wine cabinet.

Background

Along with the continuous improvement of people's standard of living, a lot of families all install red wine cabinet at home and be used for storing red wine, but have different storage temperature's requirement to different types of red wine, red wine cabinet before this is mostly single warm area, and the temperature is single, can only store a type of red wine, can't satisfy people's demand.

Along with the development of the market, the red wine cabinet with multiple temperature zones gradually appears on the market, the existing red wine cabinet structure with multiple temperature zones realizes that each temperature zone has different temperatures by arranging an independent refrigerating device at each temperature zone, but the internal structure of the red wine cabinet structure is complex and the manufacturing cost is high.

SUMMERY OF THE UTILITY MODEL

In view of the above-mentioned shortcomings, an object of the present invention is to provide a three-temperature-zone red wine cabinet, in which three cold rooms have different storage temperatures, so as to store different red wines.

To achieve the purpose, the utility model adopts the following technical proposal:

a three-temperature-zone red wine cabinet comprises a red wine cabinet body;

the wine cabinet body comprises a refrigerating chamber and a ventilating chamber, and the refrigerating chamber and the ventilating chamber are separated by a first partition plate;

a second clapboard and a third clapboard are arranged in the refrigerating chamber, and the refrigerating chamber is divided into an upper refrigerating chamber, an intermediate refrigerating chamber and a lower refrigerating chamber along the vertical direction by the second clapboard and the third clapboard;

the ventilation chamber comprises a first ventilation chamber, a second ventilation chamber and a third ventilation chamber which are sequentially communicated, and an evaporator is arranged in the third ventilation chamber;

the first ventilation chamber is communicated with the upper refrigerating chamber, a first fan is arranged in the first ventilation chamber, and the first fan is used for enabling cold air in the first ventilation chamber to enter the upper refrigerating chamber;

the second air ventilation chamber is communicated with the middle refrigerating chamber, a second fan is arranged in the second air ventilation chamber, and the second fan is used for enabling cold air in the second air ventilation chamber to enter the middle refrigerating chamber;

the third air ventilation chamber is communicated with the lower refrigerating chamber, and a third fan is arranged in the third air ventilation chamber and used for enabling cold air in the third air ventilation chamber to enter the lower refrigerating chamber.

Furthermore, the first ventilation chamber and the second ventilation chamber are arranged side by side, and the first ventilation chamber and the second ventilation chamber are separated by a first air duct partition plate;

the third ventilation chamber is positioned below the first ventilation chamber and the second ventilation chamber, and the third ventilation chamber is separated from the first ventilation chamber and the second ventilation chamber by a third air duct partition plate.

Further, the bottom end of the first air duct partition plate is provided with the first ventilation opening, and the first ventilation opening is used for communicating the first ventilation chamber with the second ventilation chamber;

the third air duct partition plate is provided with the second air vent, the second air vent is located at one end, corresponding to the second air vent chamber, of the third air duct partition plate, and the second air vent is used for communicating the second air vent chamber with the third air vent chamber.

Further, the bottom of the first ventilation chamber is provided with the first fan, and the top of the first ventilation chamber is provided with a first air outlet;

the second air ventilation chamber is provided with a second air duct partition plate, the second air duct partition plate is positioned below the second partition plate, a second air outlet is arranged below the second air duct partition plate, and the second fan is arranged at the bottom of the second air ventilation chamber;

the third fan is arranged at the top of the third ventilation chamber and communicated with the lower refrigerating chamber.

Further, the first fan and the second fan are both centrifugal fans, and the centrifugal fans are additionally provided with air speed regulators.

Furthermore, the wine cabinet body also comprises an air return chamber, and the air return chamber is positioned at two sides of the upper refrigerating chamber and the middle refrigerating chamber;

the top of the air return chamber is sealed, and the bottom of the air return chamber is communicated with the lower refrigerating chamber;

a first air return opening is formed in the side wall of the upper refrigerating chamber and is used for communicating the upper refrigerating chamber with the air return chamber;

a second air return opening is formed in the side wall of the middle refrigerating chamber and is used for communicating the middle refrigerating chamber with the air return chamber;

and a third air return opening is formed in the bottom of the first partition plate and is used for communicating the lower refrigerating chamber with the third ventilation chamber.

Further, a refrigerating system is arranged in the red wine cabinet body;

the refrigerating system comprises a driving device, a condenser and the evaporator, the evaporator is arranged above the third air return inlet, and the driving device and the condenser are located below the refrigerating chamber.

Furthermore, the wine cabinet body also comprises two temperature sensors which are respectively positioned in the upper refrigerating chamber and the middle refrigerating chamber;

the temperature sensor positioned in the upper refrigerating chamber is electrically connected with the first fan, and the temperature sensor positioned in the middle refrigerating chamber is electrically connected with the second fan.

The utility model provides a technical scheme can include following beneficial effect:

the three-temperature-zone red wine cabinet of this embodiment is through setting up the evaporimeter in the third ventilation chamber realize the heat transfer to three-temperature-zone red wine cabinet interior air conditioning to through setting up three fan respectively in three different ventilation chambers, realized the circulation of three-temperature-zone red wine cabinet interior air conditioning, moreover, the steam generator is simple in structure, and is with low costs, solved among the prior art and set up solitary refrigerating plant in every warm area, realize that every warm area has different temperatures, thereby lead to the inner structure of red wine cabinet structure complicated, problem that the cost of manufacture is high.

Drawings

FIG. 1 is a front view of a three-temperature-zone red wine cabinet of the present invention;

FIG. 2 is a side view of a three-temperature-zone red wine cabinet of the present invention;

FIG. 3 is a rear view of a three temperature zone wine cabinet of the present invention;

FIG. 4 is a schematic view of the circulation of cold air in the ventilation chamber of a three-temperature-zone red wine cabinet of the present invention;

FIG. 5 is a schematic view of the air-return chamber of the three-temperature-zone red wine cabinet of the present invention;

wherein: 100-a red wine cabinet body, 110-a refrigerating chamber, 111-an upper refrigerating chamber, 112-an inter-refrigerating chamber, 113-a lower refrigerating chamber, 120-a ventilating chamber, 121-a first ventilating chamber, 122-a second ventilating chamber, 123-a third ventilating chamber, 124-a first air outlet, 125-a second air outlet, 126-a first ventilating opening, 127-a second ventilating opening, 130-an air returning chamber, 131-a first air returning opening, 132-a second air returning opening and 133-a third air returning opening;

11-a first partition plate, 12-a second partition plate, 13-a third partition plate, 14-an inner side wall, 15-a first air duct partition plate and 16-a second air duct partition plate;

21-a first fan, 22-a second fan, 23-a third fan;

31-evaporator, 32-refrigeration system.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the accompanying drawings are exemplary only for explaining the present invention, and should not be construed as limiting the present invention.

In the description of the present invention, it should be understood that the terms "upper", "lower", "left", "right", "vertical", "horizontal", and the like indicate orientations or positional relationships based on orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus should not be construed as limiting the present invention. Furthermore, features defined as "first" and "second" may explicitly or implicitly include one or more of the features for distinguishing between descriptive features, non-sequential, non-trivial and non-trivial.

In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the term "connected" is to be interpreted broadly, e.g., as a fixed connection, a detachable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

With reference to fig. 1 to 5, a three-temperature-zone wine cabinet according to an embodiment of the present invention is described, which includes a wine cabinet body 100; the wine cabinet 100 comprises a refrigerating chamber 110 and a ventilating chamber 120, wherein the refrigerating chamber 110 and the ventilating chamber 120 are separated by a first partition plate 11; a second partition plate 12 and a third partition plate 13 are arranged in the refrigerating chamber 110, and the refrigerating chamber 110 is vertically divided into an upper refrigerating chamber 111, an intermediate refrigerating chamber 112 and a lower refrigerating chamber 113 by the second partition plate 12 and the third partition plate 13; the upper refrigerating chamber 111, the middle refrigerating chamber 112 and the lower refrigerating chamber 113 have different storage temperatures, and can store different red wines. The ventilation chamber 120 comprises a first ventilation chamber 121, a second ventilation chamber 122 and a third ventilation chamber 123 which are sequentially communicated, and an evaporator 31 is arranged in the third ventilation chamber 123; the first ventilation chamber 121 is communicated with the upper refrigerating chamber 111, a first fan 21 is arranged in the first ventilation chamber 121, and the first fan 21 is used for enabling cold air in the first ventilation chamber 121 to enter the upper refrigerating chamber 111; the second air ventilation chamber 122 is communicated with the middle cooling chamber 112, a second fan 22 is arranged in the second air ventilation chamber 122, and the second fan 22 is used for making cold air in the second air ventilation chamber 122 enter the middle cooling chamber 112; the third air passing chamber 123 is communicated with the lower refrigerating chamber 113, a third fan 23 is arranged in the third air passing chamber 123, and the third fan 23 is used for enabling cold air in the third air passing chamber 123 to enter the lower refrigerating chamber 113.

Specifically, the third fan 23 of the third ventilation chamber 123 blows cool air into the lower refrigerating chamber 113, so as to cool the lower refrigerating chamber 113. Part of the cold air in the third air ventilation chamber 123 enters the second air ventilation chamber 12, and the second fan 22 of the second air ventilation chamber 122 can enable the cold air to enter the middle refrigerating chamber 112, so that the middle refrigerating chamber 112 is refrigerated. Part of the cool air entering the second ventilation chamber 122 can enter the first ventilation chamber 121, and enter the upper refrigerating chamber 111 through the first fan 21 in the first ventilation chamber 121, thereby cooling the upper refrigerating chamber 111. It is worth mentioning that the upper, middle and lower refrigerating compartments 111, 112 and 113 have different temperatures.

The three-temperature-zone red wine cabinet of the embodiment realizes heat exchange of cold air in the three-temperature-zone red wine cabinet by arranging the evaporator 31 in the third ventilation chamber 123, and realizes circulation of the cold air in the three-temperature-zone red wine cabinet by arranging the three fans in three different ventilation chambers respectively.

Further, the first ventilation chamber 121 and the second ventilation chamber 122 are arranged side by side, and the first ventilation chamber 121 and the second ventilation chamber 122 are separated by the first air duct partition 15; the third ventilation chamber 123 is located below the first ventilation chamber 121 and the second ventilation chamber 122, and the third ventilation chamber 123 is separated from the first ventilation chamber 121 and the second ventilation chamber 122 by a third duct partition. The third ventilation chamber 123 corresponds to the area of the lower refrigerating chamber 113, and the area distribution of the ventilation chamber 120 is clearly defined, thereby improving the circulation efficiency of the cool air.

Furthermore, a first ventilation opening 126 is formed at the bottom end of the first air duct partition 15, and the first ventilation opening 126 is used for communicating the first ventilation chamber 121 with the second ventilation chamber 122; the third air duct partition plate is provided with a second air vent 127, the second air vent 127 is located at one end of the third air duct partition plate corresponding to the second air vent chamber 122, and the second air vent 127 is used for communicating the second air vent chamber 122 with the third air vent chamber 123. The first ventilation chamber 121 is communicated with the second ventilation chamber 122, and the second ventilation chamber 122 is communicated with the third ventilation chamber 123, so that cold air can flow from the third ventilation chamber 123 to the second ventilation chamber 122, and then flows from the second ventilation chamber 122 to the first ventilation chamber 121, and circulation of the cold air in the red wine cabinet is realized.

The first ventilation chamber 121 is communicated with the upper refrigerating chamber 111 through a first air outlet, the bottom of the first ventilation chamber 121 is provided with a first fan 21, the top of the first ventilation chamber 121 is provided with a first air outlet 124, and cold air is blown to the first air outlet 124 by the first fan 21 and then enters the upper refrigerating chamber 111 through the first air outlet 124.

The second air ventilation chamber 122 is communicated with the middle refrigeration chamber 112 through a second air outlet 125, the second air ventilation chamber 122 is provided with a second air duct partition plate 16, the second air duct partition plate 16 is positioned below the second partition plate 12, a second air outlet 125 is arranged below the second air duct partition plate 16, and the second fan 22 is arranged at the bottom of the second air ventilation chamber 122; the second fan 22 blows the cool air to the second air outlet 125, and then enters the middle cooling compartment 112 through the second air outlet 125. Specifically, the second air outlet 125 is disposed below the second air duct partition 16, so that the cold air in the second air ventilation chamber 122 can enter the middle cooling chamber 112 through the second air outlet 125 as much as possible, thereby improving the utilization rate of the cold air in the middle cooling chamber 112.

The third air ventilation chamber 123 is communicated with the lower refrigerating chamber 113 through the third fan 23, the third fan 23 is arranged at the top of the third air ventilation chamber 123, the third fan 23 is communicated with the lower refrigerating chamber 113, cold air in the third air ventilation chamber 123 can be directly blown into the lower refrigerating chamber 113 through the third fan 23, and the utilization rate of the cold air in the lower refrigerating chamber 113 is improved.

Specifically, the first fan 21 is arranged at the bottom of the first ventilation chamber 121, the second fan 2 is arranged at the bottom of the second ventilation chamber 122, the first ventilation opening 126 is arranged at the bottom of the first air duct partition plate 15, at this time, the first fan 21, the second fan 22 and the first ventilation opening 126 are on the same horizontal line, the air outlet of the second fan 22 can be aligned to the first ventilation opening, the cold air in the second ventilation chamber 122 is sent to the air inlet of the first fan 21, and the circulation efficiency of the cold air between the first ventilation chamber 121 and the second ventilation chamber 122 is improved. In addition, the second air vent 127 is arranged at the bottom end of the second air vent chamber 122, so that the cold air entering the second air vent chamber 122 from the third air vent chamber 123 can be directly sent to the air inlet of the second fan 22, and the circulation efficiency of the cold air between the third air vent chamber 123 and the second air vent chamber 122 is improved.

Further, the first fan 21 and the second fan 22 are both centrifugal fans, and the centrifugal fans are additionally provided with air speed regulators, so that the air speeds of the first fan 21 and the second fan 22 can be effectively regulated, and the temperature of the upper refrigerating chamber 111 and the temperature of the middle refrigerating chamber 112 can be controlled. Specifically, the air speed regulator is an adjustable resistor, the adjustable resistor is respectively additionally arranged on the first fan 21 and the second fan 22, and the air speed can be effectively controlled through the size of the adjustable resistor, so that the effects of noise reduction and temperature control are achieved.

Specifically, the second blower 22 has two air outlets, and one air outlet faces the second air outlet 125, so as to conveniently send the cold air in the second air ventilation chamber 122 to the second air outlet 125; the other outlet is directed toward the first vent 126, so as to send the cool air to the first vent 126.

Further, the red wine cabinet 100 further includes an air return chamber 130, the air return chamber 130 is located at both sides of the upper refrigerating chamber 111 and the middle refrigerating chamber 112; the top of the air return chamber 130 is sealed, and the bottom of the air return chamber 130 is communicated with the lower refrigerating chamber 113; a first air return opening 131 is formed in the side wall of the upper refrigerating chamber 111, and the first air return opening 131 is used for communicating the upper refrigerating chamber 111 with the air return chamber 130; a second air return opening 132 is formed in the side wall of the middle cooling and refrigerating chamber 112, and the second air return opening 132 is used for communicating the middle cooling and refrigerating chamber 112 with the air return chamber 130; the bottom of the first partition 11 is provided with a third air return opening 133, and the third air return opening 133 is used for communicating the lower refrigerating compartment 113 with the third ventilation compartment 123.

In this embodiment, the cool air generated by the refrigeration system 23 flows through the third ventilation chamber 123, and the third fan 23 of the third ventilation chamber 123 blows the cool air into the lower refrigerating chamber 113, circulates in the lower refrigerating chamber 113, and then enters the third ventilation chamber 123 through the third air return opening 133. Part of the cold air in the third ventilation chamber 123 enters the second ventilation chamber 12, and the second fan 22 in the second ventilation chamber 122 can make the cold air enter the middle cooling chamber 112, circulate in the middle cooling chamber 112 and then enter the air return chamber 130 through the second air return opening 132. Part of the cold air introduced into the second ventilation chamber 122 can enter the first ventilation chamber 121, enter the upper refrigerating chamber 111 by the first fan 21 in the first ventilation chamber 121, and enter the return air chamber 130 through the first return air opening 131 after circulating in the upper refrigerating chamber 111. Since the bottom of the air return chamber 130 communicates with the lower refrigerating chamber 113, the cool air introduced into the air return chamber 130 can enter the lower refrigerating chamber 113, enter the third air return chamber 123 through the third air return opening 133 formed at the bottom of the first partition 11, and re-circulate in the third air return chamber 123 after exchanging heat through the evaporator 31 in the third air return chamber 123.

Further, a refrigerating system 32 is arranged in the wine cabinet body 100; the refrigerating system 32 includes a driving device, a condenser and the evaporator 31, the evaporator 31 is disposed above the third return air opening 133, and the driving device and the condenser are disposed below the refrigerating compartment 110. The evaporator 31 in the refrigeration system 32 is arranged above the third air return opening 133, at this time, the cold air coming out from the third air return opening 133 can be subjected to heat exchange through the evaporator 31 and then flows in the third air passing chamber 123 again, and enters the lower refrigerating chamber 113 through the third fan 23 or enters the second air passing chamber 122 through the second air passing opening 127 to perform a new round of cold air circulation, so that the circulation efficiency of the cold air in the three-temperature-zone red wine cabinet and the utilization rate of the cold air are improved.

Furthermore, the wine cabinet 100 further includes two temperature sensors respectively located in the upper refrigerating compartment 111 and the middle refrigerating compartment 112; the temperature sensor positioned in the upper refrigerating chamber 111 is electrically connected with the first fan 21, the temperature in the upper refrigerating chamber 111 can be detected in real time, and the air speed of the first fan 21 is controlled by adjusting the air speed regulator of the first fan 21, so that the temperature of the upper refrigerating chamber 111 is controlled to be 13-18 ℃. Similarly, the temperature sensor located in the middle cooling room 112 is electrically connected to the second fan 22, and can detect the temperature of the middle cooling room 112 in real time, and the wind speed of the second fan 22 is controlled by adjusting the wind speed adjuster of the second fan 22, so as to control the temperature of the middle cooling room 112 to be 8-13 ℃.

Other configurations and operations of a three temperature zone wine cabinet according to embodiments of the present invention are known to those of ordinary skill in the art and will not be described in detail herein.

In the description herein, references to the description of the terms "embodiment," "example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

Claims (8)

1. A three-temperature-zone red wine cabinet is characterized in that: comprises a red wine cabinet body;

the wine cabinet body comprises a refrigerating chamber and a ventilating chamber, and the refrigerating chamber and the ventilating chamber are separated by a first partition plate;

a second clapboard and a third clapboard are arranged in the refrigerating chamber, and the refrigerating chamber is divided into an upper refrigerating chamber, an intermediate refrigerating chamber and a lower refrigerating chamber along the vertical direction by the second clapboard and the third clapboard;

the ventilation chamber comprises a first ventilation chamber, a second ventilation chamber and a third ventilation chamber which are sequentially communicated, and an evaporator is arranged in the third ventilation chamber;

the first ventilation chamber is communicated with the upper refrigerating chamber, a first fan is arranged in the first ventilation chamber, and the first fan is used for enabling cold air in the first ventilation chamber to enter the upper refrigerating chamber;

the second air ventilation chamber is communicated with the middle refrigerating chamber, a second fan is arranged in the second air ventilation chamber, and the second fan is used for enabling cold air in the second air ventilation chamber to enter the middle refrigerating chamber;

the third air ventilation chamber is communicated with the lower refrigerating chamber, and a third fan is arranged in the third air ventilation chamber and used for enabling cold air in the third air ventilation chamber to enter the lower refrigerating chamber.

2. The three temperature zone wine cabinet of claim 1, wherein: the first ventilation chamber and the second ventilation chamber are arranged side by side, and the first ventilation chamber and the second ventilation chamber are separated by a first air duct partition plate;

the third ventilation chamber is positioned below the first ventilation chamber and the second ventilation chamber, and the third ventilation chamber is separated from the first ventilation chamber and the second ventilation chamber by a third air duct partition plate.

3. The three temperature zone wine cabinet of claim 2, wherein: a first ventilation opening is formed in the bottom end of the first air duct partition plate and used for communicating the first ventilation chamber with the second ventilation chamber;

the third air duct partition plate is provided with a second air vent, the second air vent is located at one end, corresponding to the second air vent chamber, of the third air duct partition plate, and the second air vent is used for communicating the second air vent chamber with the third air vent chamber.

4. The three temperature zone wine cabinet of claim 3, wherein: the bottom of the first ventilation chamber is provided with the first fan, and the top of the first ventilation chamber is provided with a first air outlet;

the second air ventilation chamber is provided with a second air duct partition plate, the second air duct partition plate is positioned below the second partition plate, a second air outlet is arranged below the second air duct partition plate, and the second fan is arranged at the bottom of the second air ventilation chamber;

the third fan is arranged at the top of the third ventilation chamber and communicated with the lower refrigerating chamber.

5. The three temperature zone wine cabinet of claim 4, wherein: the first fan and the second fan are both centrifugal fans, and air speed regulators are additionally arranged on the centrifugal fans.

6. The three temperature zone wine cabinet of claim 1, wherein: the wine cabinet body also comprises an air return chamber which is positioned at two sides of the upper refrigerating chamber and the middle refrigerating chamber;

the top of the air return chamber is sealed, and the bottom of the air return chamber is communicated with the lower refrigerating chamber;

a first air return opening is formed in the side wall of the upper refrigerating chamber and is used for communicating the upper refrigerating chamber with the air return chamber;

a second air return opening is formed in the side wall of the middle refrigerating chamber and used for communicating the middle refrigerating chamber with the air return chamber;

and a third air return opening is formed in the bottom of the first partition plate and is used for communicating the lower refrigerating chamber with the third ventilation chamber.

7. The three temperature zone wine cabinet of claim 6, wherein: a refrigerating system is arranged in the red wine cabinet body;

the refrigerating system comprises a driving device, a condenser and the evaporator, the evaporator is arranged above the third air return opening, and the driving device and the condenser are located below the refrigerating chamber.

8. The three temperature zone wine cabinet of claim 5, wherein: the red wine cabinet body also comprises two temperature sensors which are respectively positioned in the upper refrigerating chamber and the middle refrigerating chamber;

the temperature sensor positioned in the upper refrigerating chamber is electrically connected with the first fan, and the temperature sensor positioned in the middle refrigerating chamber is electrically connected with the second fan.

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