CN217952384U - Cooking device and integrated kitchen - Google Patents
Cooking device and integrated kitchen Download PDFInfo
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- CN217952384U CN217952384U CN202222425414.1U CN202222425414U CN217952384U CN 217952384 U CN217952384 U CN 217952384U CN 202222425414 U CN202222425414 U CN 202222425414U CN 217952384 U CN217952384 U CN 217952384U
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Abstract
The utility model provides a cooking device and integrated kitchen belongs to kitchen appliance technical field. The cooking device comprises a shell, an electric appliance part and a fan, wherein the shell is provided with a heat dissipation cavity, a plurality of air inlets and a plurality of first air outlets, and the plurality of air inlets and the plurality of first air outlets are positioned on the front side of the shell and are communicated with the heat dissipation cavity; the electrical appliance component is arranged in the heat dissipation cavity; the fan is arranged in the heat dissipation cavity, an air outlet of the fan faces the electrical appliance component, and the fan is configured to dissipate heat of the electrical appliance component; the number of the air inlets is larger than that of the first air outlets, so that the air inlet volume of the air inlets is larger than the air outlet volume of the first air outlets. The utility model discloses a culinary art device and integrated kitchen for make ambient temperature be difficult for rising, promote user's use and experience.
Description
Technical Field
The utility model relates to a kitchen appliance technical field, in particular to cooking device and integrated kitchen.
Background
The integrated stove is a kitchen appliance integrating multiple functions of a range hood, a gas stove, a disinfection cabinet, a storage cabinet, a steaming and baking all-in-one machine, an oven and the like, is also called as an environment-friendly stove or an integrated environment-friendly stove in the industry, and has the advantages of space saving, good oil fume extraction effect, energy saving, low consumption, environment friendliness and the like.
The cooking devices such as the steaming and baking all-in-one machine and the oven can be divided into an embedded type and a non-embedded type according to installation modes, the embedded type steaming and baking all-in-one machine is taken as an example, the embedded type steaming and baking all-in-one machine is usually embedded in the front side of a cabinet, in addition, in order to facilitate heat dissipation, the front side of the steaming and baking all-in-one machine is provided with an air outlet for heat dissipation, and in specific application, air exhausted from the air outlet is usually hot air, so that the environmental temperature is easily increased, the hot air can be blown to a user, the user feels uncomfortable, and the use experience of the user is influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims at providing a culinary art device and integrated kitchen for make ambient temperature be difficult for rising, promote user's use and experience.
The above object of the present invention can be achieved by the following technical solutions:
the utility model provides a cooking device, include:
the shell is provided with a heat dissipation cavity, a plurality of air inlets and a plurality of first air outlets, and the plurality of air inlets and the plurality of first air outlets are positioned on the front side of the shell and communicated with the heat dissipation cavity;
the electrical component is arranged in the heat dissipation cavity;
the fan is arranged in the heat dissipation cavity, an air outlet of the fan faces to the electrical appliance component, and the fan is configured to dissipate heat of the electrical appliance component;
the number of the air inlets is larger than that of the first air outlets, so that the air inlet volume of the air inlets is larger than the air outlet volume of the first air outlets.
The utility model discloses an in the embodiment, the surface of the casing that stretches into in the cupboard has a plurality of second air outlets, and a plurality of second air outlets intercommunication heat dissipation chamber, and a plurality of second air outlet configuration carry out air feed to the cooking utensils that install in the cupboard and lie in the top of casing.
The utility model discloses an among the embodiment, still including the piece that keeps out the wind, set up in the heat dissipation intracavity to meet with the front side of casing, the piece that keeps out the wind extends the setting to the suction opening of fan between by air intake and the first air outlet, and the piece that keeps out the wind closes with the front side of casing and forms fan air inlet chamber, a plurality of air intakes intercommunication fan air inlet chamber.
The utility model discloses an among the embodiment, still include the water tank, set up in the heat dissipation intracavity to be located the below of the piece that keeps out the wind.
The utility model discloses an in the embodiment, still include the air guide, set up in the heat dissipation intracavity, the air guide is extended to the inner wall of the rear side of casing by the rear side of the one end of wind guide orientation air intake and is set up, and the rear side of air guide, casing and the right side of casing enclose to close and form fan exhaust chamber, and a plurality of first air outlets all communicate fan exhaust chamber with a plurality of second air outlets, and electrical components is located the fan intracavity of airing exhaust.
The utility model discloses an among the embodiment, keep out the wind piece and separate the heat dissipation chamber for first chamber and second chamber with the air guide, the wind hole has been seted up to the air guide, and first chamber is linked together through wind hole and second chamber, and a plurality of second air outlets communicate first chamber and second chamber respectively, and a plurality of first air outlets intercommunication second chamber.
The utility model discloses an among the embodiment, the casing still has the upper cover, and the upper cover sealed cowling is located the upper open end that is linked together with the heat dissipation chamber of casing, and the suction opening of fan is towards the upper cover.
The utility model discloses an among the embodiment, the piece that keeps out the wind adopts the soft and have the elastic material and make the piece that keeps out the wind, and keeps out the wind the sealed cooperation of the downside of the upper cover in the upper end of piece and upper cover.
The utility model discloses an among the embodiment, still including the door body, set up in the front side of casing, the rear end on the upper portion of the door body has one by preceding to the back for the wind-guiding inclined plane of horizontal plane downward sloping, the height that highly is less than the lower limb of air intake and the height of the lower limb of first air outlet of the lower extreme on wind-guiding inclined plane.
The utility model also provides an integrated kitchen, include:
the cooking device described above;
a cooktop located above the cooking device;
the cooking device comprises a cabinet, a cooking device and a cooking appliance, wherein the front side of the cabinet is provided with a cabinet mounting hole, the cooking device is arranged in the cabinet mounting hole in a penetrating manner, the upper side of the cabinet is provided with a cooking appliance mounting hole, and the cooking appliance is arranged in the cooking appliance mounting hole in a penetrating manner;
wherein, the cooking device is a steaming and baking integrated machine or an oven.
The utility model discloses a characteristics and the advantage of culinary art device and integrated kitchen are:
the utility model discloses a cooking device, the quantity of the air intake of the front side of casing is greater than the quantity of the first air outlet that is located the front side of casing to make the intake of air intake be greater than the air output of first air outlet, from this, can make the front side exhaust hot-blast of casing less, be difficult for making ambient temperature (for example the ambient temperature in kitchen) rise too fast, promptly, make ambient temperature difficult to rise, blow to the user hot-blast less, promote user's use experience; in addition, the air outlet of the fan directly faces to the electric appliance component, and the heat dissipation efficiency of the electric appliance component can be improved.
Drawings
The above and other features and advantages of the present invention will become more apparent by describing in detail exemplary embodiments thereof with reference to the attached drawings.
Fig. 1 is a schematic perspective view of an integrated cooker of the present invention;
fig. 2 is a perspective view of an angle of the cooking device of the present invention;
fig. 3 is an exploded view of the cooking device of the present invention;
fig. 4 is a schematic perspective view of another angle of the cooking device of the present invention, wherein the upper cover is not shown;
fig. 5 is a sectional view of the cooking apparatus of the present invention.
Reference numerals and description:
100. a cooking device; 1. a housing; 11. a heat dissipation cavity; 12. an air inlet; 13. a first air outlet; 14. a second air outlet; 101. a front door panel; 102. a top layer frame; 103. a top plate; 104. an upper cover; 2. an electrical component; 3. a fan; 31. an air suction opening; 4. a wind shielding member; 5. a fan air inlet cavity; 6. a water tank; 7. an air guide member; 71. air passing holes; 8. a fan exhaust cavity; 9. a door body; 91. an air guide inclined plane; 92. a door handle; 93. a door glass;
200. a cooker;
300. a cabinet.
Detailed Description
Example embodiments will now be described more fully with reference to the accompanying drawings. Example embodiments may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein; rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the concept of example embodiments to those skilled in the art. The same reference numerals in the drawings denote the same or similar structures, and thus their detailed description will be omitted.
The terms "a," "an," "the," "said" are used to indicate the presence of one or more elements/components/etc.; the terms "comprising" and "having" are intended to be inclusive and mean that there may be additional elements/components/etc. other than the listed elements/components/etc.
Implementation mode one
As shown in fig. 1 to 5, the present invention provides a cooking apparatus 100, which includes a casing 1, an electrical component 2 and a fan 3, wherein the casing 1 has a heat dissipation chamber 11, a plurality of air inlets 12 and a plurality of first air outlets 13, and the plurality of air inlets 12 and the plurality of first air outlets 13 are located at the front side of the casing 1 and are communicated with the heat dissipation chamber 11; the electrical component 2 is arranged in the heat dissipation cavity 11; the fan 3 is arranged in the heat dissipation cavity 11, an air outlet of the fan 3 faces the electrical component 2, and the fan 3 is configured to dissipate heat of the electrical component 2; the number of the air inlets 12 is greater than that of the first air outlets 13, so that the air inlet volume of the air inlets 12 is greater than the air outlet volume of the first air outlets 13.
The utility model discloses a cooking device 100, the quantity of the air intake 12 of the front side of casing 1 is greater than the quantity of the first air outlet 13 that is located the front side of casing 1, can make the intake of air intake 12 be greater than the air output of first air outlet 13, therefore, can make the front side exhaust hot-blast of casing 1 less, be difficult for making ambient temperature (for example the ambient temperature in kitchen) rise too fast, that is, make ambient temperature be difficult for rising, blow to the user hot-blast less, promote user's use experience, make the user be difficult for feeling uncomfortable; in addition, the air outlet of the fan 3 directly faces the electrical component 2, and the heat dissipation efficiency of the electrical component 2 can be improved.
Specifically, the electrical component 2 may be a control circuit board, a magnetron, a water pump, and the like; the fan 3 can be a centrifugal fan 3 or an axial flow fan 3 and the like; the specific number of the air inlets 12 on the front side of the housing 1 and the first air outlets 13 on the front side of the housing 1 may be set according to actual needs, and is not limited in particular herein, for example, the number of the air inlets 12 on the front side of the housing 1 may be eleven, and the number of the first air outlets 13 on the front side of the housing 1 may be three, that is, the number of the air inlets 12 may be three to five times that of the first air outlets 13.
In the present embodiment, as shown in fig. 3 to 5, the cooking apparatus 100 may further include a door 9 (or may be called a door assembly) disposed at the front side of the casing 1, a rear end of an upper portion of the door 9 has a wind guiding slope 91 inclined downward from front to rear with respect to a horizontal plane, and a lower end of the wind guiding slope 91 is lower than a lower edge of the wind inlet 12 and a lower edge of the first wind outlet 13, and by the above-mentioned structure, the shielding of objects in front of the wind inlet 12 and the first wind outlet 13 may be reduced, so that air may smoothly enter and exit the casing 1 through the front side of the casing 1, thereby, even in a state where the door 9 is closed, the wind inlet and the wind outlet of the fan 3 may not be affected, and the operation noise and the heat generation of the fan 3 may be reduced.
In an embodiment of the present invention, as shown in fig. 1 to fig. 4, the surface of the casing 1 extending into the cabinet 300 may have a plurality of second air outlets 14, for example, the second air outlets 14 may be disposed on the rear side of the casing 1 and the right side of the casing 1, the plurality of second air outlets 14 communicate with the heat dissipation chamber 11, and the plurality of second air outlets 14 are configured to supply air to the cooking utensils 200 installed in the cabinet 300 and located above the casing 1, through the above structure, the air may sequentially pass through the air inlets 12 and the second air outlets 14, and enter the lower portion of the cooking utensils 200, and supply air to the cooking utensils 200, so that the air pressure of the lower portion of the cooking utensils 200 is positive pressure, and more oxygen is provided for the cooking utensils 200, so that the gas is sufficiently combusted, and the smoke value is not easily out of standard.
It can be understood that, in the prior art, when the cooking device 100 and the cooker 200 are installed in an embedded manner, the cabinet 300 is relatively closed, and air is not easy to enter the cooker 200, so that there is a possibility of incomplete combustion of gas in the use process of the cooker (such as a gas stove), and the smoke value is easily out of limits, resulting in carbon monoxide poisoning.
Further, as shown in fig. 3, the cooking apparatus 100 may further include a wind shielding member 4 disposed in the heat dissipation chamber 11 and connected to the front side of the casing 1, the wind shielding member 4 is disposed between the air inlet 12 and the first air outlet 13 and extends toward the air suction opening 31 of the fan 3, the wind shielding member 4 and the front side of the casing 1 form the air inlet chamber 5 of the fan, and the plurality of air inlets 12 are communicated with the air inlet chamber 5 of the fan, so that the air inlet 12 and the first air outlet 13 may be separated, that is, the air inlet 12 is dedicated for air inlet, the first air outlet 13 is dedicated for air outlet, thereby preventing interference between the air inlet and the air outlet, reducing the wind noise in the casing 1, improving the air inlet efficiency and the air outlet efficiency of the fan 3, and implementing a circulation air duct.
Furthermore, as shown in fig. 3, the cooking device 100 may further include a water tank 6 disposed in the heat dissipation chamber 11 and located below the wind shielding member 4, and through the above structure, the water tank 6 may be dissipated heat, so as to reduce evaporation of water in the water tank 6, and the water tank 6 may also serve as a heat insulation for the wind shielding member 4, and in addition, the water tank 6 may also exchange heat with the electrical component 2, so as to reduce the temperature of air entering the housing 1, and improve the heat dissipation efficiency of the fan 3 for the electrical component 2.
In an embodiment of the present invention, as shown in fig. 3, the cooking device 100 may further include a wind guide 7, which is disposed in the heat dissipation chamber 11, the wind guide 7 is disposed by extending the wind guide 4 toward the inner wall of the rear side of the housing 1 toward the rear end of the one end of the air inlet 12, the wind guide 7, the rear side of the housing 1 and the right side of the housing 1 enclose and form the fan exhaust chamber 8, the first air outlets 13 and the second air outlets 14 all communicate with the fan exhaust chamber 8, and the electrical component 2 is disposed in the fan exhaust chamber 8, by the above structure, the direction of the wind discharged from the fan 3 can be guided, the wind energy discharged from the fan 3 can be blown to the electrical component 2 as intensively as possible, and the heat dissipation efficiency of the fan 3 to the electrical component 2 can be improved.
Specifically, as shown in fig. 3, the air guide 7 may be formed by stacking two layers of plates, and the material of the air guide may be aluminum or mirror stainless steel, which may play a role in heat insulation and reflection of heat radiation, thereby reducing the temperature rise value of the air guide 7.
In the present embodiment, as shown in fig. 3, the wind shielding member 4 and the wind guiding member 7 may divide the heat dissipation chamber 11 into a first chamber and a second chamber, the wind guiding member 7 is provided with an air passing hole 71, the first chamber is communicated with the second chamber through the air passing hole 71, the plurality of second air outlets 14 are respectively communicated with the first chamber (or referred to as a left chamber) and the second chamber (or referred to as a right chamber), and the plurality of first air outlets 13 are communicated with the second chamber, that is, when the fan 3 rotates, the air entering the housing from the front side of the housing 1 is divided into three parts and discharged to the outside of the housing, and the first part, the air (for example, cold air) which is not subjected to heat exchange passes through the air inlet 12 and the second chamber in sequence, and is discharged through the plurality of second air outlets 14 (for example, the plurality of second air outlets 14 at the rear end of the upper portion on the right side of the housing 1 and the plurality of second air outlets 14 at the right end of the upper portion on the rear side of the housing 1) communicated with the second chamber; a second part in which air (e.g., cold air) that has not undergone heat exchange passes through the intake vent 12, the second chamber, the air passing hole 71, and the first chamber in this order, and is discharged through a plurality of second outlet vents 14 (e.g., a plurality of second outlet vents 14 at the left end of the upper portion of the rear side of the housing 1) that communicate with the first chamber; a third portion in which air (e.g., cool air) that has not undergone heat exchange passes through the air inlet 12, the second chamber, the air passing hole 71, and the first chamber in this order, and is discharged through a plurality of first air outlets 13 communicating with the first chamber; through the structure setting, can reduce cooking device 100's temperature rise, make more air carry out air supply to cooking utensils 200, make the gas fully burn, less air is discharged from the first air outlet 13 of casing 1's front side, further make casing 1's the exhaust hot-blast of front side less, be difficult for making the ambient temperature (for example the ambient temperature in kitchen) rising too fast, that is, can make the ambient temperature be difficult for rising, promote user's use experience, make the user be difficult for feeling uncomfortable.
In a specific application, each corner of the air passing hole 71 may be a round corner, for example, the hole pattern of the air passing hole 71 may be a round hole, a round rectangular hole, or the like, thereby facilitating the punch forming.
The utility model discloses an in one embodiment, as shown in fig. 3, casing 1 still can have upper cover 104, the upper open end that is linked together with heat dissipation chamber 11 of casing 1 is located to upper cover 104 sealed cowling, the suction opening 31 of fan 3 is towards upper cover 104, that is, the upper end of casing 1 is the open end, this open end is linked together with heat dissipation chamber 11, this open end is located to upper cover 104 sealed cowling, through the setting of above-mentioned structure, can make suction opening 31 of fan 3 not directly towards air intake 12, therefore, each air intake 12 air inlet can be fully made, avoid fan 3 at the rotation in-process, the outer air of casing 1 only enters into casing 1 through individualized air intake 12 in, improve the air inlet efficiency of fan 3.
Specifically, as shown in fig. 3, the suction opening 31 may be disposed upward, and the exhaust opening may be disposed rearward.
Further, as shown in fig. 3, the piece 4 that keeps out the wind can adopt soft and have the elastic material and make the piece 4 that keeps out the wind, and keep out the wind the sealed cooperation of the upper end of piece 4 and the downside of upper cover 104, through the above-mentioned structural setting, not only can play sealed effect, keep out the wind 4, the front side of casing 1 encloses with upper cover 104 and closes formation fan air inlet chamber 5, further promote the air inlet efficiency and the air-out efficiency of fan 3, in addition, the piece 4 that keeps out the wind still can play the effect of buffering impact, improve the ability that cooking device 100 passes through the drop test, promote cooking device 100's durability.
In the present embodiment, the wind shielding member 4 may be a wind shielding member 4 made of sponge, and in other embodiments, the material of the wind shielding member 4 may be, for example: silicone rubber, polyvinyl chloride (PVC), thermoplastic polyurethane elastomer rubber (TPU), or thermoplastic elastomer (TPE), and the like.
In some embodiments, as shown in fig. 3, the case 1 includes a front door panel 101, a top layer frame 102, a top plate 103, and an upper cover 104; the rear side of the upper part of the front door panel 101, the inner peripheral side of the top layer frame 102, the upper side of the top plate 103 and the lower side of the upper cover 104 are enclosed to form a heat dissipation cavity 11; the door body 9 includes a door handle 92 and a door glass 93, the door glass 93 is provided on the front side of the front door panel 101, and the door handle 92 is provided in the middle of the upper part of the front side of the door glass 93; the water tank 6 is provided in front of the upper side of the top plate 103; the fan 3 is arranged at the right front end of the upper side of the top plate 103; the electrical component 2 is disposed at the right rear end of the upper side of the top plate 103, and the electrical component 2 includes a control board, a water pump, and a power cord.
Second embodiment
As shown in fig. 1 to 5, the present invention further provides an integrated cooker, including a cooking device 100, a cooker 200 and a cabinet 300 in the first embodiment, wherein the cooker 200 is located above the cooking device 100; a cabinet mounting hole is formed in the front side of the cabinet 300, the cooking device 100 is arranged in the cabinet mounting hole in a penetrating manner, a cooker mounting hole is formed in the upper side of the cabinet 300, and the cooker 200 is arranged in the cooker mounting hole in a penetrating manner; wherein, the cooking device 100 is a steaming and baking integrated machine or an oven. The specific structure, operation principle and beneficial effects of the cooking apparatus 100 are the same as those of the first embodiment, and are not described herein again.
In the present embodiment, the cooktop 200 includes a burner (or may be called a burner assembly), a control panel (or may be called a panel glass), a bottom case, an intake pipe, a rotary switch, and an ignition device.
In the embodiments of the present invention, the term "plurality" means two or more unless explicitly defined otherwise. The terms "mounted," "connected," "secured," and the like are to be construed broadly, and for example, the terms "connected" and "connected" may be fixed or detachable or integrally connected. The specific meaning of the above terms in the embodiments of the present invention can be understood by those skilled in the art according to specific situations.
In the description of the embodiments of the present invention, it should be understood that the terms "upper", "lower", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, which are only for convenience of description and simplification of the description of the embodiments of the present invention, and do not indicate or imply that the device or unit indicated by the terms must have a specific direction, be constructed and operated in a specific orientation, and therefore, should not be construed as limiting the embodiments of the present invention.
In the description herein, the description of the terms "one embodiment," "a preferred embodiment," etc. means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the embodiments of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The above description is only a preferred embodiment of the present invention, and is not intended to limit the present invention, and various modifications and changes may be made to the embodiment of the present invention by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the embodiments of the present invention should be included in the protection scope of the embodiments of the present invention.
Claims (10)
1. A cooking device, comprising:
the heat dissipation device comprises a shell (1) and a heat dissipation device, wherein the shell (1) is provided with a heat dissipation cavity (11), a plurality of air inlets (12) and a plurality of first air outlets (13), and the plurality of air inlets (12) and the plurality of first air outlets (13) are all positioned on the front side of the shell (1) and are communicated with the heat dissipation cavity (11);
the electrical appliance component (2) is arranged in the heat dissipation cavity (11);
the fan (3) is arranged in the heat dissipation cavity (11), an air outlet of the fan (3) faces the electrical component (2), and the fan (3) is configured to dissipate heat of the electrical component (2);
the number of the air inlets (12) is larger than that of the first air outlets (13), so that the air inlet volume of the air inlets (12) is larger than the air outlet volume of the first air outlets (13).
2. The cooking device of claim 1,
the surface of the shell (1) extending into the cabinet (300) is provided with a plurality of second air outlets (14), the plurality of second air outlets (14) are communicated with the heat dissipation cavity (11), and the plurality of second air outlets (14) are configured to supply air to the cooking utensils (200) which are installed in the cabinet (300) and are positioned above the shell (1).
3. The cooking device of claim 2,
still including keeping out the wind piece (4), set up in heat dissipation chamber (11), and with the front side of casing (1) meets, keep out the wind piece (4) by air intake (12) with between first air outlet (13) to suction opening (31) of fan (3) extend the setting, keep out the wind piece (4) with the front side of casing (1) closes and forms fan air inlet chamber (5), and is a plurality of air intake (12) intercommunication fan air inlet chamber (5).
4. The cooking device of claim 3,
the heat dissipation structure is characterized by further comprising a water tank (6) arranged in the heat dissipation cavity (11) and located below the wind shielding piece (4).
5. The cooking device of claim 3,
still include wind-guiding spare (7), set up in heat dissipation chamber (11), wind-guiding spare (7) by wind-guiding spare (4) orientation the rear side direction of the one end of air intake (12) the inner wall of the rear side of casing (1) extends the setting, wind-guiding spare (7) the rear side of casing (1) with the right side of casing (1) is enclosed and is closed formation fan exhaust chamber (8), and is a plurality of first air outlet (13) and a plurality of second air outlet (14) all communicate fan exhaust chamber (8), just electrical components (2) are located in fan exhaust chamber (8).
6. The cooking device of claim 5,
keep out wind piece (4) with air guide (7) will heat dissipation chamber (11) are separated for first chamber and second chamber, wind hole (71) have been seted up in air guide (7), first chamber is passed through wind hole (71) with the second chamber is linked together, and is a plurality of second air outlet (14) communicate respectively first chamber with the second chamber, and it is a plurality of first air outlet (13) intercommunication the second chamber.
7. The cooking device of claim 5,
the shell (1) is further provided with an upper cover (104), the upper cover (104) is arranged at the upper opening end of the shell (1) communicated with the heat dissipation cavity (11) in a sealing manner, and the air suction opening (31) of the fan (3) faces the upper cover (104).
8. The cooking apparatus according to claim 7,
the wind shielding piece (4) is made of soft and elastic materials, and the upper end of the wind shielding piece (4) is in sealing fit with the lower side of the upper cover (104).
9. The cooking apparatus according to any one of claims 1 to 8,
the air guide door is characterized by further comprising a door body (9) arranged on the front side of the shell (1), an air guide inclined plane (91) inclining downwards relative to a horizontal plane from front to back is arranged at the rear end of the upper portion of the door body (9), and the height of the lower end of the air guide inclined plane (91) is lower than that of the lower edge of the air inlet (12) and that of the lower edge of the first air outlet (13).
10. An integrated cooker, characterized in that it comprises:
the cooking apparatus according to any one of claims 1 to 9;
a cooktop (200) located above the cooking device;
a cabinet (300), wherein the front side of the cabinet (300) is provided with a cabinet mounting hole, the cooking device is arranged through the cabinet mounting hole, the upper side of the cabinet (300) is provided with a cooker mounting hole, and the cooker (200) is arranged through the cooker mounting hole;
wherein, the cooking device is a steaming and baking all-in-one machine or an oven.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202222425414.1U CN217952384U (en) | 2022-09-13 | 2022-09-13 | Cooking device and integrated kitchen |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202222425414.1U CN217952384U (en) | 2022-09-13 | 2022-09-13 | Cooking device and integrated kitchen |
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Publication Number | Publication Date |
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CN217952384U true CN217952384U (en) | 2022-12-02 |
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CN202222425414.1U Active CN217952384U (en) | 2022-09-13 | 2022-09-13 | Cooking device and integrated kitchen |
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CN (1) | CN217952384U (en) |
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2022
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