CN217868773U

CN217868773U - Fermentation cylinder is used in yellow rice wine processing with cooling function

Info

Publication number: CN217868773U
Application number: CN202220545698.5U
Authority: CN
Inventors: 林学勇; 林肖宇
Original assignee: Yantai Jinkang Biotechnology Co ltd
Current assignee: Yantai Jinkang Biotechnology Co ltd
Priority date: 2022-03-14
Filing date: 2022-03-14
Publication date: 2022-11-22
Anticipated expiration: 2032-03-14

Abstract

The utility model discloses a fermentation cylinder is used in yellow rice wine processing with cooling function relates to the technical field of yellow rice wine processing, include: the cooling device comprises a base, a tank body is fixedly arranged above the base, and a cooling mechanism is arranged outside the tank body; the cooling mechanism comprises a water pipe fixedly sleeved outside the tank body, a water storage tank is fixedly arranged on the base below the water pipe, the water pipe is communicated with the water storage tank, a micro water pump is arranged inside the water storage tank, a connecting pipe is fixedly connected to the output end of the micro water pump, the connecting pipe is communicated with the top end of the water pipe, and cooling liquid is arranged inside the water storage tank; this application can improve stirring effect, and it is extravagant to reduce the material to can carry out rapid cooling to the jar body.

Description

Fermentation cylinder is used in yellow rice wine processing with cooling function

Technical Field

The utility model relates to a technical field of yellow rice wine processing, more specifically say, relate to a fermentation cylinder is used in yellow rice wine processing with cooling function.

Background

In the latest national standards, yellow wine is defined as: the yellow wine is made up of rice, millet, black rice, corn and wheat through steaming, mixing with wheat yeast, rice yeast or yeast, saccharifying and fermenting. Yellow wine has strong fragrance, sweet taste and mellow flavor, contains amino acid, sugar, vinegar, organic acid, multiple vitamins and the like, and is one of the main essential seasonings in cooking.

At present, during the processing of yellow rice wine, a fermentation tank is needed, but after the yellow rice wine reaches the treatment temperature in a heating tank, the yellow rice wine is cooled in a natural cooling mode, the cooling speed is low, and the processing efficiency is influenced.

SUMMERY OF THE UTILITY MODEL

To the problem that exists among the prior art, the utility model aims to provide a fermentation cylinder is used in yellow rice wine processing with cooling function, it can solve and reach the processing temperature back in the heating cylinder, adopts natural cooling's mode to cool off, and cooling speed is slow, influences machining efficiency's problem.

In order to solve the above problem, the utility model adopts the following technical scheme:

the utility model provides a fermentation cylinder is used in yellow rice wine processing with cooling function, includes:

the cooling device comprises a base, a tank body is fixedly arranged above the base, and a cooling mechanism is arranged outside the tank body;

the cooling mechanism comprises a water service pipe fixedly sleeved outside the tank body, a water storage tank is fixedly arranged below the water service pipe on the base, the water service pipe is communicated with the water storage tank, a micro water pump is arranged inside the water storage tank, a connecting pipe is fixedly connected to the output end of the micro water pump, the connecting pipe is communicated with the top end of the water service pipe, and cooling liquid is arranged inside the water storage tank; this application can improve stirring effect, and it is extravagant to reduce the material to can carry out rapid cooling to the jar body.

As a preferred scheme of the utility model, the top of the jar body is provided with sealed lid, threaded connection between the sealed lid and the jar body, the inside that sealed lid is located the jar body is provided with rabbling mechanism.

As a preferred scheme of the utility model, rabbling mechanism is including rotating the bull stick that sets up on sealed lid, the middle part symmetry of bull stick is provided with the spiral leaf, the bull stick is located fixed cover between two spiral leaves and is equipped with the bracing piece, the both ends of bracing piece all are provided with clearance mechanism.

As a preferred scheme of the utility model, clearance mechanism is including setting up the pole of scraping in bracing piece one side, it is the setting of T type to scrape the pole, the spout has all been seted up at the both ends of bracing piece, it slides and sets up in the inside of spout to scrape the pole, the inside of spout is provided with compression spring, compression spring's both ends respectively with scrape fixed connection between pole and the bracing piece.

As an optimized scheme of the utility model, the below of bull stick is provided with the extension rod, be provided with clear end mechanism between bull stick and the extension rod.

As a preferred scheme of the utility model, the slide has been seted up to the bottom of extension rod, the extension rod slides and sets up inside the slide, clear end mechanism is including setting up at the inside buffer spring of slide, buffer spring's both ends respectively with extension rod and bull stick between fixed connection, the extension rod is kept away from the fixed sill bar that is provided with of one end of bull stick.

As a preferred scheme of the utility model, the below of base is provided with the support column, just the support column is provided with a plurality ofly, and is a plurality of the below of support column all is provided with the slipmat.

Compared with the prior art, the utility model has the advantages of:

1. in the application, the stirring motor, the rotating rod and the spiral blade are matched with each other, so that the spiral blade drives the raw materials in the tank body to stir, and the stirring effect is improved; the stirring motor, the rotating rod, the supporting rod and the scraping rod are matched with each other, and the scraping rod is elastically supported by the compression spring, so that the scraping rod is tightly attached to the inner side wall of the tank body, and the inner wall of the tank body is cleaned; through mutually supporting between agitator motor, bull stick, extension rod, the sill bar, advance elastic support through buffer spring to the extension rod, make the extension rod promote the sill bar and hug closely in the bottom of the jar body, make the sill bar clear up the bottom of the jar body, increase raw materials mixing effect, it is extravagant to reduce the material.

2. In this application, can carry water to the water service pipe through the connecting pipe through micro-water pump's output, flow in the water service pipe through the coolant liquid, cool down the processing to the jar body to carry the coolant liquid to the water storage tank once more through the water service pipe in, circulate repeatedly, can carry out rapid cooling to the jar body.

Drawings

Fig. 1 is a schematic perspective view of the present invention;

FIG. 2 is a schematic view of the internal structure of the tank of the present invention;

FIG. 3 is a schematic structural view of the cleaning mechanism of the present invention;

fig. 4 is a schematic structural view of the bottom cleaning mechanism of the present invention.

The reference numbers in the figures illustrate:

1. a base; 2. a tank body; 3. a cooling mechanism; 31. a water pipe; 32. a water storage tank; 33. a micro water pump; 34. a connecting pipe; 4. a sealing cover; 5. a stirring mechanism; 51. a rotating rod; 52. helical leaves; 53. a support bar; 54. a cleaning mechanism; 541. a scraping rod; 542. a chute; 543. a compression spring; 6. an extension rod; 7. a bottom cleaning mechanism; 71. a slideway; 72. a buffer spring; 73. a bottom bar; 8. and (7) supporting the column.

Detailed Description

The technical solution in the embodiment of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiment of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, and not all embodiments, and all other embodiments obtained by those skilled in the art without making creative efforts based on the embodiments of the present invention belong to the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "top/bottom", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted", "provided", "sleeved/connected", "connected", and the like, are to be interpreted broadly, such as "connected", which may be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Examples

As shown in fig. 1 to 4, a fermentation tank with cooling function for processing yellow wine comprises:

the device comprises a base 1, wherein a tank body 2 is fixedly arranged above the base 1, and a cooling mechanism 3 is arranged outside the tank body 2;

the cooling mechanism 3 comprises a water service pipe 31 fixedly sleeved outside the tank body 2, a water storage tank 32 is fixedly arranged below the water service pipe 31 on the base 1, the water service pipe 31 and the water storage tank 32 are communicated with each other, a micro water pump 33 is arranged inside the water storage tank 32, a connecting pipe 34 is fixedly connected to the output end of the micro water pump 33, the connecting pipe 34 and the top end of the water service pipe 31 are communicated with each other, and cooling liquid is arranged inside the water storage tank 32.

In a further embodiment, the base 1 is arranged to support the fermentation tank integrally, the tank body 2 is arranged to ferment raw materials, and the cooling mechanism 3 is arranged to cool the tank body 2, so that the time required by fermentation is reduced, and the fermentation efficiency is improved;

wherein set up on the surface of jar body 2 through the winding of water service pipe 31 that sets up to store the coolant liquid through the storage water tank 32 that sets up, start miniature pump 33, can carry water to water service pipe 31 through connecting pipe 34 through the output of miniature pump 33, flow in water service pipe 31 through the coolant liquid, carry out cooling treatment to jar body 2, and carry the coolant liquid to storage water tank 32 again through water service pipe 31, circulate repeatedly, can carry out rapid cooling to jar body 2.

Specifically, a sealing cover 4 is arranged at the top of the tank body 2, the sealing cover 4 is in threaded connection with the tank body 2, and a stirring mechanism 5 is arranged in the tank body 2 and the sealing cover 4.

In a further embodiment, the tank body 2 can be stored in a sealing way through the arranged sealing cover 4, and raw materials inside the tank body 2 can be stirred more uniformly through the arranged stirring mechanism 5.

Specifically, the stirring mechanism 5 includes a rotating rod 51 rotatably disposed on the sealing cover 4, spiral blades 52 are symmetrically disposed in the middle of the rotating rod 51, a supporting rod 53 is fixedly disposed between the two spiral blades 52 of the rotating rod 51, and cleaning mechanisms 54 are disposed at two ends of the supporting rod 53.

In further embodiment, sealed lid 4 through the setting rotates the bull stick 51 and supports, and the bull stick 51 through the setting drives the spiral leaf 52 and rotates, the spiral leaf 52 through the setting can drive the raw materials of jar body 2 inside and stir, improve stirring effect, top at sealed lid 4 is provided with agitator motor (not shown in the figure), agitator motor through the setting can drive the bull stick 51 and rotate, the bull stick 51 through the setting carries out fixed stay to bracing piece 53, and drive bracing piece 53 and carry out synchronous rotation.

Specifically, clearance mechanism 54 is including setting up the pole 541 of scraping in bracing piece 53 one side, scrapes pole 541 and is the setting of T type, and spout 542 has all been seted up at the both ends of bracing piece 53, scrapes pole 541 and slides and set up in the inside of spout 542, and the inside of spout 542 is provided with compression spring 543, compression spring 543 both ends respectively with scrape fixed connection between pole 541 and the bracing piece 53.

In a further embodiment, the inner side wall of the tank body 2 can be cleaned by the arranged scraping rod 541, the probability of the raw materials attached to the inner wall is reduced, the raw materials are mixed more fully, the scraping rod 541 is supported in a sliding mode through the arranged sliding groove 542, the scraping rod 541 is elastically supported through the arranged compression spring 543, and the scraping rod 541 is attached to the inner side wall of the tank body 2 in an attached mode.

Specifically, an extension rod 6 is arranged below the rotating rod 51, and a bottom cleaning mechanism 7 is arranged between the rotating rod 51 and the extension rod 6.

In a further embodiment, the bottom of the tank body 2 is cleaned through the arranged extension rod 6, so that the phenomenon of raw material bottom sinking is reduced.

Specifically, slide 71 has been seted up to extension rod 6's bottom, and extension rod 6 slides and sets up inside slide 71, and clear end mechanism 7 is including setting up buffer spring 72 inside slide 71, buffer spring 72's both ends respectively with extension rod 6 and bull stick 51 between fixed connection, extension rod 6 keeps away from the fixed sill bar 73 that is provided with of one end of bull stick 51.

In further embodiment, slide 71 through setting up supports extension rod 6 that slides to through the buffer spring 72 that sets up advance elastic support to extension rod 6, make extension rod 6 promote the bottom rod 73 and hug closely in the bottom of jar body 2, clear up the raw materials of jar body 2 bottom, increase the raw materials and mix the effect, reduce the material waste.

Specifically, the below of base 1 is provided with support column 8, and support column 8 is provided with a plurality ofly, and the below of a plurality of support columns 8 all is provided with the slipmat.

In a further embodiment, the base 1 is fixedly supported by the supporting columns 8, and the stability of the base 1 is increased by the non-slip mats.

The utility model discloses a theory of operation and use flow:

the rotating rod 51 is driven to rotate by the stirring motor, the spiral blade 52 is driven to rotate by the rotating rod 51, so that the raw materials in the tank body 2 are driven to stir by the spiral blade 52, and the stirring effect is improved; the rotating rod 51 drives the supporting rod 53 to synchronously rotate, the supporting rod 53 drives the scraping rod 541 to synchronously rotate, the compression spring 543 elastically supports the scraping rod 541, so that the scraping rod 541 is tightly attached to the inner side wall of the tank body 2, and the inner wall of the tank body 2 is cleaned; drive extension rod 6 through bull stick 51 and rotate, drive sill bar 73 through extension rod 6 and rotate in step, advance elastic support through buffer spring 72 to extension rod 6, make extension rod 6 promote sill bar 73 and hug closely in the bottom of jar body 2, make sill bar 73 clear up jar body 2's bottom, increase raw materials mixing effect, it is extravagant to reduce the material.

The micro water pump 33 is started, water can be conveyed into the water pipe 31 through the connecting pipe 34 through the output end of the micro water pump 33, the cooling treatment is carried out on the tank body 2 through the flowing of the cooling liquid in the water pipe 31, the cooling liquid is conveyed into the water storage tank 32 again through the water pipe 31, the repeated circulation is carried out, and the rapid cooling can be carried out on the tank body 2.

The above description is only the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art can substitute or change the technical solution and the improvement concept of the present invention within the technical scope disclosed in the present invention.

Claims

1. The utility model provides a fermentation cylinder is used in yellow rice wine processing with cooling function which characterized in that includes:

the cooling device comprises a base (1), wherein a tank body (2) is fixedly arranged above the base (1), and a cooling mechanism (3) is arranged outside the tank body (2);

cooling body (3) establish the outer water service pipe (31) of jar body (2) including the fixed cover, base (1) is located the fixed storage water tank (32) that is provided with in below of water service pipe (31), communicate each other between water service pipe (31) and storage water tank (32), the inside of storage water tank (32) is provided with micro pump (33), fixedly connected with connecting pipe (34) on the output of micro pump (33), just communicate each other between the top of connecting pipe (34) and water service pipe (31), the inside of storage water tank (32) is provided with the coolant liquid.

2. The fermentation cylinder for yellow rice wine processing with cooling function of claim 1, characterized in that: the top of the tank body (2) is provided with a sealing cover (4), the sealing cover (4) is in threaded connection with the tank body (2), and a stirring mechanism (5) is arranged in the tank body (2) of the sealing cover (4).

3. The fermentation cylinder for yellow wine processing with cooling function of claim 2, characterized in that: rabbling mechanism (5) are including rotating bull stick (51) of setting on sealed lid (4), the middle part symmetry of bull stick (51) is provided with spiral leaf (52), bull stick (51) are located the fixed cover of being equipped with bracing piece (53) between two spiral leaves (52), the both ends of bracing piece (53) all are provided with clearance mechanism (54).

4. The fermentation cylinder for yellow wine processing with cooling function of claim 3, characterized in that: clearance mechanism (54) are including setting up scraping pole (541) in bracing piece (53) one side, it is the setting of T type to scrape pole (541), spout (542) have all been seted up at the both ends of bracing piece (53), it slides and sets up in the inside of spout (542) to scrape pole (541), the inside of spout (542) is provided with compression spring (543), compression spring (543) both ends respectively with scrape fixed connection between pole (541) and bracing piece (53).

5. The fermentation cylinder for yellow wine processing with cooling function of claim 3, characterized in that: an extension rod (6) is arranged below the rotating rod (51), and a bottom cleaning mechanism (7) is arranged between the rotating rod (51) and the extension rod (6).

6. The fermentation cylinder for yellow wine processing with cooling function of claim 5, characterized in that: slide (71) have been seted up to the bottom of extension rod (6), extension rod (6) slide and set up inside slide (71), clear end mechanism (7) are including setting up buffer spring (72) inside slide (71), fixed connection between the both ends of buffer spring (72) respectively and extension rod (6) and bull stick (51), extension rod (6) are kept away from the one end of bull stick (51) and are fixed and be provided with sill bar (73).

7. The fermentation cylinder for yellow wine processing with cooling function of claim 1, characterized in that: the support column (8) is arranged below the base (1), the support columns (8) are arranged in a plurality of, and the anti-slip pads are arranged below the support columns (8).