CN217685157U - Integrated kitchen - Google Patents

Abstract

The utility model relates to an integrated kitchen, including casing, culinary art device, cooking utensils and range hood, above-mentioned cooking utensils set up in the casing, and above-mentioned cooking utensils set up on cooking utensils and inlay the dress in the open-top of casing, and above-mentioned range hood is including installing the fan in the casing, form the installation intermediate layer between the bottom of cooking utensils and the top of inner bag, should install the intermediate layer and communicate with each other with the external world through the vent of seting up on the casing, still including the heat dissipation channel that bleeds, the air intake that should bleed the heat dissipation channel communicates with each other and the air intake phase fluid intercommunication of air bleed air outlet and above-mentioned fan with above-mentioned installation intermediate layer. The utility model discloses can avoid the heat to accumulate in the installation intermediate layer and lead to the inside high temperature of integrated kitchen, realize the heat dissipation to integrated kitchen, guarantee the performance of integrated kitchen, prolong the life of integrated kitchen.

Description

Integrated kitchen

Technical Field

The utility model relates to a cooking utensils field especially relates to an integrated kitchen.

Background

An integrated range is a device that integrates a range with other household appliances, for example, a gas range is combined with a cooking device, a smoke extractor, a sterilizing cabinet, or the like. For example, the present integrated cooker is disclosed in chinese invention patent No. CN202011409253.6 (publication No. CN 112555906A), chinese utility model patent No. ZL 202022154907.7 (publication No. CN 213686958U), chinese utility model patent No. CN202010107110.3 (publication No. CN 111389135A), and the like.

Currently, a common integrated range combines a gas range with a cooking device, and the gas range is located above the cooking device. When the gas stove and the cooking device are simultaneously opened, the waste heat generated by the inner container of the cooking device is transferred upwards, and the waste heat generated by the burner of the gas stove is transferred downwards, so that the internal temperature of the middle area of the gas stove and the inner container is overhigh, and the performance and the service life of electronic components arranged in the middle are influenced.

Disclosure of Invention

The utility model aims to solve the first technical problem that provides an integrated kitchen with heat dissipation function to prior art.

The utility model aims to solve the second technical problem that provides an integrated kitchen with heat dissipation function and radiating effect are good to prior art.

The utility model aims to solve the third technical problem that provides an integrated kitchen that culinary art is efficient to prior art.

The utility model provides a technical scheme that at least one above-mentioned technical problem adopted is: an integrated kitchen range comprises a machine shell, a cooking device, a kitchen range and a range hood, wherein the cooking device is arranged in the machine shell, the kitchen range is arranged on the cooking device and is embedded in an opening at the top of the machine shell, the range hood comprises a fan arranged in the machine shell, and the integrated kitchen range is characterized in that an installation interlayer is formed between the bottom of the kitchen range and the top of a liner and is communicated with the outside through a vent arranged on the machine shell, the integrated kitchen range also comprises an air exhaust heat dissipation channel, and an air exhaust inlet of the air exhaust heat dissipation channel is communicated with the installation interlayer and an air exhaust outlet of the air exhaust heat dissipation channel is communicated with an air inlet of the fan in a fluid mode.

Further, the air exhaust heat dissipation device also comprises an air exhaust heat dissipation pipe, and the inner cavity of the air exhaust heat dissipation pipe forms the air exhaust heat dissipation channel. Therefore, the air exhaust heat dissipation channel can be realized through a simple structure.

Further, the first end of the cooling tube of bleeding is arranged in the installation interlayer and the end is provided with the air inlet of bleeding, so that the air inlet of bleeding can be better communicated with the installation interlayer, the second end is adjacent to the air inlet of the fan and the end is provided with the air outlet of bleeding, and the air outlet of bleeding can be better communicated with the air inlet of the fan.

Furthermore, the air inlet is arranged on the pipe wall along the length direction of the first end of the air exhaust radiating pipe, and the air outlet is the port of the second end of the air exhaust radiating pipe. Therefore, the air inlet for air exhaust can efficiently suck hot air in the interlayer, and the air outlet for air exhaust can enable the hot air in the air exhaust heat dissipation channel to be intensively sucked into the air inlet of the fan, so that the hot air is prevented from escaping.

Further, range hood's fan setting is behind above-mentioned cooking device, and the aforesaid first end of cooling tube of bleeding extends along left right direction level, and the second end extends along left right direction slope, and the linkage segment between the first end of cooling tube of bleeding and the second end extends and holds slick and sly with first end and second respectively along the fore-and-aft direction, and above-mentioned air outlet of bleeding is located the top of the air intake of fan, and should bleed air outlet highly be less than above-mentioned linkage segment. Therefore, the hot air in the mounting interlayer can be more efficiently pumped into the air pumping and heat dissipating channel, and meanwhile, the hot air sucked into the air pumping and heat dissipating channel can smoothly flow to the air pumping and air outlet.

Further, the first end of the air exhaust radiating pipe is located at the rear end of the installation interlayer, and the air exhaust inlet is formed forwards. Therefore, the hot air in the mounting interlayer can be more fully and comprehensively sucked into the air-extracting heat-radiating channel.

Further, the fan comprises a volute and an impeller installed in the volute, an air inlet of the fan is formed in the volute and faces backwards, and the air exhaust outlet is located above and behind the air inlet of the fan. The hot air at the air exhaust outlet can be more fully sucked into the fan, and the hot air is better prevented from escaping from the air outlet of the fan.

Further, the electric appliance elements which can generate heat when the cooker works are positioned in the installation interlayer. Therefore, the heat dissipation of the electrical element can be realized, the overhigh working temperature of the electrical element is avoided, the working performance of the electrical element is ensured, and the service life of the electrical element is prolonged.

Further, the electrical components include a power pack and an igniter. The heat that power pack and igniter produced is great in the cooking utensils working process, through with power pack and igniter setting can realize the heat dissipation to power pack and igniter betterly in the installation intermediate layer.

Furthermore, a control panel is arranged on the front surface of the installation interlayer, a control knob of the cooker is arranged on the control panel, and a gas valve of the cooker connected with the control knob is positioned in the installation interlayer. On the one hand, the stove is conveniently controlled by the control knob, and on the other hand, the heat dissipation of the gas valve can be realized.

Further, the gas pipe of the stove is positioned in the installation interlayer, so that the heat dissipation of the gas pipe can be realized.

Further, the cooking utensils include panel and underframe, and this underframe encloses the square frame that closes to form for the curb plate by vertical extension, and above-mentioned panel lid is established on the last port of this underframe, and is fixed with the baffle along left right direction level in the lower port of this underframe, and the combustor of cooking utensils is installed on the upper surface of this baffle, and the top level of above-mentioned inner bag is provided with the mounting panel, encloses into above-mentioned installation intermediate layer between the corresponding curb plate of the upper surface of this last mounting panel, the lower surface of above-mentioned baffle, the lower extreme of underframe and casing. On one hand, the stable installation of the burner is realized, and on the other hand, the installation interlayer can be well formed.

Furthermore, a front-back gap is left between the front end of the partition board and the front side board of the bottom frame along the length direction of the partition board, and the display board arranged on the lower surface of the panel is exposed in the installation interlayer. The space for installing the display panel is communicated with the installation interlayer, so that the heat dissipation of the display panel can be realized, and the overhigh working temperature of the display panel is avoided.

Furthermore, the front end of the partition plate is fixedly provided with a mounting bracket, an igniter of the cooker is mounted on the mounting bracket, and the igniter is positioned in the mounting interlayer. On one hand, the igniter is stably installed, and on the other hand, the igniter can be cooled through heat dissipation.

Further, the power supply box of the stove is installed on the lower surface of the partition plate, so that the power supply box is located in the installation interlayer, and heat dissipation and cooling of the power supply box can be achieved.

Further, the water tank of the cooking device is arranged in the installation interlayer. And the water tank holds the water of high specific heat, consequently can reduce the air temperature in the installation intermediate layer, with the radiating channel cooperation effect of bleeding, play the supplementary radiating effect to the installation intermediate layer, in addition, because the water in the water tank absorbs the heat in the installation intermediate layer and the temperature risees, consequently can play the effect of preheating the water in the water tank, improve cooking efficiency.

Compared with the prior art, the utility model has the advantages of: an installation interlayer is arranged between the cooking device and the cooker and is communicated with the outside through a vent arranged on the machine shell, an air exhaust inlet of the air exhaust heat dissipation channel is communicated with the installation interlayer, and an air exhaust outlet is communicated with an air inlet of the fan in a fluid mode. Under integrated kitchen operating condition like this, the culinary art device is by during supreme heat and the cooking utensils heat homoenergetic that transmit to the installation intermediate layer from top to bottom of transmitting to the fan of installation range hood through the heat dissipation channel that bleeds, arrange outward at last, avoid the heat to accumulate in the installation intermediate layer and lead to the inside high temperature of integrated kitchen, realize the heat dissipation to integrated kitchen, guarantee the performance of integrated kitchen, prolong the life of integrated kitchen.

Drawings

Fig. 1 is a schematic structural view of an integrated stove in an embodiment of the present invention;

fig. 2 is a sectional view of an integrated cooker in the embodiment of the present invention;

fig. 3 is a schematic view of a partial structure of an integrated cooker in an embodiment of the present invention;

fig. 4 is another schematic partial structure diagram of the integrated cooker in the embodiment of the present invention;

FIG. 5 is a schematic structural view of a cooking utensil in an embodiment of the present invention;

FIG. 6 is a schematic view of the structure of FIG. 5 in another direction;

fig. 7 is a schematic structural view of the air-extracting heat-dissipating tube in the embodiment of the present invention.

Detailed Description

The present invention will be described in further detail with reference to the following embodiments.

In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", etc. indicate the orientation or positional relationship indicated based on the orientation or positional relationship shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, since the disclosed embodiments of the invention can be arranged in different orientations, these directional terms are for illustrative purposes only and should not be considered as limiting, e.g., "upper" and "lower" are not necessarily limited to directions opposite to or consistent with the direction of gravity. Furthermore, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature.

As shown in fig. 1 to 7, an integrated kitchen range includes a housing 1, a cooking device 2, a range 3, and a range hood 4. Wherein, the cooking device 2 is arranged in the machine shell 1, the cooking range 3 is arranged on the cooking device 2 and is embedded in the top opening of the machine shell 1, and the range hood 4 comprises a fan 41 arranged in the machine shell 1.

Further, an installation interlayer 7 is formed between the bottom of the cooker 3 and the top of the inner container 21, the installation interlayer 7 is communicated with the outside through a vent 11 formed on the casing 1, and the range hood further comprises an air exhaust heat dissipation channel 50, wherein an air exhaust inlet 501 of the air exhaust heat dissipation channel 50 is communicated with the installation interlayer 7, and an air exhaust outlet 502 is in fluid communication with the air inlet 410 of the fan 41.

As can be seen from the above, in this embodiment, an installation interlayer 7 is disposed between the cooking device 2 and the stove 3, the installation interlayer 7 is communicated with the outside through a vent 11 formed on the casing 1 (i.e. outside cold air can enter the installation interlayer 7 through the vent 11), the air intake 501 of the air-intake heat-dissipation channel 50 is communicated with the installation interlayer 7, and the air intake 502 is in fluid communication with the air intake 410 of the fan 41. In this way, in the operating state of the integrated stove, the heat transferred from the bottom to the mounting interlayer 7 by the cooking device 2 and the heat transferred from the top to the bottom by the stove 3 to the mounting interlayer 7 can be sucked into the fan 41 of the range hood 4 through the air exhaust heat dissipation channel 50 and finally discharged outside, so that the phenomenon that the internal temperature of the integrated stove is too high due to the accumulation of the heat in the mounting interlayer 7 is avoided.

For the above-mentioned heat dissipation channel 50 structure of bleeding of realizing betterly, the utility model discloses still including the cooling tube 5 of bleeding, the inner chamber of this cooling tube 5 of bleeding constitutes above-mentioned heat dissipation channel 50 of bleeding, can realize this heat dissipation channel 50 of bleeding through simple structure like this. Preferably, the first end 51 of the air-extracting heat-dissipating pipe 5 is located in the mounting interlayer 7 and the end thereof is provided with the air-extracting air inlet 501, so that the air-extracting air inlet 501 can be better communicated with the mounting interlayer 7, the second end 52 is adjacent to the air inlet 410 of the fan 41 and the end thereof is provided with the air-extracting air outlet 502, and thus the air-extracting air outlet 502 can be better communicated with the air inlet of the fan 41.

Further preferably, the air inlet 501 is formed on the wall of the air-extracting and heat-dissipating tube 5 along the length direction of the first end 51 thereof, and the air outlet 502 is a port of the second end 52 of the air-extracting and heat-dissipating tube 5. Therefore, the air inlet 501 can efficiently suck hot air in the interlayer 7, and the air outlet 502 can intensively suck hot air in the air exhaust heat dissipation channel 50 into the air inlet 410 of the fan 41, so as to prevent hot air from escaping.

Specifically, in this embodiment, the fan 41 of the range hood is disposed behind the cooking device 2, the first end 51 of the air-extracting heat-radiating pipe 5 extends horizontally along the left-right direction, the second end 52 extends obliquely along the left-right direction, the connecting section 53 between the first end 51 and the second end 52 of the air-extracting heat-radiating pipe 5 extends along the front-back direction and is respectively connected with the first end 51 and the second end 52 smoothly, the air-extracting air outlet 502 is located above the air inlet 410 of the fan 41, and the height of the air-extracting air outlet 502 is lower than the connecting section 53. This enables the hot air in the mounting interlayer 7 to be more efficiently sucked into the air-extracting heat-dissipating channel 50, and at the same time, the hot air sucked into the air-extracting heat-dissipating channel 50 can smoothly flow to the air-extracting air outlet 502. Preferably, the first end 51 of the air exhausting and heat dissipating pipe 5 is located at the rear end of the mounting interlayer 7, and the air exhausting inlet 501 is opened forward. This allows the hot air in the mounting interlayer 7 to be more fully and completely sucked into the air-extracting heat-dissipating passage 50.

Further, the fan 41 of the range hood 4 includes a volute 411 and an impeller 412 installed in the volute 411, the air inlet 410 of the fan 41 is opened on the volute 411 and faces backward, and the air outlet 502 is located at the upper rear portion of the air inlet 410 of the fan 41. The hot air at the air exhaust outlet 502 can be more fully sucked into the fan 41, and the hot air is better prevented from escaping from the air outlet 410 of the fan 41.

Further, electrical components which generate heat when the cooking utensil 3 is in operation are positioned in the mounting interlayer 7. Therefore, the heat dissipation of the electrical element can be realized, the overhigh working temperature of the electrical element is avoided, the working performance of the electrical element is ensured, and the service life of the electrical element is prolonged. In this embodiment, the electrical components preferably include a power supply box 33 and an igniter 34. The heat quantity generated by the power supply box 33 and the igniter 34 is large in the working process of the cooker 3, and the power supply box 33 and the igniter 34 can be well dissipated by arranging the power supply box 33 and the igniter 34 in the installation interlayer 7.

Further, the front surface of the mounting interlayer 7 is provided with a control panel 6, the control panel 6 is provided with a control knob 36 of the cooking range 3, and a gas valve 37 of the cooking range 3 connected with the control knob 36 is positioned in the mounting interlayer 7. On one hand, the control knob 36 is convenient for controlling the kitchen range 3, and on the other hand, the heat dissipation of the fuel gas valve 37 can be realized. In addition, in the present embodiment, the gas pipe 38 of the cooking utensil 3 is located in the mounting interlayer 7, so that heat dissipation of the gas pipe 38 can be realized.

In this embodiment, specifically, the stove 3 includes a panel 31 and a bottom frame 32, the bottom frame 32 is a square frame enclosed by vertically extending side plates, the panel 31 is covered on an upper port of the bottom frame 32, a partition 321 is horizontally fixed in a lower port of the bottom frame 32 along a left-right direction, a burner 39 of the stove 3 is installed on an upper surface of the partition 321, an upper installation plate 23 is horizontally arranged above the inner container 21, and the upper surface of the upper installation plate 23, a lower surface of the partition 321, a lower end of the bottom frame 32 and corresponding side plates of the casing 1 enclose the installation interlayer 7. On the one hand a stable mounting of the burner 39 is achieved and on the other hand the above-mentioned mounting interlayer 7 can be better formed.

Further, the front end of the partition 321 is spaced apart from the front side plate of the bottom frame 32 in the longitudinal direction thereof by a front-rear gap, and the display panel 35 mounted on the lower surface of the panel 31 is exposed to the mounting interlayer 7. The space for mounting the display panel 35 is thus communicated with the mounting interlayer 7, so that heat dissipation of the display panel 35 can be achieved, and excessive operating temperature of the display panel 35 can be avoided. In this embodiment, a mounting bracket 322 is fixed to the front end of the partition 321, and an igniter 34 of the cooker 3 is mounted on the mounting bracket 322, so that the igniter 34 can be located in the mounting interlayer 7. On one hand, the igniter 34 can be stably installed, and on the other hand, the igniter 34 can be cooled through heat dissipation. In addition, the power supply box 33 of the cooker 3 is installed on the lower surface of the partition 321, so that the power supply box 33 is positioned in the installation interlayer 7, and the heat dissipation and temperature reduction of the power supply box 33 can be realized.

Preferably, the water tank 22 of the cooking device 2 is disposed in the mounting interlayer 7, and the water tank 22 contains water with high specific heat capacity, so that the temperature of air in the mounting interlayer 7 can be lowered, and in cooperation with the air-extracting heat-dissipating channel 50, the water tank can assist in dissipating heat from the mounting interlayer 7, and in addition, since the water in the water tank 22 absorbs heat in the mounting interlayer 7 and the temperature of water rises, the water tank 22 can be preheated, thereby improving cooking efficiency.

The term "fluid communication" as used herein refers to a spatial relationship between two components or portions (hereinafter, referred to as a first portion and a second portion) in a unified manner, i.e., a fluid (gas, liquid or a mixture thereof) can flow along a flow path from the first portion or/and be transported to the second portion, and may be directly communicated between the first portion and the second portion, or indirectly communicated between the first portion and the second portion via at least one third member, such as a fluid channel, e.g., a pipe, a channel, a duct, a flow guide member, a hole, a groove, or a chamber allowing the fluid to flow through, or a combination thereof.

Claims (16)

1. An integrated stove comprises a machine shell (1), a cooking device (2), a stove (3) and a range hood (4), wherein the cooking device (2) is arranged in the machine shell (1), the stove (3) is arranged on the cooking device (2) and is embedded in an opening at the top of the machine shell (1), the range hood (4) comprises a fan (41) arranged in the machine shell (1), and the integrated stove is characterized in that an installation interlayer (7) is formed between the bottom of the stove (3) and the top of an inner container (21), the installation interlayer (7) is communicated with the outside through a vent hole (11) formed in the machine shell (1), the integrated stove further comprises an air exhaust and heat dissipation channel (50), an air exhaust inlet (501) of the air exhaust and heat dissipation channel (50) is communicated with the installation interlayer (7), and an air exhaust outlet (502) is in fluid communication with an air inlet (410) of the fan (41).

2. The integrated cooker according to claim 1, further comprising an air-extracting and heat-dissipating pipe (5), wherein the inner cavity of the air-extracting and heat-dissipating pipe (5) constitutes the air-extracting and heat-dissipating passage (50).

3. The integrated cooker according to claim 2, wherein the first end (51) of the air-extracting and heat-dissipating pipe (5) is located in the mounting interlayer (7) and has the air-extracting inlet (501) opened thereon, and the second end (52) is located adjacent to the air inlet (410) of the blower (41) and has the air-extracting outlet (502) opened thereon.

4. The integrated stove according to claim 3, wherein the air inlet (501) is formed on the wall of the air-extracting and heat-dissipating pipe (5) along the length direction of the first end (51) of the air-extracting and heat-dissipating pipe (5), and the air outlet (502) is a port of the second end (52) of the air-extracting and heat-dissipating pipe (5).

5. The integrated kitchen range according to claim 4, wherein the fan (41) of the range hood (4) is disposed behind the cooking device (2), the first end (51) of the air-extracting and heat-dissipating tube (5) extends horizontally in the left-right direction, the second end (52) extends obliquely in the left-right direction, the connecting section (53) between the first end (51) and the second end (52) of the air-extracting and heat-dissipating tube (5) extends in the front-back direction and is smoothly connected to the first end (51) and the second end (52), the air-extracting and air-discharging opening (502) is located above the air inlet (410) of the fan (41), and the height of the air-extracting and air-discharging opening (502) is lower than the connecting section (53).

6. The integrated cooker according to claim 5, wherein the first end (51) of the air-extracting and heat-dissipating pipe (5) is located at the rear end of the mounting interlayer (7), and the air-extracting inlet (501) is opened forward.

7. The integrated cooking range according to claim 5, wherein the fan (41) comprises a volute (411) and an impeller (412) mounted in the volute (411), the air inlet (410) of the fan (41) is opened on the volute (411) and faces rearward, and the air exhaust outlet (502) is located rearward and above the air inlet (410) of the fan (41).

8. The integrated cooking range according to any one of the claims 1 to 7, wherein the electric elements of the cooking range (3) which generate heat when in operation are located in the mounting interlayer (7).

9. The integrated cooker according to claim 8, characterized in that said electric elements comprise a power pack (33) and an igniter (34).

10. The integrated cooker according to any one of claims 1 to 7, characterized in that the front of the mounting interlayer (7) is provided with a control panel (6), the control panel (6) is provided with a control knob (36) of the cooker (3), and a gas valve (37) of the cooker (3) connected with the control knob (36) is located in the mounting interlayer (7).

11. Integrated hob according to any one of the claims 1 to 7, characterized in, that the gas pipe (38) of the hob (3) is located in the above mentioned mounting interlayer (7).

12. The integrated cooker according to any one of claims 1 to 7, wherein the cooker (3) comprises a panel (31) and a bottom frame (32), the bottom frame (32) is a square frame enclosed by vertically extending side plates, the panel (31) is covered on the upper port of the bottom frame (32), a partition plate (321) is horizontally fixed in the lower port of the bottom frame (32) along the left-right direction, a burner (39) of the cooker (3) is installed on the upper surface of the partition plate (321), an upper installation plate (23) is horizontally arranged above the inner container (21), and the upper surface of the upper installation plate (23), the lower surface of the partition plate (321), the lower end of the bottom frame (32) and the corresponding side plates of the casing (1) enclose the installation interlayer (7).

13. The integrated cooker according to claim 12, wherein the front end of the partition (321) is spaced apart from the front side plate of the bottom frame (32) in the longitudinal direction thereof by a front-rear gap, and the display panel (35) mounted on the lower surface of the panel (31) is exposed to the mounting interlayer (7).

14. The integrated cooker according to claim 12, wherein a mounting bracket (322) is fixed to a front end of the partition plate (321), an igniter (34) of the cooker (3) is mounted on the mounting bracket (322), and the igniter (34) is located in the mounting interlayer (7).

15. The integrated hob according to claim 12, characterized in, that on the lower surface of the partition (321) is mounted a power supply box (33) of the hob (3).

16. The integrated cooking range according to any one of claims 1 to 7, wherein the water tank (22) of the cooking device (2) is provided in the mounting sandwich (7).

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