CN217591975U - Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton - Google Patents

Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton Download PDF

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Publication number
CN217591975U
CN217591975U CN202221635968.8U CN202221635968U CN217591975U CN 217591975 U CN217591975 U CN 217591975U CN 202221635968 U CN202221635968 U CN 202221635968U CN 217591975 U CN217591975 U CN 217591975U
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China
Prior art keywords
mutton
yak meat
smell
tibetan
sleeve
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CN202221635968.8U
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Chinese (zh)
Inventor
朱清文
夏冰
朱敏祥
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Qinghai Laomianfang Food Co ltd
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Qinghai Laomianfang Food Co ltd
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Priority to CN202221635968.8U priority Critical patent/CN217591975U/en
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Abstract

The utility model relates to a remove the mutton smell and establish technical field, concretely relates to yak meat, tibetan mutton dumpling remove controlgear of mutton smell, the power distribution box comprises a box body, the inside of box articulates there is the door that opens and shuts, the feed inlet has been seted up on the top of box, the inside fixed mounting of box has the reverse side subassembly. The utility model discloses a set up the frame, with yak meat, hide mutton, and two sets of frame amalgamations, the rotation output shaft through the motor drives the connecting block and rotates at the inside of first fixed cover and the fixed cover of second at the sleeve with the spacing ring, the sleeve drives yak meat through two sets of frames at this moment, it rotates to hide mutton, and the inside of box is poured through the feed inlet to the condiment that will remove the smell of mutton, the inside yak meat of frame at this moment, the condiment that removes the smell of mutton is evenly adsorbed on the mutton surface of hiding, thereby be convenient for to yak meat, the purpose that the yak meat removed the smell of mutton, yak meat has been kept simultaneously, the taste that the preparation of hiding mutton is the dumpling.

Description

Control equipment for removing smelling and fishy smell of yak meat and Tibetan mutton dumplings
Technical Field
The utility model relates to a remove mutton smell fishy smell equipment technical field, specifically be a controlgear that removes mutton smell fishy smell of yak meat, tibetan mutton dumpling.
Background
Yak meat is tender, delicious in taste and high in nutritional value, is rich in protein, amino acid, carotene, calcium, phosphorus and other trace elements, has low fat content and high heat, and has remarkable effects on enhancing human body disease resistance, cell vitality and organ functions.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a yak meat, tibetan mutton dumpling remove controlgear of smelling of mutton to solve the current controlgear who removes smelling of mutton that proposes in the above-mentioned background art and cook with gram licorice root and appropriate amount cooking wine, ginger together usually, can remove its smelling of mutton promptly, lead to yak meat, tibetan mutton all ripe, thereby influenced the problem of the taste of yak meat, tibetan mutton dumpling.
In order to achieve the above purpose, the utility model provides a following technical scheme: the utility model provides a yak meat, hide mutton dumpling remove controlgear of mutton smell, the power distribution box comprises a box body, the inside articulated door that opens and shuts of box, the feed inlet has been seted up on the top of box, the inside fixed mounting of box has the reverse side subassembly, and the inside fixed mounting of reverse side subassembly has spacing subassembly, the top fixed mounting of reverse side subassembly has electric telescopic handle, the reverse side subassembly includes the motor, and motor fixed mounting is in the inside of box, the one end fixed mounting of the rotation output shaft of motor has the connecting block, and the outside cover of connecting block is equipped with the sleeve, telescopic outside fixed mounting has the spacing ring, and the outside cover of spacing ring is equipped with first fixed cover, first fixed cover fixed mounting is in the inside of box, telescopic one end fixed mounting has the frame, and the bottom fixed mounting of frame has the block, be provided with the fixed cover of second directly over first fixed cover.
Preferably, the limiting assembly comprises a spring, the spring is fixedly installed inside the second fixing sleeve, and a limiting block is fixedly installed at the bottom end of the spring.
Preferably, the bottom of stopper is convex structure, the inside equidistance of spacing ring is provided with the recess with stopper looks adaptation.
Preferably, the connecting block is rectangular in shape, and a groove matched with the connecting block is formed in the sleeve.
Preferably, the cross section of the limiting ring is of a T-shaped structure, and a rotating groove matched with the limiting ring is formed in the first fixing sleeve.
Preferably, the sleeve, the limiting ring, the first fixing sleeve and the frame are arranged in two groups and are symmetrically arranged by using the central symmetry plane of the connecting block.
Preferably, the other end of the electric telescopic rod is fixedly installed inside the box body, and the two sets of sleeves and the other set of limiting rings are inserted into the second fixing sleeve.
Compared with the prior art, the beneficial effects of the utility model are that:
(1) Through the arrangement of the frames, the yak meat and the Tibetan mutton are placed right above the blocking net, the two groups of frames are combined, the rotating output shaft of the motor drives the connecting block to rotate inside the first fixing sleeve and the second fixing sleeve on the sleeve and the limiting ring, the sleeve drives the yak meat and the Tibetan mutton to rotate through the two groups of frames at the moment, the seasoning with the smell of mutton is poured into the box body through the feeding hole, and the seasoning with the smell of mutton is uniformly adsorbed on the surfaces of the yak meat and the Tibetan mutton inside the frames at the moment, so that the aim of removing the smell of mutton is fulfilled for the yak meat and the Tibetan mutton, and meanwhile, the taste of dumplings made of the yak meat and the Tibetan mutton is kept;
(2) Through setting up the stopper, because the bottom of stopper is the circular arc structure and cooperatees with the elasticity of spring, make the stopper insert the inside of establishing at the spacing ring to when preventing that electric telescopic handle from driving sleeve and spacing ring rebound through the fixed cover of second, the sleeve passes through the inside rotation of spacing ring at the fixed cover of second, leads to the problem that spacing ring and sleeve follow the fixed inside of cover of second and drop, and the stopper plays limiting displacement to the spacing ring.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
FIG. 1 is a perspective view of the present invention;
FIG. 2 is a schematic perspective sectional view of a part of the structure of the present invention;
FIG. 3 is a perspective view of the reverse side assembly of the present invention;
fig. 4 is an enlarged schematic view of a in fig. 3 according to the present invention;
fig. 5 is a schematic side view of the sleeve and the second fixing sleeve according to the present invention.
In the figure: 1. a box body; 2. opening and closing the door; 3. a feed inlet; 4. a reverse side component; 410. a motor; 420. connecting blocks; 430. a sleeve; 440. a limiting ring; 450. a first fixing sleeve; 460. a frame; 470. blocking a net; 480. a second fixing sleeve; 5. a limiting component; 510. a spring; 520. a limiting block; 6. an electric telescopic rod.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-5, the present invention provides an embodiment: a control device for removing the mutton smell of yak meat and Tibetan mutton dumplings comprises a box body 1, an opening and closing door 2 is hinged inside the box body 1, a feed inlet 3 is formed in the top end of the box body 1, a reverse side assembly 4 is fixedly installed inside the box body 1, a limiting assembly 5 is fixedly installed inside the reverse side assembly 4, an electric telescopic rod 6 is fixedly installed at the top end of the reverse side assembly 4, the reverse side assembly 4 comprises a motor 410, the motor 410 is fixedly installed inside the box body 1, a connecting block 420 is fixedly installed at one end of a rotating output shaft of the motor 410, a sleeve 430 is sleeved outside the connecting block 420, a limiting ring 440 is fixedly installed outside the sleeve 430, a first fixing sleeve 450 is sleeved outside the limiting ring 440, the first fixing sleeve 450 is fixedly installed inside the box body 1, a frame 460 is fixedly installed at one end of the sleeve 430, the blocking net 470 is fixedly installed at the bottom end of the frame 460, the second fixing sleeve 480 is arranged right above the first fixing sleeve 450, the frame 460 is arranged in the structure, yak meat and Tibetan mutton are placed right above the blocking net 470, the two groups of frames 460 are combined, the rotating output shaft of the motor 410 drives the connecting block 420 to rotate in the sleeve 430 and the limiting ring 440 in the first fixing sleeve 450 and the second fixing sleeve 480, at the moment, the sleeve 430 drives the yak meat and the Tibetan mutton to rotate through the two groups of frames 460, and the seasoning with the smell of mutton is poured into the box body 1 through the feeding hole 3, and the seasoning with the smell of mutton is uniformly adsorbed on the surfaces of the yak meat and the Tibetan mutton in the frame 460, so that the aim of removing the smell of the yak meat and the Tibetan mutton is achieved, and the taste of dumplings made of the yak meat and the Tibetan mutton is kept;
further, the limiting component 5 includes a spring 510, the spring 510 is fixedly installed inside the second fixing sleeve 480, the bottom end of the spring 510 is fixedly installed with a limiting block 520, the bottom end of the limiting block 520 is of an arc-shaped structure, grooves matched with the limiting block 520 are equidistantly formed inside the limiting ring 440, the limiting block 520 is arranged in the structure, and the bottom end of the limiting block 520 is of the arc-shaped structure and matched with the elastic force of the spring 510, so that the limiting block 520 is inserted inside the limiting ring 440, and therefore, when the electric telescopic rod 6 drives the sleeve 430 and the limiting ring 440 to move upwards through the second fixing sleeve 480, the sleeve 430 rotates inside the second fixing sleeve 480 through the limiting ring 440, the problem that the limiting ring 440 and the sleeve 430 fall off from the inside of the second fixing sleeve 480 is solved, and the limiting block 520 has a limiting effect on the limiting ring 440;
furthermore, the connecting block 420 is rectangular, the sleeve 430 is internally provided with a groove matched with the connecting block 420, the cross section of the limiting ring 440 is in a T-shaped structure, the first fixing sleeve 450 is internally provided with a rotating groove matched with the limiting ring 440, the sleeve 430, the limiting ring 440, the first fixing sleeve 450 and the frame 460 are provided with two groups and symmetrically arranged with the central symmetry plane of the connecting block 420, the limiting ring 440 is arranged in the structure, and the limiting ring 440 is in a T-shaped structure, so that the connecting block 420 drives the two groups of sleeves 430, the two groups of sleeves 430 stably rotate in the first fixing sleeve 450 and the second fixing sleeve 480 through the two groups of limiting rings 440, the two groups of frames 460 and the blocking net 470 are stably driven to rotate by the two groups of sleeves 430, and yak meat and sheep meat are prevented from falling from the inside of the frame 460 through the blocking net 470;
further, electric telescopic handle 6's other end fixed mounting obtains inside at box 1, another group of two sets of sleeves 430 and spacing ring 440 is inserted and is established in the inside of the fixed cover 480 of second, this structure is through setting up electric telescopic handle 6, electric telescopic handle 6 drives two sets of sleeves 430 through the fixed cover 480 of second when being convenient for electric telescopic handle 6 shifts up, spacing ring 440 removes with frame 460, two sets of frames 460 at this moment are separately, open the door 2 that opens and shuts afterwards, thereby be convenient for will remove the yak meat that the smelly fish smell is good, the collection mutton takes out.
The utility model discloses a theory of operation and use flow: during the use, with the device external power supply along with open the switch afterwards, through setting up frame 460, with yak meat, the tibetan mutton is placed directly over blocking net 470, and two sets of electric telescopic handle 6 drive a set of frame 460 of two sets of frames 460, make two sets of frames 460 merge, starting motor 410 afterwards, it rotates to drive connecting block 420 by the rotation output shaft of motor 410, connecting block 420 rotates at the inside of first fixed cover 450 and second fixed cover 480 at sleeve 430 and spacing ring 440 at this moment, sleeve 430 drives yak meat through two sets of frames 460, the tibetan mutton rotates, and pour the condiment of removing the mutton smell into the inside of box 1 through feed inlet 3, the yak meat inside frame 460 at this moment, the surface of tibetan mutton evenly adsorbs the condiment of removing the mutton smell, thereby be convenient for yak meat, the purpose of the fishy smell is removed to the tibetan mutton, the yak meat has been kept simultaneously, the taste that the tibetan mutton preparation is the dumpling, through setting up electric telescopic handle 6, electric telescopic handle 6 drives two sets of sleeves 430 through the fixed cover 480 of second when being convenient for electric telescopic handle 6 shifts up, stop ring 440 removes with frame 460, two sets of frame 460 at this moment parts, open the door that opens and shuts 2 afterwards, thereby be convenient for remove the yak meat that the smelly fish smell is good, hide the mutton and take out, because the bottom of stopper 520 is the elasticity of arc structure and spring 510 and cooperatees, make stopper 520 insert the inside of establishing at stop ring 440, thereby when preventing that electric telescopic handle 6 from driving sleeve 430 and stop ring 440 rebound through the fixed cover 480 of second, sleeve 430 rotates at the inside of the fixed cover 480 of second through stop ring 440, lead to the problem that stop ring 440 and sleeve 430 follow the fixed cover 480 of second and drop, and stopper 520 plays to stop ring 440 and do more than the limiting displacement the utility model discloses a whole theory of operation.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (7)

1. A control equipment for removing the smell of mutton and fishy smell of dumplings made of yak meat and Tibetan mutton is characterized in that: the box comprises a box body (1), wherein an opening and closing door (2) is hinged inside the box body (1), a feeding hole (3) is formed in the top end of the box body (1), a reverse side assembly (4) is fixedly installed inside the box body (1), a limiting assembly (5) is fixedly installed inside the reverse side assembly (4), and an electric telescopic rod (6) is fixedly installed at the top end of the reverse side assembly (4);
reverse side subassembly (4) include motor (410), and motor (410) fixed mounting is in the inside of box (1), the one end fixed mounting of the rotation output shaft of motor (410) has connecting block (420), and the outside cover of connecting block (420) is equipped with sleeve (430), the outside fixed mounting of sleeve (430) has spacing ring (440), and the outside cover of spacing ring (440) is equipped with first fixed cover (450), first fixed cover (450) fixed mounting is in the inside of box (1), the one end fixed mounting of sleeve (430) has frame (460), and the bottom fixed mounting of frame (460) has block net (470), be provided with the fixed cover of second (480) directly over first fixed cover (450).
2. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 1, is characterized in that: spacing subassembly (5) include spring (510), and spring (510) fixed mounting is in the inside of the fixed cover of second (480), the bottom fixed mounting of spring (510) has stopper (520).
3. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 2, is characterized in that: the bottom of the limiting block (520) is of an arc-shaped structure, and grooves matched with the limiting block (520) are formed in the limiting ring (440) at equal intervals.
4. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 1, is characterized in that: the appearance of connecting block (420) is the rectangle structure, the inside of sleeve (430) is seted up the recess with connecting block (420) looks adaptation.
5. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 1, is characterized in that: the cross section of the limiting ring (440) is in a T-shaped structure, and a rotating groove matched with the limiting ring (440) is formed in the first fixing sleeve (450).
6. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 1, is characterized in that: the sleeve (430), the limiting ring (440), the first fixing sleeve (450) and the frame (460) are arranged in two groups and are arranged symmetrically with the central symmetry plane of the connecting block (420).
7. The control equipment for removing the mutton smell of the yak meat and the Tibetan mutton dumplings as claimed in claim 1, is characterized in that: the other end of the electric telescopic rod (6) is fixedly arranged in the box body (1), and the two sets of sleeves (430) and the other set of limiting rings (440) are inserted in the second fixing sleeve (480).
CN202221635968.8U 2022-06-27 2022-06-27 Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton Active CN217591975U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202221635968.8U CN217591975U (en) 2022-06-27 2022-06-27 Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202221635968.8U CN217591975U (en) 2022-06-27 2022-06-27 Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton

Publications (1)

Publication Number Publication Date
CN217591975U true CN217591975U (en) 2022-10-18

Family

ID=83590551

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202221635968.8U Active CN217591975U (en) 2022-06-27 2022-06-27 Control equipment for removing smelling and fishy smell of dumplings made of yak meat and Tibetan mutton

Country Status (1)

Country Link
CN (1) CN217591975U (en)

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