CN217499261U - Accelerating fermentation device for promoting stinky tofu brine - Google Patents
Accelerating fermentation device for promoting stinky tofu brine Download PDFInfo
- Publication number
- CN217499261U CN217499261U CN202220990879.9U CN202220990879U CN217499261U CN 217499261 U CN217499261 U CN 217499261U CN 202220990879 U CN202220990879 U CN 202220990879U CN 217499261 U CN217499261 U CN 217499261U
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- CN
- China
- Prior art keywords
- fixedly connected
- cover plate
- top end
- storage tank
- liquid storage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013527 bean curd Nutrition 0.000 title claims abstract description 21
- 239000012267 brine Substances 0.000 title claims abstract description 20
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 title claims abstract description 20
- 238000000855 fermentation Methods 0.000 title claims abstract description 17
- 230000004151 fermentation Effects 0.000 title claims abstract description 17
- 230000001737 promoting effect Effects 0.000 title abstract description 5
- 239000007788 liquid Substances 0.000 claims abstract description 33
- 238000003860 storage Methods 0.000 claims abstract description 22
- 230000001681 protective effect Effects 0.000 claims abstract description 17
- 238000003756 stirring Methods 0.000 claims abstract description 17
- 230000007246 mechanism Effects 0.000 claims abstract description 14
- 238000010438 heat treatment Methods 0.000 claims description 16
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 5
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 5
- 241001330002 Bambuseae Species 0.000 claims description 5
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 5
- 239000011425 bamboo Substances 0.000 claims description 5
- 239000011324 bead Substances 0.000 claims description 5
- 239000011049 pearl Substances 0.000 claims description 3
- 238000009434 installation Methods 0.000 claims description 2
- 230000002093 peripheral effect Effects 0.000 claims description 2
- 239000000463 material Substances 0.000 abstract description 10
- 238000000034 method Methods 0.000 abstract description 4
- 238000002156 mixing Methods 0.000 abstract description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 6
- 239000010935 stainless steel Substances 0.000 description 6
- 241001131796 Botaurus stellaris Species 0.000 description 2
- 229910000831 Steel Inorganic materials 0.000 description 2
- 239000010959 steel Substances 0.000 description 2
- 238000009941 weaving Methods 0.000 description 2
- 230000001133 acceleration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 235000021404 traditional food Nutrition 0.000 description 1
Images
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- Beans For Foods Or Fodder (AREA)
Abstract
The utility model discloses a device for promoting the accelerated fermentation of stinky tofu brine, which comprises a liquid storage tank, wherein one side of the liquid storage tank is fixedly connected with a temperature detector, one side of the bottom of the liquid storage tank is fixedly connected with a liquid discharge pipe, the top end of the liquid storage tank is in threaded connection with a cover plate, the top end of the cover plate is fixedly connected with a hanging ring through a pull rope, the top end of the cover plate is fixedly connected with a protective cover, the middle part of the cover plate is rotatably connected with a rotating rod, the top end of the rotating rod is fixedly connected with a second bevel gear, the top end of the cover plate is positioned on the inner wall of the protective cover and is fixedly connected with a motor, the motor is fixedly connected with a first bevel gear, the second bevel gear is meshed with the first bevel gear, the setting of a limiting ball in the utility model is convenient for better reducing the friction force between a sliding rod and a limiting cylinder, the setting of a spring is convenient for better driving the resetting of a stirring frame, and the stirring mechanism can swing left and right due to the limiting of materials in the rotating process, the setting of via hole is convenient for better mixing the material.
Description
Technical Field
The utility model relates to a brine field especially relates to a promote smelly bean curd brine fermenting installation with higher speed.
Background
The strong-smelling preserved bean curd is a traditional food in China, and is documented in the literature of Wang Zhi Wang and the preparation of the strong-smelling preserved bean curd in Xian Yuan county of Anhui province as early as Qing dynasty and Kangxi years. The strong-smelling preserved bean curd is developed to the present, and is classified into a fermentation type and a mild fermentation type according to different production processes. The fermented strong-smelling preserved bean curd is produced through the processes of fermenting bittern while fermenting, soaking in bittern for some time and processing into strong-smelling preserved bean curd. The strong-smelling preserved bean curd has unique flavor of smelling and eating fragrance when fried and eaten.
The temperature of the existing brine is difficult to be effectively controlled in the fermentation process, and the brine is stirred with great effort, so that a device for accelerating the fermentation of the stinky tofu brine is designed.
SUMMERY OF THE UTILITY MODEL
The technical problem to be solved by the utility model is that; the temperature of the existing brine is difficult to be effectively controlled in the fermentation process, and the brine is stirred with more effort.
In order to solve the technical problem, the utility model discloses a technical scheme be: the device for promoting the accelerated fermentation of the stinky tofu brine comprises a liquid storage tank, wherein one side of the liquid storage tank is fixedly connected with a temperature detector, one side of the bottom of the liquid storage tank is fixedly connected with a liquid discharge pipe, the top end of the liquid storage tank is in threaded connection with a cover plate, the top end of the cover plate is fixedly connected with a hanging ring through a pull rope, the top end of the cover plate is fixedly connected with a protective cover, the middle part of the cover plate is rotatably connected with a rotating rod, the top end of the rotating rod is fixedly connected with a second bevel gear, the top end of the cover plate is positioned on the inner wall of the protective cover and is fixedly connected with a motor, the motor is fixedly connected with a first bevel gear, the second bevel gear is meshed with the first bevel gear, and the peripheral side of the rotating rod is fixedly connected with a plurality of stirring mechanisms and a heating ring;
rabbling mechanism include with dwang fixed connection's a spacing section of thick bamboo, spacing section of thick bamboo inner wall fixedly connected with spring, the spring other end is fixed with the slide bar, the slide bar has inlayed a plurality of spacing pearls near spring week side, slide bar other end fixedly connected with stirring frame, a plurality of via holes have been seted up at the stirring frame middle part.
The utility model discloses further set up to: the section of liquid reserve tank is the rectangle, the wall thickness of liquid reserve tank is not less than four millimeters.
Through the technical scheme, the liquid storage tank is made of stainless steel.
The utility model discloses further set up to: the section of dwang is circularly, the dwang outer wall bonds with heating ring, rabbling mechanism respectively.
Through the technical scheme, the number of the heating rings is not less than four.
The utility model discloses further set up to: the bottom of the protective cover is bonded with the cover plate, and the wall thickness of the cover plate is not less than three millimeters.
Through the technical scheme, the protective cover is made of stainless steel.
The utility model discloses further set up to: the wall thickness of the protective cover is not less than one millimeter.
The utility model discloses further set up to: the top ends of the pull ropes are bonded with the hanging rings, and the number of the pull ropes is not less than four.
Through the technical scheme, the pull rope is formed by weaving steel wires.
The utility model discloses further set up to: the motor and the heating ring are both electrically connected with an external power supply.
Through the technical scheme, the motor is fixedly connected with the top end of the cover plate through the connecting frame.
The utility model discloses further set up to: the inner wall of the limiting cylinder is attached to the outer wall of the limiting bead, the sections of the sliding rod and the limiting cylinder are circular, and the sliding rod is connected with the limiting cylinder in a sliding mode.
Through the technical scheme, the sliding rod and the limiting cylinder are made of stainless steel.
The beneficial effects of the utility model are as follows:
1. the utility model discloses the setting of well spacing pearl is convenient for better reduction slide bar and the spacing section of thick bamboo between the frictional force, and the setting of spring is convenient for better drive the stirring frame and resets, can be because of the spacing horizontal hunting of material in the rotatory process of rabbling mechanism, and the setting of via hole is convenient for better mixing the material;
2. the utility model discloses well first bevel gear, second bevel gear, dwang and heating ring set up be convenient for better heat the material to the temperature of better regulation material, the setting of temperature detector is convenient for better temperature to the material detects.
Drawings
Fig. 1 is a side view of the present invention;
FIG. 2 is a perspective view of the heating ring of the present invention;
fig. 3 is a side view of the stirring mechanism of the present invention.
In the figure: 1. a liquid storage tank; 2. a temperature detector; 3. a cover plate; 4. pulling a rope; 5. hanging a ring; 6. a protective cover; 7. a motor; 8. a first bevel gear; 9. a second bevel gear; 10. rotating the rod; 11. a heating ring; 12. a stirring mechanism; 13. a liquid discharge pipe; 1201. a limiting cylinder; 1202. a spring; 1203. a slide bar; 1204. a limiting bead; 1205. a stirring frame; 1206. and (6) a via hole.
Detailed Description
The following detailed description of the preferred embodiments of the present invention will be provided in conjunction with the accompanying drawings, so as to enable those skilled in the art to more easily understand the advantages and features of the present invention, and thereby define the scope of the invention more clearly and clearly.
Please refer to fig. 1-2, a device for promoting fermentation acceleration of stinky tofu brine, comprising a liquid storage tank 1, a temperature detector 2 fixedly connected to one side of the liquid storage tank 1, a liquid discharge pipe 13 fixedly connected to one side of the bottom of the liquid storage tank 1, a cover plate 3 connected to the top of the liquid storage tank 1 through a thread, a hanging ring 5 fixedly connected to the top of the cover plate 3 through a pull rope 4, a protective cover 6 fixedly connected to the top of the cover plate 3, a rotating rod 10 connected to the middle of the cover plate 3 in a rotating manner, a second bevel gear 9 fixedly connected to the top of the rotating rod 10, a motor 7 fixedly connected to the inner wall of the protective cover 3, a first bevel gear 8 fixedly connected to the driving end of the motor 7, the second bevel gear 9 engaged with the first bevel gear 8, a plurality of stirring mechanisms 12 and a heating ring 11 fixedly connected to the periphery of the rotating rod 10, the section of the liquid storage tank 1 is rectangular, and the wall thickness of the liquid storage tank 1 is not lower than four millimeters. The liquid storage tank 1 is made of stainless steel. The section of dwang 10 is circular, and dwang 10 outer wall bonds with heating ring 11, rabbling mechanism 12 respectively. The number of heating rings 11 is not less than four. The bottom of the protective cover 6 is bonded with the cover plate 3, and the wall thickness of the cover plate 3 is not less than three millimeters. The protective cover 6 is made of stainless steel. The wall thickness of the protective cover 6 is not less than one millimeter. The top ends of the pull ropes 4 are bonded with the hanging ring 5, and the number of the pull ropes 4 is not less than four. The pull rope 4 is formed by weaving steel wires. The motor 7 and the heating ring 11 are both electrically connected with an external power supply. The motor 7 is fixedly connected with the top end of the cover plate 3 through a connecting frame.
As shown in fig. 1-3, the stirring mechanism 12 includes a limiting cylinder 1201 fixedly connected to the rotating rod 10, a spring 1202 is fixedly connected to an inner wall of the limiting cylinder 1201, a sliding rod 1203 is fixed to the other end of the spring 1202, a plurality of limiting beads 1204 are embedded in the sliding rod 1203 near the spring 1202, a stirring frame 1205 is fixedly connected to the other end of the sliding rod 1203, and a plurality of through holes 1206 are formed in the middle of the stirring frame 1205. The inner wall of the limiting cylinder 1201 is attached to the outer wall of the limiting bead 1204, the cross sections of the sliding rod 1203 and the limiting cylinder 1201 are circular, and the sliding rod 1203 is connected with the limiting cylinder 1201 in a sliding mode. The sliding rod 1203 and the limiting cylinder 1201 are made of stainless steel.
The utility model discloses when using, with the material through 1 insides of liquid reserve tank, will lap 3 screw in 1 tops of liquid reserve tank, motor 7 drives first bevel gear 8 and rotates, and first bevel gear 8 drives second bevel gear 9, dwang 10, heating ring 11, rabbling mechanism 12 and rotates to stir the material, accessible temperature detector 2 observes 1 inside heat of liquid reserve tank, and heating ring 11 heats the material.
The above only is the embodiment of the present invention, not limiting the patent scope of the present invention, all the equivalent structures or equivalent processes that are used in the specification and the attached drawings or directly or indirectly applied to other related technical fields are included in the patent protection scope of the present invention.
Claims (8)
1. The utility model provides a promote strong-smelling preserved bean curd brine and accelerate fermenting installation, includes liquid reserve tank (1), its characterized in that: one side of the liquid storage tank (1) is fixedly connected with a temperature detector (2), one side of the bottom of the liquid storage tank (1) is fixedly connected with a liquid discharge pipe (13), the top end of the liquid storage tank (1) is connected with a cover plate (3) in a threaded manner, the top end of the cover plate (3) is fixedly connected with a hanging ring (5) through a pull rope (4), the top end of the cover plate (3) is fixedly connected with a protective cover (6), the middle part of the cover plate (3) is rotatably connected with a rotating rod (10), a second bevel gear (9) is fixedly connected at the top end of the rotating rod (10), a motor (7) is fixedly connected at the top end of the cover plate (3) on the inner wall of the protective cover (6), a first bevel gear (8) is fixedly connected with the driving end of the motor (7), the second bevel gear (9) is meshed with the first bevel gear (8), a plurality of stirring mechanisms (12) and heating rings (11) are fixedly connected to the peripheral side of the rotating rod (10);
rabbling mechanism (12) include with dwang (10) fixed connection's spacing section of thick bamboo (1201), spacing section of thick bamboo (1201) inner wall fixedly connected with spring (1202), spring (1202) other end is fixed with slide bar (1203), slide bar (1203) are close to spring (1202) week side and have inlayed a plurality of spacing pearls (1204), slide bar (1203) other end fixedly connected with stirring frame (1205), a plurality of via holes (1206) have been seted up at stirring frame (1205) middle part.
2. The device for accelerating the fermentation of the strong-smelling preserved bean curd brine according to claim 1, wherein: the section of the liquid storage tank (1) is rectangular, and the wall thickness of the liquid storage tank (1) is not less than four millimeters.
3. The device for accelerating fermentation of strong-smelling preserved bean curd brine according to claim 1, wherein: the section of dwang (10) is circular, dwang (10) outer wall bonds with heating ring (11), rabbling mechanism (12) respectively.
4. The device for accelerating fermentation of strong-smelling preserved bean curd brine according to claim 1, wherein: the bottom of the protective cover (6) is bonded with the cover plate (3), and the wall thickness of the cover plate (3) is not less than three millimeters.
5. The device for accelerating the fermentation of the strong-smelling preserved bean curd brine according to claim 1, wherein: the wall thickness of the protective cover (6) is not less than one millimeter.
6. The device for accelerating the fermentation of the strong-smelling preserved bean curd brine according to claim 1, wherein: the top end of the pull rope (4) is bonded with the hanging ring (5), and the number of the pull ropes (4) is not less than four.
7. The device for accelerating the fermentation of the strong-smelling preserved bean curd brine according to claim 1, wherein: the motor (7) and the heating ring (11) are both electrically connected with an external power supply.
8. The device for accelerating the fermentation of the strong-smelling preserved bean curd brine according to claim 1, wherein: the inner wall of the limiting cylinder (1201) is attached to the outer wall of the limiting bead (1204), the cross sections of the sliding rod (1203) and the limiting cylinder (1201) are circular, and the sliding rod (1203) is connected with the limiting cylinder (1201) in a sliding mode.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220990879.9U CN217499261U (en) | 2022-04-27 | 2022-04-27 | Accelerating fermentation device for promoting stinky tofu brine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220990879.9U CN217499261U (en) | 2022-04-27 | 2022-04-27 | Accelerating fermentation device for promoting stinky tofu brine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217499261U true CN217499261U (en) | 2022-09-27 |
Family
ID=83352376
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220990879.9U Expired - Fee Related CN217499261U (en) | 2022-04-27 | 2022-04-27 | Accelerating fermentation device for promoting stinky tofu brine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN217499261U (en) |
-
2022
- 2022-04-27 CN CN202220990879.9U patent/CN217499261U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220927 |