CN2174921Y

CN2174921Y - Container for flavourings

Info

Publication number: CN2174921Y
Application number: CN 93243871
Authority: CN
Inventors: 吴介源
Original assignee: Individual
Current assignee: Individual
Priority date: 1993-11-08
Filing date: 1993-11-08
Publication date: 1994-08-24
Anticipated expiration: 2003-11-08

Abstract

The utility model relates to a container for flavourings. A cover body is arranged above a container body. A base is arranged below the container body. A spring is arranged between the container body and the base. A center rod is arranged in the container body. After the bottom end of the center pole penetrates through the bottom surface of the container body, the bottom end of the center rod and the center of the base are in screw connection. The rod body of the center rod is provided with a plurality of supporting rods. The design characteristics of the utility model are that the cover body is pressed again and again, and the center rod can be used for stirring wetting and birdnesting flavourings to disperse. A rotating wheel whose circumference is provided with saw blades is arranged on the cover body. One hand holds the container for flavourings, and the rotating wheel is rotated by fingers. The flavourings can be sent out from a falling out hole. So the utility model has the advantages of convenient operation and practicality.

Description

Container for flavourings

The utility model is relevant a kind of seasoning jar, and referring to especially a kind ofly can provide seasoning jar more convenient to use.

Seasoning jar mainly provides in the splendid attire of for example salt, sugar, monosodium glutamate or the like graininess flavoring and uses, and at present general seasoning jar is except having the change design in shape, also only set up outside cover and the flavouring spoon textural, there is no any novel function design, it in use must be with a hand-held seasoning jar, take the bale-out flavoring with another hand-held flavouring spoon again, therefore, it will not have the spare time in use and will vacate another hand taking cooking into account, and cause the inconvenience in the use.

Though a kind of some apertures that are provided with on lid are arranged again at present on the market, this lid and with on screw-in version combination and the tank body, can be directly during use hold to do down and rock with tank body and with lid with one hand, then flavoring can drop out from the aperture on the lid in seasoning jar, to solve above-mentioned defective, but it is the amount of dropping out of uncontrollable flavoring also, and therefore, reverse side causes the big defective of one in the use.

Moreover, because these flavorings are because of using at short notice, form bulk and be placed on all can make moist naturally in the seasoning jar, usually must be mixed diffusing with the flavoring spoon more again before use, and in mixing the process of loosing, will cause flavoring be scattered the phenomenon of tank body outside to take place, and then also cause the inconvenience in the use.

The utility model purpose is to improve above-mentioned many disadvantages, can take flavoring with an amount of control of one hand easily and provide a kind of, and can conveniently mix the seasoning jar of the flavoring of the diffusing conglomeration of making moist.

The purpose of this utility model is that following technical scheme realizes.

A kind of seasoning jar is made up of tank body, lid, it is characterized in that:

Tank body is a cylinder body, is provided with a through hole in its bottom surface central authorities;

Lid, for half spherical lid, just can be covered on the tank body, and be provided with a strip through hole among the lid, and can be that fulcrum is organized and established a runner just by a bolt, the periphery of this runner also is provided with sawtooth, be provided with one at lid corresponding to the sawtooth appropriate position of runner again and drop out the hole, and be provided with a Moveable lid body in the hole for what flavoring dropped out;

Base is a disc, is provided with a screw in the central;

Spring, pad is located between tank body and the base;

Center-pole, its body of rod is provided with some poles, and is provided with a screw thread in its lower end;

Combination by above-mentioned each member, after center-pole is arranged in the through hole of tank body, revolve on the screw of being located at base, make its combination be fixed structure, and by being hold by one hand tank body, flavoring is dropped out mouth down, promptly can point rotating wheel, and stir flavoring, flavoring is sent from dropping out the hole by the sawtooth of runner, mat is pushed lid repeatedly, utilizes pole on the center-pole to be mixed that loosing makes moist forms the flavoring of agglomerate.

Compared with the prior art the utility model has tangible advantage and positive effect.From above-described technical scheme as can be known, technological means that the utility model used and structure thereof, improved the defective of existing procucts effectively, really can reach the purpose of this utility model, can take flavoring with an amount of control of one hand easily and provide a kind of really, and can conveniently mix the seasoning jar of the flavoring of the diffusing conglomeration of making moist.Therefore, the utlity model has simple in structurely, use more convenient advantage, obviously have the practicality that improves the article function of use again, and it being really at first creating, designing, is one to have the new design of novelty, creativeness and practicality in fact.

Concrete structure of the present utility model is provided in detail by following examples and accompanying drawing thereof.

Fig. 1 is the three-dimensional exploded view of the utility model structure.

Fig. 2 is the cutaway view of the utility model composite construction.

Fig. 3 is an A-A cutaway view among Fig. 2.

Fig. 4 is the utility model usage operation schematic diagram ().

Fig. 5 is the utility model usage operation schematic diagram (two).

Below in conjunction with accompanying drawing and preferred embodiment, to concrete technological means, structure, feature and effect according to the seasoning jar that the utility model proposes, describe in detail as after.

See also shown in Figure 1ly, the utility model is made of primary clusterings such as a tank body 1, lid 2, base 3, spring 4 and center-poles 5.

Please consult Fig. 2, shown in Figure 3 simultaneously, wherein tank body 1 is a cylinder body, and its upper end wall edge is provided with on the internal thread 11, and is provided with a through hole 12 in its bottom surface central authorities, and is provided with a circular groove 13.

Lid 2, it is a hemispherical type body, is provided with external screw thread 21 at its lower end outer wall edge, just can revolve to lock on the internal thread 11, but and make lid 2 spiral covers on tank body 1; The central authorities of this lid 2 also are provided with a strip through hole 22, establish a runner 24 and just can organize by a bolt 23, and the periphery of this runner 24 also is provided with sawtooth 25, and runner 24 can rotate for fulcrum according to screw 23; Be provided with one at lid 2 corresponding to sawtooth 25 appropriate locations of runner 24 again and drop out hole 26, and be provided with a removable cover 27 on the hole 26 dropping out for what flavoring dropped out.

Base 3 is disc, is provided with a screw 31 in the central, and is provided with a circular groove 32.

Spring 4, it is a stainless steel, just on the groove 32 that holds the groove 13 of being located at tank body 1 bottom surface and base 3, and pad is located between tank body 1 and the base 3, has a suitable elastic space between tank body 1 and the base 3 to provide.

Center-pole 5 is provided with some poles 51 with proper spacing distance on its body of rod from top to bottom, and last lower fulcrum bar 51 also becomes the vertical stratification mode to interlock and establishes; The lower end of this center-pole 5 and be provided with a screw thread 52, the lower end of this center-pole 5 can be passed through the through hole 12 of tank body 1 bottom surface and revolve locking in the central screw 31 of base 3, and then center-pole 5 are erect be arranged in the tank body 1.

Please consult Fig. 4, shown in Figure 5 again, the utility model in use, only need to be hold by one hand tank body 1, and with flavoring drop out hole 26 down, removable cover 27 can automatic breakdown, then promptly can point rotating wheel 24, and stirred flavoring by the sawtooth 25 of runner 24 peripheries, and flavoring sent (as shown in Figure 4) from dropping out hole 26, reaching the purpose of taking flavoring smoothly, and and then can be readily controlled the sendout of flavoring.

Moreover see also shown in Figure 5ly, when running into flavoring and form crumby situation, then can impose and push lid 2 repeatedly, and then can utilize the pole 51 on the center-pole 5 to be reached the effect of conveniently mixing the flavoring that looses by hand because of making moist.

Claims

1, a kind of seasoning jar is made up of tank body, lid, it is characterized in that:

Lid, for half spherical lid, just can be covered on the tank body, and be provided with a strip through hole among the lid, and can be that fulcrum is organized and established a runner just by a bolt, the periphery of this runner also is provided with sawtooth, be provided with one at lid corresponding to the sawtooth appropriate position of runner again and drop out the hole, and be provided with a Moveable lid body in the hole for flavoring;

Base is a disc, is provided with a screw in the central;

Spring, pad is located between tank body and the base;