CN217430506U

CN217430506U - Kitchen utensil sterilizing machine and integrated sink

Info

Publication number: CN217430506U
Application number: CN202220738281.0U
Authority: CN
Inventors: 陈敏; 谭伟华; 陈猛; 戴九松; 郑军妹; 张旭东
Original assignee: Ningbo Fotile Kitchen Ware Co Ltd
Current assignee: Ningbo Fotile Kitchen Ware Co Ltd
Priority date: 2022-03-31
Filing date: 2022-03-31
Publication date: 2022-09-16
Anticipated expiration: 2032-03-31

Abstract

The utility model discloses a kitchen utensil sterilizing machine, including casing (61) and the waterlogging caused by excessive rainfall frame (62) of holding in disinfection chamber (611) that have disinfection chamber (611), its characterized in that: an air inlet (615) communicated with the disinfection cavity (611) is formed in the shell (61); the device also comprises an air supply device (63), an air duct is formed inside the device, the inlet of the air duct is communicated with the outside atmosphere or a disinfection cavity (611), and the outlet of the air duct is communicated with an air inlet (615); and a duct (65) for conveying hot water, at least partially housed in the duct. The utility model also discloses an integrated basin that uses this kitchen utensils sterilizing machine. Compared with the prior art, the utility model discloses a kitchen utensil sterilizing machine simple structure just can dry the disinfection to the kitchen utensil.

Description

Kitchen utensil sterilizing machine and integrated sink

Technical Field

The utility model relates to a kitchen equipment technical field specifically indicates a kitchen utensil sterilizing machine and integrated basin.

Background

Along with the continuous improvement of living standard of people, the sanitary requirement on tableware is higher and higher, kitchen utensils such as chopping blocks, knives and the like all have moisture after being used and cleaned, the wet utensils with moisture are generally placed in places without sunshine and without ventilation in a kitchen, are polluted by wet weather such as overcast and rainy days or mice, cockroaches and flies, are disinfected untimely after being used, are easy to mildew and breed bacteria, and cause harm to the health of people.

Like the chinese utility model patent of patent application number CN202020640155.2 (publication number CN212575289U) 'a sword chopsticks sterilizing machine' can effectively disinfect through the addition of ultrasonic mosquito repellent module and PTC heating drying module, prevents that sword chopsticks from going mildy, and phenomenons such as bacterial growing, through the design of ultrasonic mosquito repellent module, can effectively drive away mosquito, pests such as cockroach, mouse, have promoted the security performance of using simultaneously.

However, for the above sterilizing machine, firstly, the PCT heating and drying module needs to be protected from water, and the structure is complex; secondly, the air in the sterilizer has poor fluidity, so that the sterilization efficiency is low and the problem of nonuniform sterilization is caused; third, the sterilising factors, particularly heat, tend to dissipate through the open top to the atmosphere causing energy losses.

In addition, current integrated sinks integrate a variety of products that are spatially or functionally associated with the sink, including cleaning machines, water purifiers, kitchen waste disposers, kitchen utensil sanitizers, and the like. However, in the existing integrated sink, the kitchen utensil sterilizing machine and the cleaning machine are only physically integrated, and the functions of the kitchen utensil sterilizing machine and the cleaning machine are not related to each other.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the first technical problem that to prior art's current situation, provide a simple structure and can carry out the kitchen utensils sterilizing machine of drying to kitchen utensils.

The second technical problem to be solved by the utility model is to provide a kitchen utensil sterilizer capable of improving the sterilization efficiency and the sterilization uniformity.

The third technical problem to be solved by the utility model is to provide a kitchen utensil sterilizer that can avoid the disinfection factor to dissipate to the external atmosphere as far as possible.

The fourth technical problem to be solved by the utility model is to provide an integrated sink with the above kitchen utensil sterilizer.

The fifth technical problem to be solved by the utility model is to provide an integrated sink that can practice thrift the energy consumption.

The utility model provides a technical scheme that above-mentioned first technical problem adopted does: a kitchen utensil sterilizer comprises

The inner part of the shell is provided with a disinfection cavity, and the top of the shell is provided with an opening; and

the draining rack is accommodated in the disinfection cavity and used for placing kitchenware;

the method is characterized in that: the shell is provided with an air inlet communicated with the disinfection cavity;

and also comprises

The air supply device is internally provided with an air duct, the inlet of the air duct is communicated with the outside atmosphere or the disinfection cavity, and the outlet of the air duct is communicated with the air inlet; and

the conveying pipe is used for conveying hot water and is at least partially accommodated in the air duct.

In order to improve the heat exchange efficiency of hot water in the conveying pipe and air flow in the air channel, the conveying pipe comprises a water inlet pipe, a heat exchange pipe and a water outlet pipe which are sequentially connected, and the heat exchange pipe is arranged in the air channel in a winding mode.

In order to realize the automatic conveying of water flow, a water pump for conveying fluid from an inlet to an outlet of the water inlet pipe is installed on the water inlet pipe.

In order to further solve the second and third technical problems, the housing is provided with an air outlet communicated with the disinfection chamber, the air duct comprises a first air duct and a second air duct, an inlet of the first air duct is communicated with the outside atmosphere, an outlet of the first air duct is communicated with the air inlet, an inlet of the second air duct is communicated with the air outlet, an outlet of the second air duct is communicated with the air inlet, and the second air duct is internally provided with a heating device.

In order to realize the delivery of the air flow, the air supply device comprises

The air inlet box body is provided with a first air port, a second air port and a third air port, the first air port is an inlet of a first air channel, and the second air port is an inlet of a second air channel;

the centrifugal fan is provided with an air suction port and an air exhaust port, can suck air flow from the air suction port and exhaust the air flow through the air exhaust port, and the air suction port of the centrifugal fan is communicated with the third air port; and

and the inlet of the air outlet pipeline is communicated with the air outlet of the centrifugal fan, and the outlet of the air outlet pipeline is the outlet of the first air channel and the outlet of the second air channel.

In order to adjust the communication and the blockage of the first air duct conveniently, a valve plate for opening and closing the inlet is arranged at the inlet of the first air duct.

In order to ensure the disinfection efficiency, the heating device is a PTC heater, the number of the PTC heaters is at least two, and the PTC heaters are arranged at intervals along the extending direction of the second air duct.

In order to make the hot air flow rising to the upper part of the disinfection cavity flow back to the lower part of the disinfection cavity in time, realize sufficient internal circulation in the disinfection cavity and simultaneously avoid the hot air flow from further rising to escape to the outside atmosphere as much as possible, the air outlet and the air inlet are respectively positioned at the upper part and the lower part of the shell.

In order to realize the arrangement of the chopping blocks and the cutters, the draining rack is provided with a chopping block groove for containing the chopping blocks and a cutter groove for containing the cutters, and the openings of the chopping block groove and the cutter groove face to the opening.

In order to facilitate the taking, the placing, the cleaning and the like of the draining rack, the draining rack is detachably arranged on the shell and can enter and exit the disinfection cavity from the opening.

The utility model provides a technical scheme that above-mentioned fourth technical problem adopted does: an integrated sink with the kitchen utensil sterilizer comprises a cabinet body with a table top and a sink arranged on the table top, wherein the kitchen utensil sterilizer is arranged on the table top.

In order to further solve the fifth technical problem, a cleaning machine is arranged in the cabinet body, the cleaning machine is provided with a water outlet end for discharging high-temperature washing water, and an inlet of the conveying pipe is communicated with the water outlet end of the cleaning machine.

In order to facilitate the discharge of the waste water in the conveying pipe, a water outlet is formed in the bottom surface of the water tank and is connected with a sewer pipe, and the outlet of the conveying pipe is communicated with the sewer pipe.

In order to conveniently and timely discharge water dropping from the draining rack, the bottom of the shell is provided with a drain hole communicated with the disinfection cavity, and the drain hole is communicated with the sewer pipe through a drain pipe.

In order to facilitate the installation of the kitchen utensil sterilizing machine on the table board, the table board is provided with an installation opening, the kitchen utensil sterilizing machine is arranged in the cabinet body, and the periphery of the top of the shell is connected with the periphery of the installation opening.

Compared with the prior art, the utility model has the advantages of:

(1) the hot air flow is generated after the heat exchange is carried out between the air flow flowing through the air supply device and the conveying pipe for conveying the hot water, the hot air flow is conveyed into the disinfection cavity, the drying and disinfection functions can be realized, and the structure is simple;

(2) the high-temperature washing water discharged by the cleaning machine is used as a hot water source, so that the waste heat of the high-temperature washing water can be fully utilized, and the energy consumption is saved;

(3) the shell is provided with the air outlet and the air inlet which are communicated with the disinfection cavity, and the air flow in the disinfection cavity is sucked from the air outlet and is conveyed back to the disinfection cavity through the air inlet by the air supply device, so that on one hand, each disinfection factor is quickly diffused to each corner of the disinfection cavity, the disinfection efficiency and the disinfection uniformity are improved, and on the other hand, the disinfection factors, especially heat, can be prevented from being dissipated to the outside atmosphere through the opening to cause energy loss as far as possible;

(4) the periphery of the top of the shell is connected to the periphery of the mounting opening of the table board, so that the original space of the integrated water tank can be fully utilized, and the integrated water tank is more convenient to use and clean.

Drawings

Fig. 1 is a schematic perspective view of an integrated water tank according to an embodiment of the present invention;

fig. 2 is a schematic perspective view of the cabinet of fig. 1 in another direction after a rear side plate of the cabinet is omitted;

FIG. 3 is a schematic perspective view of FIG. 1 with the top cover omitted and the top cover in another direction;

fig. 4 is a schematic perspective view of a kitchen utensil sterilizer (with the first air port in a closed state) according to an embodiment of the integrated sink of the present invention;

FIG. 5 is an exploded perspective view of FIG. 4 with the water inlet and outlet pipes omitted;

FIG. 6 is a longitudinal cross-sectional view of FIG. 4 with the water inlet and outlet pipes omitted;

fig. 7 is a longitudinal sectional view of the first tuyere of fig. 6 after being converted into an open state.

Detailed Description

The present invention will be described in further detail with reference to the following embodiments.

As shown in fig. 1 to 7, it is a preferred embodiment of the integrated sink of the present invention. The integrated water tank comprises a cabinet body 1, a water tank 2, a garbage processor 3, a water purifier 4, a cleaning machine 5 and a kitchen utensil sterilizing machine 6.

Wherein, the top of the cabinet body 1 is provided with a table top 11, the top surface of the table top 11 is partially recessed downwards to form a recessed part 111, the left part of the bottom surface of the recessed part 111 is provided with a garbage throwing opening 1111, the position of the bottom surface of the recessed part 111, which is positioned at the rear part of the garbage throwing opening 1111, is provided with a hinge seat 1112, and the rear part of the left side surface of the table top 11 is provided with a mounting opening 113; a top cover 12 is covered above the garbage input port 1111, the rear end of the top cover 12 is hinged on a hinge seat 1112 for opening and closing the garbage input port 1111, and the top surface of the top cover 12 is substantially flush with the top surface of the table 11 in a state that the top cover 12 closes the garbage input port 1111; a bracket 13 is arranged at the left side of the inner cavity of the cabinet body 1.

The sink 2 is embedded in the right part of the bottom surface of the recess 111, and the main body thereof is disposed under the table-board 11 and is arranged close to the garbage throwing port 1111, thereby facilitating the throwing of garbage. The left part of the bottom surface of the water tank 2 is provided with a water outlet 21, the water outlet 21 is connected with a water outlet pipe 211, an auxiliary tank 22 is arranged in the water tank 2, the periphery of the top of the auxiliary tank 22 is provided with a bent edge 221 extending outwards, the bent edges 221 on the front side and the rear side of the auxiliary tank 22 can be placed on the bottom surface of the concave part 111 in a left-right sliding mode, the large water tank is matched with the small movable auxiliary tank, and meanwhile the requirements of convenience for cleaning large cookware and water saving during soaking and washing are met.

The garbage disposer 3 is installed on the upper portion of the stand 13 and disposed opposite to the garbage input port 1111. In this embodiment, the garbage disposer 3 is a drying type garbage disposer, and includes a disposal bin 32 and a disposal assembly for disposing the kitchen garbage in the disposal bin 32 into dry garbage, and the specific structure and the working principle thereof can be referred to in the utility model patent "kitchen garbage disposer" with the patent application No. CN202020373126.4 (publication No. CN 211948722U). The garbage input port 1111 is located corresponding to the top opening of the garbage disposal container 32, and a user can input garbage into the garbage disposal container 32 through the garbage input port 1111 and the garbage disposal container 32 can be taken out through the garbage input port 1111. The arrangement mode has the advantages that firstly, the kitchen space is reasonably utilized, and the floor or the space above the table top is not required to be additionally occupied; secondly, a user can directly throw kitchen waste generated in the cleaning process into the treatment barrel 32 through the waste throwing port 1111, so that the operation is convenient; thirdly, the garbage after being treated can be conveniently taken out of the treatment barrel 32 through the garbage feeding port 1111 after being accumulated to a certain amount, so that the dry garbage can be conveniently transferred and treated, and the kitchen garbage is not directly discharged, thereby being more environment-friendly.

The water purifier 4 is installed at the lower part of the bracket 13 and is positioned right below the garbage disposer 3. In addition, a clean water tap 112 is mounted on the top plate 11, the clean water tap 112 has a water inlet end and a water outlet end, the water inlet end of the clean water tap 112 is connected to the clean water outlet of the water purifier 4 through a water pipe, and the water outlet end of the clean water tap 112 is opened toward the top of the sink 2.

The washing machine 5 is arranged in the cabinet body 1 and is positioned right below the water tank 2 and used for washing dishes to be washed, and the washing machine 5 is provided with a water outlet end for discharging high-temperature washing water. The cleaning machine 5 and the water outlet 21 of the water tank 2 are arranged in a staggered manner in the vertical direction, so that the water outlet pipe of the water tank 2 is prevented from interfering with the cleaning machine 5, and the height of the inner cavity of the cleaning machine 5 is increased to the maximum extent. In this embodiment, the space is allocated according to the value, and the space such as the water tank 2, the drainer, the skirting line and the like is reserved in the cleaning machine 5, so that the volume of the cleaning machine 5 is remarkably increased, and the cleaning capacity is larger.

The kitchen sterilizer 6 is disposed in the cabinet 1 and faces the mounting port 113. As shown in fig. 4 to 7, the kitchen sterilizer 6 includes a housing 61, a draining frame 62, an air blowing device 63, a heating device 64, a duct 65, and a water pump 66.

Specifically, the housing 61 has a sterilization chamber 611 inside, and has an opening 612 on the top, and the top periphery of the housing 61 is connected to the periphery of the mounting port 113; the bottom of the housing 61 has a drain hole 613 communicated with the sterilization chamber 611, and the drain hole 613 is communicated with the sewer pipe 211 through a drain pipe 6131; the upper and lower portions of the front side wall of the housing 61 are respectively provided with an air outlet 614 and an air inlet 615 which are communicated with the sterilization chamber 611.

The draining rack 62 is detachably mounted on the housing 61 and can be accessed from the opening 612 to the disinfection chamber 611 for kitchen utensils to rest on. In this embodiment, the draining rack 62 has an anvil slot 621 for accommodating anvil a and a cutter slot 622 for accommodating cutter b, and the openings of the anvil slot 621 and the cutter slot 622 face the opening 612, so as to facilitate the insertion of the anvil and the cutter.

The air supply device 63 is arranged outside the housing 61, a first air duct and a second air duct are formed inside the housing, an inlet of the first air duct is communicated with the outside atmosphere, an outlet of the first air duct is communicated with the air inlet 615, an inlet of the second air duct is communicated with the air outlet 614, an outlet of the second air duct is communicated with the air inlet 615, and the air supply device 63 can convey airflow from the inlets to the outlets of the air ducts. In this embodiment, the air supply device 63 includes an air inlet box 631, a centrifugal fan 632, and an air outlet pipeline 633. Specifically, a first air port 6311 is formed in the top wall of the air inlet box body 631, a valve plate 6314 for opening and closing the first air port 6311 is disposed at the first air port 6311, a second air port 6312 is formed in the rear side wall of the air inlet box body 631, a third air port 6313 is formed in the front side wall of the air inlet box body 631, the first air port 6311 is an inlet of the first air duct, and the second air port 6312 is an inlet of the second air duct; the centrifugal fan 632 has an air inlet and an air outlet, and can suck the air flow from the air inlet and discharge the air flow through the air outlet, wherein the air inlet of the centrifugal fan 632 is communicated with the third air inlet 6313; the inlet of the air outlet pipeline 633 is communicated with the air outlet of the centrifugal fan 632, and the outlet of the air outlet pipeline 633 is the outlet of the first air channel and the second air channel. In this embodiment, the valve plate 6314 is slidably mounted on the guide rail of the top wall of the air inlet case 631 back and forth.

The heating device 64 is installed in the air outlet duct 633. In this embodiment, the heating devices 64 are PTC heaters, which are at least two in number and are arranged at intervals along the extending direction of the air duct 630.

The delivery pipe 65 is used for delivering hot water, and includes a water inlet pipe 651, a heat exchange pipe 652 and a water outlet pipe 653 which are connected in sequence. Specifically, the heat exchange pipe 652 is arranged in a meandering manner inside the intake air casing 631, an inlet of the water inlet pipe 651 is communicated with a water outlet end of the cleaning machine 5, and an outlet of the water outlet pipe 653 is communicated with the above-mentioned sewer pipe 211.

A water pump 66 is mounted on the inlet pipe 651 described above for delivering fluid from the inlet to the outlet of the inlet pipe 651.

The working principle of the embodiment is as follows: when the chopping board a or the cutter b needs to be drained and disinfected, the chopping board a and the cutter b only need to be inserted into the corresponding notches on the draining rack 62, and residual moisture on the chopping board a and the cutter b can be drained under the action of gravity and drained to the sewer pipe 211 through the drain hole 613;

(1) when the cleaning machine 5 is in operation, as shown in fig. 7, the valve plate 6314 is opened, and under the action of the centrifugal fan 632, outside air is sucked from the first air port 6311, and the air flow sequentially passes through the air inlet box 631, the centrifugal fan 632 and the air outlet pipeline 633 and then enters the disinfection chamber 611 through the air inlet 615, and external air is continuously introduced, and meanwhile, the water pump 66 pumps high-temperature flushing water discharged from the water outlet end of the cleaning machine 5 to the heat exchange pipe 652 to exchange heat with surrounding air, so that on one hand, the humidity of the air in the disinfection chamber 611 is reduced in an air exchange manner; on the other hand, a high-temperature environment is formed in the disinfection cavity 611 through the heat exchange effect by utilizing the heat of high-temperature washing water, so that the cutting board a or the cutter b is dried and disinfected by utilizing the waste heat of the cleaning machine 5;

(2) when the cleaning machine 5 stops operating, as shown in fig. 6, the valve plate 6314 is closed, the heating device 64 is started, and under the action of the centrifugal fan 632, the airflow at the upper part of the disinfection chamber 611 is sucked from the air outlet 614, and the airflow sequentially passes through the air inlet box 631, the centrifugal fan 632 and the air outlet pipeline 633 and then returns to the disinfection chamber 611 through the air inlet 615, in the process, the heat generated by the heating device 64 is rapidly diffused to each corner of the disinfection chamber 611 along with the airflow, so as to achieve sufficient internal circulation in the disinfection chamber 611, and simultaneously, the heat can be prevented from being dissipated to the outside atmosphere through the opening 612 to cause energy loss as much as possible, the temperature in the disinfection chamber 611 is uniformly and continuously kept at about 70 ℃, and the disinfection efficiency and the disinfection uniformity are high;

the two modes are operated in a staggered mode, so that the energy consumption of the system can be reduced, and the kitchen utensils in the disinfection cavity 611 are ensured to be in a drying and disinfecting state for a long time.

Claims

1. A kitchen utensil sterilizer comprises

A housing (61) having a sterilization chamber (611) therein and an open top (612); and

a draining rack (62) accommodated in said disinfection chamber (611) for kitchen utensils to rest on;

the method is characterized in that: the shell (61) is provided with an air inlet (615) communicated with the disinfection cavity (611);

and also comprises

The air supply device (63) is internally provided with an air duct, the inlet of the air duct is communicated with the outside atmosphere or the disinfection cavity (611), and the outlet of the air duct is communicated with the air inlet (615); and

a duct (65) for conveying hot water, at least partially housed in said duct.

2. The kitchen appliance sterilizer of claim 1, wherein: the conveying pipe (65) comprises a water inlet pipe (651), a heat exchange pipe (652) and a water outlet pipe (653) which are sequentially connected, wherein the heat exchange pipe (652) is arranged in the air channel in a winding mode.

3. A kitchen appliance sterilizer as claimed in claim 2, characterized in that: the water inlet pipe (651) is provided with a water pump (66) for conveying fluid from an inlet to an outlet of the water inlet pipe (651).

4. The kitchen appliance sterilizer of claim 1, wherein: the shell (61) is provided with an air outlet (614) communicated with the disinfection cavity (611), the air channel comprises a first air channel and a second air channel, an inlet of the first air channel is communicated with the outside atmosphere, an outlet of the first air channel is communicated with the air inlet (615), an inlet of the second air channel is communicated with the air outlet (614), an outlet of the second air channel is communicated with the air inlet (615), and the second air channel is internally provided with a heating device (64).

5. The kitchen appliance sterilizer of claim 4, wherein: the air supply device (63) comprises

The air inlet box body (631) is provided with a first air port (6311), a second air port (6312) and a third air port (6313), the first air port (6311) is an inlet of the first air channel, and the second air port (6312) is an inlet of the second air channel;

the centrifugal fan (632) is provided with an air suction port and an air exhaust port, air flow can be sucked from the air suction port and discharged from the air exhaust port, and the air suction port of the centrifugal fan (632) is communicated with the third air port (6313); and

air-out pipeline (633), the entry intercommunication of air-out pipeline (633) centrifugal fan (632)'s gas vent, the export in air-out pipeline (633) are the export in first wind channel and second wind channel.

6. A kitchen appliance sterilizer as claimed in claim 4 or 5, characterized in that: a valve plate (6314) for opening and closing the inlet is provided at the inlet of the first duct.

7. A kitchen appliance sterilizer as claimed in claim 4 or 5, characterized in that: the heating devices (64) are PTC heaters, the number of the PTC heaters is at least two, and the PTC heaters are arranged at intervals along the extending direction of the second air duct.

8. The kitchen appliance sterilizer of claim 4 or 5, wherein: the air outlet (614) and the air inlet (615) are respectively positioned at the upper part and the lower part of the shell (61).

9. The kitchen appliance sterilizer of any one of claims 1 to 5, wherein: the draining rack (62) is provided with an anvil groove (621) used for accommodating an anvil (a) and a cutter groove (622) used for accommodating a cutter (b), and the openings of the anvil groove (621) and the cutter groove (622) face to the opening (612).

10. The kitchen appliance sterilizer of any one of claims 1 to 5, wherein: the draining rack (62) is detachably arranged on the shell (61) and can enter and exit the disinfection cavity (611) from the opening (612).

11. An integrated sink for use with a kitchen utensil sterilizer according to any one of claims 1 to 10, comprising a cabinet (1) having a top surface (11) and a sink (2) disposed on the top surface (11), the kitchen utensil sterilizer (6) being mounted on the top surface (11).

12. The integrated sink of claim 11, wherein: a cleaning machine (5) is arranged in the cabinet body (1), the cleaning machine (5) is provided with a water outlet end for discharging high-temperature cleaning water, and the inlet of the conveying pipe (65) is communicated with the water outlet end of the cleaning machine (5).

13. The integrated sink of claim 11, wherein: the bottom surface of the water tank (2) is provided with a water outlet (21), the water outlet (21) is connected with a sewer pipe (211), and the outlet of the conveying pipe (65) is communicated with the sewer pipe (211).

14. The integrated sink of claim 13, wherein: the bottom of the shell (61) is provided with a drain hole (613) communicated with the disinfection cavity (611), and the drain hole (613) is communicated with the sewer pipe (211) through a drain pipe (6131).

15. The integrated sink according to any one of claims 11 to 14, wherein: the kitchen ware disinfection machine is characterized in that a mounting opening (113) is formed in the table board (11), the kitchen ware disinfection machine (6) is arranged in the cabinet body (1), and the periphery of the top of the shell (61) is connected to the periphery of the mounting opening (113).