CN217265811U - Special-shaped crystallization device of rock sugar - Google Patents
Special-shaped crystallization device of rock sugar Download PDFInfo
- Publication number
- CN217265811U CN217265811U CN202220444490.4U CN202220444490U CN217265811U CN 217265811 U CN217265811 U CN 217265811U CN 202220444490 U CN202220444490 U CN 202220444490U CN 217265811 U CN217265811 U CN 217265811U
- Authority
- CN
- China
- Prior art keywords
- crystallization
- tank body
- supporting plate
- barrel
- stirring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/10—Process efficiency
Landscapes
- Confectionery (AREA)
Abstract
The utility model relates to a crystal sugar production facility field especially indicates a dysmorphism crystallization device of crystal sugar, the device including jar body, layer board, stirring subassembly and crystallization bucket. Wherein the crystallization barrel is used for pouring white granulated sugar and water. The during operation passes through the lift that the layer board drove the crystallization bucket can make the crystallization bucket accomplish in jar internal heating work of smelting of frying in shallow oil, drives the layer board decline after waiting to accomplish to fry in shallow oil and can drop into the crystallization bucket with the seed crystal, and the layer board is controlled again to drive the crystallization bucket and rises to jar internal continuation stirring and fry in shallow oil and smelt to the crystallization of rock sugar is with higher speed, and the control layer board drives the crystallization bucket and descends after waiting to accomplish the crystallization, can move out the crystallization bucket in order to take out the special-shaped rock sugar of crystallization. Therefore, the utility model is convenient for pouring white granulated sugar and taking out the fried syrup. And the utility model discloses form at the syrup and all accomplish in same position with the crystallization, need not to shift again after the preparation of syrup is accomplished again, consequently can effectual improvement production efficiency.
Description
Technical Field
The utility model relates to a rock sugar production facility field especially indicates a dysmorphism crystallization device of rock sugar.
Background
The crystal sugar is a special-shaped ice-cake-shaped crystal formed by frying white granulated sugar. The production thereof is usually carried out by a crystallization apparatus. When the crystallization equipment is used for processing, white granulated sugar and a proper amount of water are put into a crystallization tank to be heated and dissolved, so that the syrup is supersaturated, and then seed crystals are put into the crystallization tank to grow crystals.
However, in the existing crystallizing equipment, the special-shaped crystal sugar formed after white granulated sugar is put into a crystallizing tank and crystal growth is taken out is only a narrow window, for example, a single crystal sugar crystallizing equipment disclosed in application No. 201821412526.0, syrup and crystal seeds are put into the crystallizing equipment through a feeding door 5, and the crystal sugar is taken out by using a tool through the position of a discharging door 9, so that the operation is very inconvenient.
Disclosure of Invention
Not enough to above-mentioned background art provides, the utility model provides a special-shaped crystallization device of crystal sugar.
The utility model adopts the following technical scheme:
a special-shaped crystal sugar crystallizing device is characterized by comprising a tank body, a supporting plate, a stirring assembly and a crystallizing barrel;
the bottom of the tank body is provided with a placing opening, a plurality of stand columns are fixed outside the tank body, and the tank body is supported by the stand columns so as to be suspended in the air;
the upper surface of the supporting plate forms high temperature, the supporting plate is positioned below the tank body, and the supporting plate vertically moves up and down relative to the tank body;
the stirring assembly comprises a rotating shaft and stirring rods, a plurality of stirring rods are fixed on the side surface of the rotating shaft, and the rotating shaft is arranged in the tank body and rotates;
the crystallization barrel is used for placing white granulated sugar;
wherein the content of the first and second substances,
the crystallization barrel is placed on the upper surface of the supporting plate, and after the supporting plate moves upwards to the bottom surface of the tank body, the crystallization barrel is correspondingly embedded into the tank body along the placing opening, so that the stirring rod is embedded into the crystallization barrel.
As a further improvement, the upper surface of the supporting plate is provided with heat dissipation holes, a heating cavity is arranged in the bottom of the supporting plate, a heating unit is arranged in the heating cavity, and the heating unit heats the upper surface of the supporting plate to form high temperature.
As a further improvement, a circle of raised limiting ring is arranged on the periphery of each heat dissipation hole on the upper surface of the supporting plate, and the crystallization barrel is embedded into the limiting ring in a matching mode.
As a further improvement, lifting cylinders are fixed on two sides of the tank body, piston rods of the two lifting cylinders face downwards, and the lower ends of the piston rods of the two lifting cylinders are fixed to two sides of the supporting plate respectively.
As a further improvement, the stirring assembly further comprises a stirring motor, the stirring motor is fixed to the top of the tank body, and the rotating shaft is fixedly connected to the output end of the stirring motor, so that the stirring motor drives the rotating shaft and the stirring rod to rotate in the crystallization barrel.
As a further improvement, the stirring assembly further comprises a sealing plate, the stirring motor is fixed on the sealing plate, and the upper end of the rotating shaft penetrates through the sealing plate and is fixed to the output end of the stirring motor; the top of the tank body is provided with a connecting hole, the sealing plate is fixed to the top of the tank body, and the sealing plate seals the connecting hole.
As a further improvement, the crystallization barrel is connected with a barrel cover in a matching way, and the barrel cover is used for sealing the opening of the crystallization barrel.
As can be seen from the above description of the structure of the present invention, compared with the prior art, the present invention has the following advantages: the utility model discloses a the layer board drives the lift of crystallization bucket can make the crystallization bucket is in the heating work that the internal completion of jar was fried in shallow oil was smelted, drives after waiting to accomplish to fry in shallow oil to smelt the layer board descends and can drop into the seed crystal in the crystallization bucket, the re-control the layer board drives the crystallization bucket rises to the internal stirring of jar continues and is fried in shallow oil and smelt to the crystallization of rock sugar is treated to accomplish the control after the crystallization with higher speed the layer board drives the crystallization bucket descends, can with the crystallization bucket is removed in order to take out the special-shaped rock sugar of crystallization. Therefore, the utility model is convenient to pour white granulated sugar and take out the fried syrup.
Additionally, the utility model discloses forming and crystallization at the syrup and all accomplishing in same position (promptly the jar body), need not to shift again after the preparation of syrup is accomplished again, consequently can effectual improvement production efficiency. And when the process of crystallization is carried out in the tank body in one of the crystallization barrels, the operation of adding white granulated sugar and a proper amount of water into other crystallization barrels can be synchronously carried out, and the operation mode is favorable for improving the production efficiency of crystal sugar crystallization.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
Fig. 2 is a schematic perspective view of a tank body connecting column.
Fig. 3 is a schematic structural view of the side of the present invention.
Fig. 4 is a schematic cross-sectional view of the supporting board of the present invention after it descends.
Fig. 5 is a schematic view of the profile structure of the side direction of the supporting plate after the supporting plate ascends.
Fig. 6 is a schematic perspective view of a pallet.
Fig. 7 is a schematic perspective view of the stirring assembly.
Fig. 8 is a schematic perspective view of the barrel lid after being covered on the crystallization barrel.
Detailed Description
The following describes embodiments of the present invention with reference to the drawings.
As shown in attached figures 1, 3 and 4, the special-shaped crystallizing device for the rock candy comprises a tank body 1, a supporting plate 4, a stirring assembly and a crystallizing barrel 3.
With reference to fig. 4, a cavity is formed inside the tank body 1, an entrance 101 is formed at the bottom of the cylinder, a plurality of columns 11 are fixed outside the tank body 1, and each column 11 supports the tank body 1 to suspend the tank body 1.
As shown in fig. 8, the crystallization barrel has an opening for placing the syrup into the crystallization barrel 3, and the crystallization barrel 3 is further connected with a barrel cover 31 in a fitting manner, and the barrel cover 31 is used for sealing the opening of the crystallization barrel 3. Preferably, crystallization bucket 3's both sides all can set up the handle groove 301 of indent to thereby the staff stretches into the hand handle groove 301 in carry crystallization bucket 3.
With reference to fig. 3 to 5, the two sides of the tank 1 are fixed with lifting cylinders 41, the piston rods 411 of the two lifting cylinders 41 are downward, and the lower ends of the piston rods 411 of the two lifting cylinders 41 are respectively fixed to the two sides of the supporting plate 4. Preferably, the utility model discloses still dispose a control system (the attached drawing is not shown), this control system can be the PLC controller, and this control system control two the synchronous work of lift cylinder 41 makes two the piston rod 411 of lift cylinder 41 can synchronous lift, thereby drives layer board 4 is in the vertical upper and lower removal in bottom of the jar body 1.
As shown in fig. 5, heat dissipation holes 401 are distributed on the upper surface of the supporting plate 4, a circle of raised limiting ring 402 is arranged on the periphery of each heat dissipation hole 401 on the upper surface of the supporting plate 4, and the crystallization barrel 3 is adapted to be embedded into the limiting ring 402, that is, the limiting ring 402 is equivalent to positioning the crystallization barrel 3 at a position on the supporting plate 4. Referring to fig. 5 again, a heating cavity 403 is formed in the bottom of the supporting plate 4, a heating unit 42 is formed in the heating cavity 403, and the heating unit 42 may be an electric heating tube. And the heating unit 42 is operated by the control system controller, so that the heating unit 42 is heated by converting electric energy into heat energy, and the heated hot gas is transmitted to the upper surface of the pallet 4 through the heat dissipation holes 401, so that the upper surface of the pallet 4 is heated to a high temperature. In addition, a temperature sensor (shown in the attached drawing) can be further disposed in the outer tank 1, the temperature sensor can sense the temperature of the crystallization barrel 3 heated in the outer tank 1, and the temperature sensor can transmit a temperature signal to the control system in real time, so that the control system can control the heating temperature of the heating unit 42.
As shown in fig. 7, the stirring assembly includes a rotating shaft 23, a stirring rod 24, a closing plate 21 and a stirring motor 22. A plurality of the stirring rods 24 are fixed on the side surface of the rotating shaft 23, specifically, as shown in fig. 7, the stirring rods 24 may be vertically distributed on both sides of the rotating shaft 23 along the axial line of the rotating shaft 23, and one ends of the stirring rods 24 on both sides, which are far away from the rotating shaft 23, are respectively fixed to two scrapers 25, where the scrapers 25 are vertically arranged. Referring to fig. 2 again, the top surface of the tank 1 is provided with a connecting hole 102, the sealing plate 21 is fixed to the top of the tank 1 by means of bolts penetrating from top to bottom, and the sealing plate 21 seals the connecting hole 102, so that the sealing plate 21 can be detached from the tank 1. Preferably, the sealing plate may be further provided with an observation window 211 made of heat-resistant glass, and the observation window 211 is used for observing the boiled syrup inside the tank body 1.
With reference to fig. 7, the stirring motor 22 is fixed to the sealing plate 21, and the upper end of the rotating shaft 23 passes through the sealing plate 21 and is fixed to the output end of the stirring motor 22, so that the stirring motor 22 can drive the rotating shaft 23 and the stirring rod 24 to rotate in the tank 1. When the maintenance is needed, the bolts on the sealing plate 21 are screwed out, and then the sealing plate 21 is taken down, specifically, the stirring motor 22 can be hooked in a truss hanging manner, so that the whole stirring assembly is taken down from the tank body 1. Therefore, the utility model discloses in the installation of stirring subassembly with take off all convenience very.
As shown in figure 3, the gap between any two adjacent upright posts 11 is larger than the width of the crystallization barrel 3, so that the crystallization barrel 3 can be placed under the supporting plate 4 below the tank 1. Referring to fig. 5 again, after the crystallization barrel 3 is placed on the supporting plate 4, the crystallization barrel 3 can be heated by the high temperature formed on the upper surface of the supporting plate 4. And after the supporting plate 4 rises to drive the crystallization barrel 3 to be correspondingly embedded into the tank body 1 along the inlet 101, the stirring rod 24 can be embedded into the crystallization barrel 3, and the scraper 25 is close to the inner wall of the crystallization barrel 3, so that when the stirring motor 22 drives the rotating shaft 23 to rotate, the stirring rod 24 can be driven to rotate in the crystallization barrel 3, and meanwhile, the scraper 25 scrapes off syrup attached to the inner wall of the crystallization barrel 3, thereby stirring the syrup in the crystallization barrel 3.
Therefore, the working mode of the utility model is as follows:
s1: pouring the prepared white granulated sugar and water into the crystallization barrel 3, and then placing the crystallization barrel 3 in the limiting ring 402 of the supporting plate 4;
s2: controlling the two lifting cylinders 41 to work so as to drive the supporting plate 4 to ascend and drive the crystallization barrel 3 to be embedded into the tank body 1 correspondingly along the placing inlet 101, so that the crystallization barrel 3 is located in a closed space formed by the tank body 1, and high temperature formed by subsequently heating the crystallization barrel 3 is prevented from being leaked outwards; meanwhile, the stirring rod 43 can be embedded in the crystallization barrel 3, and when the stirring motor 22 drives the rotating shaft 23 to rotate, the stirring rod 24 can be driven to rotate in the crystallization barrel 3, so that the white granulated sugar and the water in the crystallization barrel 3 can be stirred, and the white granulated sugar and the water can be fully mixed;
s3: controlling the heating unit 42 to work so as to heat the crystallization barrel 3 placed on the supporting plate 4, so that the white granulated sugar is dissolved in water in the crystallization barrel 3, and frying the white granulated sugar in the crystallization barrel 3 in this way;
s4: when syrup formed by refining the white granulated sugar and the water in the crystallization barrel 3 reaches a certain concentration (namely a supersaturated state), the plugged rods of the two lifting cylinders 41 are controlled to descend so that the supporting plate 4 and the crystallization barrel 3 descend to be positioned below the tank body 1, and then seed crystals are put into the crystallization barrel 3;
s5: the piston rods 411 of the two lifting cylinders 41 are controlled to ascend again to drive the crystallization barrel 3 to be embedded into the tank body 1 along the inlet 101 correspondingly, then the stirring motor 22 is continuously controlled to drive the rotating shaft 23 to rotate, positions of the seed crystals and the syrup are frequently exchanged, and the transmission of crystallization heat is facilitated, so that the diffusion speed of sucrose molecules in the syrup from a high-concentration area to a low-concentration area is increased, more sucrose molecules are deposited on the surface of crystals, and the crystallization speed is increased;
s6: after the crystallization is finished, the piston rods 411 of the two lifting cylinders 41 are controlled to descend so that the crystallization barrel 3 descends, then the crystallization barrel 3 is moved out, liquid in the crystallization barrel 3 is poured out, and at the moment, the rest in the crystallization barrel 3 is crystallized special-shaped rock candy.
By the above the utility model discloses an operating mode can know, the utility model discloses a 4 drives of layer board crystallization bucket 3's lift can make crystallization bucket 3 is in accomplish the heating work of frying in shallow oil and refining in the jar body 1, treat to accomplish to fry in shallow oil and drive again after refining layer board 4 descends and can drop into the seed crystal in the crystallization bucket 3, the re-control layer board 4 drives crystallization bucket 3 rises to continue to stir in the jar body 1 and fry in shallow oil and refine to the crystallization of rock sugar with higher speed is treated and is accomplished control after the crystallization layer board 4 drives crystallization bucket 3 descends, can with crystallization bucket 3 takes out the special-shaped rock sugar in order to take out the crystallization, can see the utility model discloses pour into white granulated sugar and take out the syrup after frying in shallow and small space in operation, convenience very. Additionally, the utility model discloses forming and the crystallization at the syrup and all accomplishing in same position (promptly the jar body 1), need not again to shift again after the syrup preparation is accomplished, consequently can effectual improvement production efficiency. And when the process of crystallization is carried out in the tank body 1 in one of the crystallization barrels 3, the operation of adding white granulated sugar and a proper amount of water into the other crystallization barrels 3 can be carried out synchronously, and the operation mode is favorable for improving the production efficiency of crystal sugar crystallization.
The above-mentioned be the utility model discloses a concrete implementation way, nevertheless the utility model discloses a design concept is not limited to this, and the ordinary use of this design is right the utility model discloses carry out immaterial change, all should belong to the act of infringement the protection scope of the utility model.
Claims (7)
1. A special-shaped crystal sugar crystallizing device is characterized by comprising a tank body, a supporting plate, a stirring assembly and a crystallizing barrel;
the bottom of the tank body is provided with a placing opening, a plurality of stand columns are fixed outside the tank body, and the tank body is supported by the stand columns so as to be suspended in the air;
the upper surface of the supporting plate forms high temperature, the supporting plate is positioned below the tank body, and the supporting plate vertically moves up and down relative to the tank body;
the stirring assembly comprises a rotating shaft and stirring rods, a plurality of stirring rods are fixed on the side surface of the rotating shaft, and the rotating shaft is arranged in the tank body to rotate;
the crystallization barrel is used for placing white granulated sugar;
wherein the content of the first and second substances,
the crystallization barrel is placed on the upper surface of the supporting plate, and after the supporting plate moves upwards to the bottom surface of the tank body, the crystallization barrel is correspondingly embedded into the tank body along the placing opening, so that the stirring rod is embedded into the crystallization barrel.
2. A shaped crystallization device for ice confections according to claim 1, characterized in that: the heating device is characterized in that heat dissipation holes are distributed in the upper surface of the supporting plate, a heating cavity is arranged in the bottom of the supporting plate, a heating unit is arranged in the heating cavity, and the heating unit heats the upper surface of the supporting plate to form high temperature.
3. A shaped crystallisation apparatus for ice confections as claimed in claim 2, wherein: the upper surface of the supporting plate is provided with a circle of raised limiting rings at the periphery of each heat dissipation hole, and the crystallization barrel is embedded into the limiting rings in a matching manner.
4. A shaped crystallisation apparatus for ice confections as claimed in any of claims 1 to 3, wherein: and lifting cylinders are fixed on two sides of the tank body, piston rods of the two lifting cylinders are downward, and the lower ends of the piston rods of the two lifting cylinders are respectively fixed on two sides of the supporting plate.
5. A shaped crystallisation apparatus for ice confections as claimed in claim 1, wherein: the stirring assembly further comprises a stirring motor, the stirring motor is fixed to the top of the tank body, the rotating shaft is fixedly connected to the output end of the stirring motor, and the stirring motor drives the rotating shaft and the stirring rod to rotate in the crystallization barrel.
6. A shaped crystallisation apparatus for ice confections as claimed in claim 5, wherein: the stirring assembly further comprises a sealing plate, the stirring motor is fixed to the sealing plate, and the upper end of the rotating shaft penetrates through the sealing plate and is fixed to the output end of the stirring motor; the top of the tank body is provided with a connecting hole, the sealing plate is fixed to the top of the tank body, and the sealing plate seals the connecting hole.
7. A shaped crystallisation apparatus for ice confections as claimed in claim 5, wherein: the crystallization barrel is connected with a barrel cover in a matching manner, and the barrel cover is used for sealing an opening of the crystallization barrel.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220444490.4U CN217265811U (en) | 2022-03-03 | 2022-03-03 | Special-shaped crystallization device of rock sugar |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220444490.4U CN217265811U (en) | 2022-03-03 | 2022-03-03 | Special-shaped crystallization device of rock sugar |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217265811U true CN217265811U (en) | 2022-08-23 |
Family
ID=82858038
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220444490.4U Active CN217265811U (en) | 2022-03-03 | 2022-03-03 | Special-shaped crystallization device of rock sugar |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN217265811U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115317952A (en) * | 2022-10-11 | 2022-11-11 | 江苏沪申钛白科技有限公司 | Titanium dioxide separation production auxiliary device |
-
2022
- 2022-03-03 CN CN202220444490.4U patent/CN217265811U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115317952A (en) * | 2022-10-11 | 2022-11-11 | 江苏沪申钛白科技有限公司 | Titanium dioxide separation production auxiliary device |
| CN115317952B (en) * | 2022-10-11 | 2023-09-05 | 江苏沪申钛白科技有限公司 | Titanium dioxide separation production auxiliary device |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN217265811U (en) | Special-shaped crystallization device of rock sugar | |
| CN112175769A (en) | Rice wine brewing production line and brewing method | |
| CN206763893U (en) | A kind of full automatic water cooling semi-solid slurrying machine | |
| CN111807078A (en) | Material transfer device in bottled mushroom sauce production process | |
| CN115404538B (en) | Device capable of realizing continuous growth of crystals | |
| CN212440128U (en) | Nervonic acid grease spin crystallization device | |
| CN201162067Y (en) | Polysilicon producing furnace | |
| CN215085209U (en) | Automatic change vinegar egg liquid reaction separation production facility | |
| CN2354956Y (en) | High strength gypsum producing apparatus | |
| CN212387345U (en) | Material transfer device in bottled mushroom sauce production process | |
| CN211631669U (en) | Rosa roxburghii pickling and containing device | |
| CN205662560U (en) | Aluminium melt removes mechanism of qi on line | |
| CN220246072U (en) | Temperature control brandy storage maturing device | |
| CN211665151U (en) | Movable crystallization equipment and metal purification system | |
| CN208427040U (en) | A kind of agitating device of maca dripping pill draft machine | |
| CN220564662U (en) | Slag integration device is draged for in desulfurization of molten iron pretreatment | |
| CN117428896B (en) | Ceramic fiber paper apparatus for producing | |
| CN216855727U (en) | Continuous separation equipment for p-benzoquinone crystals | |
| CN219942715U (en) | Heating and stirring device for preparing Rabdosia rubescens syrup | |
| CN216259145U (en) | Distillation plant is used in phenolic resin production | |
| CN210438742U (en) | Fermentation cylinder is used in essential oil production | |
| CN220609139U (en) | Organic solution rotary steaming device | |
| CN113041643B (en) | Nervonic acid grease spin crystallization device and method thereof | |
| CN220724187U (en) | Quick fermentation temperature control device | |
| CN219352962U (en) | Sugar boiling equipment |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |