CN217117403U - Food detects uses constant temperature fermenting installation - Google Patents

Food detects uses constant temperature fermenting installation Download PDF

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Publication number
CN217117403U
CN217117403U CN202220642608.4U CN202220642608U CN217117403U CN 217117403 U CN217117403 U CN 217117403U CN 202220642608 U CN202220642608 U CN 202220642608U CN 217117403 U CN217117403 U CN 217117403U
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CN
China
Prior art keywords
stirring
constant
constant temperature
temperature
bevel gear
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Expired - Fee Related
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CN202220642608.4U
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Chinese (zh)
Inventor
朱丽标
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Guangdong Wuyan Testing Technology Co ltd
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Guangdong Wuyan Testing Technology Co ltd
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  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Sampling And Sample Adjustment (AREA)

Abstract

The utility model discloses a food detects uses constant temperature fermenting installation belongs to food detection technology field, including support, constant temperature urceolus, electric heating wire A and support frame, fixed mounting has the constant temperature urceolus between the support, and constant temperature urceolus inlayer embedding is provided with electric heating wire A, and constant temperature urceolus top is provided with stirring fermentation mechanism and sample detection mechanism respectively, and support frame one side fixed mounting has servo motor. The utility model discloses a set up servo motor, the dwang, bevel gear A threaded rod, bevel gear B, the movable block, the connecting plate, driving motor, the stirring frame, bucket and electric heating wire B in the constant temperature, can utilize above-mentioned structure to carry out even stirring to acidophilus milk and fermentation raw materials when the device in the use, and set up four stirring point pairs and carry out the stirring in different positions to acidophilus milk at the in-process of stirring, and can directly go up and down the stirring frame after accomplishing the stirring of acidophilus milk, and then avoid the stirring frame to influence the static fermentation of acidophilus milk, and then improve the effect of device in the use.

Description

Food detects uses constant temperature fermenting installation
Technical Field
The utility model belongs to the technical field of food detects, specifically be a food detects uses constant temperature fermentation device.
Background
The preparation process of the yoghourt can be summarized as the working procedures of batching, preheating, homogenizing, sterilizing, cooling, inoculating, filling, fermenting, packaging, after-ripening and the like. Wherein, fermentation is an important process for preparing the yoghourt, and the temperature and the stirring degree during stirring can influence the quality of the final yoghourt.
According to retrieval, a yoghourt stirring temperature control device with the patent number of CN201920702001.9 is found, and raw material liquid close to the position of an inner shell and the corners of the inner shell is fully mixed by the yoghourt stirring temperature control device. The auxiliary stirring device plays a role in supplementing and stirring the main stirring device, so that the yoghourt raw materials are fully stirred. In addition, the constant-temperature water bath mode is adopted to avoid the temperature drop phenomenon in the stirring space, so that the fermentation temperature of the yoghourt raw material is ensured; wherein, the deficiency points are as follows:
although current device can stir the fermentation to acidophilus milk and fermentation raw materials in the use, but is not good to the stirring quality of acidophilus milk when specifically using, and then leads to the fermentation effect of acidophilus milk not good, and current device is when taking a sample to fermented acidophilus milk simultaneously, and the process is comparatively loaded down with trivial details, and then has increased the process of device in the use.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a: in order to solve the problems, the constant-temperature fermentation device for food detection is provided.
The utility model adopts the technical scheme as follows: a constant-temperature fermentation device for food detection comprises supports, constant-temperature outer cylinders, electric heating wires A and support frames, wherein the constant-temperature outer cylinders are fixedly installed between the supports, the electric heating wires A are embedded in the inner layers of the constant-temperature outer cylinders, the support frames are fixedly installed above the constant-temperature outer cylinders, and stirring fermentation mechanisms and sampling detection mechanisms are respectively arranged above the constant-temperature outer cylinders;
stirring fermentation mechanism includes: the device comprises a servo motor, a rotating rod, a bevel gear A, a threaded rod, a bevel gear B, a movable block, a connecting plate, a driving motor, a stirring frame, a constant-temperature inner barrel and an electric heating wire B;
the automatic conveying device is characterized in that a servo motor is fixedly mounted on one side of the support frame, a rotating rod is mounted on the side face of the servo motor through an output shaft arranged on the servo motor, a bevel gear A is arranged on the outer portion of the rotating rod in an embedded mode, a threaded rod is mounted above the support frame through a bearing, a bevel gear B is arranged on the outer portion of the threaded rod in an embedded mode, a movable block is movably arranged on the outer portion of the threaded rod in an external mode, a connecting plate is fixedly mounted on the side face of the movable block, a driving motor is fixedly mounted on the upper portion of the connecting plate, a stirring frame is mounted on the driving motor through the output shaft arranged on the driving motor, a constant-temperature inner barrel is fixedly mounted in the constant-temperature outer barrel, and an electric heating wire B is fixedly mounted at an interlayer inside the constant-temperature inner barrel.
Preferably, the bevel gear A and the bevel gear B are movably matched.
Preferably, the sampling detection mechanism includes: a sample section of thick bamboo, inlet pipe, sheet rubber, magnetism inhale strip, piston, pull rod and a storage section of thick bamboo, it is provided with a sample section of thick bamboo to imbed jointly between bucket in constant temperature urceolus and the constant temperature, sample section of thick bamboo one side fixed mounting has the inlet pipe, install the sheet rubber through the bearing in the inlet pipe, the pivot outside is provided with the torsional spring simultaneously, sheet rubber arcwall face department homogeneous is provided with magnetism and inhales the strip, sample section of thick bamboo inside activity is provided with the piston, piston one side fixed mounting has the pull rod, sample section of thick bamboo one side threaded connection has a storage section of thick bamboo, and the inner wall of inlet pipe and the corresponding department of magnetism inhaling the strip simultaneously are provided with magnetism and inhale the piece, and a storage section of thick bamboo below is provided with the valve simultaneously.
To sum up, owing to adopted above-mentioned technical scheme, the beneficial effects of the utility model are that:
1. the utility model discloses in, through setting up servo motor, the dwang, bevel gear A threaded rod, bevel gear B, the movable block, the connecting plate, driving motor, the stirring frame, bucket and electric heating wire B in the constant temperature, can utilize above-mentioned structure to carry out even stirring to acidophilus milk and fermentation raw materials when the device in the use, and set up four stirring point pairs and carry out the stirring in different positions to acidophilus milk at the in-process of stirring, and can directly go up and down the stirring frame after accomplishing the acidophilus milk stirring, and then avoid the stirring frame to influence the static fermentation of acidophilus milk, and then improve the effect of device in the use.
2. The utility model discloses in, through setting up a sampling section of thick bamboo, inlet pipe, sheet rubber, magnetism strip, piston, pull rod and a sample storage section of thick bamboo, can utilize above-mentioned structure to carry out the sampling detection to the good acidophilus milk of fermentation when the device in the use, and then be convenient for detect the fermentation degree of acidophilus milk, improve the practicality of device in the use, when sampling acidophilus milk simultaneously, use convenient safety, the practicality is higher.
Drawings
FIG. 1 is a schematic diagram of the overall front structure of the present invention;
FIG. 2 is a schematic diagram of the structure of the stirring frame of the present invention;
FIG. 3 is a schematic diagram of a top view structure of the constant temperature outer barrel of the present invention;
fig. 4 is an enlarged schematic diagram of a structure at a in fig. 2 according to the present invention;
fig. 5 is a schematic diagram of the side structure of the feeding pipe of the present invention.
The labels in the figure are: 1. a support; 2. a constant temperature outer cylinder; 201. an electric heating wire A; 202. a support frame; 3. a servo motor; 301. rotating the rod; 302. a bevel gear A; 303. a threaded rod; 304. a bevel gear B; 305. a movable block; 306. a connecting plate; 307. a drive motor; 308. a stirring frame; 4. a constant temperature inner barrel; 401. an electric heating wire B; 5. a sampling cylinder; 501. a feed pipe; 5011. a rubber sheet; 5012. magnetically attracting the strip; 502. a piston; 503. a pull rod; 504. a sample storage cylinder.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
The utility model discloses in:
referring to fig. 1-5, a constant temperature fermentation device for food detection comprises supports 1, constant temperature outer cylinders 2, an electric heating wire a201 and a support frame 202, wherein the constant temperature outer cylinders 2 are fixedly installed between the supports 1, the electric heating wire a201 is embedded in the inner layer of the constant temperature outer cylinders 2, the support frame 202 is fixedly installed above the constant temperature outer cylinders 2, and a stirring fermentation mechanism and a sampling detection mechanism are respectively arranged above the constant temperature outer cylinders 2;
stirring fermentation mechanism includes: a servo motor 3, a rotating rod 301, a bevel gear A302, a threaded rod 303, a bevel gear B304, a movable block 305, a connecting plate 306, a driving motor 307, a stirring frame 308, a constant-temperature inner barrel 4 and an electric heating wire B401;
support frame 202 one side fixed mounting has servo motor 3, dwang 301 is installed through the output shaft of its self setting to servo motor 3 side, dwang 301 outside nested bevel gear A302 that is provided with, support frame 202 top is installed threaded rod 303 through the bearing, threaded rod 303 outside nested bevel gear B304 that is provided with, the outside activity of threaded rod 303 is provided with movable block 305, the equal fixed mounting in movable block 305 side has connecting plate 306, the equal fixed mounting in connecting plate 306 top has driving motor 307, driving motor 307 installs stirring frame 308 through the output shaft of its self setting, the inside room fixed mounting of selecting of constant temperature urceolus 2 has interior bucket 4 of constant temperature, the inside intermediate layer department fixed mounting of interior bucket 4 of constant temperature has electric heating wire B401.
Referring to fig. 1, 2 and 3, in this embodiment, bevel gear a302 is movably engaged with bevel gear B304 to allow rotation of threaded rod 303.
Referring to fig. 1, 4 and 5, in the present embodiment, the sampling detection mechanism includes: the sampling tube 5, the feeding tube 501, the rubber sheet 5011, the magnetic suction strip 5012, the piston 502, the pull rod 503 and the sample storage tube 504.
Referring to fig. 1, 4 and 5, in the embodiment, a sampling cylinder 5 is embedded between a constant temperature outer cylinder 2 and a constant temperature inner cylinder 4, a feeding pipe 501 is fixedly installed at one side of the sampling cylinder 5, a rubber sheet 5011 is installed in the feeding pipe 501 through a bearing, and a torsion spring is arranged outside a rotating shaft, so that the rubber sheet 5011 can be automatically reset.
Referring to fig. 1, 4 and 5, in this embodiment, a magnetic strip 5012 is uniformly arranged on an arc-shaped surface of a rubber sheet 5011, a piston 502 is movably arranged inside a sampling cylinder 5, a pull rod 503 is fixedly mounted on one side of the piston 502, a sample storage cylinder 504 is in threaded connection with one side of the sampling cylinder 5, a magnetic strip is arranged on a position, corresponding to the magnetic strip 5012, of the inner wall of a feed pipe 501, a valve is arranged below the sample storage cylinder 504, and a yogurt sample is guided out and detected by opening the valve.
Referring to fig. 1, 4 and 5, in the present embodiment, the electric heating wire a201, the servo motor 3, the driving motor 307 and the electric heating wire B401 are all electrically connected to an external power source through wires, and are all provided with a control panel matched therewith.
The working principle is as follows: when the constant-temperature fermentation device for food detection is used, firstly, a worker pours milk and fermentation raw materials into a constant-temperature inner barrel 4 through a feed inlet, then the driving motor 307 is started, the stirring frame 308 is driven to rotate to stir the milk and the fermentation raw materials in multiple directions, after stirring is completed, the servo motor 3 is started, the servo motor 3 drives a rotating rod 301 to rotate, when the rotating rod 301 rotates, the bevel gear A302 drives the bevel gear B304 to rotate, the threaded rod 303 rotates, the movable block 305 is moved to the position above the threaded rod 303 by the rotation of the threaded rod 303, the stirring frame 308 is moved upwards, at the moment, the milk and the fermentation powder are subjected to static fermentation, the temperature inside the constant-temperature inner barrel 4 is raised under the action of the electric heating wire A201 and the electric heating wire B401, after fermentation for a certain time, a detection chamber needs to be carried out on fermented yoghourt, the pull rod 503 is pulled to further move the piston 502, at this time, the rubber sheet 5011 rotates and opens through the rotating shaft under the action of suction force, at this time, the yoghourt enters the sampling cylinder 5, when the yoghourt reaches the sampling cylinder 504, the yoghourt flows into the sampling cylinder 504, sampling is completed, and at this time, a worker opens the valve to take the yoghourt away for detection.
The above description is only exemplary of the present invention and should not be taken as limiting the scope of the present invention, as any modifications, equivalents, improvements and the like made within the spirit and principles of the present invention are intended to be included within the scope of the present invention.

Claims (5)

1. The utility model provides a food detects uses constant temperature fermenting installation, includes support (1), constant temperature urceolus (2), electric heating wire A (201) and support frame (202), fixed mounting has constant temperature urceolus (2) between support (1), constant temperature urceolus (2) inlayer embedding is provided with electric heating wire A (201), constant temperature urceolus (2) top fixed mounting has support frame (202), its characterized in that: a stirring fermentation mechanism and a sampling detection mechanism are respectively arranged above the constant-temperature outer cylinder (2);
stirring fermentation mechanism includes: the device comprises a servo motor (3), a rotating rod (301), a bevel gear A (302), a threaded rod (303), a bevel gear B (304), a movable block (305), a connecting plate (306), a driving motor (307), a stirring frame (308), a constant-temperature inner barrel (4) and an electric heating wire B (401);
a servo motor (3) is fixedly arranged on one side of the support frame (202), a rotating rod (301) is arranged on the side surface of the servo motor (3) through an output shaft arranged on the servo motor, a bevel gear A (302) is nested outside the rotating rod (301), a threaded rod (303) is arranged above the supporting frame (202) through a bearing, a bevel gear B (304) is nested outside the threaded rod (303), a movable block (305) is movably arranged outside the threaded rod (303), the side surfaces of the movable blocks (305) are fixedly provided with connecting plates (306), driving motors (307) are fixedly arranged above the connecting plates (306), the driving motor (307) is provided with a stirring frame (308) through an output shaft arranged on the driving motor, a constant temperature inner barrel (4) is fixedly arranged in the constant temperature outer barrel (2) in a room selection way, an electric heating wire B (401) is fixedly arranged at the interlayer inside the constant-temperature inner barrel (4).
2. The constant-temperature fermentation device for food detection according to claim 1, wherein: the bevel gear A (302) and the bevel gear B (304) are movably matched with each other.
3. The constant-temperature fermentation device for food detection according to claim 1, wherein: the sampling detection mechanism comprises: the device comprises a sampling cylinder (5), a feeding pipe (501), a rubber sheet (5011), a magnetic suction strip (5012), a piston (502), a pull rod (503) and a sample storage cylinder (504).
4. The constant-temperature fermentation device for food detection according to claim 1, wherein: a sampling cylinder (5) is embedded between the constant-temperature outer cylinder (2) and the constant-temperature inner cylinder (4), a feeding pipe (501) is fixedly installed on one side of the sampling cylinder (5), and a rubber sheet (5011) is installed in the feeding pipe (501) through a bearing.
5. The constant-temperature fermentation device for food detection according to claim 4, wherein: rubber piece (5011) arcwall face department homogeneous is provided with magnetism and inhales strip (5012), sample section of thick bamboo (5) inside activity is provided with piston (502), piston (502) one side fixed mounting has pull rod (503), sample section of thick bamboo (5) one side threaded connection has a sample storage section of thick bamboo (504), and the inner wall of inlet pipe (501) is provided with magnetism with the department of correspondence of inhaling strip (5012) simultaneously and inhales the piece.
CN202220642608.4U 2022-03-23 2022-03-23 Food detects uses constant temperature fermenting installation Expired - Fee Related CN217117403U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202220642608.4U CN217117403U (en) 2022-03-23 2022-03-23 Food detects uses constant temperature fermenting installation

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202220642608.4U CN217117403U (en) 2022-03-23 2022-03-23 Food detects uses constant temperature fermenting installation

Publications (1)

Publication Number Publication Date
CN217117403U true CN217117403U (en) 2022-08-05

Family

ID=82644295

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202220642608.4U Expired - Fee Related CN217117403U (en) 2022-03-23 2022-03-23 Food detects uses constant temperature fermenting installation

Country Status (1)

Country Link
CN (1) CN217117403U (en)

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Granted publication date: 20220805

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