CN216964289U

CN216964289U - Chocolate agitating unit that stirring is efficient

Info

Publication number: CN216964289U
Application number: CN202220202721.0U
Authority: CN
Inventors: 宣鑫龙; 王路; 徐丰
Original assignee: Tianshun Hangzhou Food Co ltd
Current assignee: Tianshun Hangzhou Food Co ltd
Priority date: 2022-01-25
Filing date: 2022-01-25
Publication date: 2022-07-15
Anticipated expiration: 2032-01-25

Abstract

The utility model provides a chocolate stirring device with uniform stirring and high efficiency, which comprises a main body frame, wherein hydraulic rods are arranged on two sides of the upper surface of the main body frame, positioning plates are fixed on two sides of the upper surfaces of the two hydraulic rods, and motors are fixed on two sides of the upper surfaces of the two positioning plates. The chocolate stirring device with high stirring uniformity and efficiency provided by the utility model has the advantages that the hydraulic rod is started to drive the two positioning plates to press downwards, the hydraulic rod drives the positioning plates to enable the stirring blades to be placed in the placing tank in the pressing process, the motor is started after the two stirring blades are immersed in the placing tank, the rotating rod is driven to rotate by the motor, the rotating rod can drive the stirring blades to fully stir raw materials of chocolate, the four placing tanks are fully stirred simultaneously by the rotation of the four motors, the working efficiency is increased, and meanwhile, the loading and the unloading are convenient.

Description

Chocolate agitating unit that stirring is efficient

Technical Field

The utility model relates to the field of chocolate processing, in particular to a chocolate stirring device with uniform stirring and high efficiency.

Background

Chocolate, whose main raw material cocoa beans are produced in a narrow and long zone within 18 degrees of south and north latitude of the equator, when used as a beverage, often referred to as "hot chocolate" or cocoa, chocolate is made by mixing a number of ingredients, but its flavor is largely dependent on the flavor of the cocoa itself, cocoa contains theobromine and caffeine, and gives a pleasant bitter taste, and tannin in cocoa has a slight astringent taste, the cocoa butter can generate smooth taste of the food, bitter, astringent and sour taste of cocoa, and smooth taste of the cocoa butter, and the food is prepared by using granulated sugar or milk powder, butter fat, malt, lecithin, vanillin and other auxiliary materials and performing a skillful processing technology, so that the chocolate not only maintains the unique taste of the cocoa but also makes it more harmonious, pleasant and delicious, in the process of making chocolate, what kind of processing machine is needed to heat, melt and stir the raw materials of chocolate to process the raw materials into real chocolate.

But current chocolate agitating unit machining efficiency is slower, and inconvenient simultaneously to placing the jar more and carrying out simultaneous processing, also has the difference to the power of the required dynamics of preparation different chocolates simultaneously, and current chocolate agitating unit is inconvenient to controlling when stirring different chocolates.

Therefore, it is necessary to provide a chocolate stirring device with high stirring uniformity and efficiency to solve the above technical problems.

SUMMERY OF THE UTILITY MODEL

The utility model provides a chocolate stirring device with high stirring uniformity and high stirring efficiency, which solves the problems that the existing chocolate stirring device is low in processing efficiency, inconvenient to process a plurality of placing tanks simultaneously, different in strength of force required by manufacturing different chocolates, and inconvenient to control when different chocolates are stirred.

In order to solve the technical problems, the utility model provides: the utility model provides an efficient chocolate agitating unit of stirring, includes the main part frame, the hydraulic stem is all installed to the both sides of the upper surface of main part frame, two the both sides of the upper surface of hydraulic stem all are fixed with the locating plate, two the both sides of the upper surface of locating plate all are fixed with the motor, four the bottom output shaft of motor all extends to the below of locating plate, four the outside of the bottom output shaft of motor just is located two the bull stick, four are all installed to the below of locating plate the upper and lower both sides of the outside of bull stick all are fixed with the stirring leaf.

Preferably, sliding grooves are formed in two sides of the inner portion of the main body frame, sliding plates are slidably mounted in the two sliding grooves, sliding blocks are fixed to two sides of each sliding plate, and the outer size of each sliding block is matched with the inner size of each sliding groove.

Preferably, the sliding plate is in limited sliding connection with the main body frame through size matching between the sliding block and the sliding groove.

Preferably, air cylinders are fixed on two sides of the main body frame, connecting plates are fixed on two sides of the front end of the sliding plate, and front end outputs of the two air cylinders are fixedly connected with the two connecting plates.

Preferably, the rollers are fixed on two sides of the lower surface of the sliding plate, the limiting frames are fixed on the upper surface of the sliding plate at equal intervals, the number of the limiting frames is four, and the placing tanks are placed in the four limiting frames.

Preferably, every two the internally mounted of spacing frame has the connecting piece, the screw rod is all installed through threaded connection in the both sides of connecting piece, two the screw rod is positive and negative thread respectively.

Compared with the prior art, the chocolate stirring device provided by the utility model has the following beneficial effects that:

start the hydraulic stem and drive two the locating plate pushes down, and drive the locating plate through the hydraulic stem and make the stirring leaf can put into the inside of placing the jar at the in-process that pushes down, carry out the starter motor after two stirring leaves all sink into the inside of placing the jar, it is rotatory to drive the bull stick through motor start, and the bull stick is rotatory can drive the stirring leaf and carry out intensive mixing to chocolate's raw and other materials, rotate through four motors and carry out intensive mixing simultaneously to four placing the jar, increase work efficiency, utilize the cooperation between sliding plate and the cylinder to conveniently carry out material loading and unloading simultaneously, secondly can control the stirring dynamics of four motors when to the different chocolates of preparation, stir different chocolates.

Drawings

FIG. 1 is a schematic structural diagram of a chocolate stirring device with high stirring efficiency according to a preferred embodiment of the present invention;

FIG. 2 is a schematic view of the slide plate mounting arrangement of FIG. 1;

fig. 3 is an enlarged schematic view of a portion a shown in fig. 1.

In the figure: 1. a main body frame; 2. a hydraulic lever; 3. a motor; 4. a rotating rod; 5. stirring blades; 6. a cylinder; 7. a sliding plate; 8. a slider; 9. a chute; 10. a connecting plate; 11. a roller; 12. placing the tank; 13. a limiting frame; 14. a connecting member; 15. a screw; 16. and (7) positioning the plate.

Detailed Description

The utility model is further described with reference to the following figures and embodiments.

Referring to fig. 1, fig. 2 and fig. 3, fig. 1 is a schematic structural diagram of a chocolate stirring device with high stirring efficiency according to a preferred embodiment of the present invention; FIG. 2 is a schematic view of the slide plate mounting arrangement of FIG. 1; fig. 3 is the enlarged structure schematic diagram of a department that fig. 1 shows, a chocolate agitating unit that stirring is efficient, including main part frame 1, hydraulic stem 2 is all installed to the both sides of the upper surface of main part frame 1, the both sides of the upper surface of two hydraulic stem 2 all are fixed with locating plate 16, the both sides of the upper surface of two locating plate 16 all are fixed with motor 3, four motor 3's bottom output shaft all extend to the below of locating plate 16, bull stick 4 is all installed to the outside of four motor 3's bottom output shaft and the below that is located two locating plates 16, the upper and lower both sides of the outside of four bull sticks 4 all are fixed with stirring leaf 5.

Sliding grooves 9 are formed in two sides of the inner portion of the main body frame 1, sliding plates 7 are arranged inside the two sliding grooves 9 in a sliding mode, sliding blocks 8 are fixed to two sides of each sliding plate 7, and the sliding blocks 8 are matched with the sliding grooves 9 in the inner size.

The sliding plate 7 is in limited sliding connection with the main body frame 1 through size matching between the sliding block 8 and the sliding groove 9, and the sliding of the sliding plate 7 can be more stable through matching between the sliding block 8 and the sliding groove 9 in the sliding process of the sliding plate 7 through the air cylinder 6.

The both sides of main part frame 1 all are fixed with cylinder 6, and the front end both sides of sliding plate 7 all are fixed with connecting plate 10, and fixed connection between the front end output of two cylinders 6 and two connecting plates 10 can drive sliding plate 7 through starting cylinder 6 and slide around going on, conveniently carry out material loading and unloading to chocolate's raw and other materials.

Both sides of the lower surface of the sliding plate 7 are fixed with rollers 11, the upper surface of the sliding plate 7 is fixed with limit frames 13 at equal intervals, the number of the limit frames 13 is four, the placing tanks 12 are placed in the four limit frames 13, and the sliding plate 7 is convenient to slide more easily through the rollers 11 in the sliding process of the sliding plate 7.

Every two internally mounted of spacing frame 13 have connecting piece 14, and screw rod 15 is all installed through threaded connection in the both sides of connecting piece 14 are inside, and two screw rods 15 are positive and negative thread respectively, make the screw rod 15 of the positive and negative thread of the inside both sides of connecting piece 14 carry out fixed position with two inside jar 12 of placing of spacing frame 13 through rotating connecting piece 14, avoid placing jar 12 and taking place the offset by the in-process of stirring leaf 5.

The chocolate stirring device provided by the utility model has the following working principle that the chocolate stirring device is uniform in stirring and high in efficiency;

melting raw materials of chocolate in the processing process of chocolate, collecting the raw materials by using the placing tanks 12, placing the four placing tanks 12 in the limiting frames 13 after the four placing tanks 12 are fully collected, fixing the placing tanks 12 in the two limiting frames 13 by rotating the connecting piece 14 and using the screw rods 15 of the positive and negative threads on two sides in the connecting piece 14 to fix the positions by rotating the connecting piece 14, driving the sliding plate 7 to slide back and forth by the cylinder 6 when the sliding plate 7 slides to the inside of the main body frame 1, driving the two positioning plates 16 to press down by the hydraulic rod 2, enabling the stirring blades 5 to be placed in the placing tanks 12 when the hydraulic rod 2 drives the positioning plates 16 to press down, starting the motor 3 when the two stirring blades 5 are not in the placing tanks 12, and driving the rotating rod 4 to rotate by the motor 3, and 4 rotations of bull stick can drive stirring leaf 5 and carry out intensive mixing to chocolate's raw and other materials, rotate through four motors 3 and place jar 12 and carry out simultaneous intensive mixing to four, increase work efficiency, conveniently carry out material loading and unloading simultaneously.

start hydraulic stem 2 and drive two locating plate 16 pushes down, and drive locating plate 16 through hydraulic stem 2 and make stirring leaf 5 can put into the inside of placing jar 12 at the in-process that pushes down, carry out starter motor 3 after two stirring leaves 5 all sink into the inside of placing jar 12, it is rotatory to start drive bull stick 4 through motor 3, and 4 rotations of bull stick can drive stirring leaf 5 and carry out intensive mixing to chocolate's raw and other materials, rotate through four motors 3 and carry out intensive mixing simultaneously to four placing jar 12, increase work efficiency, conveniently carry out material loading and unloading simultaneously.

The above description is only an embodiment of the present invention, and not intended to limit the scope of the present invention, and all modifications of equivalent structures and equivalent processes, which are made by using the contents of the present specification and the accompanying drawings, or directly or indirectly applied to other related technical fields, are included in the scope of the present invention.

Claims

1. The utility model provides an efficient chocolate agitating unit of stirring, includes main part frame (1), its characterized in that, hydraulic stem (2), two are all installed to the both sides of the upper surface of main part frame (1) the both sides of the upper surface of hydraulic stem (2) all are fixed with locating plate (16), two the both sides of the upper surface of locating plate (16) all are fixed with motor (3), four the bottom output shaft of motor (3) all extends to the below of locating plate (16), four the outside of the bottom output shaft of motor (3) just is located two bull stick (4), four are all installed to the below of locating plate (16) the upper and lower both sides of the outside of bull stick (4) all are fixed with stirring leaf (5).

2. The chocolate stirring device with uniform stirring and high efficiency as claimed in claim 1, wherein sliding grooves (9) are formed in both sides of the interior of the main body frame (1), sliding plates (7) are slidably mounted in the two sliding grooves (9), sliding blocks (8) are fixed on both sides of each sliding plate (7), and the outer dimensions of each sliding block (8) are matched with the inner dimensions of the corresponding sliding groove (9).

3. The chocolate stirring device with high stirring uniformity and efficiency as claimed in claim 2, wherein the sliding plate (7) is in limited sliding connection with the main body frame (1) through the dimensional fit between the sliding block (8) and the sliding groove (9).

4. The chocolate stirring device with high stirring uniformity and high efficiency as claimed in claim 3, wherein air cylinders (6) are fixed on both sides of the main body frame (1), connecting plates (10) are fixed on both sides of the front end of the sliding plate (7), and the front end outputs of the two air cylinders (6) are fixedly connected with the two connecting plates (10).

5. The chocolate stirring device with uniform stirring and high efficiency according to claim 4, characterized in that the rollers (11) are fixed on both sides of the lower surface of the sliding plate (7), the limiting frames (13) are fixed on the upper surface of the sliding plate (7) at equal intervals, the number of the limiting frames (13) is four, and the placing tanks (12) are placed inside the four limiting frames (13).

6. The chocolate stirring device with uniform stirring and high efficiency according to claim 5, wherein a connecting piece (14) is arranged inside each two limiting frames (13), screw rods (15) are arranged inside two sides of the connecting piece (14) through threaded connection, and the two screw rods (15) are respectively a positive screw thread and a negative screw thread.