CN216821512U - Dried meat floss food die mould structure - Google Patents

Dried meat floss food die mould structure Download PDF

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Publication number
CN216821512U
CN216821512U CN202122805126.4U CN202122805126U CN216821512U CN 216821512 U CN216821512 U CN 216821512U CN 202122805126 U CN202122805126 U CN 202122805126U CN 216821512 U CN216821512 U CN 216821512U
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CN
China
Prior art keywords
board
dried meat
electric control
meat floss
automatically controlled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN202122805126.4U
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Chinese (zh)
Inventor
单浩东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Haodong Food Technology Co ltd
Original Assignee
Anhui Haodong Food Technology Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Haodong Food Technology Co ltd filed Critical Anhui Haodong Food Technology Co ltd
Priority to CN202122805126.4U priority Critical patent/CN216821512U/en
Application granted granted Critical
Publication of CN216821512U publication Critical patent/CN216821512U/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

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  • Processing Of Meat And Fish (AREA)

Abstract

The utility model discloses a dried meat floss food profiling structure which comprises a base box body, wherein four guide posts are arranged on the upper surface of the base box body in a rectangular distribution mode, a lifting and dropping plate is sleeved on each guide post, an electric control telescopic rod is arranged at the central position of the upper surface of the lifting and dropping plate, four electric control telescopic rods in a rectangular distribution mode are embedded and fixed in the lifting and dropping plate, the four electric control telescopic rods in a rectangular distribution mode are all located on the inner sides of the guide posts at corresponding positions, the four electric control telescopic rods on the lifting and dropping plate are downwards connected and fixed with a forming plate, a plurality of forming grooves which are arranged at equal intervals are processed in the forming plate, and a longitudinal conveying belt is arranged below the forming plate. This structure can replace the removal spout structure among the prior art to shake material and floating operation to the dried meat floss, and life is longer and convenient clearance, and economic benefits is better.

Description

Dried meat floss food die mould structure
Technical Field
The utility model relates to the technical field of dried meat floss production and processing equipment, in particular to a dried meat floss food profiling structure.
Background
The dried meat floss is common food in the market, mainly comprises dried meat floss in bulk, cake-shaped and strip-shaped dried meat floss cake after compression molding, dried meat floss strips and other products, in the prior art, when the dried meat floss cake, the dried meat floss strips and other products are produced, generally, a molding press is used to perform a molding operation on the raw material of the dried meat floss to obtain a product with a desired shape, however, in practical work, there are some problems, for example, in the prior art, the dried meat floss shaking and trowelling device is a moving chute driven by a transmission belt, the moving chute shakes the dried meat floss bulk material inside the forming groove of the lower lifting and lowering plate by moving back and forth and trowelling operation is performed by moving away, the peripheral edge below the moving chute is in direct contact with and slides against the upper surface of the lifting and lowering plate, after a certain period of use, the dried meat floss shaking and trowelling device is easily worn, damaged and generates a depression, meanwhile, the peripheral edge below the movable sliding chute is easy to accumulate shredded pork, is difficult to clean and brings difficulty to subsequent maintenance and cleaning work.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a dried meat floss food compression structure which can replace a moving sliding groove structure in the prior art to shake and trowel dried meat floss, is long in service life, convenient to clean and good in economic benefit.
In order to achieve the purpose, the technical scheme adopted by the utility model is as follows:
a dried meat floss food profiling structure comprises a base box body, wherein four guide posts are arranged on the upper surface of the base box body in a rectangular distribution mode, a lifting and dropping plate is sleeved on each guide post, an electric control telescopic rod I is arranged at the central position of the upper surface of the lifting and dropping plate, four electric control telescopic rods I in a rectangular distribution mode are embedded and fixed on the lifting and dropping plate, the four electric control telescopic rods I in a rectangular distribution mode are all located on the inner sides of the guide posts at corresponding positions, the four electric control telescopic rods II on the lifting and dropping plate are downwards connected and fixed with a forming plate, a plurality of forming grooves which are distributed at equal intervals are processed in the forming plate, a longitudinal conveying belt is arranged below the forming plate, a placing plate which is aligned with the edge of the forming plate is arranged on the transverse outer side of the forming plate when the forming plate is pressed to the lowest point through the four electric control telescopic rods II, a hollow material shaking frame body is transversely connected onto the placing plate through an electric control telescopic rod III, tremble and expect that frame body cavity area inside is equipped with the floating cylinder of a plurality of between a plurality of longitudinal baffle and the adjacent longitudinal baffle, tremble the material frame body and connect III one side of automatically controlled telescopic link and be equipped with the spliced pole that has the external screw thread, the spliced pole pass through nut and III fixed connection of automatically controlled telescopic link, tremble material frame body lower surface bond and be fixed with the spill brush board, the outside just spill brush board cross section of spill brush board spill opening on contain two sets of brush strips at least.
Furthermore, the lower surface of the lifting pressure plate is provided with a bulge matched with the shape and the size of the forming groove.
Furthermore, the transmission band install on the base box and through the inside driving motor drive of base box.
Furthermore, electronic control telescopic link I, electronic control telescopic link II, electronic control telescopic link III all external control panel and power supply.
Compared with the prior art, the utility model has the following beneficial effects:
according to the utility model, through arranging the hollow material shaking frame body and the related structure, the operation of shaking and floating the dried meat floss above the forming plate can be realized, and the whole material shaking frame body can be independently disassembled and cleaned, so that the disassembling is convenient, the service life is long, and the economic benefit is good.
Drawings
FIG. 1 is a schematic top view of the apparatus of the present invention;
FIG. 2 is a schematic view of the lower structure of the apparatus of the present invention;
FIG. 3 is a schematic diagram illustrating a disassembled connection structure of a material shaking frame according to the present invention;
in the figure: 1. a base box body; 2. a conveyor belt; 3. a guide post; 4. forming a plate; 5. forming a groove; 6. a voltage rising and falling plate; 71. an electric control telescopic rod I; 72. an electric control telescopic rod II; 73. an electric control telescopic rod III; 8. a material shaking frame body; 9. a partition plate; 10. leveling the roller; 11. placing the plate; 12. a protrusion; 13. connecting columns; 14. a nut; 15. concave brush board.
Detailed Description
In order to make the technical means, creation features, achievement purposes and effects of the utility model easy to understand, the utility model is further explained below with reference to the specific drawings.
As shown in figures 1 to 3, the dried meat floss food compression structure comprises a base box body 1, wherein four guide posts 3 which are distributed in a rectangular shape are arranged on the upper surface of the base box body 1, a lifting and lowering plate 6 is sleeved on the guide posts 3, an electric control telescopic rod I7 is arranged at the central position of the upper surface of the lifting and lowering plate 6, four electric control telescopic rods I71 which are distributed in a rectangular shape are embedded and fixed on the lifting and lowering plate 6, the four electric control telescopic rods I71 which are distributed in a rectangular shape are all positioned at the inner sides of the guide posts 3 at corresponding positions, the four electric control telescopic rods II 72 on the lifting and lowering plate 6 are downwards connected and fixed with a forming plate 4, a plurality of forming grooves 5 which are distributed at equal intervals are processed in the forming plate 4, a longitudinal conveying belt 2 is arranged below the forming plate 4, a placing plate 11 which is aligned with the edge of the forming plate 4 is arranged on the transverse outer side of the forming plate 4 when the forming plate 4 is pressed to the lowest point through the four electric control telescopic rods II 72, a hollow shaking frame body 8 is transversely connected to the placing plate 11 through an electric control telescopic rod III 73, a plurality of longitudinal partition plates 9 are arranged in the hollow area of the shaking frame body 8, a plurality of floating rollers 10 are arranged between the adjacent longitudinal partition plates 9, a connecting column 13 with external threads is arranged on one side of the shaking frame body 8, which is connected with the electric control telescopic rod III 73, the connecting column 13 is fixedly connected with the electric control telescopic rod III 73 through a nut 14, a concave brush plate 15 is fixedly bonded on the lower surface of the shaking frame body 8, the concave opening of the concave brush plate 15 faces outwards, the cross section of the concave brush plate 15 at least comprises two groups of brush strips, a bulge 12 matched with the shape and the size of the forming groove 5 is arranged on the lower surface of the lifting pressing plate 6, a conveying belt 2 is arranged on the base box body 1 and driven by a driving motor in the base box body 1, an electric control telescopic rod I71 and an electric control telescopic rod II 72, and the electric control telescopic rods III 73 are externally connected with a control panel and a power supply.
In actual work, the material shaking frame body 8 and the electric control telescopic rod III 73 are connected together through the nut 14, the material shaking frame body 8 is inserted into the upper surface of the forming plate 4, dried meat floss raw materials are added into the material shaking frame body 8, the electric control telescopic rod III 73 connected with the material shaking frame body 8 is driven by the control panel to do reciprocating telescopic motion, the material shaking frame body 8 is made to do transverse reciprocating motion above the forming groove 5 of the forming plate 4, dried meat floss is shaken through the plurality of partition plates 9 and the floating roller 10, the dried meat floss enters the forming groove 5 to be filled, then the material shaking frame body 8 is pulled out outwards, redundant dried meat floss on the surface of the forming plate 4 is taken away by the floating roller 10 and the concave brush plate 15 in the process, floating operation is achieved, then the electric control telescopic rod I71 of the pressure rising and dropping plate 6 is controlled to perform pressing operation, the bulge 12 is aligned to enter the forming groove 5 to perform extrusion forming on the dried meat floss in the forming groove 5, next, the lifting pressure reducing plate 6 is lifted up, the forming plate 4 is lifted up to a certain height (the height is larger than the height of the formed dried meat floss in the forming groove 5) through the electric control telescopic rod II 72 for controlling the forming plate 4, then the lifting pressure reducing plate 6 is pressed down again, the formed dried meat floss in the forming groove 5 is pressed out of the forming groove 5 through the protrusion 12, the formed dried meat floss falls onto the conveying belt 2, and the conveying belt 2 conveys the formed dried meat floss to the next process.
The foregoing shows and describes the general principles and features of the present invention, together with the advantages thereof. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are described in the specification and illustrated only to illustrate the principle of the present invention, but that various changes and modifications may be made therein without departing from the spirit and scope of the present invention, which fall within the scope of the utility model as claimed. The scope of the utility model is defined by the appended claims and equivalents thereof.

Claims (4)

1. The utility model provides a dried meat floss food die mould structure, includes the base box, base box upper surface be equipped with four guide posts that the rectangle distributes, the guide post on the cover be equipped with the pressure rising board, pressure rising board upper surface central point put the department be equipped with automatically controlled telescopic link I and pressure rising board on the embedding be fixed with four automatically controlled telescopic link I that the rectangle distributes, four automatically controlled telescopic link I that the rectangle distributes all be located the guide post inboard that corresponds position department, wherein four automatically controlled telescopic link II on the pressure rising board all connect fixed shaping board downwards, shaping board inside processing have the shaping groove that a plurality of equidistance was arranged, shaping board below be equipped with fore-and-aft transmission band, its characterized in that: the shaping board press down when the minimum through four automatically controlled telescopic link II the shaping board horizontal outside be equipped with the shaping board edge alignment place the board, place on the board through the hollow material framework that trembles of III transverse connection of automatically controlled telescopic link, tremble and expect that the regional inside is equipped with a plurality of longitudinal baffle and adjacent longitudinal baffle between be equipped with the floating cylinder of a plurality of, tremble material framework connection automatically controlled telescopic link III one side be equipped with the spliced pole that has the external screw thread, the spliced pole pass through nut and the III fixed connection of automatically controlled telescopic link, tremble material framework lower surface bonding and be fixed with the spill brush board, the outside just spill brush board cross section of spill brush board spill opening on contain two sets of brush strips at least.
2. The pressed structure of dried meat floss food as claimed in claim 1, wherein: the lower surface of the lifting pressure plate is provided with a bulge matched with the shape and the size of the forming groove.
3. The pressed structure of dried meat floss food as claimed in claim 1, wherein: the transmission belt is installed on the base box body and is driven by a driving motor in the base box body.
4. The pressed structure of dried meat floss food as claimed in claim 1, wherein: and the electric control telescopic rod I, the electric control telescopic rod II and the electric control telescopic rod III are externally connected with a control panel and a power supply.
CN202122805126.4U 2021-11-16 2021-11-16 Dried meat floss food die mould structure Expired - Fee Related CN216821512U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122805126.4U CN216821512U (en) 2021-11-16 2021-11-16 Dried meat floss food die mould structure

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122805126.4U CN216821512U (en) 2021-11-16 2021-11-16 Dried meat floss food die mould structure

Publications (1)

Publication Number Publication Date
CN216821512U true CN216821512U (en) 2022-06-28

Family

ID=82102163

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122805126.4U Expired - Fee Related CN216821512U (en) 2021-11-16 2021-11-16 Dried meat floss food die mould structure

Country Status (1)

Country Link
CN (1) CN216821512U (en)

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Granted publication date: 20220628