CN216776745U - Be applied to box of drawer type oven - Google Patents

Abstract

The utility model discloses a box body applied to a drawer type oven, which comprises an outer box, wherein a baking cavity enclosed by a U-shaped liner with a downward opening, a bottom panel and a rear panel is arranged in the outer box, a heating pipe is arranged in the baking cavity, drawer sliding grooves for enabling flanges of an oven drawer to slide in are respectively arranged on two side surfaces of the U-shaped liner, the baking cavity is sealed by pulling out and pushing the oven drawer, a placing frame is convenient to install, the integral baking condition of food can be conveniently checked, the food can be taken out only by pulling out the oven drawer, and high-temperature burn is avoided.

Description

Be applied to box of drawer type oven

[ technical field ]

The utility model relates to a box body applied to a drawer type oven.

[ background art ]

The existing oven seals the oven cavity by hinging the oven door, and the existing oven is difficult to accurately install a placing rack before baking food; only the local baking condition of the food can be seen in the baking process; after the baking is finished, the placing frame needs to be taken out from the high-temperature baking cavity, so that the burn is easily caused.

[ contents of utility model ]

The utility model overcomes the defects of the technology and provides the box body applied to the drawer type oven.

In order to achieve the purpose, the utility model adopts the following technical scheme:

a box body applied to a drawer type oven comprises an outer box, wherein a baking cavity which is formed by a U-shaped liner with a downward opening, a bottom panel and a rear panel is arranged in the outer box, a heating pipe is arranged in the baking cavity, and drawer sliding grooves for enabling flanges of an oven drawer to slide in are respectively arranged on two side faces of the U-shaped liner.

The box body applied to the drawer type oven is characterized in that: the heating pipe is arranged on the top and/or the bottom panel of the U-shaped liner.

The box body applied to the drawer type oven is characterized in that: the heating pipe is arranged on two inner side surfaces of the U-shaped liner.

The box body applied to the drawer type oven is characterized in that: oil receiving tray chutes for sliding in of the oil receiving tray are arranged on two sides above the bottom panel in the baking cavity.

The box body applied to the drawer type oven is characterized in that: the outer box is provided with an air feeder which is positioned outside the U-shaped liner and used for feeding air to the baking cavity so as to enable hot air to flow rapidly.

The box body applied to the drawer type oven is characterized in that: the outer container is equipped with rotation motor and driving medium outside lieing in U type courage, it drives the driving medium rotation through rotation end or belt to rotate the motor, U type courage medial surface is equipped with the recess, the driving medium passes the recess and stretches into in the U type courage, be equipped with the driving medium lug on the driving medium, oven drawer both sides are equipped with respectively and are used for roast fork main rotation piece and roast fork from rotating the piece with roast fork both ends are connected, roast fork main rotation piece passes oven drawer's side and roast chamber of roast fork main rotation piece through the recess when oven drawer slides in roast chamber, roast fork main rotation piece is equipped with and contacts with the driving medium lug after oven drawer slides in roast chamber, and promote by the driving medium lug when the driving medium rotates and make roast fork main rotation piece pivoted driving piece lug.

The utility model has the beneficial effects that:

the oven body of the oven is not provided with the oven door which is connected, the oven cavity is sealed by pulling out and pushing out the oven drawer, the placing frame is convenient to mount, the integral baking condition of food is convenient to check, the food can be taken out only by pulling out the oven drawer, and high-temperature burn is avoided.

[ description of the drawings ]

FIG. 1 is a schematic view of the present invention;

FIG. 2 is a schematic drawing showing the oil pan of the present invention removed;

FIG. 3 is a second schematic view of the present invention;

FIG. 4 is one of the exploded views of the present invention;

FIG. 5 is a second exploded view of the present invention;

FIG. 6 is a schematic view of the rotation principle of the spit of the present invention;

FIG. 7 is a schematic view of the assembly of the oven body and oven drawer of the present invention.

[ detailed description of the utility model ]

The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings.

It should be noted that all the directional indicators (such as up, down, left, right, front, and rear …) in the embodiment of the present invention are only used to explain the relative position relationship between the components, the movement situation, etc. in a specific posture (as shown in the drawing), and if the specific posture is changed, the directional indicator is changed accordingly. In addition, the descriptions related to "preferred", "less preferred", etc. in the present invention are for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "preferred" or "less preferred" may explicitly or implicitly include at least one such feature.

As shown in fig. 1-7, a box body for a drawer type oven comprises an outer box 1, a baking cavity enclosed by a U-shaped liner 2 with a downward opening, a bottom panel 3 and a rear panel 4 is arranged in the outer box 1, a heating pipe 5 is arranged in the baking cavity, and drawer sliding grooves 6 for allowing flanges 101 of an oven drawer 100 to slide in are respectively arranged on two side surfaces of the U-shaped liner 2. As shown in fig. 7, the roasting chamber can be closed by pushing the oven drawer 100 into the roasting chamber, and the structure is simple and convenient to use. Wherein the placing rack is arranged in the oven drawer 100 and is pushed into the baking cavity along with the oven drawer 100 to bake food.

As shown in fig. 1-3, the heating pipes 5 are disposed on the top and/or bottom plate 3 of the U-shaped bladder 2, and the number and the installation positions of the heating pipes 5 can be set according to actual requirements.

In the present case, the heating pipes can be further arranged on two inner side surfaces of the U-shaped liner to heat and bake food in the oven drawer 100, and the number and the installation positions of the heating pipes 5 can be set according to actual needs.

As shown in fig. 1-2, oil receiving tray chutes 7 for sliding in an oil receiving tray 13 are arranged at two sides above the bottom panel 3 in the baking cavity, and are used for collecting oil drops generated in the process of baking food, so that the baking cavity is convenient to clean.

As shown in fig. 4, the outer case 1 is provided with a blower 8 for blowing air to the cavity to make hot air flow rapidly, which accelerates the flow of hot air in the cavity, thereby uniformly heating the baked food, at the outer side of the U-shaped inner container 2.

As shown in fig. 1-7, the outer box 1 is provided with a rotating motor 9 and a transmission member 10 at the outer side of the U-shaped container 2, the rotating motor 9 drives the transmission member 10 to rotate through a rotating end or a belt, an inner side surface of the U-shaped container 2 is provided with a groove 11, the transmission member 10 extends into the U-shaped container 2 through the groove 11, the transmission member 10 is provided with a transmission member protrusion 12, two sides of the oven drawer 100 are respectively provided with a main spit rotating member 102 and a secondary spit rotating member 103 for connecting with two ends of a spit, the main spit rotating member 102 penetrates through the side surface of the oven drawer 100 and the main spit rotating member 102 slides into the oven cavity through the groove 11 when the oven drawer 100 slides into the oven cavity, the main spit rotating member 102 is provided with an active member protrusion 104 which contacts with the transmission member protrusion 12 after the oven drawer 100 slides into the oven cavity and is pushed by the transmission member protrusion 12 to rotate the main spit 102 when the transmission member 10 rotates.

When the roasting fork is used, food is placed on the roasting fork firstly, then, two ends of the roasting fork are respectively arranged on the roasting fork main rotating piece 102 and the roasting fork auxiliary rotating piece 103 of the oven drawer 100, then, the roasting cavity is pushed into the roasting cavity along with the oven drawer 100 and is sealed, at the moment, the driving piece convex block 104 of the roasting fork main rotating piece 102 is contacted with the transmission piece convex block 12 of the transmission piece 10, the rotating end of the rotating motor 9 or the belt drives the transmission piece 10 to rotate during roasting, the roasting fork main rotating piece 102 is pushed to rotate through the transmission convex block 12, and therefore the roasting fork is rotated.

Claims (6)

1. The utility model provides a be applied to box of drawer type oven which characterized in that: the baking oven comprises an outer box (1), wherein a baking cavity enclosed by a U-shaped liner (2) with a downward opening, a bottom panel (3) and a rear panel (4) is arranged in the outer box (1), a heating pipe (5) is arranged in the baking cavity, and drawer sliding grooves (6) for enabling flanges (101) of an oven drawer (100) to slide in are respectively arranged on two side faces of the U-shaped liner (2).

2. The box body of claim 1, wherein the box body is used in a drawer type oven, and comprises: the heating pipe (5) is arranged on the top of the U-shaped liner (2) and/or the bottom panel (3).

3. The box body of claim 1, wherein the box body is used in a drawer type oven, and comprises: the heating pipes (5) are arranged on two inner side surfaces of the U-shaped liner (2).

4. The box body of claim 1, wherein the box body is used in a drawer type oven, and comprises: oil receiving tray chutes (7) for an oil receiving tray (13) to slide into are arranged on two sides above the bottom panel (3) in the baking cavity.

5. The box body of claim 1, wherein the box body is used in a drawer type oven, and comprises: an air feeder (8) for feeding air to the baking cavity to make hot air flow rapidly is arranged on the outer side of the U-shaped liner (2) of the outer box (1).

6. The box body of claim 1, wherein the box body is used in a drawer type oven, and comprises: the outer box (1) is provided with a rotating motor (9) and a transmission piece (10) on the outer side of a U-shaped liner (2), the rotating motor (9) drives the transmission piece (10) to rotate through a rotating end or a belt, a groove (11) is formed in the inner side face of the U-shaped liner (2), the transmission piece (10) penetrates through the groove (11) and extends into the U-shaped liner (2), a transmission piece lug (12) is arranged on the transmission piece (10), baking fork main rotating pieces (102) and baking fork secondary rotating pieces (103) which are connected with two ends of a baking fork are respectively arranged on two sides of an oven drawer (100), the baking fork main rotating pieces (102) penetrate through the side face of the oven drawer (100) and slide into the baking cavity through the grooves (11), the baking fork main rotating pieces (102) are provided with main rotating pieces (12) which are in contact with the transmission piece lug (12) after the oven drawer (100) slides into the baking cavity, and are pushed by the transmission piece lug (12) when the transmission piece (10) rotates, so that the baking fork main rotating pieces (102) rotate A movable piece projection (104).

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