CN216753414U - Automatic bread leavening and conveying device - Google Patents
Automatic bread leavening and conveying device Download PDFInfo
- Publication number
- CN216753414U CN216753414U CN202220543791.2U CN202220543791U CN216753414U CN 216753414 U CN216753414 U CN 216753414U CN 202220543791 U CN202220543791 U CN 202220543791U CN 216753414 U CN216753414 U CN 216753414U
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- Prior art keywords
- steam
- spiral tower
- closed spiral
- water tank
- humidity
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- 235000008429 bread Nutrition 0.000 title claims abstract description 36
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 63
- 238000010438 heat treatment Methods 0.000 claims abstract description 16
- 230000001954 sterilising effect Effects 0.000 claims abstract description 11
- 238000007599 discharging Methods 0.000 claims abstract description 6
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 6
- 238000000889 atomisation Methods 0.000 claims description 25
- 239000007921 spray Substances 0.000 claims description 10
- 238000009434 installation Methods 0.000 claims description 5
- 241000894006 Bacteria Species 0.000 abstract description 5
- 238000007664 blowing Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 238000009395 breeding Methods 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
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- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model discloses automatic bread leavening and conveying, which comprises a closed spiral tower, wherein a discharging conveying frame is arranged on the outer surface of one side of the closed spiral tower, and a feeding conveying frame is arranged on the outer surface of the other side of the closed spiral tower. According to the automatic bread proofing and conveying device, the temperature and humidity control treatment can be carried out on the proofing space of bread when the bread is proofed through the arranged constant temperature and humidity device, the air supply fan, the atomizing bin, the heating device, the atomizing nozzle and the constant humidity water tank, so that the situation that bubbles and collapse occur on the surface of a finished product of the bread after being baked is avoided, and the steam sterilization treatment can be carried out on the proofing spiral tower through the arranged sterilization device, the mounting base, the steam nozzle, the water supply pipe, the steam generator, the steam water tank and the water supply connector, so that the bread quality is prevented from being influenced by bacteria.
Description
Technical Field
The utility model relates to the field of bread proofing, in particular to automatic bread proofing and conveying.
Background
Bread is a food made by milling five cereals and heating, and is a baked food which is prepared by taking wheat flour as a main raw material, taking yeast, eggs, grease, sugar, salt and the like as auxiliary materials, adding water to prepare dough, and carrying out processes of cutting, forming, proofing, baking, cooling and the like.
At present, chinese patent application No. CN201720453428.0 discloses an automatic bread proofing conveyor, which can transport bread when proofing, but cannot control temperature and humidity when proofing bread, and meanwhile, cannot sterilize its conveyor when in use, and is easy to breed bacteria when in long-term use, and brings certain adverse effect to people's use process.
SUMMERY OF THE UTILITY MODEL
The utility model mainly aims to provide automatic bread proofing and conveying, which can effectively solve the problems in the background technology.
In order to realize the purpose, the utility model adopts the technical scheme that:
the utility model provides an automatic bread is proofed and is carried, includes closed spiral tower, one side surface of closed spiral tower is provided with ejection of compact carriage, the opposite side surface of closed spiral tower is provided with the feeding carriage, the upper end surface of closed spiral tower is provided with constant temperature and humidity device, the lower extreme surface of closed spiral tower is provided with bottom sprag frame and killing device, the killing device is located bottom sprag frame's inside, constant temperature and humidity device includes air supply fan, atomizing storehouse, heating device, atomizer and constant humidity water tank, the killing device is including installation base, steam nozzle, delivery pipe, steam generator, steam water tank and water supply joint.
Preferably, the outer surface of the lower end of the air supply fan is provided with an atomization bin, the outer surface of the upper end of the air supply fan is provided with a heating device, the outer surface of one side of the atomization bin is provided with an atomization nozzle, and the outer surface of one end of the atomization nozzle is provided with a constant humidity water tank.
Preferably, the outer surface of the lower end of the air supply fan is detachably connected with the outer surface of the upper end of the atomization bin, and the outer surface of the upper end of the air supply fan is detachably connected with the outer surface of the lower end of the heating device.
Preferably, the outer surface of one side of the atomization bin is detachably connected with the outer surface of one end of the atomization spray head, and the outer surface of the other end of the atomization spray head is detachably connected with the outer surface of one side of the constant-humidity water tank.
Preferably, a steam nozzle is arranged on the outer surface of the upper end of the mounting base, a steam generator is arranged on the outer surface of the lower end of the mounting base, water supply pipes are arranged on the outer surfaces of two sides of the steam generator, a steam water tank is arranged on the outer surface of the lower end of the steam generator, and a water supply connector is arranged on the outer surface of one side of the steam water tank.
Preferably, the outer surface of the upper end of the mounting base is detachably connected with the outer surface of the lower end of the steam nozzle, and the outer surface of the lower end of the mounting base is detachably connected with the outer surfaces of two sides of the steam generator through a water supply pipe.
Preferably, the outer surface of the lower end of the steam generator is fixedly connected with the outer surface of the upper end of the steam water tank, and the outer surface of one side of the steam water tank is fixedly connected with the outer surface of one end of the water supply connector.
Preferably, the surface of one side of closed spiral tower can be dismantled with one side surface of ejection of compact carriage and be connected, the surface of the upper end of closed spiral tower can be dismantled with the lower extreme surface of constant temperature and humidity device and be connected, the surface of the lower extreme of closed spiral tower can be dismantled with the upper end surface of bottom sprag frame and be connected, the surface of the lower extreme of bottom sprag frame can be dismantled with the upper end surface of killing the device and be connected, the opposite side surface of closed spiral tower can be dismantled with one side surface of feeding carriage and be connected.
Compared with the prior art, the utility model has the following beneficial effects: firstly, bread blanks are conveyed into a closed spiral tower through a feeding conveying frame, the humidity and the stability in the closed spiral tower are controlled through a constant-temperature and constant-humidity device, proofed bread is conveyed through a discharging conveying frame, the sterilization and disinfection treatment is carried out on the closed spiral tower through a sterilization and disinfection device after the closed spiral tower is used, the temperature is raised through controlling the heating device when the closed spiral tower is used through the arranged constant-temperature and constant-humidity device, an air supply fan, an atomization bin, a heating device, an atomization nozzle and a constant-humidity water tank, heat emitted by the heating device is sent into the closed spiral tower through the air supply fan, constant-temperature water in the constant-humidity water tank is sprayed into the atomization bin through the atomization nozzle, the constant-temperature water is sent into the closed spiral tower through the air supply fan, the temperature and humidity control treatment can be carried out on a proofing space of the bread when the bread is proofed, avoid toasting the bubble can appear in back package finished product surface, the condition of collapsing, kill the device through what set up, the installation base, steam nozzle, the delivery pipe, steam generator, steam water tank and water supply connect, after the use of fermenting at closed spiral tower, form high-temperature steam with the inside moisture of steam water tank through steam generator and send to closed spiral tower inside through delivery pipe and steam nozzle and carry out high-temperature steam and kill, can carry out the steam to fermenting spiral tower and kill the processing, avoid breeding the bacterium and influence the bread quality, whole automatic bread is fermented and is carried simple structure, and convenient for operation, the effect of use is better for traditional mode.
Drawings
FIG. 1 is a schematic diagram of an automatic bread proofing and conveying apparatus according to the present invention;
FIG. 2 is a schematic diagram of an automatic bread proofing and conveying device 3 of FIG. 1;
fig. 3 is a schematic view of an automatic bread proofing conveyor 5 of fig. 1 according to the present invention.
In the figure: 1. a closed spiral tower; 2. a discharge conveying frame; 3. a constant temperature and humidity device; 4. a bottom support frame; 5. a killing device; 6. a feeding and conveying frame; 301. an air supply fan; 302. an atomization bin; 303. a warming device; 304. an atomizing spray head; 305. a constant humidity water tank; 501. installing a base; 502. a steam spray head; 503. a water supply pipe; 504. a steam generator; 505. a steam water tank; 506. a water supply joint.
Detailed Description
In order to make the technical means, the creation characteristics, the achievement purposes and the effects of the utility model easy to understand, the utility model is further described with the specific embodiments.
In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "front", "rear", "both ends", "one end", "the other end", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "disposed," "connected," and the like are to be construed broadly, such as "connected," which may be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
as shown in fig. 1, an automatic bread leavening and conveying device comprises a closed spiral tower 1, wherein a discharging conveying frame 2 is arranged on the outer surface of one side of the closed spiral tower 1, a feeding conveying frame 6 is arranged on the outer surface of the other side of the closed spiral tower 1, a constant temperature and humidity device 3 is arranged on the outer surface of the upper end of the closed spiral tower 1, a bottom supporting frame 4 and a sterilizing device 5 are arranged on the outer surface of the lower end of the closed spiral tower 1, the sterilizing device 5 is located inside the bottom supporting frame 4, the constant temperature and humidity device 3 comprises an air supply fan 301, an atomizing bin 302, a heating device 303, an atomizing nozzle 304 and a constant humidity water tank 305, and the sterilizing device 5 comprises an installation base 501, a steam nozzle 502, a water supply pipe 503, a steam generator 504, a steam water tank 505 and a water supply connector 506.
Example two:
on the basis of the first embodiment, as shown in fig. 2, an atomization bin 302 is provided on the outer surface of the lower end of the air supply fan 301, a heating device 303 is provided on the outer surface of the upper end of the air supply fan 301, an atomization nozzle 304 is provided on the outer surface of one side of the atomization bin 302, and a constant humidity water tank 305 is provided on the outer surface of one end of the atomization nozzle 304, which represents the components of the constant temperature and humidity apparatus 3.
Example three:
on the basis of the first embodiment and the second embodiment, as shown in fig. 1 and 2, the outer surface of the lower end of the blowing fan 301 is detachably connected with the outer surface of the upper end of the atomizing chamber 302, the outer surface of the upper end of the blowing fan 301 is detachably connected with the outer surface of the lower end of the heating device 303, the outer surface of one side of the atomizing chamber 302 is detachably connected with the outer surface of one end of the atomizing nozzle 304, the outer surface of the other end of the atomizing nozzle 304 is detachably connected with the outer surface of one side of the constant humidity water tank 305, when in use, the bread can be proofed and proofed when being used, and the situation that air bubbles and collapse occur on the surface of a finished product of a bread after baking is avoided.
Example four:
on the basis of the first embodiment, as shown in fig. 3, a steam nozzle 502 is disposed on the outer surface of the upper end of the mounting base 501, a steam generator 504 is disposed on the outer surface of the lower end of the mounting base 501, water supply pipes 503 are disposed on the outer surfaces of both sides of the steam generator 504, a steam water tank 505 is disposed on the outer surface of the lower end of the steam generator 504, and a water supply connector 506 is disposed on the outer surface of one side of the steam water tank 505, which describe the components of the killing apparatus 5.
Example five:
on the basis of the first embodiment and the fourth embodiment, as shown in fig. 1 and 3, the outer surface of the upper end of the mounting base 501 is detachably connected with the outer surface of the lower end of the steam spray nozzle 502, the outer surface of the lower end of the mounting base 501 is detachably connected with the outer surfaces of two sides of the steam generator 504 through the water supply pipe 503, the outer surface of the lower end of the steam generator 504 is fixedly connected with the outer surface of the upper end of the steam water tank 505, the outer surface of one side of the steam water tank 505 is fixedly connected with the outer surface of one end of the water supply connector 506, when the bread maker is used, steam sterilization treatment can be performed on the proofing spiral tower, and the bread quality is prevented from being influenced by bacteria.
Example six:
on the basis of the first embodiment, the second embodiment and the third embodiment, as shown in fig. 1-3, the outer surface of one side of the closed spiral tower 1 is detachably connected with the outer surface of one side of the discharging conveying frame 2, the outer surface of the upper end of the closed spiral tower 1 is detachably connected with the outer surface of the lower end of the constant temperature and humidity device 3, the outer surface of the lower end of the closed spiral tower 1 is detachably connected with the outer surface of the upper end of the bottom supporting frame 4, the outer surface of the lower end of the bottom supporting frame 4 is detachably connected with the outer surface of the upper end of the sterilizing device 5, the outer surface of the other side of the closed spiral tower 1 is detachably connected with the outer surface of one side of the feeding conveying frame 6, the stability of the fermentation conveying device is ensured during use, and the device is convenient to be maintained at the later stage.
Before the bread is used, firstly, bread blanks are sent to the inside of a closed spiral tower 1 through a feeding conveying frame 6, the humidity and the stability of the inside of the closed spiral tower 1 are controlled through a constant temperature and humidity device 3, proofed bread is conveyed through a discharging conveying frame 2, the inside of the closed spiral tower 1 is sterilized through a sterilizing device 5 after the closed spiral tower 1 is used, the temperature is raised through the control and control device 303 through the arranged constant temperature and humidity device 3, a blowing fan 301, an atomizing bin 302, a heating device 303, an atomizing nozzle 304 and a constant humidity water tank 305, the heat emitted by the heating device 303 is sent to the inside of the closed spiral tower 1 through the blowing fan 301, and constant temperature water in the constant humidity water tank 305 is sprayed to the inside of the atomizing nozzle 302 through the atomizing nozzle 304, and send to the inside of closed spiral tower 1 through blower fan 301, can control the temperature and control wet processing to its space of proving when the bread is proofed, avoid toasting the back package finished product surface and can appear the bubble, the condition of caving, through the device 5 of killing that disappears that sets up, installation base 501, steam nozzle 502, delivery pipe 503, steam generator 504, steam water tank 505 and water supply connector 506, after the use of proofly of closed spiral tower 1, form high-temperature steam with the inside moisture of steam water tank 505 through steam generator 504 and send closed spiral tower 1 inside through delivery pipe 503 and steam nozzle 502 to carry out high-temperature steam to kill, can carry out steam to proving the spiral tower and kill the processing, avoid breeding the bacterium and influence the bread quality, and is practical.
The foregoing shows and describes the general principles and broad features of the present invention and advantages thereof. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are described in the specification and illustrated only to illustrate the principle of the present invention, but that various changes and modifications may be made therein without departing from the spirit and scope of the present invention, which fall within the scope of the utility model as claimed. The scope of the utility model is defined by the appended claims and equivalents thereof.
Claims (8)
1. An automatic bread is proofed and is carried, includes closed spiral tower (1), its characterized in that: a discharging conveying frame (2) is arranged on the outer surface of one side of the closed spiral tower (1), a feeding conveying frame (6) is arranged on the outer surface of the other side of the closed spiral tower (1), the outer surface of the upper end of the closed spiral tower (1) is provided with a constant temperature and humidity device (3), the outer surface of the lower end of the closed spiral tower (1) is provided with a bottom support frame (4) and a sterilizing device (5), the sterilizing device (5) is positioned inside the bottom support frame (4), the constant temperature and humidity device (3) comprises an air supply fan (301), an atomizing bin (302), a heating device (303), an atomizing spray head (304) and a constant humidity water tank (305), the sterilizing device (5) comprises an installation base (501), a steam spray head (502), a water supply pipe (503), a steam generator (504), a steam water tank (505) and a water supply joint (506).
2. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of the lower end of the air supply fan (301) is provided with an atomization bin (302), the outer surface of the upper end of the air supply fan (301) is provided with a heating device (303), the outer surface of one side of the atomization bin (302) is provided with an atomization nozzle (304), and the outer surface of one end of the atomization nozzle (304) is provided with a constant humidity water tank (305).
3. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of the lower end of the air supply fan (301) is detachably connected with the outer surface of the upper end of the atomization bin (302), and the outer surface of the upper end of the air supply fan (301) is detachably connected with the outer surface of the lower end of the heating device (303).
4. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of one side of the atomization bin (302) is detachably connected with the outer surface of one end of the atomization spray head (304), and the outer surface of the other end of the atomization spray head (304) is detachably connected with the outer surface of one side of the constant-humidity water tank (305).
5. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of the upper end of the mounting base (501) is provided with a steam nozzle (502), the outer surface of the lower end of the mounting base (501) is provided with a steam generator (504), the outer surfaces of the two sides of the steam generator (504) are provided with a water supply pipe (503), the outer surface of the lower end of the steam generator (504) is provided with a steam water tank (505), and the outer surface of one side of the steam water tank (505) is provided with a water supply connector (506).
6. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of the upper end of the mounting base (501) is detachably connected with the outer surface of the lower end of the steam spray nozzle (502), and the outer surface of the lower end of the mounting base (501) is detachably connected with the outer surfaces of two sides of the steam generator (504) through a water supply pipe (503).
7. An automatic breading proofing conveyor according to claim 1, characterized in that: the outer surface of the lower end of the steam generator (504) is fixedly connected with the outer surface of the upper end of the steam water tank (505), and the outer surface of one side of the steam water tank (505) is fixedly connected with the outer surface of one end of the water supply joint (506).
8. An automatic breading proofing conveyor according to claim 1, characterized in that: the utility model discloses a disinfection device, including closed spiral tower (1), the upper end surface of closed spiral tower (1) can be dismantled with one side surface of ejection of compact carriage (2) and be connected, the upper end surface of closed spiral tower (1) can be dismantled with the lower extreme surface of constant temperature and humidity device (3) and be connected, the lower extreme surface of closed spiral tower (1) can be dismantled with the upper end surface of bottom sprag frame (4) and be connected, the lower extreme surface of bottom sprag frame (4) can be dismantled with the upper end surface of killing device (5) and be connected, the opposite side surface of closed spiral tower (1) can be dismantled with one side surface of feeding carriage (6) and be connected.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220543791.2U CN216753414U (en) | 2022-03-14 | 2022-03-14 | Automatic bread leavening and conveying device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220543791.2U CN216753414U (en) | 2022-03-14 | 2022-03-14 | Automatic bread leavening and conveying device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216753414U true CN216753414U (en) | 2022-06-17 |
Family
ID=81959839
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220543791.2U Expired - Fee Related CN216753414U (en) | 2022-03-14 | 2022-03-14 | Automatic bread leavening and conveying device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216753414U (en) |
-
2022
- 2022-03-14 CN CN202220543791.2U patent/CN216753414U/en not_active Expired - Fee Related
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220617 |