CN216628276U

CN216628276U - Electric barbecue tray

Info

Publication number: CN216628276U
Application number: CN202123033986.7U
Authority: CN
Inventors: 应伟
Original assignee: Yongkang Green Yang Electric Appliance Co ltd
Current assignee: Yongkang Green Yang Electric Appliance Co ltd
Priority date: 2021-12-03
Filing date: 2021-12-03
Publication date: 2022-05-31
Anticipated expiration: 2031-12-03

Abstract

The utility model provides an electric barbecue tray which comprises a base, a furnace end and a rotary supporting rod, wherein two ends of the rotary supporting rod are respectively connected with the base and the furnace end and are used for driving the furnace end to rotate left and right; the base comprises a barbecue tray, a lower infrared heating component arranged below the barbecue tray and a driving component used for driving the barbecue tray to rotate; the furnace end comprises an upper infrared heating assembly and a radiating fan assembly. The infrared heating function of synchronous or asynchronous up and down is realized through the component structure arrangement of the furnace end and the base, the infrared heating body is arranged in the specific area of the lower base, and the food is uniformly heated by the rotation of the barbecue tray; meanwhile, the furnace end can rotate towards the left side and the right side under the driving action of the rotating supporting rod when seasonings are spread, and the furnace end can automatically cut off the power to stop infrared heating after the furnace end rotates; in addition, still be provided with radiator fan on the furnace end for dispel the heat to the furnace end at the barbecue in-process, avoid going up furnace end high temperature.

Description

Electric barbecue tray

Technical Field

The utility model relates to the technical field of electric barbecue plates, in particular to an electric barbecue plate.

Background

Barbecue is gradually becoming a dietary hobby of contemporary people, and barbecue tools are indispensable appliances for barbecue. The infrared heating barbecue tool can bake and make various foods and vegetables, and is quickly heated by people to be uniformly hot. However, in the prior art, there is generally no way to achieve simultaneous heating of both the upper and lower sides of the food.

The utility model discloses a utility model patent that application number is CN201320704582.2 discloses a heating cooking machine from top to bottom of infrared ray, and it includes support, overware, infrared ray illuminator, the overware is equipped with the thalposis heater, the thalposis heater is located inside the overware, the overware lower extreme is equipped with the rotary drum, the rotary drum is fixed in the middle of the overware.

The utility model with the application number of CN202010130890.3 discloses an infrared cooking device, which comprises a base, wherein a support is longitudinally arranged on one side of the base, an infrared generator with adjustable power is arranged at the end part of the support, a pot-shaped baking tray for containing food is arranged on the base, a plurality of liquid collecting holes penetrating through a tray body are arranged in the center of the baking tray, a shaft hole is arranged in the center of the surface of the base, a liquid storage tray which can be drawn out from the side part of the base is arranged in the base, a liquid discharging hole penetrating through the surface of the base is arranged above the liquid storage tray, a liquid collector is arranged between the baking tray and the base, and the liquid collector is formed by sleeving an upper liquid collecting tray and a lower liquid collecting tray.

The utility model with the application number of CN201610055848.3 discloses an infrared barbecue oven, which comprises a baking tray for placing baked food, wherein the baking tray is connected with an upper shell through a support rod, the upper shell is positioned above the baking tray, a heating bin is arranged in the upper shell, an infrared heating tube is arranged in the heating bin, a power supply bin of the infrared heating tube is arranged in the upper shell, a reflecting tray and an isolation net are arranged in the heating bin, the infrared heating tube is arranged between the reflecting tray and the isolation net, the infrared heating tube is arranged on the reflecting tray through a lamp hook, a hanging bracket is arranged in the heating bin, the hanging bracket is fixed on the inner side wall of the upper shell, an oil receiving tray is arranged below the baking tray, and a lifting device is arranged at the connecting part of the support rod and the baking tray or/and the upper shell.

Although the barbecue tool realizes the heating function of the upper surface and the lower surface, the technical problem that the temperature of the upper furnace head is too high cannot be avoided, and the function of adjusting the furnace head for scattering seasonings on food cannot be realized.

Accordingly, there is a need for an improved electric barbecue plate that solves the above problems.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide an electric barbecue plate.

In order to achieve the purpose of the utility model, the utility model provides an electric barbecue tray, which comprises a base, a furnace end and a rotary supporting rod, wherein two ends of the rotary supporting rod are respectively connected with the base and the furnace end and are used for driving the furnace end to rotate left and right;

the base comprises a barbecue tray, a lower infrared heating component arranged below the barbecue tray and a driving component used for driving the barbecue tray to rotate;

the furnace end comprises an upper infrared heating component and a cooling fan component.

As a further improvement of the utility model, the furnace end further comprises an upper shell with a heat dissipation air duct at the top and a lower shell with a hollow structure; the upper shell and the lower shell are enclosed to form a containing cavity for installing and containing the upper infrared heating assembly and the cooling fan assembly.

As a further improvement of the utility model, a mounting part is arranged between the upper infrared heating component adjacent to the lower shell and the radiating fan component adjacent to the upper shell, and a radiating mounting opening is arranged in the middle of the mounting part.

As a further improvement of the utility model, the furnace end also comprises a furnace end switch which is arranged on the upper shell and is used for controlling the upper infrared heating component and the radiating fan component.

As a further improvement of the utility model, the base comprises a connecting support which is connected with the rotary supporting rod in a penetrating and sleeving manner; and the connecting support is provided with an adjusting and fastening mechanism for adjusting the rotating support rod to move up and down or rotate left and right.

As a further improvement of the utility model, a base connecting hole is arranged at one end of the rotary supporting rod connected with the base, and a furnace end connecting hole and an arc-shaped connecting part are arranged at one end connected with the furnace end.

As a further improvement of the present invention, the driving assembly includes a rotating part, a driving motor, and a transmission part respectively connected to the rotating part and the driving motor; the rotating part is in gear joint with the transmission part.

As a further improvement of the utility model, a plurality of oil gathering holes penetrating through the plate body are symmetrically arranged at the center of the barbecue plate, and a conical oil collector is fixedly connected below the barbecue plate; the conical oil collector and the rotating part are connected in a nested mode.

As a further improvement of the utility model, the upper infrared heating component comprises a reflecting disc and an annular infrared lamp tube arranged on the reflecting disc.

As a further improvement of the present invention, the base further comprises a base switch for controlling the lower infrared heating assembly and the driving assembly.

The utility model has the beneficial effects that:

1. according to the electric barbecue tray provided by the utility model, the function of synchronous or asynchronous infrared heating up and down is realized through the arrangement of the assembly structures of the furnace end and the base, the infrared heating body is arranged in the specific area of the lower base, and the barbecue tray rotates to uniformly heat food; meanwhile, the furnace end can rotate towards the left side and the right side under the driving action of the rotating supporting rod when seasonings are spread, and the furnace end can automatically cut off the power to stop infrared heating after the furnace end rotates; meanwhile, the distance between the furnace end and the base can be adjusted by rotating the supporting rod; in addition, still be provided with radiator fan on the furnace end for dispel the heat to the furnace end at the barbecue in-process, avoid going up furnace end high temperature.

2. According to the electric barbecue tray provided by the utility model, the furnace end is integrated through a series of combined structures of the upper shell, the heat radiation fan, the mounting part and the upper infrared heating component, the top of which is provided with the smoke exhaust channel, so that the furnace end can be cooled synchronously in the process of heating food up and down, and the heat radiation fan component can be well fixedly mounted on the top of the heating component through the mounting part, so that the furnace end is prevented from being overhigh in temperature and can normally work.

Drawings

Fig. 1 is a front view of an electric barbecue plate according to the present invention.

Fig. 2 is a schematic structural view of a base of an electric barbecue tray according to the present invention.

Fig. 3 is a schematic structural view of an electric barbecue tray according to the present invention.

Fig. 4 is a schematic structural view of an infrared heating element under an electric barbecue tray according to the present invention.

Fig. 5 is a schematic structural view of an electric barbecue tray driving assembly according to the present invention.

Fig. 6 is a schematic structural view of an electric barbecue tray burner provided by the present invention.

Fig. 7 is a schematic structural view of a burner mounting portion of an electric barbecue tray according to the present invention.

Fig. 8 is a schematic structural view of an infrared heating element on an electric barbecue plate according to the present invention.

Fig. 9 is a schematic structural view of the rotary supporting rod of the electric barbecue plate according to the present invention.

Reference numerals

10-a base; 11-a barbecue tray; 111-oil gathering holes; 12-lower infrared heating element; 13-a drive assembly; 131-a rotating part; 132-a drive motor; 133-a transmission part; 14-connecting the support; 15-adjusting the fastening mechanism; 16-a conical oil collector; 17-a base switch; 20-a furnace end; 21-upper infrared heating component; 211-a reflective disc; 212-ring-shaped infrared lamp tube; 22-a radiator fan assembly; 23-an upper housing; 24-a lower housing; 25-a heat dissipation air duct; 26-a mounting portion; 27-a furnace end switch; 30-rotating the support rod; 31-base attachment holes; 32-furnace end connecting hole; 33-arc shaped connection.

Detailed Description

In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention will be described in detail with reference to the accompanying drawings and specific embodiments.

It should be noted that, in order to avoid obscuring the present invention with unnecessary details, only the structures and/or processing steps closely related to the aspects of the present invention are shown in the drawings, and other details not closely related to the present invention are omitted.

In addition, it is also to be noted that the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Referring to fig. 1, the present invention provides an electric barbecue tray, which includes a base 10, a burner 20, and a rotation support rod 30 having two ends respectively connected to the base 10 and the burner 20 and used for driving the burner 20 to rotate left and right.

Referring to fig. 2-4, the base 10 includes a grill plate 11, a lower infrared heating element 12 disposed below the grill plate 11, a driving element 13 for driving the grill plate 11 to rotate, a connecting support 14 connected to the rotating support rod 30, an adjusting and fastening mechanism 15, a conical oil collector 16, and a base switch 17.

Referring to fig. 2, a plurality of oil collecting holes 111 penetrating through the plate body are symmetrically formed in the center of the barbecue plate 11, and a conical oil collector 16 (as shown in fig. 3) is fixedly connected below the barbecue plate 11; the conical oil collector 16 and the rotating part 131 are connected in a nested manner.

Specifically, a limiting ring (not marked in the figure) fixedly connected with the conical oil collector 16 is disposed at the bottom center of the barbecue plate 11, and oil generated during heating and barbecuing of the barbecue plate 11 flows into the conical oil collector 16 through the oil collecting hole 111 to be collected.

Referring to fig. 4, the lower infrared heating element 12 is an infrared lamp installed at one side of the lower portion of the barbecue tray 11, and the food loaded in the barbecue tray 11 can be uniformly heated by the lower infrared heating element 12 through the rotation of the barbecue tray 11. Meanwhile, the lower infrared heating element 12 and the upper infrared heating element 21 may be turned on simultaneously to perform simultaneous upper and lower infrared heating of food.

Referring to fig. 5, the driving assembly 13 includes a rotating portion 131, a driving motor 132, and a transmission portion 133 connected to the rotating portion 131 and the driving motor 132 respectively; the rotating portion 131 is in gear engagement with the transmission portion 133.

Specifically, the rotating portion 131 includes a tapered connecting portion that is inserted into the tapered oil collector 16, and a gear portion provided at a bottom end of the tapered connecting portion. The transmission portion 133 is also a gear structure that is engaged with and driven by the gear portion of the rotating portion 131. The middle through hole of the transmission part 133 is connected with the output shaft of the driving motor 132, so that the driving motor 132 operates, the output shaft drives the transmission part 133 to rotate, the rotating part 131 is driven to rotate, and finally the barbecue tray fixedly connected with the conical oil collector 16 is driven to rotate, so as to perform uniform heating action.

Referring to fig. 2, the connecting support 14 is provided with an adjusting and fastening mechanism 15 for adjusting the rotation support rod 30 to move up and down or rotate left and right.

Specifically, the adjustable fastening mechanism 15 includes a clasping portion and a fastening portion (not shown) for adjusting a locked state of the clasping portion. The rotating support rod 30 is connected with the clasping portion in a penetrating and sleeving manner, one end of the rotating support rod extends into the connecting support 14, and the contact force between the clasping portion and the rotating support rod 30 is adjusted by adjusting the state of the fastening portion, so that the rotating support rod 30 rotates left and right and moves up and down, the rotating support rod 30 moves up and down, and the furnace end 20 rotates left and right.

The base switch 17 is used for controlling the lower infrared heating component 12 and the driving component 13.

Referring to fig. 1 and 6-8, the burner 20 includes an upper housing 23, a lower housing 24, an upper infrared heating element 21 and a cooling fan element 22.

Referring to fig. 1, a heat dissipating air duct 25 is disposed at the top of the upper housing 23, and the upper housing 23 includes a housing portion and a handle portion (not labeled). The handle part is provided with a burner switch 27 for controlling the upper infrared heating component 21 and the cooling fan component 22.

Referring to fig. 6, the upper housing 23 and the lower housing 24 with a hollow structure enclose to form a containing cavity for installing and containing the upper infrared heating element 21 and the heat dissipation fan element 22.

Referring to fig. 7, a mounting portion 26 is disposed between the upper infrared heating element 21 adjacent to the lower casing 24 and the cooling fan element 22 adjacent to the upper casing 23, and a cooling mounting opening (not labeled) is disposed in the middle of the mounting portion 26.

Specifically, the heat dissipation fan assembly 22 includes a heat dissipation fan (not shown) and a fan motor. The radiator fan is arranged at the central position of the radiating mounting port and positioned at the top of the upper infrared heating assembly 21, and the temperature of the burner 20 is prevented from being too high by cooling and radiating the burner 20 through the radiator fan.

Referring to fig. 8, the upper infrared heating element 21 includes a reflective plate 211 and an annular infrared lamp 212 mounted on the reflective plate 211.

Referring to fig. 9, a base connection hole 31 is formed at one end of the rotary support rod 30 connected to the base 10, and a burner connection hole 32 and an arc connection part 33 are formed at one end connected to the burner 20.

Specifically, the arc-shaped connecting portion 33 is nested with the handle portion, and the burner connecting hole 32 is connected and limited with the handle portion through a connecting shaft. The working principle of the electric barbecue tray provided by the utility model is as follows:

firstly, the positions of the base 10 and the burner 20 are adjusted, food to be processed is placed on the barbecue tray 11, then the driving assembly 13 is started to drive the barbecue tray 11 to rotate at a constant speed, and meanwhile, the lower infrared heating assembly 12 and the upper infrared heating assembly 21 are started to realize the infrared heating together up and down. Then, the burner 20 can rotate to the left and right sides by the driving action of the rotating support rod 30 when the seasonings are spread, and the burner 20 is automatically powered off after the rotation, the upper infrared heating component 21 is closed, and the upper infrared heating is stopped; in addition, the heat dissipation fan assembly 22 on the burner 20 can be turned on when the temperature of the burner 20 is relatively high, so as to dissipate heat and cool.

In summary, the utility model provides an electric barbecue tray, which comprises a base, a burner and a rotary supporting rod, wherein two ends of the rotary supporting rod are respectively connected with the base and the burner and are used for driving the burner to rotate left and right; the base comprises a barbecue tray, a lower infrared heating component arranged below the barbecue tray and a driving component used for driving the barbecue tray to rotate; the furnace end comprises an upper infrared heating component and a cooling fan component. The infrared heating function of synchronous or asynchronous up and down is realized through the component structure arrangement of the furnace end and the base, the infrared heating body is arranged in the specific area of the lower base, and the food is uniformly heated by the rotation of the barbecue tray; meanwhile, the furnace end can rotate towards the left side and the right side under the driving action of the rotating supporting rod when seasonings are spread, and the furnace end can automatically cut off the power to stop infrared heating after the furnace end rotates; in addition, still be provided with radiator fan on the furnace end for dispel the heat to the furnace end at the barbecue in-process, avoid going up furnace end high temperature.

Although the present invention has been described in detail with reference to the preferred embodiments, it will be understood by those skilled in the art that various changes may be made and equivalents may be substituted for elements thereof without departing from the spirit and scope of the present invention.

Claims

1. An electric barbecue plate is characterized in that: comprises a base (10), a furnace end (20) and a rotary supporting rod (30) with two ends respectively connected with the base (10) and the furnace end (20) and used for driving the furnace end (20) to rotate left and right;

the base (10) comprises a barbecue tray (11), a lower infrared heating component (12) arranged below the barbecue tray (11), and a driving component (13) for driving the barbecue tray (11) to rotate;

the furnace end (20) comprises an upper infrared heating component (21) and a radiating fan component (22).

2. The electric grill pan of claim 1, wherein: the furnace end (20) also comprises an upper shell (23) and a lower shell (24), wherein the top of the upper shell is provided with a heat dissipation air duct (25), and the lower shell is provided with a hollow structure; the upper shell (23) and the lower shell (24) enclose to form a containing cavity for installing and containing the upper infrared heating assembly (21) and the radiating fan assembly (22).

3. The powered barbecue plate according to claim 2, wherein: an installation part (26) is arranged between the upper infrared heating component (21) adjacent to the lower shell (24) and the cooling fan component (22) adjacent to the upper shell (23), and a cooling installation opening is formed in the middle of the installation part (26); the heat radiation fan component (22) is arranged at the central position of the heat radiation mounting opening.

4. The powered barbecue plate according to claim 2, wherein: the furnace end (20) further comprises a furnace end switch (27) which is arranged on the upper shell (23) and is used for controlling the upper infrared heating component (21) and the radiating fan component (22).

5. The electric barbecue tray according to claim 1, wherein: the base (10) comprises a connecting support (14) which is connected with the rotary supporting rod (30) in a penetrating and sleeving manner; the connecting support (14) is provided with an adjusting and fastening mechanism (15) for adjusting the rotating support rod (30) to move up and down or rotate left and right.

6. The electric grill pan of claim 1, wherein: the rotary support rod (30) is connected with one end of the base (10) and is provided with a base connecting hole (31), and one end of the furnace end (20) is provided with a furnace end connecting hole (32) and an arc-shaped connecting part (33).

7. The electric grill pan of claim 1, wherein: the driving assembly (13) comprises a rotating part (131), a driving motor (132) and a transmission part (133) which is respectively connected with the rotating part (131) and the driving motor (132); the rotating part (131) is in gear joint with the transmission part (133).

8. The powered barbecue plate of claim 7, wherein: a plurality of oil gathering holes (111) penetrating through the plate body are symmetrically formed in the center of the barbecue plate (11), and a conical oil collector (16) is fixedly connected below the barbecue plate (11); the conical oil collector (16) is connected with the rotating part (131) in a nested mode.

9. The electric grill pan of claim 1, wherein: the upper infrared heating component (21) comprises a reflecting disc (211) and an annular infrared lamp tube (212) arranged on the reflecting disc (211).

10. The electric grill pan of claim 1, wherein: the base (10) is also provided with a base switch (17) used for controlling the lower infrared heating component (12) and the driving component (13).