CN216494890U - Temperature detection system of cooking machine - Google Patents

Temperature detection system of cooking machine Download PDF

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Publication number
CN216494890U
CN216494890U CN202122641210.7U CN202122641210U CN216494890U CN 216494890 U CN216494890 U CN 216494890U CN 202122641210 U CN202122641210 U CN 202122641210U CN 216494890 U CN216494890 U CN 216494890U
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China
Prior art keywords
temperature
temperature sensors
pot body
cavity
concave cavity
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CN202122641210.7U
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Chinese (zh)
Inventor
冯显
李欣欣
庄丽吟
钟博灵
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Guangzhou Gaowei Network Technology Co ltd
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Guangzhou Gaowei Network Technology Co ltd
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Abstract

The utility model relates to the technical field of cooking machines, and provides a temperature detection system of a cooking machine, which comprises: the base and a plurality of temperature sensors are used for detecting the temperature of the pot body; the base is provided with a concave cavity for placing the pot body; the temperature sensors are respectively arranged on the bottom wall of the concave cavity, and each temperature sensor is arranged in the concave cavity in a protruding mode. A plurality of temperature sensors are arranged on the bottom wall of the concave cavity, and each temperature sensor is respectively arranged in the concave cavity in a protruding mode, so that each temperature sensor is conveniently contacted with the pot body respectively to detect the temperature of the pot body; under the action of the gravity of the pot body, the contact between the pot body and each temperature sensor is not easy to loosen, the reliability of each temperature sensor for detecting the temperature of the pot body is improved, and the safety is improved; if one of the temperature sensors has a fault, the user can also know the temperature state of the pot body through other temperature sensors, and the safety is improved.

Description

Temperature detection system of cooking machine
Technical Field
The utility model belongs to the technical field of cooking machines, and particularly relates to a temperature detection system of a cooking machine.
Background
The frying machine is more and more widely applied in modern production and life. A cooker generally has a base with a cavity therein, and a pan is disposed in the cavity for frying or cooking food therein. In order to master the temperature of the pot body, the temperature of the pot body is usually detected directly through the temperature sensor, however, once the temperature sensor breaks down, a fire disaster is easily caused, and the safety of a user is seriously influenced.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a system for detecting the temperature of a cooker, which aims to solve the technical problem that the safety of a user is influenced by the fault of a temperature sensor in the prior art.
In order to achieve the purpose, the utility model adopts the technical scheme that: provided is a system for detecting the temperature of a cooker, comprising: the base and a plurality of temperature sensors are used for detecting the temperature of the pot body; the base is provided with a concave cavity for placing the pan body; the temperature sensors are respectively arranged on the bottom wall of the concave cavity, and the temperature sensors are respectively arranged in the concave cavity in a protruding mode.
Further, the number of the temperature sensors is three.
Further, the distance between any two adjacent temperature sensors is the same.
Further, the three temperature sensors are arranged in an isosceles triangle.
Furthermore, a plurality of through holes are formed in the bottom wall of the concave cavity, and the through holes correspond to the temperature sensors one by one; each sensor is inserted in the corresponding through hole.
Further, the bottom wall of the concave cavity is in a circular plane shape.
Further, the maximum distances from the circular plane to the parts of the temperature sensors convexly arranged in the concave cavity are the same.
Further, each temperature sensor is arranged at a distance from the edge of the circular plane.
Further, the distance between each of the temperature sensors and the edge of the circular plane is the same.
Furthermore, the inner wall of the cavity is covered with a glue layer.
The system for detecting the temperature of the cooker provided by the utility model has the beneficial effects that: compared with the prior art, the temperature detection system of the cooking machine provided by the utility model has the advantages that the base is provided with the concave cavity, and the pot body can be placed in the concave cavity; a plurality of temperature sensors are arranged on the bottom wall of the concave cavity, and each temperature sensor is respectively arranged in the concave cavity in a protruding mode, so that each temperature sensor is conveniently contacted with the pot body respectively to detect the temperature of the pot body; under the action of the gravity of the pot body, the contact between the pot body and each temperature sensor is not easy to loosen, the reliability of each temperature sensor for detecting the temperature of the pot body is improved, and the safety is improved; the user can know the temperature of the pot body at the position of each temperature sensor according to each temperature sensor; if one of the temperature sensors has a fault, the user can also know the temperature state of the pot body through other temperature sensors, and the safety is improved.
Drawings
In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the embodiments or the prior art descriptions will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings based on these drawings without inventive exercise.
Fig. 1 is a schematic perspective view of a system for detecting temperature of a cooker according to an embodiment of the present invention.
Wherein, in the figures, the respective reference numerals:
1-a base; 11-a cavity; 2-temperature sensor.
Detailed Description
In order to make the technical problems, technical solutions and advantageous effects to be solved by the present invention more clearly apparent, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the utility model and are not intended to limit the utility model.
It will be understood that when an element is referred to as being "secured to" or "disposed on" another element, it can be directly on the other element or be indirectly on the other element. When an element is referred to as being "connected to" another element, it can be directly connected to the other element or be indirectly connected to the other element.
It should be noted that in the description of the embodiments of the present application, "/" indicates an OR meaning unless otherwise stated, for example, A/B may indicate A or B; "and/or" herein is merely an association describing an associated object, and means that there may be three relationships, e.g., a and/or B, which may mean: a exists alone, A and B exist simultaneously, and B exists alone. Wherein, A and B can be singular or plural respectively.
It will be understood that the terms "length," "width," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like, as used herein, refer to an orientation or positional relationship indicated in the drawings, which is solely for the purpose of facilitating the description and simplifying the description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and is therefore not to be construed as limiting the utility model.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature. In the description of the present invention, "a plurality" means two or more unless specifically defined otherwise.
A cooker generally comprises: a base 1 and a cover; the cover body is pivoted on the base 1 through a pivot (pivoting: the cover body can rotate around the pivot), and the cover body can be switched between an opening position and a closing position; a concave cavity 11 is arranged on the base 1, a pan body is arranged in the concave cavity 11, and food materials can be poured into the pan body for stir-frying; when the cover body rotates to the folding position, the cover body can be folded on the base 1 so that the cover body is covered on the concave cavity 11; the base 1 or the cover body is provided with a rotating or moving stirrer for stirring and stir-frying food materials in the pot body.
Referring to fig. 1, a temperature detecting system of a cooker according to the present invention will be described. Frying machine temperature detecting system includes: the pot temperature detection device comprises a base 1 and a plurality of temperature sensors 2 for detecting the temperature of a pot body; the base 1 is provided with a concave cavity 11 for placing the pan body; the plurality of temperature sensors 2 are respectively arranged on the bottom wall of the cavity 11, and the temperature sensors 2 are respectively arranged in the cavity 11 in a protruding mode.
Thus, the base 1 is provided with a concave cavity 11, and the pot body can be placed in the concave cavity 11; a plurality of temperature sensors 2 are arranged on the bottom wall of the concave cavity 11, and each temperature sensor 2 is respectively arranged in the concave cavity 11 in a protruding mode, so that each temperature sensor 2 is conveniently contacted with the pot body respectively to detect the temperature of the pot body; under the action of the gravity of the pot body, the contact between the pot body and each temperature sensor 2 is not easy to loosen, the reliability of each temperature sensor 2 in detecting the temperature of the pot body is improved, and the safety is improved; the user can know the temperature of the pan body at the position of each temperature sensor 2 according to each temperature sensor 2; if one of the temperature sensors 2 has a fault, the user can also know the temperature state of the pot body through the other temperature sensors 2, and the safety is improved.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the number of the temperature sensors 2 is three. Thus, the three temperature sensors 2 can measure the temperature of three different positions on the pan body.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the distance between any two adjacent temperature sensors 2 is the same. Therefore, the contact stress between the temperature sensors 2 with the same distance and the pot body is more balanced; in addition, the temperature distribution condition of the pot body can be more accurately reflected by temperature comparison among the temperature sensors 2 with the same distance.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, three temperature sensors 2 are arranged in an isosceles triangle.
Further, referring to fig. 1, as a specific embodiment of the temperature detection system of the cooker provided by the present invention, a plurality of through holes are formed on the bottom wall of the cavity 11, and the plurality of through holes correspond to the plurality of temperature sensors 2 one to one; each sensor is inserted in the corresponding through hole. So, temperature sensor 2 wears to establish in the through-hole for it is more firm to contact between temperature sensor 2 and the diapire of cavity 11, is difficult to not hard up.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the bottom wall of the cavity 11 is circular and planar. Therefore, the temperature sensors 2 are arranged on the circular plane bottom wall, and the stress is more balanced when each temperature sensor 2 is contacted with the pot body in the concave cavity 11.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the maximum distances from the circular plane to the portions of the temperature sensors 2 protruding into the cavity 11 are the same. In this way, each temperature sensor 2 has a portion protruding into the cavity 11, and the maximum distances from the portions protruding into the cavity 11 of each temperature sensor 2 to the circular plane are the same, so that the contact state between each temperature sensor 2 and the pot body in the cavity 11 can be kept more consistent.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, each temperature sensor 2 is spaced apart from the edge of the circular plane. So, when each temperature sensor 2 and the pot body contact, temperature sensor 2 can receive pressure, because temperature sensor 2 sets up from the edge interval of circular plane for circular plane edge is difficult to take place deformation.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the distances between the temperature sensors 2 and the edge of the circular plane are the same. In this way, the deformation caused to the circular plane edge when each temperature sensor 2 is in contact with the pan body can be kept close.
Further, referring to fig. 1, as an embodiment of the temperature detecting system of the cooker of the present invention, the inner wall of the cavity 11 is covered with a glue layer. Thus, the glue layer can separate the inner wall of the cavity 11 from the pot body, and the direct mutual conduction of heat between the pot body and the inner wall of the cavity 11 is avoided.
In one embodiment, the rubber layer is made of rubber.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the utility model, and any modifications, equivalents and improvements made within the spirit and principle of the present invention are intended to be included within the scope of the present invention.

Claims (10)

1. Frying machine temperature detecting system, its characterized in that includes: the base and a plurality of temperature sensors are used for detecting the temperature of the pot body; the base is provided with a concave cavity for placing the pan body; the temperature sensors are respectively arranged on the bottom wall of the concave cavity, and the temperature sensors are respectively arranged in the concave cavity in a protruding mode.
2. The fryer temperature sensing system of claim 1, wherein said temperature sensors are three in number.
3. The fryer temperature sensing system of claim 2, wherein the spacing between any two adjacent ones of said temperature sensors is the same.
4. The fryer temperature sensing system of claim 2, wherein three of said temperature sensors are arranged in an isosceles triangle.
5. The system for detecting the temperature of the cooking machine as claimed in claim 1, wherein a plurality of through holes are formed in the bottom wall of the cavity, and the plurality of through holes correspond to the plurality of temperature sensors one by one; each sensor is inserted in the corresponding through hole.
6. The fryer temperature sensing system of any one of claims 1 to 5, wherein the bottom wall of said cavity is circular planar.
7. The fryer temperature sensing system of claim 6, wherein the portions of each of said temperature sensors that project into said cavity are all the same maximum distance from said circular plane.
8. The fryer temperature sensing system of claim 6, wherein each of said temperature sensors is spaced from the edge of said circular plane.
9. The fryer temperature sensing system of claim 6, wherein each of said temperature sensors is spaced the same distance from the edge of said circular plane.
10. The system for detecting the temperature of a cooking machine as claimed in any one of claims 1 to 5, wherein the inner wall of the cavity is covered with a glue layer.
CN202122641210.7U 2021-10-29 2021-10-29 Temperature detection system of cooking machine Active CN216494890U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122641210.7U CN216494890U (en) 2021-10-29 2021-10-29 Temperature detection system of cooking machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122641210.7U CN216494890U (en) 2021-10-29 2021-10-29 Temperature detection system of cooking machine

Publications (1)

Publication Number Publication Date
CN216494890U true CN216494890U (en) 2022-05-13

Family

ID=81526102

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122641210.7U Active CN216494890U (en) 2021-10-29 2021-10-29 Temperature detection system of cooking machine

Country Status (1)

Country Link
CN (1) CN216494890U (en)

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