CN216346499U - Integrated kitchen range - Google Patents

Integrated kitchen range Download PDF

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Publication number
CN216346499U
CN216346499U CN202122976433.9U CN202122976433U CN216346499U CN 216346499 U CN216346499 U CN 216346499U CN 202122976433 U CN202122976433 U CN 202122976433U CN 216346499 U CN216346499 U CN 216346499U
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China
Prior art keywords
rice
cooking
integrated
steam
module
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CN202122976433.9U
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Chinese (zh)
Inventor
程杰锋
欧土盛
李廉澎
余悦泳
李�杰
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Wuhu Midea Smart Kitchen Appliance Manufacturing Co Ltd
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Midea Group Co Ltd
Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
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Priority to CN202122976433.9U priority Critical patent/CN216346499U/en
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Abstract

The utility model discloses an integrated cooker which comprises a cooker body, a cooking module and an exhaust pipe, wherein the cooker body comprises an oil fume suction assembly; the cooking module is integrated on the stove body, and a first cooking cavity is arranged in the cooking module; the exhaust pipe is respectively communicated with the first cooking cavity and the oil fume suction assembly, and at least one part of the exhaust pipe is downwards inclined in the direction from the first cooking cavity to the oil fume suction assembly. According to the integrated cooker provided by the embodiment of the utility model, the exhaust pipe is arranged for exhausting steam, extends downwards and is communicated with the oil fume suction assembly, so that the steam discharge can be facilitated, and the backflow of condensed water can be reduced.

Description

Integrated kitchen range
Technical Field
The utility model relates to the technical field of kitchen appliances, in particular to an integrated stove.
Background
The related technology mainly adopts the separated functions of an independent smoke machine, an independent steam box, an independent oven and an independent desktop electric cooker, and has no independent special rice storage space. The existing electric cooker is mainly placed outside, occupies the space of a kitchen table, and discharges steam which can damage a cabinet. The breakfast or small heating scenes of the kitchen are many at present. The multifunctional lunch box is not suitable for heating in a large steam box and a large oven, and is put into a small steam box for use. The design of scene and cooperative functions is lacked, so that the functions are single, the experience is poor, the space is wasted, and the deep value of a user is low.
SUMMERY OF THE UTILITY MODEL
An object of the present invention is to provide an integrated range in which an exhaust pipe is provided to exhaust steam, and the exhaust pipe is provided to extend downward while communicating with a soot suction assembly, thereby facilitating steam discharge and reducing backflow of condensed water.
The integrated cooker comprises a cooker body, a cooking module and an exhaust pipe, wherein the cooker body comprises an oil fume suction assembly; the cooking module is integrated on the stove body, and a first cooking cavity is arranged in the cooking module; the exhaust pipe is respectively communicated with the first cooking cavity and the oil fume suction assembly, and at least one part of the exhaust pipe is downwards inclined in the direction from the first cooking cavity to the oil fume suction assembly.
According to the integrated cooker provided by the embodiment of the utility model, the exhaust pipe is arranged for exhausting steam, extends downwards and is communicated with the oil fume suction assembly, so that the steam discharge can be facilitated, and the backflow of condensed water can be reduced.
In addition, the integrated cooker according to the above embodiment of the present invention may further have the following additional technical features:
optionally, a first closed cavity is formed in the stove body, the cooking module is arranged in the first closed cavity, the exhaust pipe extends in the front-rear direction, the front end of the exhaust pipe is communicated with the first closed cavity, and the rear end of the exhaust pipe is communicated with the oil fume suction assembly.
Optionally, a vent hole is formed in the rear side of the top wall of the first closed cavity, and the front end of the exhaust pipe is connected to the top wall of the first closed cavity and communicated with the vent hole.
Optionally, the front end of the exhaust pipe is horizontally arranged on the top wall of the first closed cavity, and the rear end of the exhaust pipe is inclined downwards from front to back.
Optionally, an air outlet is arranged at the top of the cooking module, and the air outlet is opposite to the air vent up and down.
Optionally, the integrated cooker further comprises a drawer, the drawer is withdrawably disposed in the first closed cavity, wherein the cooking module is disposed on the drawer.
Optionally, the cooking module comprises an electric rice cooker.
Optionally, the cooking range further comprises a steam box and a steam generation module, wherein the steam box is integrated on the range body, and a second cooking cavity is formed in the steam box; the steam generation module is integrated on the stove body, and the steam generation module is communicated with the steam box.
Optionally, a steam pipe is arranged on the side wall of the steam box, the steam pipe is arranged on the outer side of the second cooking cavity and communicated with the second cooking cavity, and the steam pipe is communicated with the steam generation module.
Optionally, a support is arranged on each of the left side wall and the right side wall in the second cooking cavity, and a plurality of sliding rails arranged at intervals in the up-down direction are arranged on the support to support the tray.
Optionally, a plurality of steam boxes are integrated in the integrated cooker, and the steam boxes share the steam generation module.
Drawings
Fig. 1 is a schematic view of an integrated cooker according to an embodiment of the present invention.
Fig. 2 is a schematic view of an integrated cooker according to an embodiment of the present invention.
Fig. 3 is a partial schematic view of an integrated cooker according to an embodiment of the present invention.
Fig. 4 is a sectional view of fig. 3.
Fig. 5 is a sectional view of an integrated cooker according to an embodiment of the present invention.
Fig. 6 is a schematic view of a cooking module of an integrated cooker according to an embodiment of the present invention.
Fig. 7 is a schematic view of a steam box integrated with a range according to an embodiment of the present invention.
Fig. 8 is a schematic view of a drawer of an integrated cooker according to an embodiment of the present invention.
Fig. 9 and 10 are schematic views of a rice bin integrated with a cooker according to an embodiment of the present invention.
Fig. 11 and 12 are schematic views of a cooking module of an integrated range combined with a rice washing mechanism according to an embodiment of the present invention.
Fig. 13 to 15 are schematic views of a water purification module integrated with a kitchen according to an embodiment of the present invention.
Fig. 16 is a schematic view of a control structure of an integrated cooker according to an embodiment of the present invention.
Reference numerals:
the integrated cooker 100, the cooker body 10, the lampblack absorbing assembly 11, the cooking bench 12, the furnace end 13, the drawer 14, the exhaust pipe 101, the cooking module 20, the first cooking cavity 201, the rice washing mechanism 30, the rice washing cavity 301, the water inlet 302, the water outlet 303, the rice inlet 304, the discharge port 305, the rice washing box 31, the water inlet pipe joint 32, the water outlet pipe joint 33, the filter screen 34, the water purification module 40, the primary filter element 41, the secondary filter element 42, the reverse osmosis filter element 43, the water pipeline module 44, the booster pump 45, the rice cabinet 50, the rice storage box 51, the quantitative rice taking mechanism 52, the rice outlet box 53, the shell 521, the rotary drum 522, the handle 525, the vent hole 501, the concave part 502, the groove 503, the opening 504, the rice outlet 505, the rice receiving port 506, the flow control mechanism 61, the controller 60, the wireless signal communication module 62, the steam box 70, the second cooking cavity 701, the steam pipe 71, the support 72 and the tray 73.
Detailed Description
With the development of science and technology, the living standard of people is improved, and living household appliances become more and more intelligent. The utility model is an intelligent household appliance product. The integrated cooker product has been increased explosively in recent years, and the problems of household appliances and kitchen spaces are solved. In a life scene, a common integrated stove mainly has functions of a range hood and a disinfection cabinet. The integrated cooker of the present invention can have various cooking modes, which is a life-intensive scenario. In the actual life scene, the rice cooker also has the function of cooking rice. The electric cooker and the water purification module are integrated into the integrated cooker, the steam box, the oven and the electric cooker can be automatically reserved, and the electric cooker can automatically realize the function of cooking rice and realize automatic cooking. The problem of space and intelligence is solved, new product experience is brought.
Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the utility model and are not to be construed as limiting the utility model.
Referring to fig. 1 to 5, an integrated range 100 according to an embodiment of the present invention includes a range body 10, a cooking module 20, and an exhaust duct 101. The range body 10 includes a fume exhaust assembly 11, the cooking module 20 is integrated on the range body 10, and the cooking module 20 has a first cooking cavity 201 therein. The exhaust duct 101 communicates with the first cooking chamber 201 and the range hood assembly 11, respectively, and at least a portion of the exhaust duct 101 is inclined downward in a direction from the first cooking chamber 201 to the range hood assembly 11.
The oil smoke suction assembly 11 of the range body 10 may be used to extract oil smoke generated during cooking to optimize the environment of the kitchen. The cooking module 20 is disposed on the integrated cooker 100, so that a kitchen space occupied by the cooking module 20 can be saved, thereby improving a utilization rate of the kitchen space. In the cooking module 20 culinary art in-process, can produce steam, because cooking module 20 is integrated on the kitchen body 10, the steam that cooking module 20 culinary art in-process produced discharges inconveniently, produces the influence to the performance of the kitchen body 10 easily, and the persistence of steam still breeds bacterium etc. easily moreover, is unfavorable for safe culinary art. Therefore, the present invention further provides the exhaust pipe 101, the steam generated during the cooking process of the cooking module 20 can be exhausted through the exhaust pipe 101, and the exhaust pipe 101 is communicated with the fume exhaust assembly 11, and the exhausted steam can be exhausted into the fume exhaust assembly 11 to be exhausted along with the fume, so as to achieve the purpose of simplifying the structure of the integrated cooker 100. And at least a part of exhaust pipe 101 inclines downwards in the exhaust direction, like this, when steam that enters into exhaust pipe 101 produces the condensation, can avoid the condensation backward flow in exhaust pipe 101, avoid the condensation to influence the culinary art of culinary art module 20.
Referring to fig. 5, in some embodiments of the present invention, the range body 10 has a first closed cavity, and the cooking module 20 is disposed in the first closed cavity, so that when steam is generated during cooking in the cooking module 20, the steam will be discharged into the first closed cavity and will not be discharged to other positions in the range body 10, thereby preventing the steam from being discharged out of the range body 10 in time, and preventing the steam from affecting operation of other components in the range body 10. The exhaust pipe 101 extends along the front-rear direction, the front end of the exhaust pipe 101 is communicated with the first closed cavity, the rear end of the exhaust pipe 101 is communicated with the oil fume suction assembly 11, and the arrangement position and the direction of the exhaust pipe 101 can facilitate the timely and rapid discharge of steam.
As shown in fig. 5, a vent hole is formed at the rear side of the top wall of the first closed chamber, and the front end of the exhaust pipe 101 is connected to the top wall of the first closed chamber and is communicated with the vent hole. By connecting the front end of the exhaust pipe 101 to the top wall of the first closed cavity, the steam discharged by the cooking module 20 can be conveniently and rapidly discharged to the exhaust pipe 101 in time, so that the steam can be conveniently and rapidly discharged in time.
In addition, in the present invention, an exhaust port may be provided at the top of the cooking module 20, and the exhaust port and the vent port may be vertically opposite to each other. Thus, after the cooking module 20 discharges the steam to the outside, the steam can rapidly enter the vent from the exhaust port to be rapidly discharged. Preferably, the exhaust port and the air vent can be in a form of direct up-and-down butt joint, and a channel can also be arranged between the exhaust port and the air vent, so that steam can be rapidly and timely discharged.
As shown in fig. 5, the front end of the exhaust duct 101 is horizontally disposed on the top wall of the first closed chamber, and the rear end of the exhaust duct 101 is inclined downward from front to rear. Therefore, when steam is condensed in the exhaust pipe 101, the steam generated in the exhaust pipe 101 can be quickly discharged into the oil fume suction assembly 11 to avoid backflow of condensed water, and the condensed water can be prevented from being accumulated in the exhaust pipe 101 to breed bacteria, so that the safety and the stability of cooking food are improved.
As shown in fig. 1, in some embodiments of the present invention, the integrated cooker 100 further includes a drawer 14, the drawer 14 being withdrawably provided in the first closed chamber, wherein the cooking module 20 is provided on the drawer 14. Through setting up drawer 14, can conveniently push into first closed intracavity with culinary art module 20, also can conveniently take out culinary art module 20 from first closed intracavity to can conveniently eat placing and taking out of material, the washing of culinary art module 20 of being convenient for simultaneously. Wherein, the cooking module 20 can be an electric cooker, and at this time, the drawer 14 is arranged, so that the cooking module 20 can be conveniently taken out, and water, rice and the like can be conveniently added into the cooking module 20; after the food material is placed, the cooking module 20 can be pushed into the first closed cavity, so as to improve the utilization rate of the kitchen space; after cooking is completed, the cooking module 20 may be drawn out through the drawer 14, so that cooked rice, etc. may be timely taken out, and the cooking module 20 may be conveniently cleaned.
The cooking module 20 of the present invention may include a steam box 70, a pressure cooker, an electric cooker, etc., and the present invention is mainly described by taking a rice cooking structure such as an electric cooker as an example, but the present invention is not limited to the scope of the present invention. For the electric cooker, the rice prepared in advance can be sent into the first cooking cavity 201, and a rice washing module can be integrated in the integrated cooker 100, so that automatic rice washing is realized, and the integration effect is further improved. As shown in fig. 9 to 12, in some embodiments of the present invention, the integrated range 100 further includes a rice washing mechanism 30 and a rice bin 50, the rice washing mechanism 30 has a rice washing chamber 301, and a water inlet 302, a water outlet 303, a rice inlet 304 and a discharge port 305 communicating with the rice washing chamber 301, the discharge port 305 communicates with the cooking module 20, and the water inlet 302 communicates with water. The rice cabinet 50 is suitable for containing rice to be cooked, and the rice cabinet 50 is communicated with the rice inlet 304 and is suitable for feeding the rice into the rice washing cavity 301. The rice washing mechanism 30 can be used for washing rice, particularly, the rice can be sent to the rice washing mechanism 30 from the rice cabinet 50 through the rice inlet 304, water is sent into the rice washing cavity 301 through the water inlet 302 to wash the rice, washed wastewater is sent out from the water outlet 303, multiple times of washing of the rice can be achieved through multiple times of water inlet of the water inlet 302 and multiple times of water outlet 303, the rice washing effect is improved, and the cooking taste is improved. The washed rice may be then discharged into the cooking module 20 through the discharge port 305 for cooking, and water may be supplied into the rice washing chamber 301 through the water inlet 302 so as to wash the rice adhered to the inner wall of the rice washing chamber 301 into the first cooking chamber 201, thereby facilitating cooking. But also to supply water into the first cooking chamber 201 to facilitate the cooking process. The rice washing device can wash rice by utilizing the washing effect of water, and can also be provided with a stirring structure in the rice washing mechanism 30, wash rice by the stirring structure and the like.
In order to conveniently feed the rice washed by the rice washing mechanism 30 into the cooking module 20 quickly, the rice washing mechanism 30 may be disposed at the top of the cooking module 20, and the discharge port 305 may be disposed at the bottom of the rice washing chamber 301, so that after the rice washing mechanism 30 finishes washing the rice, the rice may be fed into the first cooking chamber 201 quickly by means of gravity, water impact force, etc., thereby improving the efficiency and effect of cooking.
The rice cabinet 50 of the present invention can store rice, thereby realizing one-time storage and multiple cooking, and further improving the convenience of the use of the integrated cooker 100. The rice cabinet 50 of the present invention may be disposed at various positions within the integrated cooker 100, for example, the rice cabinet 50 is disposed above, below, left, right, or other positions of the cooking module 20. In some embodiments of the present invention, the rice cabinet 50 is disposed below the cooking module 20, a conveying pipe is connected between the rice cabinet 50 and the rice washing mechanism 30, and a rice feeding mechanism, which may be an air pump or the like, is disposed between the rice cabinet 50 and the rice washing chamber 301. Through setting up rice chest 50 in the below of culinary art module 20, can make things convenient for the focus of integrated kitchen 100 to move down, improve the stability of integrated kitchen 100 effectively, in addition, because rice chest 50 can once store more rice, in order to carry out culinary art many times, and every time culinary art accomplishes the back, all need to take out cooked rice etc. well, the frequency of use of culinary art module 20 is higher than rice chest 50, therefore, set up culinary art module 20 in higher position, rice chest 50 sets up in lower position, can conveniently cook module 20's use, improve culinary art efficiency and effect, and reduce the number of times of bowing.
As shown in fig. 12, the rice washing mechanism 30 includes a rice washing box 31, the rice washing box 31 is disposed above the cooking module 20, the rice washing cavity 301 is located in the rice washing box 31, and the discharge port 305 penetrates through the bottom surface of the rice washing box 31. The rice washing box 31 can provide a space for washing rice, and can conveniently send the washed rice into the first cooking cavity 201, wherein in the washing process, when water enters the rice washing box 31 from the water inlet 302, the rice in the rice washing box 31 can be impacted, and therefore the rice washing efficiency and effect are improved. In addition, the rice washing box 31 of the present invention may be provided in various sizes. When the volume of the rice washing box 31 is large, the cooking requirement can be met by washing rice once; when the volume of the rice washing box 31 is small, the need for cooking can be satisfied by washing rice many times.
Alternatively, the rice washing box 31, the cooking module 20, and the rice bin 50 are integrated together in a stacked manner from the top to the bottom. So that it is possible to facilitate the production and assembly of the integrated range 100 and to facilitate the maintenance of the respective components. Meanwhile, the integration level of the integrated cooker 100 is also improved, and the modular design of the integrated cooker 100 is facilitated.
Optionally, as shown in fig. 11, a water inlet pipe joint 32 and a water outlet pipe joint 33 are arranged on the rice washing box 31, the water inlet pipe joint 32 is communicated with the water inlet 302, the water outlet pipe joint 33 is communicated with the water outlet 303, and the water inlet pipe joint 32 and the water outlet pipe joint 33 are arranged on the same side wall of the rice washing box 31, so that the rice washing box 31 can be conveniently connected with the water purification module 40 and the drainage module, the connection of pipelines is simplified, and the assembly and the maintenance are convenient.
Of course, the water inlet pipe connector 32 and the water outlet pipe connector 33 of the present invention can be provided on different side walls of the rice washing box 31.
In which, as shown in fig. 12, a filter screen 34 is provided in the rice washing chamber 301, the filter screen 34 separates the discharge port 305 and the rice inlet 304, and the filter screen 34 can be opened so as not to separate the discharge port 305 and the rice inlet 304. When the filter screen 34 is opened, the filter screen 34 is not separated from the rice inlet 304 and the rice outlet 305, thereby facilitating the discharging of the washed rice; when the filter sieve 34 is closed, the filter sieve 34 separates the rice inlet 304 from the discharge port 305, so that the rice can be conveniently washed. In addition, the water inlet 302 can be arranged above the filter screen 34, and the water outlet 303 is arranged below the filter screen 34, so that impurities in rice can be taken away in time when water flows through the rice to be cleaned in the rice washing process, and the cleaned rice cannot be taken away. Thereby realizing the relatively thorough cleaning of the rice.
Wherein, a switch valve is connected between the rice washing mechanism 30 and the cooking module 20. Can wash the back through the switch valve and accomplish the back row and enter culinary art module 20 in, improve the cleaning performance to the rice, in addition, simplified and sent the structure of rice to culinary art module 20 from rice washing mechanism 30, convenient to use and fault rate are low.
Wherein, the water inlet 302 is arranged at the upper part of the rice washing mechanism 30, and the water outlet 303 is arranged at the lower part of the rice washing mechanism 30. Of course, the water inlet 302 may be disposed at the lower part of the rice washing mechanism 30, and the water outlet 303 may be disposed at the upper part of the rice washing mechanism 30; or the water inlet 302 and the water outlet 303 are both arranged at the upper part of the rice washing mechanism 30; or the water inlet 302 and the water outlet 303 are both arranged at the lower part of the rice washing mechanism 30.
Wherein the water inlet 302 and the water outlet 303 are perpendicular to each other. Thereby improving the cleaning effect. Of course, the water inlet 302 and the water outlet 303 in the present invention may be disposed at other angles, for example, the water inlet 302 and the water outlet 303 are disposed in parallel; or the water inlet 302 and the water outlet 303 are arranged to form an included angle in the range of 0 to 180 deg.. In addition, the water inlet 302 can enter the rice washing cavity 301 along the radial direction, the tangential direction and the like of the rice washing cavity 301, so that the rice washing efficiency and the rice washing effect are improved.
In addition, as shown in fig. 9 and 10, the rice cabinet 50 of the present invention may include a rice storage chamber, a rice outlet box 53, and a quantitative rice taking mechanism 52, the quantitative rice taking mechanism 52 is connected to the rice storage chamber and the rice outlet box 53, respectively, to take rice from the rice storage chamber to the rice outlet box 53, and the rice outlet box 53 is connected to the rice washing mechanism 30 to feed rice to the rice washing mechanism 30.
The quantitative rice taking can be realized in various ways, for example, the rice taking amount is determined according to the weight change of the rice storage cavity, and the like, and the utility model provides some embodiments of the quantitative rice taking mechanism 52. Referring to fig. 10, in some embodiments of the present invention, the rice dosing mechanism 52 further comprises a housing 521 and a rotating drum 522, the rotating drum 522 is horizontally disposed in the housing 521, and the rotating drum 522 has an opening 504 on the peripheral wall thereof, wherein the rice storage chamber is disposed above the rotating drum 522 and has a rice outlet 505 at the bottom thereof, the rice outlet box 53 is disposed below the rotating drum 522 and has a rice inlet 506 at the top thereof, the rotating drum 522 is rotatably disposed between the rice storage chamber and the rice outlet box 53, the opening 504 is connected to the rice outlet 505 when the rotating drum 522 is at the first position, and the rotating drum 522 is connected to the rice inlet 506 when the rotating drum 522 is at the second position. During the rice taking process, the rotary drum 522 rotates to the position that the opening 504 is opposite to the rice outlet 505 of the rice storage cavity, at the moment, the rice in the rice storage cavity can enter the rotary drum 522 under the action of gravity, and the volume in the rotary drum 522 is determined, so the amount of the rice entering the rotary drum 522 from the rice storage cavity is determined; the drum 522 is then rotated so that the opening 504 of the drum 522 is no longer opposite the rice outlet 505, and when the opening 504 of the drum 522 is completely misaligned with the rice outlet 505, the drum 522 closes the rice outlet 505, the rice in the storage chamber is no longer introduced into the drum 522, and the amount of rice in the drum 522 is constant; subsequently, the rice outlet 505 of the rotating drum 522 is rotated to a position opposite to the rice receiving opening 506 of the rice box 53, the rice in the rotating drum 522 enters the rice box 53 under the action of gravity, and at the moment, the rice amount in the rice box 53 is the rice taking amount of the rotating drum 522 at one time, so that the quantitative rice taking is realized.
After a fixed amount of rice is taken out using the drum 522, the rice may be transferred to the cooking module 20 by the transfer means. When the amount of rice taken by the drum 522 at one time is less than the required amount of rice, multiple rice taking can be performed using the drum 522. For example, the rice in the rice outlet box 53 may be sent to the cooking module 20 after each rice taking; the revolving drum 522 may be used to fetch rice for a plurality of times, and when the amount of rice in the rice outlet box 53 meets the cooking requirement, all the rice in the rice outlet box 53 is sent to the cooking module 20.
The rotating drum 522 in the utility model can be electrically driven by a motor and the like, so that automatic rice taking is realized, and the rice can be taken manually to meet different requirements. As shown, the rice metering mechanism 52 further comprises a gear, a rack and a handle 525, wherein the gear is coaxially connected with the drum 522. The rack is movably connected with the housing 521, and the gear and the rack are engaged with each other. A handle 525 is provided on the outside of the housing 521 and is connected to the rack. In the use process, the external handle 525 is driven, and the rotating drum 522 can be driven to rotate through the transmission of the gear and the rack, so that the manual rice taking operation is realized, and the manual handle 525 can be driven for multiple times to realize the multiple rice taking. When the rice quantity in the rice storage cavity is insufficient, the manual rice taking mode can find the shortage of the rice quantity more easily, so that the rice can be added into the rice storage cavity in time.
Of course, on the basis of the manual rice taking, the rice quantity in the rice storage cavity can be detected by arranging structures such as a weight sensor, the rice taking is more accurately judged by combining modes such as manual rice taking and weight detection, and when the rice storage quantity is lower, the weight detection mode can also timely find and remind a user to add rice.
As shown in fig. 9, the housing 521 is provided with a groove 503 on the outer surface thereof, and the handle 525 is inserted into the groove 503. Thereby can reduce the space that handle 525 occupy, further improve the utilization ratio in space, in addition, also can provide the direction for handle 525 through recess 503, restrict rocking of handle 525, avoid handle 525 to rock and lead to its fracture, improve the stability that rice mechanism 52 was got to the ration.
The rack is movably coupled to the housing 521 in the up and down direction. That is to say, can realize the quantitative rice of getting through reciprocating the rack, can be more laborsaving through reciprocating, and can also reduce rocking about handle 525.
As shown in FIG. 10, the inner bottom surface of the rice storage chamber is configured as a funnel shape extending to the rice outlet 505 in a tapered manner from top to bottom. Store up the hopper-shaped structure in rice chamber, can conveniently store up the rice in the rice chamber and can flow into the rotary drum 522 fast in, conveniently store up the rice in the rice chamber moreover and can arrange into the rotary drum 522 completely, reduce and get the resistance of rice in-process storage rice chamber to rice, improve and get rice efficiency to reduce the rice that persists in the rice cabinet 50 when adding rice.
As shown in fig. 10, the top wall of the rice storage cavity is provided with a vent hole 501. Set up air vent 501 through the roof of storing up rice chamber, can avoid storing up the interior negative pressure that produces of rice chamber to get rice fast.
Referring to fig. 10, a concave portion 502 is provided on the top wall of the rice storage chamber, and a vent 501 is provided on the peripheral wall of the concave portion 502. By providing the recess 502, interference with other components can be avoided, thereby improving space utilization. In addition, the vent 501 is provided on the peripheral wall of the recessed portion 502, so that moisture and the like can be prevented from entering the rice storage chamber from the bottom wall of the recessed portion 502, and the dryness of the rice storage chamber can be maintained.
In some embodiments of the present invention, a dry structure is provided at the vent 501. Through setting up dry structure, can dry the air current that enters into to store up the rice intracavity to reduce the aqueous vapor that enters into in the air current of storing up the rice intracavity, further maintain the drying of storing up the rice intracavity. In addition, the storage of the drying structure can be facilitated by the arrangement of the recess 502. Wherein, the drying structure can be a food drying agent, a ventilation and water filtration membrane and the like.
Alternatively, the rice outlet box 53 may be removably provided in the case 521. The rice outlet box 53 is arranged in a removable mode, so that the rice outlet box 53 can be conveniently cleaned, and in addition, the rice outlet box 53 can be taken out to manually add rice, so that the selection of a user is increased.
In some embodiments of the present invention, the rice cabinet 50 is disposed under the cooking module 20, a delivery pipe is connected between the rice cabinet 50 and the cooking module 20, and a rice feeding mechanism is disposed between the rice cabinet 50 and the cooking module 20. Because get a meter process and can be for the inside of rice chest 50 going on, consequently, the degree of difficulty and the frequency of its operation are less relatively, and first culinary art chamber 201 need uncap, take out the edible material etc. that the culinary art was accomplished, and its operation is loaded down with trivial details relatively, consequently, through locating higher position with culinary art module 20, can make things convenient for integrated kitchen 100's use.
In addition, as shown in fig. 16, the integrated cooker 100 of the present invention may further include a flow control mechanism 61 and a controller 60, the flow control mechanism 61 may be connected to the water source and the cooking module 20, and the flow rate introduced into the cooking module 20 is controlled by the flow control mechanism 61, such that a quantitative water supply may be implemented during the cooking process, so as to improve the cooking effect and taste, and in addition, a quantitative water supply may be implemented in an unattended state by providing the flow control mechanism 61, such that an automatic cooking of the integrated cooker 100 may be implemented, and the integrated cooker 100 may be configured as an automatic cooking center.
Wherein, the controller 60 can be connected with the flow control mechanism 61 and the rice cabinet 50 to realize the control of the rice quantity and the water quantity during cooking, realize the accurate rice-water mixed rice grains and improve the automatic cooking performance. In addition, the controller 6060 may also connect the wireless signal receiving and transmitting module 62 in order to enable external control of the integrated cooker 100100.
As shown in fig. 2 and 4, in some embodiments of the present invention, the integrated cooker 100 further includes a steam box 70 and a steam generation module, the steam box 70 is integrated on the cooker body 10, the steam box 70 has a second cooking cavity 701 therein, the steam generation module is integrated on the cooker body 10, and the steam generation module is communicated with the steam box 70. That is, the steam box 70 may be the steam cooking module 20, for example, the steam box 70 may be a steam box 70, a steam-bake all-in-one machine, a micro steam-bake all-in-one machine, or the like. That is, in the present invention, the steam cooking module 20 and other cooking modules 20 (rice cooker, etc.) are integrated into the same integrated cooker 100, so that the integrated cooker 100 is configured as a cooking center, thereby realizing integration of various cooking functions. Thereby realizing the full utilization of the kitchen space.
As shown in fig. 7, a steam pipe 71 is provided on a sidewall of the steam box 70, the steam pipe 71 is provided outside the second cooking chamber 701 and communicates with the second cooking chamber 701, and the steam pipe 71 communicates with the steam generation module. The steam pipe 71 is provided to rapidly supply steam into the steam box 70, and the steam pipe 71 is provided to prevent the steam box 70 and the steam generating module from being restricted in relative position, so that the steam generating module can be provided outside the steam box 70 and supplied into the steam box 70 through the steam pipe 71 after the steam generating module generates steam. The modular design of each mechanism is convenient, and the assembly and the maintenance are convenient.
As shown in fig. 7, a support 72 is disposed on each of the left and right side walls in the second cooking cavity 701, and a plurality of slide rails arranged at intervals in the up-down direction are disposed on the support 72 for supporting the tray 73. Through setting up support 72, can conveniently place steaming tray, overware etc. in second culinary art chamber 701, and steaming tray, overware etc. can adjust in the position of second culinary art chamber 701 to satisfy different culinary art demands, and satisfy the demand of once carrying out a large amount of culinary arts.
As shown in fig. 1, a plurality of steam boxes 70 are integrated in the integrated range 100, and the steam generating module is shared by the plurality of steam boxes 70. The plurality of steam boxes 70 share the steam generation module, so that the structure of the integrated cooker 100 can be simplified, the cost of the integrated cooker 100 is reduced, and the maintenance of the integrated cooker 100 is facilitated.
As shown in fig. 13 and 14, in some embodiments of the present invention, a water purification module 40 is further integrated in the cooktop 10, the water purification module 40 is configured to be connected to and purify a kitchen water source, and the first cooking chamber 201 is communicated with the water purification module 40. Wherein, set up culinary art module 20 on integrated kitchen 100, can save the kitchen space that culinary art module 20 occupy to improve the utilization ratio in kitchen space, set up water purification module 40 in integrated kitchen 100 in addition, can provide the water after purifying for culinary art module 20 and other structures etc. improve the cleanliness factor at water source. And the water purification module 40 may be connected to an external water source (e.g., a faucet), so as to purify a kitchen water source and provide continuously purified water, and compared to providing a water source using a water tank, the water purification module of the present invention provides a running water source, which can facilitate the use of the integrated range 100 and ensure the quality of water supply. Moreover, because water purification module 40 and culinary art module 20 all integrate on the kitchen body 10, can make things convenient for water purification module 40 and culinary art module 20's connection to purify the water that lets in first culinary art chamber 201 through water purification module 40, improve culinary art water quality, promote culinary art module 20's culinary art efficiency and effect. In addition, the kitchen water source in the present invention refers to a water source for supplying water to a kitchen, for example, tap water, and belongs to a running water source, and is referred to as a water source supplied from a water tank.
Since water purification module 40 is not frequently replaced, water purification module 40 may be placed at a lower position, and cooking module 20 and/or steam box 70 may be frequently used, with cooking module 20 and/or steam box 70 being located at a convenient location for use. So that the use of the integrated range 100 can be facilitated.
Referring to fig. 13 and 14, in some embodiments of the utility model, water purification module 40 includes a primary filter element 41, a secondary filter element 42, and a reverse osmosis filter element 43 connected in series. Thereby improving the filtering effect.
Referring to fig. 15, the water purification module 40 further includes a water path pipeline module 44, the water path pipeline module 44 is an integrated structure, and the primary filter 41, the secondary filter 42 and the reverse osmosis filter 43 are all connected to the water path pipeline module 44. Through water route pipeline module 44, with the water route integration, can make things convenient for the integration of pipeline to reduce the setting of pipeline, so that assembly and maintenance. Optionally, water purification module 40 further comprises a booster pump 45. The effect of water purification can be improved by the booster pump 45.
In addition, the steam box 70 of the present invention may share the water purification module 40 with the cooking module 20.
Referring to fig. 1, in some embodiments of the present invention, the cooking range body 10 includes a cooking top 12, a burner 13 is disposed on the cooking top 12, a storage chamber and an accommodating space are disposed below the cooking top 12, the storage chamber and the accommodating space are arranged in a left-right direction, and the cooking module 20, the steam box 70 and the water purification module 40 are disposed in the accommodating space and arranged up and down. Through setting up the storing chamber, can make things convenient for arranging of each components and parts to can conveniently deposit culinary art material, pot cover etc. in integrated kitchen 100. And the burner 13 and the cooking module 20 are integrated together, so that different cooking modes of the integrated cooker 100 can be realized, and different cooking requirements can be met.
The first of the present invention mainly solves the problem of spatial placement of the rice cooker, and the rice cooker is directly integrated into the integrated cooker 100. The second is to realize the problem of steam discharge of the rice cooker. The third is to achieve a small scenario of heating and cooking problems. The fourth is the function of realizing healthy rice storage and discharge. And fifthly, the function of automatic reservation is realized, remote automatic cooking is realized, and much waiting is not needed.
The main innovative thought of the utility model integrates the functions of an electric rice cooker, solves the problems of storage and steam discharge, solves the small scene cooking function of the small steam box 70, and realizes the functions of rice storage and rice discharge of the rice cabinet 50. The rice cooker and the rice cabinet 50 are arranged up and down, and the design of a moving line is met. The functions of steaming, baking and cooking rice are integrated to realize reservation and cooking.
The multifunctional integrated cooker 100 mainly comprises functions of a steam box 70, an oven, an electric cooker and a rice cabinet 50.
The rice cooker mainly comprises a drawing tray 73, a rice cooker main body component and a steam discharge suction port. The main working principle is that the rice cooker main body assembly is placed on the drawing tray 73. The steam discharge suction port is arranged on the right cabinet body, is positioned above the main body component of the rice cooker and is opposite to the steam exhaust port of the rice cooker. The main body component of the rice cooker realizes the core heating cooking function, and the drawing tray 73 realizes the front and back drawing of the rice cooker, so that the operation taking and placing in the cooking process are realized. The steam discharge suction port is connected with a fan of the integrated cooker 100 and is designed to be inclined downwards, so that steam suction and discharge are realized on the rice cooker, and meanwhile, condensed water can be discharged into the fan along the suction and discharge port and is sucked away.
The small steam box 70 mainly comprises a multifunctional steam tray, a steam box 70 cavity assembly and a steam pipe 71. The main principle of operation is that the steaming box 70 cavity assembly mainly provides a cooking space. The multifunctional steaming tray can be used for placing various cooking food materials, and the problem of cooking is solved at one time. The steam pipe 71 provides steam mainly derived from steam of the large steam box 70 of the integrated range 100, sharing components of the core.
The rice cooker main assembly is placed on the drawing tray 73. The steam discharge suction port is arranged on the right cabinet body, is positioned above the main body component of the rice cooker and is opposite to the steam exhaust port of the rice cooker. The main body component of the rice cooker realizes the core heating cooking function, and the drawing tray 73 realizes the front and back drawing of the rice cooker, so that the operation taking and placing in the cooking process are realized. The steam discharge suction port is connected with a fan of the integrated cooker 100 and is designed to be inclined downwards, so that steam suction and discharge are realized on the rice cooker, and meanwhile, condensed water can be discharged into the fan along the suction and discharge port and is sucked away.
The independent rice cabinet 50 mainly comprises a sterilizing net box, a rice storage box 51, a rotary drum 522 and a rice outlet box 53. The rice storage box 51 is designed in a funnel inclined mode, and mainly solves the problem of rice placement. Below the rice bin 51 is a drum 522 into which rice enters when the drum 522 is open and into which a measured amount of rice is fed, and which stops when the drum 522 is closed. The rice outlet box 53 is arranged below the rotary drum 522, rice in the rotary drum 522 is poured into the rice outlet box 53 after the rotary drum 522 rotates, and a user can directly take out the rice outlet box 53, so that quantitative rice outlet is realized, and convenience and rapidness are realized. The sterilization net box is arranged above the rice storage box 51 and is used for containing sterilization substances, so that healthy rice storage and insect killing can be realized.
The independent locker function mainly includes pull drawer 14 and frame, realizes that kitchen cooking tool and multi-functional instrument are placed and are accomodate, accords with the line design overall arrangement. The table-board stove can perform a normal natural gas cooking function. The control module of the whole machine is connected with the steam box 70, the oven, the rice cooker and the small steam box 70 module, so that the linkage control and the scene control of the whole machine are realized. The whole machine can realize the cooking reservation from the functional module, and the intelligent experience is realized.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.
In the present invention, unless otherwise expressly stated or limited, the terms "mounted," "connected," "secured," and the like are to be construed broadly and can, for example, be fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; they may be directly connected or indirectly connected through intervening media, or they may be connected internally or in any other suitable relationship, unless expressly stated otherwise. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In the present invention, unless otherwise expressly stated or limited, the first feature "on" or "under" the second feature may be directly contacting the first and second features or indirectly contacting the first and second features through an intermediate. Also, a first feature "on," "over," and "above" a second feature may be directly or diagonally above the second feature, or may simply indicate that the first feature is at a higher level than the second feature. A first feature being "under," "below," and "beneath" a second feature may be directly under or obliquely under the first feature, or may simply mean that the first feature is at a lesser elevation than the second feature.
In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the utility model. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.
Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.

Claims (10)

1. An integrated cooker (100), characterized in that it comprises:
a cooking range body (10), wherein the cooking range body (10) comprises an oil fume suction assembly (11);
a cooking module (20), the cooking module (20) being integrated on the hob body (10), the cooking module (20) having a first cooking cavity (201) therein;
an exhaust pipe (101), the exhaust pipe (101) being respectively communicated with the first cooking chamber (201) and the oil fume suction assembly (11), and at least a portion of the exhaust pipe (101) being inclined downward in a direction from the first cooking chamber (201) to the oil fume suction assembly (11).
2. The integrated hob (100) according to claim 1, characterized in that the hob body (10) has a first closed cavity therein, the cooking module (20) is arranged in the first closed cavity, the exhaust pipe (101) extends in a front-rear direction, a front end of the exhaust pipe (101) is connected to the first closed cavity and a rear end is connected to the oil fume extraction assembly (11).
3. The integrated cooker (100) according to claim 2, wherein a vent is provided at a rear side of the top wall of the first closed chamber, and a front end of the exhaust pipe (101) is connected to the top wall of the first closed chamber and communicates with the vent.
4. The integrated hob (100) according to claim 3, characterized in, that the front end of the exhaust pipe (101) is horizontally arranged to the top wall of the first closed cavity and the rear end of the exhaust pipe (101) is downwardly inclined from front to rear.
5. The integrated hob (100) according to claim 3, characterized in, that the top of the cooking module (20) is provided with an air outlet, which is opposite up and down to the air vent.
6. The integrated hob (100) according to claim 2, characterized in that the integrated hob (100) further comprises:
a drawer (14), wherein the drawer (14) is arranged in the first closed cavity in a withdrawable manner,
wherein the cooking module (20) is provided on the drawer (14).
7. The integrated hob (100) according to any one of the claims 1 to 6, characterized in, that the cooking module (20) comprises an electric rice cooker.
8. The integrated cooker (100) according to any one of claims 1 to 6, further comprising:
a steam box (70), wherein the steam box (70) is integrated on the stove body (10), and a second cooking cavity (701) is arranged in the steam box (70);
the steam generation module is integrated on the stove body (10) and communicated with the steam box (70).
9. The integrated cooker (100) according to claim 8, wherein a steam pipe (71) is provided on a sidewall of the steam box (70), the steam pipe (71) is provided outside the second cooking cavity (701) and communicates with the second cooking cavity (701), and the steam pipe (71) communicates with the steam generation module.
10. The integrated cooker (100) according to claim 8,
a support (72) is arranged on each of the left side wall and the right side wall in the second cooking cavity (701), and a plurality of slide rails which are arranged at intervals along the vertical direction are arranged on the supports (72) and used for supporting the tray (73); and/or
The integrated kitchen range (100) is internally integrated with a plurality of steam boxes (70), and the steam generating module is shared by the steam boxes (70).
CN202122976433.9U 2021-11-29 2021-11-29 Integrated kitchen range Active CN216346499U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202122976433.9U CN216346499U (en) 2021-11-29 2021-11-29 Integrated kitchen range

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202122976433.9U CN216346499U (en) 2021-11-29 2021-11-29 Integrated kitchen range

Publications (1)

Publication Number Publication Date
CN216346499U true CN216346499U (en) 2022-04-19

Family

ID=81155515

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202122976433.9U Active CN216346499U (en) 2021-11-29 2021-11-29 Integrated kitchen range

Country Status (1)

Country Link
CN (1) CN216346499U (en)

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Effective date of registration: 20220916

Address after: 241000 west side of 3 / F, No.5 office building, new energy and new materials gathering area, Fuzhou Road, Jiangbei District, Wuhu City, Anhui Province

Patentee after: Wuhu Midea intelligent kitchen electricity Manufacturing Co.,Ltd.

Address before: 528311 20 Beijiao Road, Beijiao Town, Shunde District, Foshan, Guangdong

Patentee before: FOSHAN SHUNDE MIDEA WASHING APPLIANCES MANUFACTURING Co.,Ltd.

Patentee before: MIDEA GROUP Co.,Ltd.