CN216090047U - Intelligent and safe inner cooking pot - Google Patents

Abstract

The utility model discloses an intelligent safe inner pan for cooking, which comprises a pan body, wherein a connecting piece is fixedly arranged on the side wall of the pan body, a handle is arranged on the connecting piece, a containing groove is formed in the handle, a supporting rod is arranged at one end of the containing groove, the supporting rod comprises a supporting rod shell, a mounting groove is formed in the supporting rod shell, a baffle is arranged in the mounting groove, a spherical mounting block is arranged in the center of the bottom of the baffle, the baffle is movably connected with the mounting groove through the spherical mounting block, a first heat gathering ring is arranged on the outer edge of the pan body, a second heat gathering ring is arranged in the pan body, a temperature sensor is arranged in the bottom of the pan body, and a display screen is arranged on the handle. The inner cooking pot is provided with the baffle convenient to mount and dismount, so that oil splashing can be prevented during cooking, and meanwhile, the inner cooking pot is convenient to dismount and clean and convenient to store. The internal temperature sensor that has set up of pot, temperature sensor with signal transmission to display screen, the person of being convenient for knows the pot temperature in real time, installed first heat ring and the second heat ring of gathering on the pot body, slowed down the heat and run off fast.

Description

Intelligent and safe inner cooking pot

Technical Field

The utility model relates to the technical field of frying pans, in particular to an intelligent and safe inner pan for frying dishes.

Background

The pan is a cooking utensil and can be used for cooking, boiling, frying, stir-frying and other cooking works of food. The pot has a long history of use, is an essential tool for Chinese cooking, and can supplement trace iron elements in human bodies. The frying pan is a cooking tool in China, is one of the pans, and is characterized in that the top of the frying pan is large in opening and is round, and the frying pan is designed to be provided with a handle to facilitate throwing and frying because food in south China is mainly fried in small quantities. The wok is mainly used for frying or stir-frying food, but can also be used for steaming, stewing, frying and other different cooking methods. Frying pans are the main cooking tools in China and southeast Asia. Because food can stick to the pan in the cooking process, some frying pans are added with Teflon coatings or ceramic coatings and the like, so that the food cannot stick to the pan. The wok is mainly used for frying or stir-frying food, but can also be used for steaming, stewing, frying and other different cooking methods. Frying pans are the main cooking tools in China and southeast Asia. In hong kong of china, there is a small wok designed to hold food, called a wok.

At present, the frying pan is widely used in a kitchen, and when people use the frying pan, oil is often splashed onto hands or bodies, so that the body is easily damaged. People wear the apron on their bodies generally, but the apron can only prevent the bodies from splashing, but cannot prevent the hands from splashing, and cannot play an effective anti-splashing role. But also brings inconvenience to the movement when wearing the apron, and is more inconvenient when the weather is hot. And some range hoods are additionally provided with splash guards, which not only bring inconvenience to cooking, but also bring high price and cost, and are not favorable for observing the inconvenience of the specific conditions of cooking. Traditional frying pan simple structure, the function is single, can not know the pot temperature among the fried dish process, and is not very convenient to the culinary art of different dishes, and the heat runs off too fast, and it is long when having increased the culinary art. Therefore, an intelligent safe inner pan for cooking which meets the use requirements of people is needed.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide an intelligent and safe inner cooking pot to solve the problems in the background technology.

In order to achieve the purpose, the utility model provides the following technical scheme: the utility model provides a pot in intelligent security stir-fry, includes the pot body, the fixed connecting piece that is equipped with on the wall of pot body side, install the handle on the connecting piece, seted up on the handle and accomodate the groove, it is equipped with branch to accomodate groove one end, branch includes the branch shell, the mounting groove has been seted up in the branch shell, install the baffle in the mounting groove, baffle bottom central authorities are equipped with spherical installation piece, the baffle passes through spherical installation piece swing joint with the mounting groove, the external edge of pot is provided with first heat ring that gathers, the internal second heat ring that gathers that is provided with of pot, be provided with temperature sensor in the pot body bottom, set up the display screen on the handle.

Furthermore, one side of the accommodating groove is provided with a water leakage hole.

Furthermore, the tail end of the handle is fixedly provided with an anti-skid block.

Furthermore, a transparent waterproof protective shell connected with the handle is arranged outside the display screen.

Furthermore, the connecting piece is fixed on the side wall of the pot body through a fixing bolt.

Furthermore, the mounting groove and the spherical mounting block are made of rubber.

Compared with the prior art, the utility model has the following beneficial effects:

the inner pot for cooking is provided with the baffle convenient to mount and dismount, the baffle is fixed on the supporting rod, oil can be prevented from splashing during cooking to hurt a human body, the inner pot is convenient to dismount and clean after being used, and the supporting rod can be stored in the storage groove to be convenient to store. The pot body is internally provided with a temperature sensor which transmits signals to a display screen, so that a user can know the temperature in the pot in real time and can conveniently grasp the frying temperature. The first heat gathering ring and the second heat gathering ring are mounted on the pot body, so that heat is prevented from being lost rapidly, and resources are saved.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.

FIG. 1 is an overall schematic diagram according to an embodiment of the utility model;

FIG. 2 is a schematic side cross-sectional view according to an embodiment of the utility model;

FIG. 3 is a schematic view of a baffle and a strut according to an embodiment of the utility model.

Reference numerals:

1. a pan body; 2. a first heat collecting ring; 3. a grip; 4. anti-skid blocks; 5. a connecting member; 6. a fixing bolt; 7. A receiving groove; 8. a strut; 81. a strut housing; 82. mounting grooves; 9. a baffle plate; 91. a spherical mounting block; 10. a water leakage hole; 11. a temperature sensor; 12. a display screen; 13. a second thermocycling.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments, and all other embodiments obtained by a person of ordinary skill in the art without creative efforts based on the embodiments of the present invention belong to the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "top", "bottom", "one side", "the other side", "front", "back", "middle part", "inside", "top", "bottom", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of describing the present invention and simplifying the description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance; furthermore, unless expressly stated or limited otherwise, the terms "mounted," "connected," and "connected" are to be construed broadly, as they may be fixedly connected, detachably connected, or integrally connected, for example; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Referring to fig. 1-3, the intelligent safe inner cooking pot according to the embodiment of the utility model comprises a pot body 1, a connecting piece 5 is fixedly arranged on the side wall of the pot body 1, a handle 3 is arranged on the connecting piece 5, a containing groove 7 is arranged on the handle 3, a supporting rod 8 is arranged at one end of the containing groove 7, the supporting rod 8 comprises a supporting rod shell 81, an installation groove 82 is arranged in the supporting rod shell 81, a baffle plate 9 is arranged in the installation groove 82, a spherical installation block 91 is arranged in the center of the bottom of the baffle plate 9, the baffle plate 9 is movably connected with the installation groove 82 through the spherical installation block 91, a first heat gathering ring 2 is arranged on the outer edge of the pot body 1, a second heat gathering ring 13 is arranged in the pot body 1, a temperature sensor 11 is arranged in the bottom of the pot body 1, and a display screen 12 is arranged on the handle 3.

In addition, a water leakage hole 10 is formed in one side of the accommodating groove 7, an anti-skid block 4 is fixedly arranged at the tail end of the handle 3, a transparent waterproof protective shell connected with the handle 3 is arranged outside the display screen 12, the connecting piece 5 is fixed on the side wall of the pot body 1 through a fixing bolt 6, and the installing groove 82 and the spherical installing block 91 are made of rubber materials.

The working principle is as follows:

through the scheme of the utility model, in the actual use process, before a user fries, the baffle plate 9 is arranged in the mounting groove 82 through the spherical mounting block 91, the pot is placed on a gas stove for use, and in the frying process, the temperature sensor 11 in the pot bottom can transmit the domestic real-time temperature to the display screen 12 for display, so that the user can conveniently observe in real time.

According to the utility model, the baffle 9 convenient to mount and dismount is arranged on the frying inner pot, the baffle 9 is fixed on the supporting rod 8, so that oil splashing during frying can be prevented, the injury to a human body can be avoided, the baffle is convenient to dismount and clean after use, and the supporting rod 8 can be stored in the storage groove 7, so that the storage is convenient. Set up temperature sensor 11 in the pot body 1, temperature sensor 11 is with signal transmission to display screen 12, and the convenient to use person knows the temperature in the pot in real time, is convenient for to the assurance of fried dish temperature. The first heat gathering ring 2 and the second heat gathering ring 13 are arranged on the pot body, so that heat is prevented from being lost rapidly, and resources are saved.

It will be evident to those skilled in the art that the utility model is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims (6)

1. The utility model provides an intelligent safe wok in cooking, includes the pot body (1), its characterized in that, fixed connecting piece (5) that is equipped with on the pot body (1) lateral wall, install handle (3) on connecting piece (5), set up on handle (3) and accomodate groove (7), it is equipped with branch (8) to accomodate groove (7) one end, branch (8) include branch shell (81), set up mounting groove (82) in branch shell (81), install baffle (9) in mounting groove (82), baffle (9) bottom center is equipped with spherical installation piece (91), baffle (9) and mounting groove (82) are through spherical installation piece (91) swing joint, the outer edge of pot body (1) is provided with first heat ring (2), be provided with second heat ring (13) in the pot body (1), be provided with temperature sensor (11) in the pot body (1) bottom, the grip (3) is provided with a display screen (12).

2. The inner pan for intelligent and safe cooking as claimed in claim 1, wherein one side of the accommodating groove (7) is provided with a water leakage hole (10).

3. The inner pan for intelligent and safe cooking as claimed in claim 1, wherein the end of the handle (3) is fixedly provided with an anti-slip block (4).

4. The inner pan of intelligent and safe cooking as claimed in claim 1, wherein a transparent waterproof protective shell connected with the handle (3) is arranged outside the display screen (12).

5. An intelligent safe cooking inner pan as claimed in claim 1, wherein the connecting piece (5) is fixed on the side wall of the pan body (1) through a fixing bolt (6).

6. The inner pan of claim 1, wherein the mounting groove (82) and the spherical mounting block (91) are made of rubber.

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