CN216059099U

CN216059099U - Pickling device for fruit processing

Info

Publication number: CN216059099U
Application number: CN202122346543.7U
Authority: CN
Inventors: 郭梦婷
Original assignee: Individual
Current assignee: Yongshun Xiangjin Fruit Food Co ltd
Priority date: 2021-09-27
Filing date: 2021-09-27
Publication date: 2022-03-18
Anticipated expiration: 2031-09-27

Abstract

The utility model discloses a pickling device for fruit processing, which relates to the technical field of fruit processing and comprises a bottom plate, wherein support columns are symmetrically and fixedly arranged on the upper surface of the bottom plate, top plates are fixedly arranged on the upper surfaces of a plurality of support columns, a box body is fixedly arranged on the lower surface of each top plate, mounting blocks are symmetrically and fixedly arranged on the inner wall of the box body, and connecting springs are symmetrically and movably arranged on the inner walls of the mounting blocks. This device of pickling of fruit processing usefulness sets up the hopper through the surface at the box, pour the hopper into through the batching that will pickle fruit and need use, the batching can loop through defeated material hose and lead to the groove entering jar in vivo, accept the board through the upper surface setting at the roof, the batching is through accepting the inboard, can weigh through weighing plate, and through pouring into in the hopper get into jar body, can effectively promote efficiency and accuracy when adding the batching, avoid the batching to add too much influence and pickle the effect.

Description

Pickling device for fruit processing

Technical Field

The utility model relates to the technical field of fruit processing, in particular to a pickling device for fruit processing.

Background

Tropical fruits in China are abundant in resources, most of the tropical fruits are popular with consumers due to the strong fruit fragrance, and in China, the tropical fruits are mainly eaten fresh, and the products mainly comprise fruit cans, fruit juice and preserved fruit products, and need to be processed by special fruit pickling equipment.

In chinese utility model patent application no: CN201921417600.2 discloses a pickling device for processing fresh fruits, which structurally comprises a main box body, a pickling basket, a rocking handle I, a supporting block, a separation net, a guide cylinder, an impeller, a conveyor belt mechanism and a rocking handle II, wherein the pickling basket is arranged at an upper port of an inner cavity of the main box body through a rotating shaft frame, and the outer end of the pickling basket is provided with the rocking handle I for driving the pickling basket to rotate; the pickling basket is characterized in that a plurality of supporting blocks are vertically arranged on one side of the inner wall of the pickling basket, a separation net is hinged to the upper portion of each supporting block in a supporting and hinging mode in the horizontal direction, the outer end of the separation net points to the other side wall of the pickling basket, and a guide cylinder is vertically arranged on the side wall. This device of pickling of fresh fruit processing usefulness, in the in-service use process, because need add the batching in pickling equipment, more troublesome when adding the batching, do not possess the weight to the batching and carry out the function of measuring, add more or less batching and influence the effect of pickling of fruit easily, the density degree of fruit in the box is lower, and the phenomenon that the batching solidifies takes place easily in bottom half.

Therefore, there is a need for a curing device for fruit processing to solve the above problems.

SUMMERY OF THE UTILITY MODEL

Technical problem to be solved

The utility model aims to provide a curing device for fruit processing, which solves the problems that in the actual use process of the existing curing device for fruit processing proposed in the background art, ingredients need to be added into curing equipment, the ingredients are troublesome to add, the function of measuring the weight of the ingredients is not provided, the curing effect of the fruit is easily influenced by adding more or less ingredients, the fruit is low in density in a box body, and the ingredients are easy to solidify at the bottom of the box body.

(II) technical scheme

In order to achieve the purpose, the utility model is realized by the following technical scheme: the utility model provides a device of pickling that fruit processing used, includes the bottom plate, the last surface symmetry fixed mounting of bottom plate has the support column, and is a plurality of the last surface fixed mounting of support column has the roof, the lower fixed surface of roof installs the box, the inner wall symmetry fixed mounting of box has the installation piece, and is a plurality of the inner wall symmetry movable mounting of installation piece has a coupling spring, and is a plurality of one side surface movable mounting that coupling spring kept away from the installation piece has shock dynamo, and is a plurality of shock dynamo's inner wall fixed mounting has a jar body, the last surface middle part symmetry movable mounting of bottom plate has the installation spring, one side upper surface middle part fixed mounting of roof has the mounting panel, one side surface symmetry swing joint of roof has accepts the board.

Preferably, the lower surface of the bottom plate is symmetrically and movably provided with universal wheels, and the middle part of the outer wall of the tank body is symmetrically provided with through grooves.

Preferably, the outer surface of one side of the tank body close to the through groove is symmetrically and movably connected with a material conveying hose, and the outer wall of one side of the tank body close to the material conveying hose is symmetrically inserted with hoppers.

Preferably, the middle part of the lower surface of the tank body is fixedly connected with a valve body, and the upper surface of one side of the tank body, which is close to the valve body, is fixedly provided with a material guide plate.

Preferably, a hydraulic column is fixedly mounted in the middle of the lower surface of the mounting plate, and a pressing plate is movably mounted on the lower surface of the hydraulic column.

Preferably, the upright stanchions are symmetrically and fixedly mounted on the upper surface of one side, close to the bearing plate, of the top plate, and the weighing plate is fixedly mounted on the upper surface of one side, close to the bearing plate, of the top plate.

Preferably, the middle part of the upper surface of the top plate is provided with an installation groove, and the outer surface of one side of the tank body is movably provided with a tank door.

(III) advantageous effects

Compared with the prior art, the utility model provides a pickling device for fruit processing, which has the following beneficial effects:

1. this device of pickling of fruit processing usefulness sets up the hopper through the surface at the box, pour the hopper into through the batching that will pickle fruit and need use, the batching can loop through defeated material hose and lead to the groove entering jar in vivo, accept the board through the upper surface setting at the roof, the batching is through accepting the inboard, can weigh through weighing plate, and through pouring into in the hopper get into jar body, can effectively promote efficiency and accuracy when adding the batching, avoid the batching to add too much influence and pickle the effect.

2. This device of pickling of fruit processing usefulness sets up the mounting panel through the upper surface at the roof, and in the in-service use process, through starting hydraulic column, the realization drives the clamp plate and moves down to the realization pushes down the fruit of jar body bottom, can effectively strengthen the fruit in jar internal density degree, promotes and pickles the effect, and through shock dynamo's cooperation, effectively prevents that the batching from taking place the phenomenon of solidifying in jar body bottom, is suitable for to popularize.

Drawings

FIG. 1 is a perspective view of the pickling apparatus according to the present invention;

FIG. 2 is a schematic front sectional view of the construction of the pickling apparatus according to the present invention;

FIG. 3 is an enlarged view of the structure of area A in FIG. 2 according to the present invention;

FIG. 4 is an enlarged view of the structure of the area B in FIG. 2 according to the present invention.

In the figure: 1. a base plate; 2. a support pillar; 3. a universal wheel; 4. a top plate; 5. a box body; 6. mounting blocks; 7. a connecting spring; 8. vibrating a motor; 9. a tank body; 10. a through groove; 11. a delivery hose; 12. a hopper; 13. installing a spring; 14. a valve body; 15. a material guide plate; 16. mounting a plate; 17. a hydraulic column; 18. pressing a plate; 19. a bearing plate; 20. erecting a rod; 21. a weighing plate; 22. mounting grooves; 23. and (4) a box door.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-4, a pickling device for processing fruits comprises a base plate 1, wherein support columns 2 are symmetrically and fixedly installed on the upper surface of the base plate 1, universal wheels 3 are symmetrically and movably installed on the lower surface of the base plate 1, the number of the universal wheels 3 is four, the four universal wheels 3 are distributed in a rectangular array, a top plate 4 is fixedly installed on the upper surface of each support column 2, a box body 5 is fixedly installed on the lower surface of the top plate 4, installation blocks 6 are symmetrically and fixedly installed on the inner wall of the box body 5, connecting springs 7 are symmetrically and movably installed on the inner walls of the installation blocks 6, vibrating motors 8 are movably installed on the outer surfaces of the sides, far away from the installation blocks 6, of the connecting springs 7, tank bodies 9 are fixedly installed on the inner walls of the vibrating motors 8, through grooves 10 are symmetrically formed in the middles of the outer walls of the tank bodies 9, and conveying hoses 11 are symmetrically and movably connected to the outer surfaces of the sides, close to the through grooves 10, of the tank bodies 9, the outer wall of one side of the box body 5 close to the material conveying hose 11 is symmetrically inserted with the hoppers 12, the two hoppers 12, the material conveying hose 11 and the through groove 10 are communicated with each other, the middle part of the upper surface of the bottom plate 1 is symmetrically and movably provided with the mounting spring 13, the middle part of the lower surface of the tank body 9 is fixedly connected with the valve body 14, the upper surface of one side of the box body 5 close to the valve body 14 is fixedly provided with the material guide plate 15, the middle part of the upper surface of one side of the top plate 4 is fixedly provided with the mounting plate 16, the middle part of the lower surface of the mounting plate 16 is fixedly provided with the hydraulic column 17, the lower surface of the hydraulic column 17 is movably provided with the pressing plate 18, the pressing plate 18 is arranged in sliding connection with the tank body 9, the mounting plate 16 is arranged on the upper surface of the top plate 4, in the actual use process, the hydraulic column 17 is started to drive the pressing plate 18 to move downwards, so that the fruits at the bottom of the tank body 9 are pressed downwards, and the density degree of the fruits in the tank body 9 can be effectively enhanced, the pickling effect is improved, the phenomenon that ingredients are solidified at the bottom of the tank body 9 is effectively prevented through the cooperation of the vibration motor 8, the pickling tank is suitable for popularization, the bearing plate 19 is symmetrically and movably connected to the upper surface of one side of the top plate 4, the upright rods 20 are symmetrically and fixedly mounted on the upper surface of one side, close to the bearing plate 19, of the top plate 4, the weighing plate 21 is fixedly mounted on the upper surface of one side, close to the bearing plate 19, of the top plate 4, the hopper 12 is arranged on the outer surface of the tank body 5, ingredients required for pickling of fruits are poured into the hopper 12, the ingredients can enter the tank body 9 through the conveying hose 11 and the through groove 10 in sequence, the bearing plate 19 is arranged on the upper surface of the top plate 4, the ingredients are weighed through the bearing plate 19 and can enter the tank body 9 through pouring into the hopper 12, the efficiency and the accuracy during adding the ingredients can be effectively improved, and the pickling effect is prevented from being influenced by excessive adding of the ingredients, the middle part of the upper surface of the top plate 4 is provided with an installation groove 22, and the outer surface of one side of the tank body 9 is movably provided with a tank door 23.

The electrical components presented in the document are all electrically connected with an external master controller and 220V mains, and the master controller can be a conventional known device controlled by a computer or the like.

The working principle is as follows: when in use, firstly, the device is moved to a specific fruit pickling operation area through the cooperation of the bottom plate 1, the supporting columns 2 and the universal wheels 3, in the actual use process, fruits to be pickled are placed in the tank body 9 by opening the box door 23, meanwhile, ingredients required for pickling the fruits are poured into the hopper 12, the ingredients can enter the tank body 9 through the conveying hose 11 and the through groove 10 in sequence, the accepting plate 19 is arranged on the upper surface of the top plate 4, the ingredients are placed in the accepting plate 19 and can be weighed through the cooperation of the weighing plate 21 and enter the tank body 9 through being poured into the hopper 12, the efficiency and the accuracy in adding the ingredients can be effectively improved, the pickling effect is prevented from being influenced by too much adding the ingredients, meanwhile, the vibration of the tank body 9 is realized through the starting of the vibration motor 8 and the cooperation of the connecting spring 7 and the mounting spring 13, can prevent effectively that the batching from taking place the phenomenon of solidifying in jar body 9 bottom, through starting hydraulic column 17, realize driving clamp plate 18 and remove downwards to the realization pushes down the fruit of jar body 9 bottom, can effectively strengthen the fruit and in jar body 9 the density degree, promote the effect of pickling, be suitable for popularization.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a cure device that fruit processing was used, includes bottom plate (1), its characterized in that: the upper surface of the bottom plate (1) is symmetrically and fixedly provided with supporting columns (2), the upper surfaces of a plurality of supporting columns (2) are fixedly provided with top plates (4), the lower surface of the top plate (4) is fixedly provided with a box body (5), the inner wall of the box body (5) is symmetrically and fixedly provided with mounting blocks (6), the inner wall of the mounting blocks (6) is symmetrically and movably provided with a plurality of connecting springs (7), the outer surface of one side of the connecting springs (7) far away from the mounting blocks (6) is movably provided with a vibration motor (8), the inner wall of the vibration motor (8) is fixedly provided with a tank body (9), the middle part of the upper surface of the bottom plate (1) is symmetrically and movably provided with mounting springs (13), the middle part of the upper surface of one side of the top plate (4) is fixedly provided with an installation plate (16), the upper surface of one side of the top plate (4) is symmetrically and movably connected with a bearing plate (19).

2. The curing apparatus for fruit processing according to claim 1, wherein: the universal wheels (3) are symmetrically and movably mounted on the lower surface of the bottom plate (1), and the through grooves (10) are symmetrically formed in the middle of the outer wall of the tank body (9).

3. The curing apparatus for fruit processing according to claim 1, wherein: the outer surface of one side of the tank body (9) close to the through groove (10) is symmetrically and movably connected with a material conveying hose (11), and the outer wall of one side of the tank body (5) close to the material conveying hose (11) is symmetrically inserted with hoppers (12).

4. The curing apparatus for fruit processing according to claim 1, wherein: the lower surface middle part fixedly connected with valve body (14) of jar body (9), box (5) are close to one side upper surface fixed mounting of valve body (14) has stock guide (15).

5. The curing apparatus for fruit processing according to claim 1, wherein: the hydraulic support is characterized in that a hydraulic column (17) is fixedly mounted in the middle of the lower surface of the mounting plate (16), and a pressing plate (18) is movably mounted on the lower surface of the hydraulic column (17).

6. The curing apparatus for fruit processing according to claim 1, wherein: upright rods (20) are symmetrically and fixedly mounted on the upper surface of one side, close to the bearing plate (19), of the top plate (4), and weighing plates (21) are fixedly mounted on the upper surface of one side, close to the bearing plate (19), of the top plate (4).

7. The curing apparatus for fruit processing according to claim 1, wherein: the middle part of the upper surface of the top plate (4) is provided with a mounting groove (22), and the outer surface of one side of the tank body (9) is movably provided with a tank door (23).