CN215898735U

CN215898735U - Anti-scald food frying device

Info

Publication number: CN215898735U
Application number: CN202121470641.5U
Authority: CN
Inventors: 季层磊
Original assignee: Individual
Current assignee: Hunan Jiangrenmin Food Co ltd
Priority date: 2021-06-30
Filing date: 2021-06-30
Publication date: 2022-02-25
Anticipated expiration: 2031-06-30

Abstract

The utility model discloses a food frying device capable of preventing scalding, which comprises a workbench, wherein a frying barrel is placed on the upper surface of the workbench, a supporting plate is fixedly installed on the upper surface of the workbench, a cross rod is fixedly connected to the top end of the supporting plate, a limiting frame is fixedly connected to the left side of the cross rod, a sliding block is slidably connected in the limiting frame, a swinging block is rotatably connected to the surface of the sliding block, a connecting block is fixedly connected to the left side surface of the bottom end of the swinging block, a connecting rod is fixedly connected to one end, far away from the swinging block, of the connecting block, a round frame is fixedly connected to the bottom end of the connecting rod, a detachable filter screen is arranged on the round frame, and a slag removing mechanism for fishing residues from the frying barrel by the round frame is arranged on the cross rod. The residue in the oil pan is removed through the arranged residue removing mechanism, so that the residue is prevented from being retained in the pan, the color of the edible oil is deepened, and the quality of subsequent fried products is reduced.

Description

Anti-scald food frying device

Technical Field

The utility model relates to the technical field of food processing, in particular to a food frying device capable of preventing scalding.

Background

The process of heating food in edible oil (the level of the oil is above the level of the food) is called frying. Frying is a processing method for cooking and drying food, namely, a process of placing the food in grease with higher temperature to heat and rapidly cook the food. Frying can kill microorganisms in food, prolong the shelf life of food, improve the flavor of food, improve the nutritive value of food, and endow food with golden color. The fried nut product processed by frying has the characteristics of being crisp and tender and beautiful in color.

The meat is wrapped with the egg liquid and the flour and fried to be golden and crisp, the fried products are widely popular with the public, the egg liquid and the flour are easy to fall off into an oil pan in the frying process, the egg liquid and the flour are easy to be burnt after being heated for a long time when staying in the oil pan, the color of the edible oil is deepened, and the quality of the subsequent fried products can be reduced.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide a food frying device capable of preventing scalding, which has the advantage of removing slag from the frying device and solves the problems in the background technology.

In order to achieve the purpose, the utility model provides the following technical scheme: the utility model provides a but deep-fry device of scald preventing, includes the workstation, the workstation upper surface is put and is equipped with deep-fry bucket, fixed surface installs the backup pad on the workstation, backup pad top fixedly connected with horizontal pole, the spacing frame of horizontal pole left side fixedly connected with, sliding connection has the sliding block in the spacing frame, the sliding block surface rotates and is connected with the pendulum piece, pendulum piece bottom left side fixed surface is connected with the connecting block, the one end fixedly connected with connecting rod of pendulum piece is kept away from to the connecting block, connecting rod bottom fixedly connected with circle frame, be provided with the filter screen of can unloading on the circle frame, be provided with the slagging-off mechanism that makes the circle frame fish the residue out from deep-fry bucket on the horizontal pole.

Preferably, slag removal mechanism includes the montant, the one end of connecting rod is kept away from to montant fixed connection horizontal pole, the montant surface is rotated and is connected with the pendulum rod, the one end that the montant was kept away from to the pendulum rod is rotated and is connected on the pendulum block surface, the pendulum rod surface is seted up flutedly, the horizontal pole surface is rotated and is connected with the carousel, the fixed surface that the carousel is close to the outer fringe is connected with the slider, the slider is inserted and is established in the recess and sliding connection with it.

Preferably, a filter screen arranged on the circular frame can be used for placing a frying basket for containing fried products.

Preferably, a handle is fixedly connected to the slider.

Preferably, the frying barrel is provided with an oil draining rack for placing fried objects for draining oil.

Preferably, the circular frame is much smaller than the cross-sectional size of the frying pan.

Compared with the prior art, the utility model has the following beneficial effects:

according to the utility model, through the arrangement of the sliding block and the swinging rod, the sliding block drives the rotating disc to rotate anticlockwise, one end of the swinging rod rotates on the vertical rod, so that the other end of the swinging rod drives the swinging block and the sliding block to move downwards, the swinging block drives the connecting rod and the round frame to move downwards, a filter screen for filtering residues reaches the bottom of the frying barrel, after frying is completed, fried objects are fished out, the sliding block rotates clockwise, the swinging rod is driven to rotate on the vertical rod, the swinging block and the sliding block are driven to move upwards, the connecting rod drives the round frame to move upwards, the residues are fished out through the filter screen, the residues are prevented from being retained in a pot, the color of edible oil is deepened, and the quality of subsequent fried products is reduced.

According to the utility model, through the arranged swing block, when the swing block drives the swing block to move to be close to the top end of the limiting frame, the bottom of the swing block deflects from left to right due to insufficient length of the swing block, and at the moment, the circular frame is separated from the oil surface, and the circular frame drives the filter screen to swing through the swing, which is equivalent to a screening process, so that screening and shaking are carried out on residues and residual oil, and the oil quantity carried by the residues is reduced.

Drawings

FIG. 1 is a schematic isometric view of the present invention;

FIG. 2 is a front sectional view of the present invention.

In the figure: 1. a work table; 2. a frying barrel; 3. a round frame; 4. a connecting rod; 5. a limiting frame; 6. a slider; 7. connecting blocks; 8. swinging a block; 9. a slider; 10. a vertical rod; 11. a swing rod; 12. a cross bar; 13. a turntable; 14. and a support plate.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1 to 2, the present invention provides a technical solution: the utility model provides a but deep-fry device of scald preventing, comprises a

workbench

1, 1 upper surface of workstation is put and is equipped with deep-

fry bucket

2, 1 upper surface fixed mounting of workstation has

backup pad

14, 14 top fixedly connected with horizontal pole 12 of backup pad, horizontal pole 12 left side fixedly connected with spacing frame 5, sliding connection has sliding block 6 in the

spacing frame

5, 6 surperficial rotations of sliding block are connected with pendulum piece 8, pendulum piece 8 bottom left side fixed surface is connected with connecting block 7, the one end fixedly connected with connecting rod 4 of pendulum piece 8 is kept away from to connecting

block

7, 4 bottom fixedly connected with circle frames 3 of connecting rod, be provided with the filter screen of can getting dismantled on the circle frame 3, be provided with the slagging-off mechanism who makes circle frame 3 fish the residue out from deep-fry bucket 2 on the horizontal pole 12.

The function of slagging-off mechanism, through round frame 3 and the connecting rod 4 that sets up, sliding block 6 and pendulum piece 8 move to the minimum, pendulum piece 8 drives connecting block 7, connecting rod 4 and round frame 3 get into deep-fry 2 bottoms, filter screen on the round frame 3 gets into deep-fry 2 bottoms, throw into deep-fry 2 interior system of frying of food that will need deep-fry, after frying the system and accomplish, press from both sides out the fried thing, slagging-off mechanism makes 6 upward movements of sliding block, drive pendulum piece 8 and connecting rod 4 upward movements, round frame 3 drives the filter screen upward movement promptly, remove the gred device and remove the gred slag.

Further, slag removal mechanism includes montant 10, and montant 10 fixed connection horizontal pole 12 keeps away from the one end of connecting rod 4, and montant 10 rotates on the surface to be connected with pendulum rod 11, and the one end that the montant 10 was kept away from to pendulum rod 11 rotates to be connected on the surface of pendulum block 8, and the recess has been seted up on pendulum rod 11 surface, and horizontal pole 12 rotates on the surface to be connected with carousel 13, and carousel 13 is close to the fixed surface of outer fringe to be connected with slider 9, and slider 9 inserts and establishes in the recess and with it sliding connection.

Through the arrangement of the sliding block 9 and the swinging rod 11, the sliding block 9 drives the rotating disc 13 to rotate anticlockwise, one end of the swinging rod 11 rotates on the vertical rod 10, so that the other end of the swinging rod 11 drives the swinging block 8 and the sliding block 6 to move downwards, the swinging block 8 drives the connecting rod 4 and the round frame 3 to move downwards, a filter screen for filtering residues reaches the bottom of the frying barrel 2, after frying is completed, the fried materials are fished out, the sliding block 9 rotates clockwise, the swinging rod 11 is driven to rotate on the vertical rod 10, the swinging block 8 and the sliding block 6 are driven to move upwards, the connecting rod 4 drives the round frame 3 to move upwards, the residues are fished out through the filter screen, the residues are prevented from being retained in a pot, the color of edible oil is deepened, and the quality of subsequent fried products is reduced; through the pendulum piece 8 that sets up, when pendulum rod 11 drives pendulum piece 8 and moves to being close to 5 tops of spacing frame, because of 11 length of pendulum rod inadequately for the bottom of pendulum piece 8 deflects from a left side to the right side, and circle frame 3 has left the oil level this moment, and this swing makes circle frame 3 drive the filter screen and has carried out individual rocking, is equivalent to the process of a sieve, sieves the shake to residue and residual oil, has reduced the oil content that the residue was taken away.

Furthermore, the frying basket for containing fried products can be placed on the filter screen arranged on the circular frame 3, the process of fishing out fried objects from the oil pan is avoided through the arranged frying basket, the circular frame 3 is directly driven to move upwards, and the phenomenon that the fried objects are scalded by splashed oil in the process of taking out the fried objects is avoided.

Further, fixedly connected with handle on the slider 9, through the handle that sets up, the slider 9 of being convenient for drives carousel 13 and rotates, laborsaving effect.

Furthermore, the frying barrel 2 is provided with an oil draining rack for placing fried objects for draining oil, the fried objects which are just fried are placed on the oil draining rack through the arranged oil draining rack, and the drained oil returns to the frying barrel 2, so that the oil is saved.

Further, circle frame 3 is far less than 2 cross-sectional sizes of fried bucket, provides the 3 sizes of circle frame that set up, and the swing of pendulum rod 11 can drive the swing of pendulum piece 8 for circle frame 3 and the filter screen on it or fry the basket and rock about, consequently circle frame 3 need be far less than 2 cross-sectional sizes of fried bucket, in order to prevent colliding with 2 inner walls of fried bucket.

The working principle is as follows: the anti-scald food frying device rotates the slide block 9 to the lowest point counterclockwise through the handle, so that the swing rod 11 drives the swing block 8 and the connecting rod 4 to the lowest point, at the moment, the connecting rod 4 drives the round frame 3 to enter the bottom of the frying barrel 2, food to be fried is thrown into the frying barrel 2 for frying, after the frying is finished, the sliding block 9 is manually shaken clockwise, the sliding block 9 slides in the groove on the swing rod 11, pendulum rod 11 rotates on montant 10, drives pendulum block 8 and is pushing away sliding block 6 glide upwards in spacing frame 5, and the rebound of pendulum block 8 drives connecting rod 4 and round frame 3 upward movement, and with the filter screen on the round frame 3 and fry the basket and propose the oil level, not only accomplished to fry the system, also take the residue out through the filter screen, the swing process of pendulum rod 11 drives pendulum block 8 swing for connecting rod 4 drives round frame 3, it rocks to fry the basket, can swing out partial inside oil.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a but deep-fry device of scald preventing, includes workstation (1), its characterized in that: the upper surface of the workbench (1) is provided with the frying barrel (2), the upper surface of the workbench (1) is fixedly provided with a supporting plate (14), the top end of the supporting plate (14) is fixedly connected with a cross bar (12), the left side of the cross bar (12) is fixedly connected with a limiting frame (5), the limiting frame (5) is connected with a sliding block (6) in a sliding way, the surface of the sliding block (6) is rotationally connected with a swinging block (8), the left surface of the bottom end of the swinging block (8) is fixedly connected with a connecting block (7), one end of the connecting block (7) far away from the swinging block (8) is fixedly connected with a connecting rod (4), the bottom end of the connecting rod (4) is fixedly connected with a round frame (3), the round frame (3) is provided with a detachable filter screen, the cross bar (12) is provided with a slag removing mechanism which enables the round frame (3) to fish residues out of the frying barrel (2).

2. The anti-scalding food frying device according to claim 1, wherein: slag removal mechanism includes montant (10), the one end of connecting rod (4) is kept away from in montant (10) fixed connection horizontal pole (12), montant (10) surface rotation is connected with pendulum rod (11), the one end that montant (10) were kept away from in pendulum rod (11) rotates to be connected on pendulum block (8) surface, pendulum rod (11) surface is seted up flutedly, horizontal pole (12) surface rotation is connected with carousel (13), carousel (13) are close to the fixed surface of outer fringe and are connected with slider (9), slider (9) are inserted and are established in the recess and sliding connection with it.

3. The anti-scalding food frying device according to claim 1, wherein: a frying basket for containing fried products can be placed on the filter screen arranged on the round frame (3).

4. The anti-scalding food frying device according to claim 2, wherein: and a handle is fixedly connected to the sliding block (9).

5. The anti-scalding food frying device according to claim 1, wherein: the frying barrel (2) is provided with an oil draining rack for placing fried objects so as to drain oil.

6. The anti-scalding food frying device according to claim 1, wherein: the round frame (3) is far smaller than the section of the frying barrel (2).