CN215777256U - Pan structure with drying function - Google Patents
Pan structure with drying function Download PDFInfo
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- CN215777256U CN215777256U CN202121542009.7U CN202121542009U CN215777256U CN 215777256 U CN215777256 U CN 215777256U CN 202121542009 U CN202121542009 U CN 202121542009U CN 215777256 U CN215777256 U CN 215777256U
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Abstract
The utility model discloses a pot structure with a drying function, which comprises a pot body; the air inlet duct extends from the bottom of the pot body to the opening of the pot body along the inner wall of the pot body and extends to the outer side of the pot body, so that an air outlet of the air inlet duct is arranged in the pot body, and an air inlet of the air inlet duct is arranged outside the pot body, so that the air inlet duct can be in butt joint with an external air source when in use. Utilize this pan structure heating or cooking food that has the stoving function after, the internal water stain that still can remain of pot, when drying and disinfecting to this pan structure that has the stoving function, with external dry air supply and the air intake connection of the air inlet duct that sets up outside the pot body, it is internal to make dry air current get into the pot from the air outlet of air inlet duct through the air inlet duct, it air-dries to stain remaining water in the pot body, make the internal whole environment of pot dry more clean, the condition that bacterial growing has been reduced, the characteristic that has convenient health.
Description
Technical Field
The utility model relates to a pot structure with a drying function.
Background
The water stain can be remained to the pan after using, if untimely drying or air-dry, can breed the bacterium, pollute the edible material in the pan easily, especially be used for infant's food allotment to cook the pan, need pay attention to very much and disinfect to guarantee infant's diet safety, but current pan does not have the function that air-dries the water stain, has the shortcoming of breeding the bacterium easily, has brought the inconvenience for the user.
SUMMERY OF THE UTILITY MODEL
In order to solve at least one of the problems in the prior art, according to an aspect of the present invention, there is provided a pot structure having a drying function, including: a pan body; the air inlet duct extends from the bottom of the pot body to the opening of the pot body along the inner wall of the pot body and extends to the outer side of the pot body, so that an air outlet of the air inlet duct is arranged in the pot body, and an air inlet of the air inlet duct is arranged outside the pot body, so that the air inlet duct can be in butt joint with an external air source when in use.
Utilize this pan structure heating or cooking food that has the stoving function after, the internal water stain that still can remain of pot, when drying and disinfecting to this pan structure that has the stoving function, with external dry air supply and the air intake connection of the air inlet duct that sets up outside the pot body, it is internal to make dry air current get into the pot from the air outlet of air inlet duct through the air inlet duct, it air-dries to stain remaining water in the pot body, make the internal whole environment of pot dry more clean, the condition that bacterial growing has been reduced, the characteristic that has convenient health.
In some embodiments, the pot body further comprises a steaming frame arranged at the bottom of the pot body, an evaporation space is arranged between the steaming frame and the bottom of the pot body, and the air inlet duct extends to the evaporation space.
Therefore, a user can place food materials (such as liquid milk) on the steaming rack, steam is generated after water in the evaporation space is heated to heat the food materials, after the food materials are used, a dry air source can be connected with an air inlet of the air inlet duct, the interior of the whole pot body including the evaporation space is dried in the air, and the steaming rack has the characteristics of convenience and sanitation.
In some embodiments, the steam rack is provided with a plurality of steam through holes.
Thus, the steam generated by heating can be dispersed upwards to the whole inner space of the pot body through the plurality of steam through holes so as to uniformly heat the food.
In some embodiments, the air intake duct includes a first passage and a second passage; the first channel extends from the evaporation space to the pot opening of the pot body along the inner wall of the pot body; the second channel extends from the outer wall of the pan body to the pan opening of the pan body and is connected with the first channel.
Therefore, the air inlet duct is arranged to extend from the bottom of the pot body to the opening of the pot body along the inner wall of the pot body and extend to the outer side of the pot body, and in other embodiments, the specific implementation structure of the air inlet duct can be adjusted according to the actual situation.
In some embodiments, the steaming rack is detachably arranged in the pot body, the steaming rack is further provided with a holding handle, the holding handle is provided with an open groove, so that when the steaming rack is placed in the pot body, the holding handle is matched with the inner wall of the pot body, the inner wall of the pot body closes the open groove, and the inner wall of the pot body and the open groove are combined to form the first channel.
Therefore, when a user wants to take out the steaming rack, the user can conveniently hold the holding handle on the steaming rack by hands when cleaning the pot body and the steaming rack, so that the steaming rack is conveniently pulled out of the pot body without extending hands into the pot body; in addition, after the steaming frame and the pot body are assembled, the holding handle is matched with the inner wall of the pot body, the inner wall of the pot body closes the open groove, the inner wall of the pot body and the open groove are combined to form a first channel extending to the bottom of the pot (namely extending into an evaporation space), and dry air flows upwards from the side of the pot body through the first channel to perform three-dimensional air drying on the whole pot body; the holding handle on the steaming rack can be convenient for a user to take out the steaming rack, and can be combined with the inner wall of the pot body to form a first channel, so that the product structure is simplified, and the steaming rack has the characteristic of ingenious design.
In some embodiments, the part of the inner wall of the pot body for closing the open groove is provided with a convex part which is matched with the open groove in a nesting fit mode.
Therefore, after the steaming rack and the pot body are assembled, the convex part on the inner wall of the pot body is nested into the open groove of the holding handle to form a more closed first channel.
In some embodiments, the air outlet port of the second channel opens on the boss.
Therefore, the bulge part is nested into the open groove of the holding handle, and the air outlet port of the second channel is also positioned in the open groove, namely the second channel is connected and communicated with the first channel.
In some embodiments, the handle is further provided with a hole for fingers to insert.
Therefore, the user can stretch the finger parts into the buckling holes and then hold the holding handle to pull out the steaming rack, and convenience is further provided for the user.
In some embodiments, the hole is in communication with the first channel; the pot body is still including sealing the apron, seals apron pivot ground and sets up on the pot body, and the air-out port of scratching hole and second passageway all sets up on the rotation route of sealing the apron to when the air-out port of second passageway is out of the wind, can blow and seal the apron and overturn to scratching the hole, will scratch the hole and seal.
Like this, when inserting dry air supply, dry air current blows out from the air-out port of second passageway, blows to seal on the apron upset is scratched the hole, will scratch the hole and seal to seal first passageway, avoided when the drying of blowing, the air current flows from detaining the hole and the condition that the drying efficiency who produces reduces.
In some embodiments, the sealing cover plate is configured to cover the air outlet port of the second channel under the action of self gravity in the standby state.
Like this, when not inserting dry air supply (the stage that does not need drying process), seal the apron and under self action of gravity, the closing cap is on the air-out port of second passageway for dig the hole and open, convenient to use person grips the handle, also avoids vapor to flow backwards to the external world from the second passageway simultaneously.
Drawings
Fig. 1 is a schematic cross-sectional view illustrating a pot structure with a drying function according to an embodiment of the present invention;
FIG. 2 is a schematic axial view of the pot structure with drying function shown in FIG. 1;
FIG. 3 is another schematic axial view of the pot structure with drying function shown in FIG. 2;
fig. 4 is an exploded view of the pot structure with drying function shown in fig. 2.
Wherein the reference numerals have the following meanings:
1. a pan body; 11. an air inlet duct; 111. a first channel; 1111. an air outlet; 112. a second channel; 1121. an air inlet; 12. a boss portion; 1122. an air outlet port; 13. sealing the cover plate; 2. steaming; 21. an evaporation space; 22. a grip; 221. digging a hole; 3. a heater; 4. a temperature sensor.
Detailed Description
For better understanding and implementation, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention.
In the description of the present invention, it should be noted that the terms "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used in the description of the utility model herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the utility model.
The present invention will be described in further detail with reference to the accompanying drawings.
Fig. 1 to 4 schematically show a pot structure with a drying function according to an embodiment of the present invention.
As shown in FIGS. 1-4, the pot structure with drying function comprises: a pan body 1; the air inlet duct 11 extends from the bottom of the pot body 1 to the opening of the pot body 1 along the inner wall of the pot body 1 and extends to the outer side of the pot body 1, so that the air outlet 1111 of the air inlet duct 11 is arranged in the pot body 1, and the air inlet 1121 of the air inlet duct 11 is arranged outside the pot body 1, so that the air inlet duct 11 can be butted with an external air source when in use.
Utilize this pan structure heating or cooking food that has the stoving function after, still can have residual water stain in the pot body 1, when drying and disinfecting to this pan structure that has the stoving function, be connected external dry air supply and the air intake 1121 of the air inlet duct 11 that sets up outside the pot body 1, make dry air current get into in the pot body 1 from the air outlet 1111 of air inlet duct 11 through air inlet duct 11, air-dry the interior residual water stain of the pot body 1, make the whole environment in the pot body 1 dry more clean, the condition that bacterial growing has been reduced, have convenient sanitary characteristics. In detail, in this embodiment, this pan structure with stoving function can use with the base cooperation that has the structure of blowing, places the pot body 1 on the base when using, and air inlet duct 11 on the pot body 1 also docks with the air outlet 1111 of the structure of blowing on the base, restarts the structure of blowing and produces and air-dries the air current, and air-dries the air current and enters into in the pot body 1 by air inlet duct 11, realizes dry sterilization in the pot body 1. In other embodiments, the specific structure and type of the drying air source can be adjusted according to the actual situation. In detail, in the present embodiment, the system further includes a control system; the pan body 1 is also provided with a heater 3 and a temperature sensor 4; the heater 3 and the temperature sensor 4 are electrically connected with the control system, so that after the temperature in the pot body 1 is heated to a preset value by the heater 3, the temperature sensor 4 sends a signal to the control system, and the control system instructs the heater 3 to stop heating.
As shown in fig. 1 and fig. 2, further, in the present embodiment, the pot body 1 further includes a steaming rack 2 disposed at the bottom of the pot body 1, an evaporation space 21 is disposed between the steaming rack 2 and the bottom of the pot body 1, and the air inlet duct 11 extends to the evaporation space 21. Therefore, a user can place food materials such as liquid milk on the steaming rack 2, steam is generated after water in the evaporation space 21 is heated to heat the food materials, after the food materials are used, a dry air source can be connected with the air inlet 1121 of the air inlet duct 11, the interior of the whole pot body 1 including the evaporation space 21 is dried in the air, and the food steaming rack has the characteristics of convenience and sanitation.
In detail, in the present embodiment, the steam rack 2 is provided with a plurality of steam through holes. Thus, the steam generated by heating can be upwardly dispersed throughout the inner space of the pot body 1 through the plurality of steam passing holes to uniformly heat the food.
As shown in detail in fig. 1, in the present embodiment, the air inlet duct 11 includes a first duct 111 and a second duct 112; the first passage 111 extends from the evaporation space 21 along the inner wall of the pot 1 towards the mouth of the pot 1; the second channel 112 extends from the outer wall of the pot body 1 to the pot opening of the pot body 1 and is connected with the first channel 111. Thus, the air inlet duct 11 is arranged to extend from the bottom of the pot body 1 to the opening of the pot body 1 along the inner wall of the pot body 1 and to the outer side of the pot body 1, and in other embodiments, the specific implementation structure of the air inlet duct 11 can be adjusted according to the actual situation.
In this embodiment, the steaming rack 2 is detachably disposed in the pot body 1, the steaming rack 2 is further provided with a holding handle 22, the holding handle 22 is provided with an open slot, so that when the steaming rack 2 is placed in the pot body 1, the holding handle 22 fits with the inner wall of the pot body 1, the open slot is closed by the inner wall of the pot body 1, and the inner wall of the pot body 1 and the open slot are combined to form the first channel 111. Thus, when a user wants to take out the steaming rack 2, so as to clean the pot body 1 and the steaming rack 2, the user can hold the holding handle 22 on the steaming rack 2 by hand, so that the steaming rack 2 can be conveniently pulled out from the pot body 1 without extending the hand into the pot body 1; in addition, after the steaming frame 2 and the pot body 1 are assembled, the holding handle 22 is matched with the inner wall of the pot body 1, the inner wall of the pot body 1 closes the open groove, the inner wall of the pot body 1 and the open groove are combined to form a first channel 111 which extends to the bottom of the pot and extends into the evaporation space 21, and the drying air flows upwards from the side of the pot body 1 through the first channel 111 to perform three-dimensional air drying on the whole pot body 1; the holding handle 22 on the steaming rack 2 not only can facilitate the user to take out the steaming rack 2, but also can be combined with the inner wall of the pot body 1 to form the first channel 111, thereby simplifying the product structure and having the characteristic of ingenious design.
As shown in fig. 1 and 4, in the embodiment, the part of the inner wall of the pan body 1 for closing the open groove is provided with a convex part 12, and the convex part 12 is matched with the open groove in a nesting fit manner. Thus, after the steaming rack 2 and the pan body 1 are assembled, the convex part 12 on the inner wall of the pan body 1 is nested into the open groove of the holding handle 22, and a more closed first channel 111 is formed.
In the present embodiment, the air outlet 1122 of the second channel 112 is opened on the protrusion 12. In this way, since the protrusion 12 is nested into the open groove of the grip 22, the air outlet 1122 of the second channel 112 is also located in the open groove, i.e., the second channel 112 is connected to the first channel 111.
In this embodiment, the grip 22 is further provided with a hole 221 for inserting fingers. Thus, the user can insert the finger into the button hole and then hold the handle 22 to pull out the steaming rack 2, which further provides convenience for the user.
In the present embodiment, the hole 221 is communicated with the first channel 111; the pot body 1 further comprises a sealing cover plate 13, the sealing cover plate 13 can be pivotally arranged on the pot body 1, the hole 221 and the air outlet port 1122 of the second channel 112 are arranged on a rotating path of the sealing cover plate 13, so that when the air outlet port 1122 of the second channel 112 blows, the sealing cover plate 13 can be blown to be turned over to the hole 221, and the hole 221 is closed. Like this, when inserting dry air supply, dry air current blows out from the air-out port 1122 of second passageway 112, blows and seals apron 13 and overturn to digging the hole 221 on, will dig the hole 221 and seal to seal first passageway 111, avoided when the dry of blowing, the air current flows out and the condition that the drying efficiency who produces reduces from detaining the hole.
In the present embodiment, the sealing lid 13 is provided to cover the air outlet 1122 of the second duct 112 by its own weight in the standby state. Thus, when the drying air source is not connected, the sealing cover 13 covers the air outlet 1122 of the second channel 112 under the action of its own gravity, so that the hole 221 is opened, the user can hold the handle 22, and the steam is prevented from flowing back to the outside from the second channel 112.
The technical means disclosed in the utility model scheme are not limited to the technical means disclosed in the above embodiments, but also include the technical scheme formed by any combination of the above technical features. It should be noted that those skilled in the art can make various improvements and modifications without departing from the principle of the present invention, and such improvements and modifications are also considered to be within the scope of the present invention.
Claims (10)
1. Pan structure with stoving function, its characterized in that includes:
a pan body (1);
air inlet duct (11), by the bottom of a boiler of the pot body (1) along the inner wall of the pot body (1) to the pot mouth of the pot body (1) extends, and extends to the outside of the pot body (1), so that air outlet (1111) of air inlet duct (11) sets up in the pot body (1), air intake (1121) of air inlet duct (11) sets up outside the pot body (1), in order when using air inlet duct (11) can dock with external air supply.
2. The pot structure with drying function according to claim 1, wherein the pot body (1) further comprises a steaming rack (2) arranged at the bottom of the pot body (1), an evaporation space (21) is arranged between the steaming rack (2) and the bottom of the pot body (1), and the air inlet duct (11) extends to the evaporation space (21).
3. The pot structure with drying function according to claim 2, characterized in that the steaming rack (2) is provided with a plurality of steam through holes.
4. The pot structure with drying function according to claim 2 or 3, characterized in that the air intake duct (11) comprises a first channel (111) and a second channel (112);
the first channel (111) extends from the evaporation space (21) along the inner wall of the pot (1) to the mouth of the pot (1);
the second channel (112) extends from the outer wall of the pot body (1) to the pot opening of the pot body (1) and is connected with the first channel (111).
5. The pot structure with drying function according to claim 4, characterized in that the steaming rack (2) is detachably disposed in the pot body (1), the steaming rack (2) is further provided with a holding handle (22), the holding handle (22) is provided with an open slot, so that when the steaming rack (2) is placed in the pot body (1), the holding handle (22) is engaged with the inner wall of the pot body (1), the inner wall of the pot body (1) closes the open slot, and the inner wall of the pot body (1) and the open slot are combined to form the first channel (111).
6. The pot structure with drying function according to claim 5, characterized in that the part of the inner wall of the pot body (1) for closing the open slot is provided with a protruding part (12), and the protruding part (12) is nested and matched with the open slot.
7. The pot structure with drying function according to claim 6, wherein the air outlet (1122) of the second channel (112) is opened on the protrusion (12).
8. The pot structure with drying function according to claim 5, characterized in that the handle (22) is further provided with a hole (221) for fingers to insert into.
9. The pot structure with drying function according to claim 8, characterized in that the hole (221) is connected to the first channel (111);
the pot body (1) is still including sealing apron (13), but seal apron (13) pivot ground and set up on the pot body (1), scratch hole (221) and air-out port (1122) of second passageway (112) all set up seal the rotation route of apron (13) on, with in during air-out port (1122) of second passageway (112) wind, can blow seal apron (13) upset arrive scratch on hole (221), will scratch hole (221) and seal.
10. The pot structure with drying function according to claim 9, wherein the sealing cover (13) is configured to cover the air outlet (1122) of the second channel (112) under its own weight when in standby state.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121542009.7U CN215777256U (en) | 2021-07-07 | 2021-07-07 | Pan structure with drying function |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202121542009.7U CN215777256U (en) | 2021-07-07 | 2021-07-07 | Pan structure with drying function |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN215777256U true CN215777256U (en) | 2022-02-11 |
Family
ID=80180889
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202121542009.7U Active CN215777256U (en) | 2021-07-07 | 2021-07-07 | Pan structure with drying function |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN215777256U (en) |
-
2021
- 2021-07-07 CN CN202121542009.7U patent/CN215777256U/en active Active
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