CN215618355U

CN215618355U - Food material processing tool

Info

Publication number: CN215618355U
Application number: CN202023296184.0U
Authority: CN
Inventors: 周恩辉
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-12-31
Filing date: 2020-12-31
Publication date: 2022-01-25
Anticipated expiration: 2030-12-31

Abstract

The present invention provides a food material processing tool, characterized by comprising: base, cutter and cutter group, the base is used for placing and treats the processing thing, cutter thickness increases to certain thickness along with increasing from the blade point distance, the cutter is connected with the base and can makes cutter and base by junction relative rotation or reciprocate, cutter thickness increases to a timing, and the face that each cutter of cutter group formed can be pressed close to the cutter one side, cutter group contains two or more than two cutter group cutters. The efficiency can be improved to a certain extent by using the corrugated potato chip-like food material cut by the utility model.

Description

Food material processing tool

Technical Field

The utility model belongs to the field of kitchen processing equipment, and particularly relates to the field of cutting food materials into strips or corrugated strips.

Background

Food processing modes vary widely, and the dripping of the influence of different shapes on the taste and the appearance of food materials may influence the overall experience of food. The corrugated potatoes have larger material receiving area and better shape, particularly in some areas, the fried potatoes are more popular with consumers, and the current corrugated strip processing tool has low efficiency, wastes time and labor.

SUMMERY OF THE UTILITY MODEL

In order to solve the above problems, the present invention provides a tool which is more labor-saving and faster, wherein the food material processing tool comprises: base, cutter and cutter group, the base is used for placing and treats the processing thing, the cutter is connected with the base and can makes cutter and base by the reciprocal cutting of junction, cutter thickness increases to a timing, the reciprocal cutting of cutter can make the cutter is close to cutter group one side is pressed close to the cutter group.

Preferably, the base has a groove for accommodating the incompletely increased thickness of the cutter after the cutter cuts the food material.

Preferably, the blades of the cutter set are uniformly arranged and are corrugated cutters.

Preferably, the cutter is divided into two sides, one side far away from the cutter set is a corrugated surface, and the other side is the transition from the corrugated surface to a plane.

The utility model has the following advantages:

the utility model discloses a food material processing tool which can more quickly finish processing of corrugated strips and improve the working efficiency.

Drawings

Fig. 1 is a schematic structural diagram of an embodiment of the present invention.

Description of reference numerals:

1-a base; 2-a cutter group; 3-cutting tools; 4-a tool handle; 5, slicing by a cutter group; 6-the joint of the cutter and the cutter group (can be lifted and pressed downwards); 7-a recess that accommodates an incompletely increased portion of the thickness of the tool.

Detailed Description

The following examples are intended to illustrate the utility model but are not intended to limit the scope of the utility model.

The present invention provides a food material processing tool, comprising: base, cutter and cutter group, the base is used for placing and treats the processing thing, cutter thickness increases to certain thickness along with increasing from the blade point distance, the cutter is connected with the base and can makes cutter and base by the reciprocal cutting of junction, cutter thickness increases to a timing, the reciprocal cutting of cutter can make the cutter is close to cutter group one side is pressed close to cutter group.

As described above, the food material is placed on the surface of the base, then the knife is pressed downwards, firstly, the food material is sliced, then, the knife with gradually increased thickness is pushed to the knife group towards the direction of the knife group, and when the food material encounters the knife edge of the knife group, the food material is cut for the second time, which accords with the processing mode of the corrugated strip.

Preferably, the base has a groove for accommodating the incompletely increased thickness of the knife after the knife cuts the food material, and the opposite parts of the knife edges of the knife group are tightly attached to the knife surfaces.

As mentioned above, the grooves of the base increase the limit for the pressing of the knife, so that the operation of pushing the knife to the knife group for cutting is more thorough.

As described above, the uniformly arranged cutter sets cut a uniform finished product.

As mentioned above, the corrugated surface is kept on one side far away from the cutter group, so that the matching of the cutter and the cut food material has sufficient continuity, and when the thickness is increased to a certain value, the plane is kept on the other side, so that the cutter and the cutter group can be closely matched to finish the cutting of the food material.

Claims

1. A food material processing tool, comprising: base (1), cutter (3) and cutter group (2), the base is used for placing and treats the processing thing, cutter thickness increases to certain thickness along with increasing from the blade point distance, the cutter is connected with the base and can makes cutter and base by the reciprocal cutting of junction, cutter thickness increases to a timing, the reciprocal cutting of cutter can make the cutter is close to cutter group one side is pressed close to cutter group.

2. Food processing tool according to claim 1, characterized in that the base has a recess (7) for accommodating the incompletely increased thickness of the cutter after cutting of the food material.

3. Food material processing tool according to claim 1, characterized in that the blades (5) of the set are evenly arranged and are corrugated cutters.

4. The food processing tool of claim 1, wherein the knife is divided into two sides, one side away from the set of knives being a corrugated surface and the other side being a transition from the corrugated surface to a flat surface.