CN215605034U - Cooling device - Google Patents
Cooling device Download PDFInfo
- Publication number
- CN215605034U CN215605034U CN202120611163.9U CN202120611163U CN215605034U CN 215605034 U CN215605034 U CN 215605034U CN 202120611163 U CN202120611163 U CN 202120611163U CN 215605034 U CN215605034 U CN 215605034U
- Authority
- CN
- China
- Prior art keywords
- guide pipe
- cup body
- flow guide
- boss
- cooling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Images
Abstract
The utility model discloses a cooling device, which comprises a cup body for containing a cooling medium and a spiral flow guide pipe, wherein the upper end and the lower end of the flow guide pipe are communicated; the top of the cup body is provided with an opening; the bottom of the cup body is provided with a liquid discharge hole; the guide pipe is detachably wound on the inner wall of the cup body; and the water outlet of the flow guide pipe is communicated with the liquid discharge hole. The utility model can improve the cooling efficiency of the tea soup and reduce the loss of nutrient substances of the tea soup.
Description
Technical Field
The utility model relates to the field of tea sets, in particular to a cooling device.
Background
Most of the tea needs to be brewed by boiled water with the temperature close to 100 ℃, so that the flavor of the extracted tea soup is better. However, the tea soup obtained by brewing with boiled water is still high in temperature, and the tea soup can burn the oral cavity and skin of a human body if being directly drunk, so that the tea soup is not suitable for being directly drunk. Furthermore, most people need to drink the tea soup after the tea soup is cooled after the tea soup is kept for several minutes. But the natural cooling mode has long waiting time and cannot be drunk immediately; in the waiting process, the contact of the tea soup and the air causes the oxidation of polyphenol substances in the tea soup, thereby reducing the nutritional value of the tea soup.
SUMMERY OF THE UTILITY MODEL
The technical problem to be solved by the utility model is as follows: provides a cooling device for shortening the cooling time of tea soup.
In order to solve the technical problems, the utility model adopts the technical scheme that:
a cooling device comprises a cup body for containing a cooling medium and a spiral flow guide pipe with the upper end and the lower end communicated with each other; the top of the cup body is provided with an opening; the bottom of the cup body is provided with a liquid discharge hole; the guide pipe is detachably wound on the inner wall of the cup body; and the water outlet of the flow guide pipe is communicated with the liquid discharge hole.
Further, the water inlet of the flow guide pipe is positioned in the opening.
Furthermore, the plane of the water inlet of the flow guide pipe is higher than the plane of the opening.
Furthermore, the inner diameter of the water inlet of the flow guide pipe is larger than that of the water outlet.
Further, the device also comprises a cover body; the cover body covers the top of the cup body.
Furthermore, the cover body is provided with a liquid inlet hole matched with the water inlet of the flow guide pipe.
Further, the cup body comprises a body and a boss; the top of the boss is embedded in the bottom of the body; the liquid discharge hole is formed in the bottom of the boss, and the water outlet of the flow guide pipe penetrates through the top of the boss and then is communicated with the liquid discharge hole.
Further, the body and the boss are integrally formed.
The utility model has the beneficial effects that: the cup body is used for containing a cooling medium, and the spiral guide pipe is arranged in the cup body, so that the guide pipe is in large-area contact with the cooling medium. When the tea soup enters the guide pipe, the heat exchange cooling can be carried out, and the guide pipe is spiral, so that the heat exchange area is large, the tea soup can be cooled to a certain temperature after passing through the guide pipe completely, and the tea soup is suitable for drinking. In the utility model, the tea soup cooled by the draft tube can be directly drunk, thereby greatly improving the cooling efficiency and reducing the oxidation probability of polyphenol substances.
Drawings
FIG. 1 is a schematic structural diagram of a cooling apparatus according to an embodiment of the present invention;
FIG. 2 is an exploded view of a cooling device according to one embodiment of the present invention;
FIG. 3 is a front view of FIG. 1;
FIG. 4 is an exploded view of a cooling device according to a second embodiment of the present invention;
fig. 5 is a front view of fig. 4.
Description of reference numerals:
1. a cup body; 11. an opening; 12. a drain hole; 13. a body; 14. a boss;
2. a flow guide pipe; 21. a water inlet; 22. a water outlet; 23. a flow guide channel;
3. a cover body; 31. an annular stepped extension; 311. a step; 32. and a liquid inlet hole.
Detailed Description
In order to explain technical contents, achieved objects, and effects of the present invention in detail, the following description is made with reference to the accompanying drawings in combination with the embodiments.
Referring to fig. 1-5, a cooling device includes a cup for containing a cooling medium and a spiral duct with upper and lower ends communicating with each other; the top of the cup body is provided with an opening; the bottom of the cup body is provided with a liquid discharge hole; the guide pipe is detachably wound on the inner wall of the cup body; and the water outlet of the flow guide pipe is communicated with the liquid discharge hole.
From the above description, the beneficial effects of the present invention are: the cup body is used for containing a cooling medium, and the spiral guide pipe is arranged in the cup body, so that the guide pipe is in large-area contact with the cooling medium. When the tea soup enters the guide pipe, the heat exchange cooling can be carried out, and the guide pipe is spiral, so that the heat exchange area is large, the tea soup can be cooled to a certain temperature after passing through the guide pipe completely, and the tea soup is suitable for drinking. In the utility model, the tea soup cooled by the draft tube can be directly drunk, thereby greatly improving the cooling efficiency and reducing the oxidation probability of polyphenol substances.
Further, the water inlet of the flow guide pipe is positioned in the opening.
As can be seen from the above description, the water inlet of the draft tube is positioned in the opening, so that the tea soup can be poured into the draft tube conveniently.
Furthermore, the plane of the water inlet of the flow guide pipe is higher than the plane of the opening.
According to the description, the water inlet of the flow guide pipe is higher than the plane of the opening, so that the contact area between the flow guide pipe and the cooling medium in the cup body is maximized on the premise of not greatly increasing the occupied space.
Furthermore, the inner diameter of the water inlet of the flow guide pipe is larger than that of the water outlet.
According to the description, the inner diameter of the water inlet is larger than that of the water outlet, so that water can be conveniently fed, the water outlet speed is shortened, the retention time of tea soup in the flow guide pipe is prolonged, and the cooling effect is improved.
Further, the device also comprises a cover body; the cover body covers the top of the cup body.
As can be seen from the above description, the cover is provided to cover the opening, isolate the cooling medium from the outside air, and perform the heat preservation effect on the cooling medium.
Furthermore, the cover body is provided with a liquid inlet hole matched with the water inlet of the flow guide pipe.
As can be seen from the above description, the liquid inlet hole is formed for enabling the water inlet of the flow guide pipe to be embedded into the liquid inlet hole when the cover body is covered on the opening, and the stability of the flow guide pipe is improved.
Further, the cup body comprises a body and a boss; the top of the boss is embedded in the bottom of the body; the liquid discharge hole is formed in the bottom of the boss, and the water outlet of the flow guide pipe penetrates through the top of the boss and then is communicated with the liquid discharge hole.
As can be seen from the above description, the arrangement of the lug boss is used for forming an annular ladder at the bottom of the body, so that the body is convenient to place on the water receiving container, and the use convenience is improved.
Further, the body and the boss are integrally formed.
As can be seen from the above description, the body and the boss are integrally formed, so that the stability of the cup body is improved.
The cooling device of the utility model can be used for cooling various hot drinks, such as tea soup, coffee, hot water and the like. Especially for cooling tea soup.
Example one
Referring to fig. 1 to 4, a cooling device includes a cup body 1 for containing a cooling medium and a helical flow guide pipe 2 with upper and lower ends communicating with each other; the top of the cup body 1 is provided with an opening 11; the bottom of the cup body 1 is provided with a liquid discharge hole 12; the guide pipe 2 is detachably wound on the inner wall of the cup body 1; the water outlet 22 of the draft tube 2 is communicated with the liquid discharge hole 12. Specifically, the cooling medium is ice water or ice blocks. In order to avoid the mixing of the cooling medium and the tea soup, a sealing gasket is arranged between the outer wall of the draft tube 2 and the liquid discharge hole 12, or the water outlet 22 of the draft tube 2 and the cup body 1 are integrally formed.
Referring to fig. 1, the water inlet 21 of the draft tube 2 is located within the opening 11.
Referring to fig. 3, the level of the water inlet 21 of the draft tube 2 is higher than the level of the opening 11.
Preferably, the inner diameter of the water inlet 21 of the draft tube 2 is larger than the inner diameter of the water outlet 22. Specifically, the inner diameter of the water inlet 21 is larger than the inner diameter of the flow guide channel 23 of the flow guide pipe 2.
Referring to fig. 1, a cup body 1 includes a body 13 and a boss 14; the top of the boss 14 is embedded in the bottom of the body 13; the drain hole 12 is opened at the bottom of the boss 14. Preferably, the body 13 is integrally formed with the boss 14.
The specific use mode of the embodiment is as follows:
cooling medium is poured from the opening 11, the cup body 1 is placed on the containing container, tea soup is poured from the water inlet 21 of the draft tube 2, the tea soup is cooled in the draft tube 2, and the cooled tea soup flows into the containing container from the water outlet 22 of the draft tube 2.
Example two
Referring to fig. 4 and 5, a cover 3 is further included; the cover body 3 is arranged on the top of the cup body 1. Specifically, one side of the lid 3 facing the bottom of the cup body 1 is provided with an annular stepped extension 31, the annular stepped extension 31 has a step 311, the outer diameter of the step 311 is equal to the outer diameter of the top of the cup body 1, and the inner diameter of the step 311 is equal to the inner diameter of the opening 11.
Preferably, the cover body 3 is provided with a liquid inlet hole 32 matched with the water inlet 21 of the flow guide pipe 2, and the water inlet end of the flow guide pipe 2 can be inserted into the liquid inlet hole 32.
In summary, the cooling device provided by the utility model adopts the spiral flow guide pipe, increases the contact area between the tea soup and the cooling medium, prolongs the contact time, realizes the effect of rapidly cooling the tea soup, and can preserve heat of the cooling medium by combining the cover body, thereby avoiding unnecessary heat absorption of the cooling medium. The utility model can accelerate the cooling speed of the tea soup, improve the user experience and reduce the loss of nutrient substances.
The above description is only an embodiment of the present invention, and not intended to limit the scope of the present invention, and all equivalent changes made by using the contents of the present specification and the drawings, or applied directly or indirectly to the related technical fields, are included in the scope of the present invention.
Claims (8)
1. A cooling device is characterized by comprising a cup body for containing a cooling medium and a spiral flow guide pipe with the upper end and the lower end communicated with each other;
the top of the cup body is provided with an opening;
the bottom of the cup body is provided with a liquid discharge hole;
the guide pipe is detachably wound on the inner wall of the cup body;
and the water outlet of the flow guide pipe is communicated with the liquid discharge hole.
2. A cooling apparatus as claimed in claim 1, wherein the inlet of the draft tube is located within the opening.
3. A cooling device as claimed in claim 1, characterized in that the level of the inlet opening of the flow duct is higher than the level of the opening.
4. A cooling apparatus as claimed in claim 1, wherein the inner diameter of the water inlet of the draft tube is larger than the inner diameter of the water outlet.
5. A cooling apparatus according to claim 1, further comprising a cover;
the cover body covers the top of the cup body.
6. The cooling device as claimed in claim 5, wherein the cover body is provided with a liquid inlet hole matched with the water inlet of the flow guide pipe.
7. A cooling device as claimed in claim 1, wherein said cup includes a body and a boss;
the top of the boss is embedded in the bottom of the body;
the liquid discharge hole is formed in the bottom of the boss, and the water outlet of the flow guide pipe penetrates through the top of the boss and then is communicated with the liquid discharge hole.
8. A cooling device as claimed in claim 7, wherein the body is integrally formed with the boss.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120611163.9U CN215605034U (en) | 2021-03-25 | 2021-03-25 | Cooling device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120611163.9U CN215605034U (en) | 2021-03-25 | 2021-03-25 | Cooling device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN215605034U true CN215605034U (en) | 2022-01-25 |
Family
ID=79913761
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202120611163.9U Active CN215605034U (en) | 2021-03-25 | 2021-03-25 | Cooling device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN215605034U (en) |
-
2021
- 2021-03-25 CN CN202120611163.9U patent/CN215605034U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US10729275B2 (en) | System for preparing and storing a cold beverage | |
| CN206006760U (en) | A kind of heat and cold cup | |
| CN202450075U (en) | Complete milk wine brewing device | |
| CN215605034U (en) | Cooling device | |
| CN106880244B (en) | A kind of medical thermos cup and application method | |
| CN203676728U (en) | Drink pot | |
| CN209450265U (en) | One kind brewing vacuum cup | |
| CN213308839U (en) | Quick cooling water cup | |
| CN106667182B (en) | Steaming tea teapot with condensate layer | |
| CN200988833Y (en) | Self brewing beer device | |
| CN106852650B (en) | Steaming tea teapot with sealing mouth | |
| CN210747839U (en) | Portable rapid cooling drinking cup | |
| CN205162638U (en) | Insulation cup capable of cooling rapidly | |
| CN218246929U (en) | Thermos kettle capable of making tea | |
| CN201141026Y (en) | Fermenting device for home-brew beer | |
| CN209252462U (en) | A kind of brewing device | |
| CN218199758U (en) | Self-heating tea drink | |
| CN210826119U (en) | Novel wine brewing device | |
| CN211495315U (en) | Self-heating cup | |
| CN211985036U (en) | Coffee extraction cup | |
| CN211512722U (en) | Portable milk-infusing temperature-regulating bottle for baby | |
| CN217723274U (en) | Domestic milk heater | |
| CN215457313U (en) | A quick preparation facilities for herbaceous drink | |
| CN208259545U (en) | Electric kettle | |
| CN209712561U (en) | A kind of automatic tea-making machine |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |