CN215533400U

CN215533400U - Vegetable dish with oil filtering structure

Info

Publication number: CN215533400U
Application number: CN202121008709.8U
Authority: CN
Inventors: 陈俊炜; 陈俊煊
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-05-12
Filing date: 2021-05-12
Publication date: 2022-01-18
Anticipated expiration: 2031-05-12

Abstract

The utility model discloses a vegetable dish with an oil filtering structure, which comprises a dish body and a base, wherein the dish body also comprises a dish inner wall, a protruding part is arranged on the dish inner wall, a broken opening is arranged on the protruding part, the protruding part can prevent vegetables from sliding downwards, and oil on the vegetables can flow to the bottom of the dish body through the broken opening. Through set up the protruding portion on the disk body, set up disconnected opening on the protruding portion, overall structure is simple, has improved the effect to the oil strain greatly, can avoid the dish landing to disk body bottom, makes the dish taste improve.

Description

Vegetable dish with oil filtering structure

Technical Field

The utility model relates to the field of kitchen ware, in particular to a vegetable dish with an oil filtering structure.

Background

In daily life, with the dish splendid attire in the dish when holding the dish, because the internal surface of dish is more smooth, can lead to all gliding to the bottom of dish with the dish, make the dish concentrate the extrusion, influence the taste of dish, the dish surface that the preparation was accomplished moreover gathers a large amount of oils, and oil only can pile up and can't filter on the dish surface, influences the taste of dish.

Disclosure of Invention

Aiming at the defects of the prior art, the utility model provides the dish with the oil filtering structure, which can effectively solve the problems of the dish, has a simple overall structure, greatly improves the oil filtering effect, can prevent the dish from sliding to the bottom of the dish body, and improves the taste of the dish.

The technical scheme adopted by the utility model for solving the technical problems is as follows: the utility model provides a vegetable dish with oil strain structure, includes disk body, base, the disk body still includes the dish inner wall, be provided with the protruding portion on the dish inner wall, be provided with disconnected opening on the protruding portion, the protruding portion can prevent the dish gliding, and the oil on the dish can pass through disconnected opening flows to disk body bottom.

In the above technical solution, further, the protruding portion is a protruding rib, and the protruding rib and the plate opening of the plate body keep a concentric arc shape.

In the above technical solution, further, the protruding ribs are uniformly enlarged from the bottom of the tray body and keep concentric arc shapes, and 6 groups are provided in total.

In the above technical solution, furthermore, the protruding ribs are provided with break openings that are uniformly distributed, the break openings separate all the protruding ribs that are uniformly diffused, and the break openings are provided with 5 sets in total.

In the above technical solution, further, the base is provided with a groove. By the arrangement, the contact surface between the bottom surface and the hand is reduced, scalding is prevented, and better grabbing support is facilitated.

The utility model has the beneficial effects that: through set up the protruding portion on the disk body, set up disconnected opening on the protruding portion, overall structure is simple, has improved the effect to the oil strain greatly, can avoid the dish landing to disk body bottom, makes the dish taste improve.

Drawings

The utility model is further illustrated with reference to the following figures and examples.

Fig. 1 is a perspective view of the present invention.

Fig. 2 is a front view of the present invention.

Fig. 3 is a sectional view taken along line a-a of the present invention.

In the figure, 1, a tray body, 2, a tray inner wall, 3, a breaking opening, 4, a protruding rib, 5, a base and 6, a groove are arranged.

Detailed Description

Referring to fig. 1-3, a dish with an oil filtering structure comprises a dish body 1 and a base 5, wherein the dish body 1 further comprises a dish inner wall 2, a protruding portion is arranged on the dish inner wall 2, a broken opening 3 is arranged on the protruding portion, the protruding portion can prevent a dish from sliding downwards, and oil on the dish can flow to the bottom of the dish body 1 through the broken opening 3.

Wherein the protruding portion is outstanding muscle 4, outstanding muscle 4 is followed the bottom of disk body 1 is even to be spread and is kept concentric arcs's shape, is provided with 6 groups altogether be provided with the even wall on outstanding muscle 4 disconnected opening 3, disconnected opening 3 with all even diffusion outstanding muscle 4 is separated, forms a bar passageway that is used for circulating oil, and sets up outstanding muscle 4 is the arc, and the oil on the arc flows away and passes through in the middle of the arc toward both sides and unifiedly the passageway that disconnected opening 3 formed flows extremely 1 bottom of disk body.

In order to prevent scalding when the tray body 1 is taken up, a groove 6 is formed in the base 5 of the tray body 1, and the tray body 1 is convenient to grab and support.

The tray body 1 is made of ceramic, stainless steel, glass, aluminum and the like, and is not stained with paint.

The above description is only an embodiment of the present invention, and is not intended to limit the present invention in any way, and simple modifications, equivalent changes and modifications may be made without departing from the technical scope of the present invention.

Claims

1. The utility model provides a vegetable dish with oil strain structure, includes disk body, base, its characterized in that, the disk body still includes a set inner wall, be provided with the protruding portion on the dish inner wall, be provided with disconnected opening on the protruding portion, the protruding portion can prevent the dish gliding, and the oil on the dish can pass through disconnected opening flows extremely disk body bottom.

2. The vegetable pan with the oil filtering structure as claimed in claim 1, wherein the protruding portion is a protruding rib, and the protruding rib is in a concentric arc shape with the pan opening of the pan body.

3. The vegetable pan with the oil filtering structure as claimed in claim 2, wherein the protruding ribs are uniformly enlarged and maintained in a concentric arc shape from the bottom of the pan body, and 6 sets are provided.

4. The vegetable tray with the oil filtering structure as claimed in claim 2, wherein the protruding ribs are provided with the cut-off openings which are uniformly distributed, the cut-off openings separate all the protruding ribs which are uniformly spread, and the cut-off openings are provided with 5 groups in total.

5. The vegetable pan with the oil filtering structure as claimed in claim 1, wherein the base is provided with a groove.