CN215424244U - Hotel is with red wine device of sobering up - Google Patents
Hotel is with red wine device of sobering up Download PDFInfo
- Publication number
- CN215424244U CN215424244U CN202120995526.3U CN202120995526U CN215424244U CN 215424244 U CN215424244 U CN 215424244U CN 202120995526 U CN202120995526 U CN 202120995526U CN 215424244 U CN215424244 U CN 215424244U
- Authority
- CN
- China
- Prior art keywords
- wine
- mimic
- outer frame
- red wine
- sobering
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Images
Landscapes
- Table Devices Or Equipment (AREA)
Abstract
The utility model relates to a sobering device, in particular to a red wine sobering device for a hotel. The utility model provides a red wine decanting device for a hotel, which is convenient to operate and pour out and is not easy to spill. The utility model provides a red wine decanting device for a hotel, which comprises: the outer frame is internally provided with a support ring; the supporting ring is rotatably provided with a wine storage cylinder; the bottom of the outer frame is provided with a round pipe; the simulated blades are uniformly arranged on the circular tube at intervals; the mimic meridians are arranged on the three mimic leaves, and one end of the mimic meridian on one side is communicated with the circular tube; the layered water storage mechanism is arranged on the wine storage cylinder. Pouring the mixture into a wine storage cylinder through a layered water storage mechanism for sobering.
Description
Technical Field
The utility model relates to a sobering device, in particular to a red wine sobering device for a hotel.
Background
The red wine is the fruit wine which is fermented by combining the traditional and scientific methods for fruits such as grapes, blueberries and the like. Red wine is typically grape red wine and blueberry red wine, and there are many ways of classifying wine. The finished product color can be divided into red wine, white wine and pink wine. The sobering-up aims to remove sourness and acerbity and other foreign flavors generated by long-term standing, namely, the sobering-up is to oxidize red wine and air and arouse tannin in the wine.
The bottle mouth of a common decanter is large, and the common decanter is easy to spill and cause waste when a user needs to pour out a filled cup after decanting is finished.
Therefore, a wine decanting device for hotels, which is convenient to operate, convenient to pour out and not easy to spill out, needs to be designed for solving the problems.
SUMMERY OF THE UTILITY MODEL
In order to overcome the defects that the bottle mouth of the decanter is large, and red wine is easy to spill when being filled into a cup, the utility model has the technical problems that: the utility model provides a convenient operation, the convenient device of sobering up of using red wine in hotel that pours out, and be difficult for spilling.
The technical implementation scheme of the utility model is as follows: a red wine decanting apparatus for a hotel, comprising: the outer frame is internally provided with a support ring; the supporting ring is rotatably provided with a wine storage cylinder; the bottom of the outer frame is provided with a round pipe; the simulated blades are uniformly arranged on the circular tube at intervals; the mimic meridians are arranged on the three mimic leaves, and one end of the mimic meridian on one side is communicated with the circular tube; the layered water storage mechanism is arranged on the wine storage cylinder.
Optionally, the stratified water storage mechanism comprises: the baffle is arranged in the wine storage cylinder; the baffle plate is provided with a rotating block in a rotating mode; the rotating block is provided with a diversion column, and a groove is formed in the diversion column; the mimic petals are arranged at the top of the drainage column; the mimic flower core is arranged at the top end of the drainage column.
Optionally, the method further comprises: the bottom of the wine storage cylinder is provided with a water outlet, and the top end of the circular tube is provided with a water pipe; the bottom end of the water pipe is provided with an opening column; the fixing column is arranged on one side of the bottom of the water pipe; the bottom end of the fixing column is rotatably provided with a sealing block; the outer frame is provided with a fixing block, and the fixing block is connected with the sealing block in a sliding mode.
Optionally, the outer frame is provided with a notch.
Optionally, the wine storage tank is elliptical.
Optionally, the baffle is made of glass.
The utility model has the following advantages: 1. pouring the mixture into a wine storage cylinder through a layered water storage mechanism for sobering.
2. The user can be convenient pours out the red wine that the sobering up was accomplished through rotating rotatory piece.
3. The baffle can carry out the weight with the red wine that holds in the wine jar.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
Fig. 2 is a schematic perspective view of the layered water storage mechanism of the present invention.
Fig. 3 is a partial perspective view of the present invention.
The meaning of the reference symbols in the figures: 1: outer frame, 2: support ring, 3: wine storage tank, 4: round tube, 5: mimicry leaf, 6: mimicry meridians, 7: layered water storage mechanism, 71: baffle, 72: rotation block, 73: drainage column, 74: groove, 75: mimetic petals, 76: mimetic flower core, 8: water outlet, 9: water pipe, 10: open column, 11: fixed column, 12: seal block, 13: and (5) fixing blocks.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention will be described in further detail with reference to the accompanying drawings. It is only noted that the utility model is intended to be limited to the specific forms set forth herein, including any reference to the drawings, as well as any other specific forms of embodiments of the utility model.
Example 1
As shown in fig. 1, a red wine sobering device for hotel, including outer frame 1, support ring 2, hold wine jar 3, pipe 4, mimicry blade 5, mimicry meridian 6 and layering retaining mechanism 7, be provided with support ring 2 in the outer frame 1, the last rotation type of support ring 2 is provided with holds wine jar 3, outer frame 1 bottom is provided with pipe 4, even interval is provided with three mimicry blade 5 on pipe 4, three all be provided with mimicry meridian 6 on the mimicry blade 5, and 6 rear ends of the mimicry meridian on right side link up with pipe 4, it is provided with layering retaining mechanism 7 on the wine jar 3 to hold.
When needing to sober up red wine, the user pours red wine into hold wine jar 3 through layering retaining mechanism 7 and sobers up, and after red wine sobering up accomplished, the user pours out red wine and adorns the cup. The device has simple structure and convenient operation.
Example 2
As shown in fig. 2, on the basis of embodiment 1, the layered water storage mechanism 7 includes a baffle 71, a rotating block 72, a drainage column 73, a mimic petal 75 and a mimic petal 76, the baffle 71 is disposed in the wine storage tank 3, the rotating block 72 is rotatably disposed on the baffle 71, the drainage column 73 is disposed on the rotating block 72, a groove 74 is formed on the drainage column 73, the mimic petal 75 is disposed on the top of the drainage column 73, and the mimic petal 76 is disposed on the top end of the drainage column 73.
When needing to sober up the red wine, the user pours the red wine into the mimicry flower core 76, the red wine flows into the groove 74 through the mimicry petals 75, the red wine in the groove 74 flows into the wine storage tank 3 through the drainage column 73 to sober up, and after the sobering up of the red wine is completed, the user pours the red wine out for cup packing. This device simple structure can sober up red wine.
Example 3
As shown in fig. 3, on the basis of embodiment 1, the wine storage tank further includes a water pipe 9, an opening pillar 10, a fixing pillar 11, a sealing block 12 and a fixing block 13, the bottom of the wine storage tank 3 is provided with a water outlet 8, the top end of the circular pipe 4 is provided with the water pipe 9, the bottom end of the water pipe 9 is provided with the opening pillar 10, the front side of the bottom of the water pipe 9 is provided with the fixing pillar 11, the bottom end of the fixing pillar 11 is rotatably provided with the sealing block 12, the outer frame 1 is provided with the fixing block 13, and the fixing block 13 is slidably connected with the sealing block 12.
After the red wine is sobered, a user drives the baffle plate 71 to rotate through rotating the rotating block 72, the baffle plate 71 rotates to drive the wine storage cylinder 3 to rotate in the support ring 2, the wine storage cylinder 3 rotates to drive the water pipe 9 to rotate, the water pipe 9 rotates to drive the fixed column 11 to rotate, the fixed column 11 rotates to drive the fixed block 13 to rotate, the fixed block 13 does not block the water pipe 9 any more, the sobered red wine flows into the water pipe 9 through the water outlet 8, the red wine in the water pipe 9 flows into the circular pipe 4 along with the red wine, the red wine in the circular pipe 4 flows into the mimic meridians 6 on the right side along with the red wine, then the mimic meridians 6 flow out, the user carries out cup loading, after the user drives the baffle plate 71 to rotate through rotating the rotating block 72, the baffle plate 71 rotates to drive the wine storage cylinder 3 to rotate in the support ring 2, the wine storage cylinder 3 rotates to drive the water pipe 9 to rotate, the water pipe 9 rotates to drive the fixed column 11 to rotate, and the fixed column 11 rotates to drive the fixed block the water pipe 13 to block the water pipe 9. This device simple structure, the user through rotating rotatory piece 72, can be convenient pour out the red wine that the completion of sobering up.
The outer frame 1 is provided with a notch, so that the device is more attractive.
The baffle 71 is made of glass, and can divide the red wine in the wine storage cylinder 3.
The present application is described in detail above, and the principles and embodiments of the present application are described herein by using specific examples, which are only used to help understand the method and the core idea of the present application; meanwhile, for a person skilled in the art, according to the idea of the present application, there may be variations in the specific embodiments and the application scope, and in summary, the content of the present specification should not be construed as a limitation to the present application.
Claims (6)
1. The utility model provides a hotel uses red wine sobering device, characterized by includes:
the device comprises an outer frame (1), wherein a support ring (2) is arranged in the outer frame (1);
the supporting ring (2) is rotatably provided with a wine storage cylinder (3);
the bottom of the outer frame (1) is provided with a round pipe (4);
the simulated blades (5) are uniformly arranged on the circular tube (4) at intervals;
the mimic meridians (6) are arranged on the three mimic blades (5), and one end of the mimic meridians (6) on one side is communicated with the circular tube (4);
the layered water storage mechanism (7) is arranged on the wine storage cylinder (3).
2. A red wine decanting apparatus as claimed in claim 1, wherein the stratified water storage means (7) comprises:
a baffle plate (71), wherein the baffle plate (71) is arranged in the wine storage cylinder (3);
a rotating block (72), wherein the baffle (71) is provided with the rotating block (72) in a rotating way;
the rotating block (72) is provided with a drainage column (73), and the drainage column (73) is provided with a groove (74);
the simulated petals (75) are arranged at the top of the drainage column (73);
the mimic flower core (76) is arranged at the top end of the drainage column (73).
3. The device of claim 2, further comprising:
the bottom of the wine storage tank (3) is provided with a water outlet (8), and the top end of the circular tube (4) is provided with the water pipe (9);
the bottom end of the water pipe (9) is provided with an opening column (10);
the fixing column (11) is arranged on one side of the bottom of the water pipe (9);
the bottom end of the fixed column (11) is rotatably provided with a sealing block (12);
the outer frame (1) is provided with a fixing block (13), and the fixing block (13) is connected with the sealing block (12) in a sliding mode.
4. A device according to claim 1, wherein the outer frame (1) is notched.
5. A device for the sobering up of red wineshop according to claim 1, characterized in that said tank (3) is oval.
6. A device according to claim 2, wherein the baffle (71) is made of glass.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202120995526.3U CN215424244U (en) | 2021-05-11 | 2021-05-11 | Hotel is with red wine device of sobering up |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202120995526.3U CN215424244U (en) | 2021-05-11 | 2021-05-11 | Hotel is with red wine device of sobering up |
Publications (1)
Publication Number | Publication Date |
---|---|
CN215424244U true CN215424244U (en) | 2022-01-07 |
Family
ID=79706896
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202120995526.3U Expired - Fee Related CN215424244U (en) | 2021-05-11 | 2021-05-11 | Hotel is with red wine device of sobering up |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN215424244U (en) |
-
2021
- 2021-05-11 CN CN202120995526.3U patent/CN215424244U/en not_active Expired - Fee Related
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN202891690U (en) | Fast power type wine decanter | |
CN215424244U (en) | Hotel is with red wine device of sobering up | |
CN204675796U (en) | A kind of cup drink automatic capping device | |
CN205367704U (en) | Wine liquid draw -out device | |
CN219032129U (en) | Fermenting installation is used in red sour soup production | |
CN116236821A (en) | Liquid separation device and liquid separation method suitable for anthocyanin extraction in blueberries | |
CN203458259U (en) | Grape wine pouring device | |
CN205274120U (en) | A get wine device for wine jar | |
CN210193811U (en) | Mulberry wine fermentation cylinder | |
CN202030734U (en) | Homebrewed port wine fermentation tank | |
CN203564132U (en) | Multifunctional decanting apparatus | |
CN208883862U (en) | A kind of convenient ferment bucket used | |
CN105193305A (en) | Powerless circulation sober-up cup | |
CN215048577U (en) | A filling device for making contain selenium-enriched malt extract beverage | |
CN208517370U (en) | A kind of collection wine device of fermentor | |
CN213248093U (en) | Tea leaf display device | |
CN211814356U (en) | Processing device for fermented glutinous rice beverage production | |
CN206560331U (en) | A kind of teacup water leakage device | |
CN206548338U (en) | A kind of filter screen and the teacup using the filter screen | |
CN212864705U (en) | Rose grape wine fermentation cylinder of net structure is soaked in area | |
CN216375876U (en) | Liver protection beverage storage jar | |
CN206809206U (en) | A kind of grape wine mixed flow wine blending pot | |
CN213153307U (en) | Tea cultivation irrigation equipment | |
CN209127188U (en) | Bottle in a kind of bottle of base fluid good mixing effect | |
CN211001971U (en) | Efficient glacier volcano clean face mud quantitative filling device |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220107 |