CN215138706U

CN215138706U - Milk batching mechanism

Info

Publication number: CN215138706U
Application number: CN202120527472.8U
Authority: CN
Inventors: 陈英武
Original assignee: Zhejiang Jiutouniu Catering Management Co ltd
Current assignee: Zhejiang Jiutouniu Catering Management Co ltd
Priority date: 2021-03-12
Filing date: 2021-03-12
Publication date: 2021-12-14
Anticipated expiration: 2031-03-12

Abstract

The utility model discloses a milk dosing mechanism, include: emulsification device, including emulsification tank, (mixing) shaft, the emulsification chamber has in the emulsification tank, the (mixing) shaft rotates and sets up in the emulsification chamber, the (mixing) shaft upper end is connected with power component one, the spiral equipartition has the rotation to cut the piece on the (mixing) shaft, be equipped with on the emulsification intracavity wall with the fixed section of cutting that cuts that the piece interval set up of rotating, fixed section of cutting is arranged along the slash direction, the emulsification tank below is equipped with the discharge gate. The utility model has the advantages that: 1. the emulsifying device uniformly emulsifies ingredients and mixes the ingredients with the homogenized milk raw material in the homogenizing device, and the ingredients are uniformly mixed; 2. the addition of the ingredients is completed before pasteurization, ensuring that bacteria carried in by the ingredients can be killed.

Description

Milk batching mechanism

Technical Field

The utility model belongs to the food processing field, concretely relates to milk batching mechanism.

Background

In the production process of dairy products, such as yoghurt, various ingredients need to be added into milk raw materials to achieve the taste and stability of the final product, and the added ingredients bring bacteria into the milk raw materials, so the added ingredients need to be completed before the pasteurization step.

To sum up, for solving current technical problem, the utility model designs a simple structure, conveniently add the batching, mix the even milk batching mechanism of homogeneity.

Disclosure of Invention

The utility model discloses a solve current technical problem, designed a simple structure, conveniently added the batching, mixed homogeneous even milk batching mechanism.

The purpose of the utility model can be realized by the following technical proposal:

a milk batching mechanism, comprising:

the emulsifying device comprises an emulsifying tank and a stirring shaft, wherein an emulsifying cavity is formed in the emulsifying tank, the stirring shaft is rotatably arranged in the emulsifying cavity, the upper end of the stirring shaft is connected with a first power component, rotating shear sheets are spirally and uniformly distributed on the stirring shaft, fixed shear sheets which are arranged at intervals with the rotating shear sheets are arranged on the inner wall of the emulsifying cavity, the fixed shear sheets are arranged along the oblique line direction, and a discharge hole is formed below the emulsifying tank;

the homogenizing device comprises a box body and a high-pressure homogenizing valve, wherein a mixing cavity is formed in the box body, the high-pressure homogenizing valve is arranged on the side face of the box body and communicated with the mixing cavity, a mixing stirring shaft is arranged in the mixing cavity in a rotating mode, the upper end of the mixing stirring shaft is connected with a power component II, the lower end of the mixing stirring shaft is provided with a stirring head, and the mixing cavity is communicated with a storage port through a feeding pump.

Furthermore, an interlayer is arranged in the wall of the emulsifying tank, and an electric heating device is arranged in the interlayer.

Furthermore, an observation window is arranged on the side edge of the emulsification tank.

Further, the stirring head comprises a stirring blade and a stirring cylinder, the stirring cylinder is sleeved outside the stirring blade, and the side edge and the bottom of the stirring cylinder are provided with homogenizing holes.

Further, a homogenizing net is arranged in the homogenizing hole.

Compared with the prior art, the utility model discloses the structure sets up rationally: 1. the emulsifying device uniformly emulsifies ingredients and mixes the ingredients with the homogenized milk raw material in the homogenizing device, and the ingredients are uniformly mixed; 2. the addition of the ingredients is completed before pasteurization, ensuring that bacteria carried in by the ingredients can be killed.

Drawings

FIG. 1 is a general schematic view of the present milk batching mechanism;

FIG. 2 is a schematic view of the structure of an emulsifying device;

FIG. 3 is a schematic diagram of the structure of an emulsification tank;

FIG. 4 is a schematic view of the stirring shaft;

FIG. 5 is a top view of the stirring shaft;

FIG. 6 is a schematic view of a homogenizing apparatus;

FIG. 7 is a schematic view of the inner structure of the stirring head;

FIG. 8 is a bottom view of the mixing drum;

referring to fig. 1 to 8, wherein: 1. an emulsifying device 11 and an emulsifying tank; 111. an emulsification chamber; 112. fixing the cut sheet; 113. a discharge port; 114. an interlayer; 115. an electric heating device; 116. an observation window; 12. a stirring shaft; 121. rotating the shear blade; 13. a first power component; 2. a homogenizing device; 21. a box body; 211. a mixing chamber; 22. a high pressure homogenizing valve; 23. a mixing stirring shaft; 24. a second power component; 25. a stirring head; 251. a stirring blade; 252. a mixing drum; 2521. a homogenizing hole; 2522. a homogenizing net.

Detailed Description

The technical solution of the present invention is further explained below with reference to the following examples. In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.

The first embodiment is as follows:

a milk batching mechanism, comprising:

the emulsifying device 1 comprises an emulsifying tank 11 and a stirring shaft 12, wherein an emulsifying cavity 111 is arranged in the emulsifying tank 11, the stirring shaft 12 is rotatably arranged in the emulsifying cavity 111, the upper end of the stirring shaft 12 is connected with a power component I13, rotating shear sheets 121 are spirally and uniformly distributed on the stirring shaft 12, fixed shear sheets 112 arranged at intervals with the rotating shear sheets 121 are arranged on the inner wall of the emulsifying cavity 111, the fixed shear sheets 112 are distributed along the oblique line direction, and a discharge hole 113 is arranged below the emulsifying tank 11;

homogenizing device 2, including box 21, high-pressure homogeneity valve 22, mixing chamber 211 has in the box 21, high-pressure homogeneity valve 22 sets up in the box 21 side and communicates with mixing chamber 211, the internal rotation of mixing chamber 211 is provided with mixing stirring shaft 23, mixing stirring shaft 23 upper end is connected with power part two 24, mixing stirring shaft 23 lower extreme is equipped with stirring head 25, communicate through feeding pump 3 between mixing chamber 211 and the storage mouth 13.

In the case of dairy production processes, such as the production of yoghurt, it is necessary to add ingredients to the milk raw material to achieve the desired effect in the final product, and the addition of ingredients introduces external bacteria into the milk raw material, so that it is necessary to add ingredients to the milk raw material between the pasteurization steps.

Specifically, in the step of adding ingredients, ingredients such as sugar, water and the like are placed in the emulsifying tank 11, emulsification and dissolution are carried out in the emulsifying cavity 111, the first power part 13 drives the stirring shaft 12 to rotate, the rotating shear blades 121 and the fixed shear blades 112 are arranged at intervals and are matched during rotation, liquid shearing is carried out on the ingredients, large particles in the ingredients are smashed, the ingredients are fully fused, and emulsification is carried out; after the ingredients are emulsified, the mixture is conveyed to the homogenizing device 2 through the feeding pump 3 to be mixed with the milk raw material, the milk raw material is homogenized through the high-pressure homogenizing valve 22, larger protein and fat particles in the milk raw material are refined and enter the mixing cavity 211, after the milk raw material and the ingredients are conveyed, the mixing stirring shaft 23 is driven to rotate by the power mechanism II 24, the milk raw material and the ingredients are stirred and mixed through the stirring head 25, and finally the ingredients of the milk are finished; the ingredients are mixed with the milk raw materials in the homogenizing device 2, and the step of milk homogenization is arranged before the pasteurization step, so the pasteurization step can be carried out after the ingredients are added, bacteria brought in the ingredients are killed, and the mixing stirring shaft 23 is arranged in the homogenizing device 2, so that the ingredients can be stirred and mixed while the milk raw materials are homogenized, and the production efficiency is improved.

Example two:

the difference between the second embodiment and the first embodiment is that an interlayer 114 is arranged in the wall of the emulsification tank 11, and an electric heating device 115 is arranged in the interlayer 114.

Specifically, the electric heating device 115 can heat the ingredients in the emulsification process to accelerate the emulsification and dissolution of the ingredients.

Example three:

the difference between the third embodiment and the first embodiment is that the side of the emulsification tank 11 is provided with a viewing window 116.

Specifically, the observation window 116 allows an operator to observe the conditions inside the emulsification tank 11 and to judge the degree of emulsification of the ingredients.

Example four:

the difference between the fourth embodiment and the first embodiment is that the stirring head 25 includes a stirring blade 251 and a stirring cylinder 252, the stirring cylinder 252 is sleeved outside the stirring blade 251, and homogenizing holes 2521 are formed at the side edge and the bottom of the stirring cylinder 252.

Specifically, when the mixing head 25 mixes the mixed liquid of the milk material and the ingredients, the mixing blade 251 mixes the mixed liquid and sucks the mixed liquid into the mixing drum 252, so that the milk material and the ingredients are sufficiently mixed and flow out from the homogenizing holes 2521 at the side and the bottom of the mixing drum 252 at a high speed, and further the milk material and the ingredients are refined and homogenized.

Example five:

the difference between the fifth embodiment and the first embodiment is that a homogenizing net 2522 is disposed inside the homogenizing hole 2521.

In particular, the homogenizing net 2522 may further refine the homogenized milk raw material and the ingredients.

The preferred embodiments of the present invention are described herein, but the scope of the present invention is not limited thereto. Modifications or additions to or replacement by similar means to those skilled in the art to which the invention pertains to the specific embodiments described herein are intended to be covered by the scope of the invention.

Claims

1. A milk batching mechanism, its characterized in that includes:

2. A milk dispensing mechanism according to claim 1, wherein the emulsification canister has an interlayer in a wall thereof, and wherein the interlayer has an electric heating device therein.

3. A milk dispensing mechanism according to claim 1, wherein the side of the emulsification canister is provided with a viewing window.

4. The milk batching mechanism according to claim 1, wherein the stirring head comprises a stirring blade and a stirring barrel, the stirring barrel is sleeved outside the stirring blade, and homogenizing holes are formed in the side edge and the bottom of the stirring barrel.

5. A milk dosing mechanism according to claim 4, wherein a homogenizing mesh is provided within the homogenizing hole.