CN215124198U

CN215124198U - Strong aromatic coffee bean heat transfer device

Info

Publication number: CN215124198U
Application number: CN202121068950.XU
Authority: CN
Inventors: 周志铭; 丁峰; 倪胜利; 周聪; 朱兰
Original assignee: Xishen Anhui Food Co ltd
Current assignee: Xishen Anhui Food Co ltd
Priority date: 2021-05-19
Filing date: 2021-05-19
Publication date: 2021-12-14
Anticipated expiration: 2031-05-19

Abstract

The utility model relates to the technical field of improvement of a bean drying machine device, in particular to a strong aromatic coffee bean heat transfer device, which comprises a base and a bean curd skin storage cylinder; connecting piece two has been seted up to the top outside of skin of beancurd storage section of thick bamboo, one side outer fixed surface of connecting piece two is connected with a lid section of thick bamboo, the inboard cup joint of a lid section of thick bamboo is connected with the urceolus, the bottom fixedly connected with base of urceolus, setting through the skin of beancurd storage section of thick bamboo, when the use device, earlier place the higher authority of saucer with coffee beans, starter motor, rotation through the motor can make the fan rotate, thereby produce one air current from lower and upper, the air current can produce the heat through the heating wire of heating in the heating wire backup pad, this heat can be driven by the air current and bake coffee beans, because the skin of beancurd is lighter, can be driven by the air current and blow to a lid section of thick bamboo, the skin of beancurd can be taken to the both sides of a lid section of thick bamboo by the air current.

Description

Strong aromatic coffee bean heat transfer device

Technical Field

The utility model relates to an improve technical field of drying by the fire beans machine, specifically be a strong aromatic type coffee beans heat transfer device.

Background

The green coffee beans themselves do not have any coffee aroma, and only after being roasted can the green coffee beans smell rich coffee aroma. Therefore, roasting of coffee beans is a conversion process of internal components of the coffee beans, and only if the components capable of releasing coffee aroma are generated after roasting, the coffee aroma can be smelled;

common coffee dries by fire beans machine is that just roast coffee beans through hot-blast in the container with whole coffee beans dress, but the exocuticle of coffee beans all can produce under the hot-blast effect that brings the heat energy and drop, and the skin of beancurd that drops the production can be stored in the container together with coffee beans, only pours whole coffee beans and skin of beancurd out together and sorts, sorts out the coffee beans, and is more time-consuming and energy-consuming, can't promote work efficiency.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a strong aromatic coffee beans heat transfer device to solve the problem that proposes among the above-mentioned background art.

In order to achieve the above object, the utility model provides a following technical scheme: a heat transfer device for strong aromatic coffee beans comprises a base and a bean curd skin storage cylinder; the outer surface of one side of the second connecting piece is fixedly connected with a cover cylinder, the inner side of the cover cylinder is connected with an outer cylinder in a sleeved mode, and the bottom of the outer cylinder is fixedly connected with a base.

Preferably, the inboard bottom of base is provided with the chassis, the fixed surface welded connection in top on chassis has the motor, one side fixed surface of motor is connected with dwang one, the surface of dwang one is connected with through rotating and rotates tooth one, it is connected with through the meshing and rotates tooth two to rotate tooth one, the inner wall fixedly connected with dwang two of rotation tooth two.

Preferably, one side of the second rotating rod is rotatably connected to the center of the outer surface of the top of the chassis, the other side of the second rotating rod is fixedly connected with a rotating drum, the outer surface of the top of the rotating drum is fixedly connected with a fan, the top of the rotating drum is fixedly connected to the bottom of the fan, the outer surface of the bottom of the rotating drum is fixedly connected to the top of the second rotating rod, and a third rotating rod is arranged at the center of the top of the fan.

Preferably, the fixed surface of the top outer surface of the third dwang is connected with the ventilation dish, the top outer lane surface swing joint of the dish that ventilates has connecting piece one, the fixed orifices has been seted up to the inside of connecting piece one, one side fixedly connected with heating wire backup pad of fixed orifices, one side fixed connection of heating wire backup pad the fixed orifices, one side fixed connection in addition of heating wire backup pad is in the surface of the top of the third dwang, the top of heating wire backup pad is provided with the saucer, the center fixed connection of saucer is at the three tops of dwang, the outer wall fixedly connected with urceolus of saucer.

Preferably, the top of the outer barrel is connected with a cover barrel in a sleeved mode, the bottom of the cover barrel is fixedly connected with a second connecting piece, and the outer surface of the second connecting piece is connected with a bean curd skin storage barrel in a rotating mode through threads.

Compared with the prior art, the beneficial effects of the utility model are that:

through the setting of a skin of beancurd storage section of thick bamboo, when using device, earlier place coffee beans on the saucer, start the motor, through the rotation of motor can make the fan rotates to produce one air current from down and up, the air current through the heating wire of heating in the heating wire backup pad can produce the heat, and this heat can be driven by the air current and bake coffee beans, because the skin of beancurd is lighter, can be driven by the air current and blow to a lid section of thick bamboo, the skin of beancurd can be brought to the both sides of a lid section of thick bamboo by the air current, because the bottom of a lid section of thick bamboo is rotated and is connected with a skin of beancurd storage section of thick bamboo, the aperture has been seted up to the skin of beancurd storage section of thick bamboo, so the air current can take the skin of beancurd to flow toward skin storage section of thick bamboo, and the air current can flow to the outside through the aperture of skin of beancurd storage section of thick bamboo, and the skin of beancurd can be stayed in the inside of a skin storage section of thick bamboo when baking, through rotating connecting piece two, can with cover section of thick bamboo and skin of beancurd storage cylinder are unscrewed, fall the skin of beancurd, this device has not only practiced thrift the time widely, has still promoted workman's work efficiency.

Drawings

FIG. 1 is a schematic view of the external connection structure of the bean drying machine of the present invention;

FIG. 2 is a schematic view of the internal connection structure of the bean drying machine of the present invention;

fig. 3 is a front view of the internal connection structure of the bean drying machine of the present invention.

In the figure: 1. a base; 2. a chassis; 3. a motor; 4. rotating the first rod; 5. rotating the first gear; 6. rotating the second gear; 7. rotating the second rod; 8. a rotating drum; 9. a fan; 10. rotating the rod III; 11. a vent disc; 12. a first connecting piece; 13. a fixing hole; 14. an electric heating wire supporting plate; 15. a pad disc; 16. an outer cylinder; 17. a cover cylinder; 18. a second connecting piece; 19. skin of beancurd storage cylinder.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Examples

Referring to fig. 1-3, there are shown: the embodiment is a preferred embodiment in the technical scheme, and the aroma type coffee bean heat transfer device comprises a base 1 and a bean curd skin storage cylinder 19, wherein a second connecting piece 18 is arranged outside the top of the bean curd skin storage cylinder 19, a cover cylinder 17 is fixedly connected to the outer surface of one side of the second connecting piece 18, an outer cylinder 16 is connected to the inner side of the cover cylinder 17 in a sleeved mode, and the base 1 is fixedly connected to the bottom of the outer cylinder 16;

a chassis 2 is arranged at the bottom of the inner side of the base 1, a motor 3 is fixedly welded and connected to the outer surface of the top of the chassis 2, a first rotating rod 4 is fixedly connected to the outer surface of one side of the motor 3, a first rotating tooth 5 is rotatably connected to the outer surface of the first rotating rod 4, a second rotating tooth 6 is connected to the first rotating tooth 5 through meshing, and a second rotating rod 7 is fixedly connected to the inner wall of the second rotating tooth 6; the motor 3 is used for providing power for the whole device;

one side of the second rotating rod 7 is rotatably connected to the center position of the outer surface of the top of the chassis 2, the other side of the second rotating rod 7 is fixedly connected with a rotating drum 8, the outer surface of the top of the rotating drum 8 is fixedly connected with a fan 9, the top of the rotating drum 8 is fixedly connected to the bottom of the fan 9, the outer surface of the bottom of the rotating drum 8 is fixedly connected to the top of the second rotating rod 7, and a third rotating rod 10 is arranged at the center position of the top of the fan 9; through the installation of the fan 9, a bottom-up airflow can be effectively generated inside the device;

the outer surface of the top of the rotating rod III 10 is fixedly connected with a ventilation disk 11, the surface of the outer ring of the top of the ventilation disk 11 is movably connected with a connecting piece I12, a fixing hole 13 is formed in the connecting piece I12, one side of the fixing hole 13 is fixedly connected with an electric heating wire supporting plate 14, one side of the electric heating wire supporting plate 14 is fixedly connected with the fixing hole 13, the other side of the electric heating wire supporting plate 14 is fixedly connected to the outer surface of the top end of the rotating rod III 10, a cushion disk 15 is arranged at the top of the electric heating wire supporting plate 14, the center of the cushion disk 15 is fixedly connected to the top of the rotating rod III 10, and the outer wall of the cushion disk 15 is fixedly connected with an outer cylinder 16; the outer cylinder 16 is a transparent container cover, and a plurality of small holes are formed in the upper surface and the lower surface of the pad disc 15 in a penetrating manner, so that airflow at the bottom can conveniently pass through the small holes;

the top of the outer barrel 16 is connected with a cover barrel 17 in a sleeved mode, the bottom of the cover barrel 17 is fixedly connected with a second connecting piece 18, and the outer surface of the second connecting piece 18 is rotatably connected with a bean curd skin storage barrel 19 through threads; the top of the inner wall of the cover cylinder 17 is arc-shaped, so that airflow can conveniently flow to two sides, the cover cylinder 17 and the tofu skin storage cylinder 19 can be connected together or separated through threaded connection by the second connecting piece 18, and a plurality of small holes are formed in the bottom of the tofu skin storage cylinder 19 and are connected with the outside, so that the airflow can conveniently flow to the outside;

in this embodiment, through the setting of the bean curd storage cylinder 19, when using the device, firstly place the coffee beans on the saucer 15, start the motor 3, through the rotation of the motor 3 can make the second rotating rod 7 rotate, thereby drive the rotation of the fan 9, the rotation of the fan 9 can provide an air flow from bottom to top, after being heated by the electric heating wire on the electric heating wire supporting plate 14, the air flow generated by the fan 9 passes through the electric heating wire supporting plate 14 and becomes hot air with high temperature, thereby the hot air can bake the coffee beans inside through the saucer 15, because the upper and lower surfaces of the saucer 15 are provided with a plurality of small holes, the air flow can pass through, the coffee beans and the bean curd skin can not fall, because the bean curd skin is lighter, can be driven by the air flow and blow to the cover cylinder 17, the bean curd skin can be brought to the both sides of the cover cylinder 17 by the air flow, because the bottom of a lid section of thick bamboo 17 is rotated and is connected with skin of beancurd storage cylinder 19, the aperture has been seted up to skin of beancurd storage cylinder 19, so the air current can take the skin of beancurd to flow toward skin of beancurd storage cylinder 19, and the air current can flow to the outside through the aperture of skin of beancurd storage cylinder 19, and the skin of beancurd then can be stayed the inside of skin of beancurd storage cylinder 19, after baking, take up a lid section of thick bamboo 17, through rotating connecting piece two 18, can with a lid section of thick bamboo 17 and skin of beancurd storage cylinder 19 are unscrewed, fall the skin of beancurd.

The above description is for further details of the present invention, and it should not be assumed that the embodiments of the present invention are limited to these descriptions, and that a person of ordinary skill in the art to which the present invention pertains can make several simple deductions or substitutions without departing from the spirit of the present invention, and all should be considered as belonging to the protection scope defined by the claims submitted by the present invention.

Claims

1. A heat transfer device for strong aromatic coffee beans comprises a base (1) and a bean curd skin storage cylinder (19); the method is characterized in that: the outer surface of the top of the bean curd skin storage cylinder (19) is provided with a second connecting piece (18), the outer surface of one side of the second connecting piece (18) is fixedly connected with a cover cylinder (17), the inner side of the cover cylinder (17) is connected with an outer cylinder (16) in a sleeved mode, and the bottom of the outer cylinder (16) is fixedly connected with a base (1).

2. The highly flavored coffee bean heat transfer device of claim 1, wherein: the inboard bottom of base (1) is provided with chassis (2), the fixed surface welded connection in top on chassis (2) has motor (3), one side fixed surface of motor (3) is connected with dwang (4), the surface of dwang (4) is connected with through rotating and rotates tooth (5), it is connected with through the meshing and rotates tooth two (6) to rotate tooth (5), the inner wall fixedly connected with dwang two (7) of rotating tooth two (6).

3. The highly flavored coffee bean heat transfer device of claim 2, wherein: one side of dwang two (7) is rotated and is connected the top surface central point on chassis (2) puts, one side fixedly connected with rotary drum (8) in addition of dwang two (7), the top surface fixed connection of rotary drum (8) has fan (9), the top fixed connection of rotary drum (8) is in the bottom of fan (9), the bottom surface fixed connection of rotary drum (8) is in the top of dwang two (7), the top central point of fan (9) puts and is provided with dwang three (10).

4. The highly flavored coffee bean heat transfer device of claim 3, wherein: the utility model discloses a heating wire, including dwang three (10), the top outer surface fixedly connected with of dwang three (10) ventilates dish (11), the top outer lane surface swing joint of ventilation dish (11) has connecting piece (12), fixed orifices (13) have been seted up to the inside of connecting piece (12), one side fixedly connected with heating wire backup pad (14) of fixed orifices (13), one side fixed connection of heating wire backup pad (14) fixed orifices (13), the other one side fixed connection of heating wire backup pad (14) is in the top surface of dwang three (10), the top of heating wire backup pad (14) is provided with saucer (15), the center fixed connection of saucer (15) is at dwang three (10) tops, the outer wall fixedly connected with urceolus (16) of saucer (15).

5. The highly flavored coffee bean heat transfer device of claim 4, wherein: the top of urceolus (16) is cup jointed and is connected with a lid section of thick bamboo (17), the bottom fixedly connected with connecting piece two (18) of a lid section of thick bamboo (17), the surface of connecting piece two (18) is connected with skin of beancurd storage section of thick bamboo (19) through the screw thread rotation.