CN201085511Y

CN201085511Y - Full-automatic rotary barbecue stove

Info

Publication number: CN201085511Y
Application number: CNU2007200518800U
Authority: CN
Inventors: 黄东华
Original assignee: Individual
Current assignee: Individual
Priority date: 2007-05-25
Filing date: 2007-05-25
Publication date: 2008-07-16
Anticipated expiration: 2017-05-25

Abstract

The utility model discloses a fully automatic rotary barbecue pit, which comprises a pedestal, a pit body, support columns, a rotary tray, a barbecue hook, a fixed arm and heating rods. The hollow pit body is fixed on the pedestal; the support columns are positioned inside the pit body and arranged at the central position of the pedestal; the rotary tray is fixed on the upper parts of the support columns, which has an annular structure whose end part is provided with a plurality of through holes; the upper part of the barbecue hook is a dentation structure whose external diameter is more than that of the through holes on the rotary tray; the external diameter of the lower part of the barbecue hook is less than that of the through holes; the lower part of the barbecue hook is arranged inside the through holes; a metal hook is hung on the bottom part of the barbecue hook; one end of the fixed arm is fixed on the inner wall of the pit body, while the other end is provided with a dentation structure which can be meshed with the upper part of the dentation structure of the barbecue hook; and the heating rods are fixed on the pedestal and arranged around the support columns.

Description

The full-automatic rotary oven

Technical field

The utility model belongs to a kind of barbecue equipment, more specifically relates to a kind of full-automatic rotary oven.

Background technology

The structure of at present common on the market oven is: food that will be to be roasted hangs on the rotating disc, is fixed with heating rod around it, drives the rotation of food by the rotation of rotating disc, thereby food is roasted ripe.

Above-mentioned oven has following weak point:

Since rotating disc when rotating, food self does not rotate, the therefore one side that can only roast food, if during other faces of food roasting, must be by artificial help.

2. common heating rod is a cylinder straight up and down, and is the single face heating, and therefore heat distribution inequality when heat food causes the efficiency of heating surface low.

3. can produce oil smoke when roasting, and be dropped on the base.

The utility model content

The purpose of this utility model is to overcome the weak point that prior art exists, and a kind of full-automatic rotary oven is provided.

For achieving the above object, the utility model has been taked following technical scheme:

The full-automatic rotary oven comprises: base, body of heater, support column, rotating disc, barbecue hook, fixed arm and heating rod; Body of heater is a hollow, is fixed on the base; Support column is positioned at body of heater, and is located at the centre of base; Rotating disc is fixed on the top of support column, has circulus, and its end has a plurality of through holes; The top of barbecue hook is dentalation, and its external diameter is greater than the external diameter of through hole on the rotating disc, and the external diameter of bottom is then less than the external diameter of through hole and be loaded in the through hole, and the bottom hangs with a metal hook; One end of fixed arm is fixed on the inwall of body of heater, and the other end then has dentalation, can match with the top with dentalation of barbecue hook; Heating rod is fixed on the base, and is located at around the fixed leg.

As improvement of the technical scheme, described heating rod has " M " type structure.Described heating rod is 3, is located at around the fixed leg to symmetry.

As further improvement in the technical proposal, on base, have delivery port.

Compared with prior art, the utlity model has following beneficial effect:

1. the utility model had both had revolution (rotation of rotating disc) when food roasting, and rotation (rotation of food itself) is arranged again, and it is comparatively even therefore to be heated when food roasting, need not manually remove the food that overturns, and can save manpower.

2. heating rod of the present utility model has " M " type structure, but the multiaspect heating, and be vertical, can not cause food and oil to run into heater, cause oil smoke, have the advantage of smokeless and environmental protection.

3. base of the present utility model is covered with one deck water when barbecue, the oil that produces during barbecue can drip on the water surface, can not produce oil smoke, opens delivery port after having roasted, and water is drained get final product.

Description of drawings

Fig. 1 is a structural representation of the present utility model;

Fig. 2 is the structural representation of heating rod;

Fig. 3 is the structural representation of rotating disc;

Fig. 4 is the structural representation of barbecue hook;

Fig. 5 is the vertical view of Fig. 4;

Fig. 6 is the structural representation of fixed arm;

Fig. 7 is the vertical view of Fig. 6;

Fig. 8 is support column and the rotating disc structural representation fixedly the time;

Fig. 9 is the utility model when work, the cooperation schematic diagram of fixed arm and barbecue hook.

The specific embodiment

Come the utility model is further described below in conjunction with Figure of description, but the utility model scope required for protection is not limited to the scope that embodiment is described.

Fig. 1 is a structural representation of the present utility model; Fig. 2 is the structural representation of heating rod; Fig. 3 is the structural representation of rotating disc; Fig. 4 is the structural representation of barbecue hook; Fig. 5 is the vertical view of Fig. 4; Fig. 6 is the structural representation of fixed arm; Fig. 7 is the vertical view of Fig. 6; Fig. 8 is support column and the rotating disc structural representation fixedly the time.

As Fig. 1～shown in Figure 8:

The full-automatic rotary oven comprises: base 1, body of heater 2, support column 3, rotating disc 4, barbecue hook 5, fixed arm 6 and heating rod 7; Body of heater 2 is a hollow, is fixed on the base 1; Support column 3 is positioned at body of heater 2, and is located at the centre of base 1; Rotating disc is fixed on the top of support column 3, has circulus, and its end has a plurality of through holes 41; The top 51 of barbecue hook is dentalation, and its external diameter is greater than the external diameter of through hole on the rotating disc, and the external diameter of bottom 52 is then less than the external diameter of through hole and be loaded in the through hole, and the bottom hangs with a metal hook 53; One end 61 of fixed arm is fixed on the inwall of body of heater, and the other end then has dentalation 62, can match with the top with dentalation 51 of barbecue hook; Heating rod 7 is fixed on the base, and be located at support column 3 around.

As improvement of the technical scheme, described heating rod 7 has " M " type structure.Described heating rod is 3, is located at around the support column 3 to symmetry.

As shown in Figure 9, the utility model is when food roasting, and extraneous electrical equipment drives support column 3 and rotates, and owing to rotating disc is fixed on the support column 3, so rotating disc 4 also and then rotates.

Rotating disc 4 has circulus, and its end has a plurality of through holes 41; The top 51 of barbecue hook is dentalation, and its external diameter is greater than the external diameter of through hole on the rotating disc, and the external diameter of bottom 52 is then less than the external diameter of through hole and be loaded in the through hole, and the bottom hangs with a metal hook 53; Food to be roasted hangs on the metal hook 53.

One end 61 of fixed arm is fixed on the inwall of body of heater, and the other end then has dentalation 62, can match with the top with dentalation 51 of barbecue hook; Therefore, when rotating disc rotates, except that driving the food rotation, because the effect of being meshing with each other on the top with dentalation 51 of fixed arm and barbecue hook, thereby also can make food itself that the rotation of certain angle also can be arranged, thereby drive the rotation of food, and save extraneous manpower.

In addition, heating rod 7 of the present utility model has " M " type structure, but the multiaspect heating, and be vertical, can not cause food and oil to run into heater, cause oil smoke, have the advantage of smokeless and environmental protection.

At last, base of the present utility model is covered with one deck water when barbecue, and the oil that produces during barbecue can drip on the water surface, can not produce oil smoke, opens the delivery port 11 on the base 1 after having roasted, and water is drained get final product.

Claims

1. full-automatic rotary oven is characterized in that:

Comprise: base (1), body of heater (2), support column (3), rotating disc (4), barbecue hook (5), fixed arm (6) and heating rod (7); Body of heater (2) is a hollow, is fixed on the base (1); Support column (3) is positioned at body of heater, and is located at the centre of base; Rotating disc (4) is fixed on the top of support column, has circulus, and its end has a plurality of through holes (41); The top (51) of barbecue hook (5) is dentalation, and its external diameter is greater than the external diameter of through hole on the rotating disc (41), and the external diameter of bottom (52) is then less than the external diameter of through hole (41) and be loaded in the through hole, and the bottom hangs with a metal hook (53); One end (61) of fixed arm (6) is fixed on the inwall of body of heater, and the other end (62) then has dentalation, can be meshed with the top with dentalation (51) of barbecue hook; Heating rod (7) is fixed on the base (1), and be located at support column (3) around.

2. full-automatic rotary oven according to claim 1 is characterized in that: described heating rod (7) is " M " type structure.

3. full-automatic rotary oven according to claim 2 is characterized in that: described heating rod (7) is 3, be located to symmetry support column (3) around.

4. according to claim 1 or 2 or 3 described full-automatic rotary ovens, it is characterized in that: on base, have delivery port (11).