CN215103310U

CN215103310U - Ultrasonic stirring device in fermentation tank for preparing probiotics

Info

Publication number: CN215103310U
Application number: CN202121180381.8U
Authority: CN
Inventors: 郑维锋
Original assignee: Fujian Yipinju Food Co ltd
Current assignee: Fujian Yipinju Food Co ltd
Priority date: 2021-05-30
Filing date: 2021-05-30
Publication date: 2021-12-10
Anticipated expiration: 2031-05-30

Abstract

The utility model discloses an ultrasonic wave agitating unit in jar of fermentation of preparation living fungus, including the fermenter body and jar body base, the bottom surface through connection of the fermenter body has the end to fight, and the end is fought the outside and is provided with jar body base. The utility model discloses in, ultrasonic wave high frequency oscillator has been adopted, vibrate steel sheet and conducting bar, the ultrasonic wave is propagated in the zymotic fluid, high frequency oscillation zymotic fluid, produce the microbubble in making the zymotic fluid, the microbubble breaks and makes the great culture material dispersion layer volume of volume less culture material, the breaking of microbubble has dispersed the living fungus of holding a group simultaneously, make living fungus and culture material homodisperse, good dispersion effect has been reached, in addition, when vibrating the steel sheet vibration, drive the conducting bar vibration, also produce more bubble when the conducting bar vibrates, and because there is the certain distance between the conducting bar, produce resonance under the same frequency vibration, vibration efficiency has been strengthened, a large amount of quick gassing, very big improvement ultrasonic vibration stirring efficiency.

Description

Ultrasonic stirring device in fermentation tank for preparing probiotics

Technical Field

The utility model relates to a living fungus production fermentation technical field especially relates to an ultrasonic wave agitating unit in jar of fermentation of preparation living fungus.

Background

The probiotics is one kind of probiotics parasitizing in human intestinal tract, can promote human digestion and absorption, improve human physique, and the probiotics can be produced manually at present, and needs to be fermented in the production process, and during fermentation, ultrasonic wave is often used for stirring in order that the probiotics are not damaged by external force, and ultrasonic wave stirring is to generate bubbles by utilizing ultrasonic wave, and the bubbles generate smaller force to disperse and mix substances when being broken, so that the stirring effect is achieved.

The ultrasonic wave agitating unit of living fungus fermentation of benefit in present stage adopts single vibrating arm transmission ultrasonic wave high frequency vibration, because the internal portion of fermentation tank has held a large amount of benefit fungus zymotic fluid, the bubble that single vibrating arm produced often removes just can break bottom the fermentation tank body, lead to fermentation tank body upper portion and lower part zymotic fluid stirring inhomogeneous, and simultaneously, single vibrating arm vibration range is limited, lead to ultrasonic wave stirring efficiency lower, can not exert the biggest advantage of ultrasonic wave stirring, to the above-mentioned problem, the especially interior ultrasonic wave agitating unit of the fermentation that provides a preparation benefit fungus solves above-mentioned problem.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the defects existing in the prior art and providing an in-tank ultrasonic stirring device for fermentation of probiotics.

In order to achieve the above purpose, the utility model adopts the following technical scheme: the utility model provides an in-tank ultrasonic stirring device of fermentation of preparation living fungus, includes the fermenter body and jar body base, the fermenter body bottom surface through connection has end fill, and the end fill outside is provided with jar body base to jar body base supports the fermenter body, table wall fixedly connected with vibrates the steel sheet in the end fill, and end fill outward appearance wall fixedly connected with ultrasonic wave high frequency oscillator to ultrasonic wave high frequency oscillator runs through end fill and vibrates the steel sheet and be connected, the inside fixedly connected with ultrasonic transducer of jar body base, and ultrasonic transducer output and ultrasonic wave high frequency oscillator input electric connection, vibrate steel sheet top surface fixedly connected with gib block, and the gib block slant stretches into in the fermenter body.

As a further description of the above technical solution:

the conducting bar is provided with many altogether, and many conducting bars do not contact each other.

As a further description of the above technical solution:

the top surface of the fermentation tank body is connected with a feeding pipe in a through mode, and the bottom surface of the bottom hopper is connected with a discharging pipe in a through mode.

As a further description of the above technical solution:

the surface of the tank body base is hinged with an access door, the bottom surface of the tank body base is fixedly connected with a mounting support, and the discharge pipe penetrates through the mounting support and extends to the lower part of the mounting support.

As a further description of the above technical solution:

the fermentation cylinder surface is embedded with a visible window.

As a further description of the above technical solution:

fermentation cylinder body surface fixed connection has the PLC controller, and PLC controller output and ultrasonic transducer input electric connection.

To sum up, owing to adopted above-mentioned technical scheme, the beneficial effects of the utility model are that:

1. in the utility model, the ultrasonic high-frequency oscillator, the oscillating steel plate and the guide strip are adopted, the ultrasonic transducer is started, vibrating the steel plate by an ultrasonic high-frequency oscillator to generate high-frequency vibration to generate ultrasonic waves, transmitting the ultrasonic waves in the fermentation liquor, vibrating the fermentation liquor by the high frequency to generate small bubbles in the fermentation liquor, breaking the small bubbles to disperse the culture substances with larger volume into the culture substances with smaller volume, meanwhile, the break of the small bubbles disperses the entrapped probiotics, so that the probiotics and the culture substance are uniformly dispersed, a good dispersion effect is achieved, in addition, the vibration of the steel plate drives the guide bars to vibrate, the guide bars also generate more bubbles while vibrating, and a certain distance exists between the guide bars, resonance is generated under the vibration of the same frequency, the vibration efficiency is increased, a large amount of bubbles are generated quickly, and the ultrasonic vibration stirring efficiency is greatly improved.

2. The utility model discloses in, adopted the conducting bar, conducting bar length is longer, and inserts in the internal portion of fermentation tank to one side, when the internal portion zymotic fluid of fermentation tank is more, traditional single vibration pole shock scope is limited to the production and the bubble displacement of bubble are limited, lead to the stirring scope to be limited in near vibrating arm region, and the vibration through the conducting bar has enlarged the vibration scope, make the internal portion zymotic fluid of fermentation tank can obtain the abundant vibration stirring, stir more evenly fast, efficiency is higher.

Drawings

Fig. 1 is a schematic structural diagram of an in-tank ultrasonic stirring device for fermentation of probiotic preparation according to the present invention;

FIG. 2 is a sectional view A-A of an ultrasonic stirring device in a fermentation tank for preparing probiotics according to the present invention;

fig. 3 is a front view of the in-tank ultrasonic stirring device for fermentation of probiotic preparation provided by the present invention.

Illustration of the drawings:

1. a fermentation tank body; 2. vibrating the steel plate; 3. a tank body base; 4. an ultrasonic high-frequency oscillator; 5. an ultrasonic transducer; 6. a discharge pipe; 7. mounting a bracket; 8. conducting bars; 9. a feed pipe; 10. a visual window; 11. a PLC controller; 12. a bottom hopper.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.

The first embodiment is as follows: referring to fig. 1-2, an in-tank ultrasonic stirring device for fermentation of probiotic preparation comprises a fermentation tank body 1 and a tank body base 3, wherein a bottom hopper 12 is connected to the bottom surface of the fermentation tank body 1 in a through manner, the bottom hopper 12 is of a funnel-shaped structure, the bottom hopper 12 is welded with the fermentation tank body 1, the tank body base 3 is arranged on the outer side of the bottom hopper 12, the tank body base 3 supports the fermentation tank body 1, the tank body base 3 is fixedly connected with the surface of the fermentation tank body 1, an oscillating steel plate 2 is fixedly connected to the inner surface wall of the bottom hopper 12, an ultrasonic high-frequency oscillator 4 is fixedly connected to the outer surface wall of the bottom hopper 12, the ultrasonic high-frequency oscillator 4 is connected with the oscillating steel plate 2 through the bottom hopper 12, sealant is filled between the ultrasonic high-frequency oscillator 4 and the bottom hopper 12 to prevent leakage of fermentation liquor, an ultrasonic transducer 5 is fixedly connected to the inside of the tank body base 3, and the output end of the ultrasonic transducer 5 is electrically connected with the input end of the ultrasonic high-frequency oscillator 4, the top surface of the oscillating steel plate 2 is fixedly connected with a guide strip 8, the guide strip 8 obliquely extends into the fermentation tank body 1, the ultrasonic transducer 5 is started, the oscillating steel plate 2 is vibrated by the ultrasonic high-frequency oscillator 4, the oscillating steel plate 2 generates high-frequency vibration to generate ultrasonic waves, the ultrasonic waves are propagated in the fermentation liquor, the fermentation liquor is oscillated at high frequency to generate small bubbles, the small bubbles break to disperse culture substances with larger volume and culture substances with smaller volume, and the broken small bubbles disperse the entrapped probiotics to uniformly disperse the probiotics and the culture substances to achieve good dispersion effect, the guide strip 8 is longer and is obliquely inserted into the fermentation tank body 1, when the fermentation liquor in the fermentation tank body 1 is more, the oscillation range of the traditional single oscillating rod is limited, so that the generation of bubbles and the moving distance of bubbles are limited, and the stirring range is limited to the area near the oscillating rod, and the vibration through conducting bar 8 has enlarged the vibration scope, makes the fermentation liquor in the fermentation tank 1 can obtain the intensive vibration stirring, and the stirring is more even quick, and efficiency is higher.

Embodiment two, according to embodiment one, refer to fig. 1-2, conducting bar 8 is provided with many altogether, and many conducting bars 8 are not contact with each other, vibrate 2 vibrations of shock steel sheet, drive the vibration of conducting bar 8, also produce more bubble when the vibration of conducting bar 8 to because there is certain distance between the conducting bar 8, produce resonance under the same frequency vibration, strengthened vibration efficiency, the quick a large amount of bubbles that produce, very big improvement ultrasonic vibration stirring efficiency.

Example three: referring to fig. 1, 1 top surface through connection of fermentation tank body has inlet pipe 9, and 12 bottom surfaces through connection of end fill have discharge tube 6, and zymotic fluid and probiotic get into from inlet pipe 9, and fermented probiotic discharges from discharge tube 6, and inlet pipe 9 and discharge tube 6 surface all are provided with the ooff valve.

Example four: referring to fig. 3, 3 surperficial articulations of jar body base have access door 13, open the access door and can overhaul ultrasonic transducer 5 and ultrasonic wave high frequency oscillator 4, it becomes convenient to make the maintenance, avoided traditional device still need dismantle the trouble of ultrasonic wave emergence equipment, and 3 bottom surfaces fixedly connected with installing support 7 of jar body base, convenient fixed fermentation jar body 1, discharge tube 6 runs through installing support 7 and extends to installing support 7 below, conveniently connects the material.

Example five: referring to fig. 3, a visible window 10 is embedded in the surface of the fermenter body 1, the visible window 10 is of a transparent structure, and the internal fermentation condition and the stirring condition can be observed through the visible window 10.

Example six: referring to fig. 3, 1 fixed surface of the fermentation tank body is connected with

PLC controller

11, and 11 output of PLC controller and 5 input electric connection of ultrasonic transducer, staff's accessible PLC controller 11 starts ultrasonic transducer 5 and carries out the ultrasonic wave stirring, also can start to stop ultrasonic transducer 5 through PLC controller 11 and time, makes ultrasonic transducer 5 regularly start and carry out the ultrasonic wave stirring, because of the connection form is comparatively common, does not do too much here and gives unnecessary details.

The working principle is as follows: when the device is used, the device is moved to a proper position, a power supply is switched on, the ultrasonic transducer 5 is started through the PLC 11, the ultrasonic transducer 5 is started, the steel plate 2 is vibrated and vibrated through the ultrasonic high-frequency oscillator 4, the steel plate 2 is vibrated to generate high-frequency vibration to generate ultrasonic waves, the ultrasonic waves are transmitted in fermentation liquor, the fermentation liquor is vibrated at high frequency to generate small bubbles, the small bubbles are broken to disperse culture substances with larger volume into culture substances with smaller volume, and meanwhile, the broken small bubbles disperse the entrapped probiotics, so that the probiotics and the culture substances are uniformly dispersed, a good dispersion effect is achieved, the guide strips 8 are longer and are obliquely inserted into the fermentation tank body 1, when the fermentation liquor in the fermentation tank body 1 is more, the vibration range of the traditional single vibrating rod is limited, and therefore the generation of bubbles and the moving distance of bubbles are limited, lead to the stirring scope to be limited in near vibrating arm region, and the vibration through conducting bar 8 has enlarged the vibration scope, make the fermentation vat 1 inside fermentation liquid can obtain the intensive vibration stirring, stir more evenly fast, and is efficient higher, and simultaneously, when vibrating 2 vibrations of steel sheet, drive the vibration of conducting bar 8, also produce more bubble when the vibrating of conducting bar 8, and because there is the certain distance between the conducting bar 8, produce resonance under the same frequency vibration, vibration efficiency has been strengthened, a large amount of quick bubbles that produce, very big improvement ultrasonic vibration stirring efficiency.

The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.

Claims

1. The in-tank ultrasonic stirring device for fermentation of probiotic preparation comprises a fermentation tank body (1) and a tank body base (3), and is characterized in that the bottom surface of the fermentation tank body (1) is connected with a bottom hopper (12) in a penetrating way, the tank body base (3) is arranged on the outer side of the bottom hopper (12), the tank body base (3) supports the fermentation tank body (1), the inner surface wall of the bottom hopper (12) is fixedly connected with a vibration steel plate (2), the outer surface wall of the bottom hopper (12) is fixedly connected with an ultrasonic high-frequency oscillator (4), the ultrasonic high-frequency oscillator (4) penetrates through the bottom hopper (12) and is connected with the vibration steel plate (2), an ultrasonic transducer (5) is fixedly connected inside the tank body base (3), the output end of the ultrasonic transducer (5) is electrically connected with the input end of the ultrasonic high-frequency oscillator (4), and the top surface of the vibration steel plate (2) is fixedly connected with a guide strip (8), and the guide bar (8) obliquely extends into the fermentation tank body (1).

2. The in-tank ultrasonic agitation device for fermentation of preparation of probiotics according to claim 1, characterized in that the conducting bars (8) are provided with a plurality of them, and the conducting bars (8) are not contacted with each other.

3. The in-tank ultrasonic stirring device for probiotic preparation fermentation according to claim 1, characterized in that the top surface of the fermentation tank body (1) is connected with a feeding pipe (9) in a penetrating way, and the bottom surface of the bottom hopper (12) is connected with a discharging pipe (6) in a penetrating way.

4. The in-tank ultrasonic stirring device for fermentation of preparation of probiotics according to claim 3, characterized in that the surface of the tank base (3) is hinged with an access door (13), and the bottom surface of the tank base (3) is fixedly connected with a mounting bracket (7), and the discharge pipe (6) penetrates through the mounting bracket (7) and extends to the lower part of the mounting bracket (7).

5. A fermented in-tank ultrasonic stirring device for preparing probiotics according to claim 1, characterized in that a visual window (10) is embedded in the surface of the fermented tank body (1).

6. The in-tank ultrasonic stirring device for fermentation of preparation of probiotics according to claim 1, characterized in that the surface of the fermentation tank body (1) is fixedly connected with a PLC (11), and the output end of the PLC (11) is electrically connected with the input end of the ultrasonic transducer (5).