CN215016243U

CN215016243U - Novel electric cooker

Info

Publication number: CN215016243U
Application number: CN202121071522.2U
Authority: CN
Inventors: 杨波
Original assignee: Ningbo Aiyou Intelligent Technology Co ltd
Current assignee: Ningbo Aiyou Intelligent Technology Co ltd
Priority date: 2021-05-19
Filing date: 2021-05-19
Publication date: 2021-12-07
Anticipated expiration: 2031-05-19

Abstract

The application discloses novel electric cooker, including the last pot body and the lower pot body, the upper portion of going up the pot body is stamped the pot lid, upward be provided with outside convex pot mouth on the pot mouth of the pot body, one side of the lower pot body is provided with the regulation shelves pole. This application can conveniently be emptyd, is provided with outside convex pot mouth on the pot mouth, and the pot mouth can carry out the water conservancy diversion with the soup base in the pot more convenient and come out, and the effectual circumstances of spilling the soup that appears well is held because of the dynamics when empting that prevents.

Description

Novel electric cooker

Technical Field

The application relates to the technical field of electric heating pots, in particular to a novel electric cooker.

Background

With the development of social economy, the living standard of residents is continuously improved, the dietary structure and dietary behaviors of residents are deeply changed, the intake of grains is rapidly reduced, the intake of meat food is rapidly increased, and the excessive nutrition, energy and sugar are caused. The rice is a common staple food ingested by residents and also a main channel for human bodies to ingest energy and sugar.

The use of the electric cooker is popularized to households, a soup spoon can be used for holding soup when the soup needs to be held in the use process, but when the soup spoon does not exist or the soup in the whole pot needs to be poured out, the pot end can be directly lifted up to be poured out, the edges of the pot in the prior art are regular and smooth, can be matched with a pot cover, and the soup spilling situation can occur if the strength is not well mastered in the pouring process, so that the waste is caused, and the spicy soup food is brought to the east, and the eating mood is influenced.

SUMMERY OF THE UTILITY MODEL

The utility model aims to overcome the shortcoming of inconvenient rice cooker of empting among the prior art, provides a novel rice cooker.

The purpose of the application is realized by the following technical scheme:

the utility model provides a novel electric cooker, includes the last pot body and the lower pot body, the upper portion of the last pot body is stamped the pot lid, be provided with outside convex pot mouth on the pot mouth of the last pot body, one side of the lower pot body is provided with adjusts shelves pole, the bilateral symmetry of the pot body is provided with the panhandle, the panhandle with last pot body fixed connection, be provided with the handle on the pot lid, the handle with pot lid fixed connection, the bottom of the lower pot body is provided with the radiator-grid the upper portion of radiator-grid is provided with the hot plate, the hot plate with adjust shelves pole electricity and connect.

A further technical proposal is that a gap is formed between the pot mouth and the pot cover.

The further technical proposal is that the outward inclination angle of the middle part of the pot mouth is 30-50 degrees.

The further technical proposal is that the distance between the two ends of the pot mouth is 60 mm-70 mm.

The application has the following advantages:

1. this application can conveniently be emptyd, is provided with outside convex pot mouth on the pot mouth, and the pot mouth can carry out the water conservancy diversion with the soup base in the pot more convenient and come out, and the effectual circumstances of spilling the soup that appears well is held because of the dynamics when empting that prevents.

2. Meanwhile, when the pot cover is covered on the pot opening, a gap is formed between the pot mouth and the pot cover, and when a large amount of water vapor appears in the pot, the water vapor can be discharged through the gap formed between the pot mouth and the pot cover.

Drawings

FIG. 1 is a schematic structural diagram of the present application

FIG. 2 is a schematic top view of the present application

FIG. 3 is a schematic view of the structure in the direction A-A of the present application

FIG. 4 is a bottom view of the present application

FIG. 5 is a schematic view of the top view of the present application without the cover

In the figure: 1. the pot cover comprises a pot cover body 2, an upper pot body 3, a lower pot body 4, a regulating stop lever 5, a pot mouth 6, a pot handle 7, a handle 8, supporting legs 9, a heat dissipation net 10 and a heating plate.

Detailed Description

To make the objects, technical solutions and advantages of the embodiments of the present application clearer, the technical solutions of the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are some embodiments of the present application, but not all embodiments. The components of the embodiments of the present application, generally described and illustrated in the figures herein, can be arranged and designed in a wide variety of different configurations.

Thus, the following detailed description of the embodiments of the present application, as presented in the figures, is not intended to limit the scope of the claimed application, but is merely representative of selected embodiments of the application. All other embodiments obtained by a person of ordinary skill in the art without any inventive work based on the embodiments in the present application are within the scope of protection of the present application.

In addition, the embodiments and features of the embodiments in the present application may be combined with each other without conflict.

It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, it need not be further defined and explained in subsequent figures.

In the description of the present application, it is to be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, or orientations or positional relationships that are conventionally placed when products of the application are used, or orientations or positional relationships that are conventionally understood by those skilled in the art, and are used only for convenience of describing the present application and simplifying the description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present application. Furthermore, the terms "first," "second," and the like are used merely to distinguish one description from another, and are not to be construed as indicating or implying relative importance.

In the description of the present application, it is further noted that, unless expressly stated or limited otherwise, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present application can be understood in a specific case by those of ordinary skill in the art.

As shown in fig. 1 to 5, the novel electric cooker comprises an upper cooker body 2 and a lower cooker body 3, wherein a cooker cover 1 covers the upper part of the upper cooker body 2, a cooker mouth 5 protruding outwards is arranged on the mouth of the upper cooker body 2, and an adjusting stop rod 4 is arranged on one side of the lower cooker body 3.

In this embodiment, a gap is formed between the pot mouth 5 and the pot cover 1, and when the amount of steam generated in the pot is large, the steam in the pot can be discharged through the gap, so that the pressure caused by the steam in the pot is reduced.

In the embodiment, the outward inclination angle of the middle part of the pot mouth 5 is 30-50 degrees, and the preferred angle is 43.36 degrees, so that the function of pouring can be better played, and the outward protruding angle is small.

In the embodiment, the distance between the two ends of the pot mouth 5 is 60 mm-70 mm, the preferable distance is 66.71mm, when the distance is too large, soup bases are difficult to concentrate during pouring, when the distance is too small, the pouring flow rate is slow, the time is long, and long-time end lifting easily causes shoulder fatigue.

In the embodiment, the pot handles 6 are symmetrically arranged on two sides of the pot body, the pot is more conveniently held through the pot handles 6 at two ends, the pot handles 6 are fixedly connected with the upper pot body 2, the pot cover 1 is provided with the handle 7, and the handle 7 is fixedly connected with the pot cover 1 through the nut.

In this embodiment, the bottom of the lower pot body 3 is provided with a heat dissipation net 9 and supporting legs 8, the supporting legs 8 are arranged outside the supporting legs 8, the upper portion of the heat dissipation net 9 is provided with a heating plate 10, the upper pot body 2 is heated through the heating plate 10, the heating plate 10 is electrically connected with the adjusting stop rod, and the adjusting stop rod can be adjusted through sliding.

Although the present application has been described in detail with reference to the foregoing embodiments, it will be apparent to one skilled in the art that various changes in the embodiments and/or modifications of the embodiments and/or portions thereof may be made, and all changes in the spirit and scope of the present application should be construed as being covered by the appended claims.

Claims

1. A novel electric cooker is characterized in that: including the last pot body and lower pot body, the upper portion of going up the pot body is stamped the pot lid, upward be provided with outside convex pot mouth on the pot mouth of pot body, one side of the pot body is provided with the regulation shelves pole down, the bilateral symmetry of the pot body is provided with the panhandle, the panhandle with go up pot body fixed connection, be provided with the handle on the pot lid, the handle with pot lid fixed connection, the bottom of the pot body is provided with the radiator-grid down the upper portion of radiator-grid is provided with the hot plate, the hot plate with adjust shelves pole electricity and be connected.

2. The novel electric rice cooker according to claim 1, characterized in that: a gap is formed between the pot mouth and the pot cover.

3. The novel electric rice cooker according to claim 1, characterized in that: the outward inclination angle of the middle part of the pot mouth is 30-50 degrees.

4. The novel electric rice cooker according to claim 1, characterized in that: the distance between the two ends of the pan mouth is 60 mm-70 mm.