CN215013099U

CN215013099U - A fermentation constructional device that keeps warm for steamed stuffed bun preparation

Info

Publication number: CN215013099U
Application number: CN202121383867.1U
Authority: CN
Inventors: 陆飞
Original assignee: Jiangsu Yuchen Flour Co ltd
Current assignee: Jiangsu Yuchen Flour Co ltd
Priority date: 2021-06-21
Filing date: 2021-06-21
Publication date: 2021-12-07
Anticipated expiration: 2031-06-21

Abstract

The utility model discloses a heat preservation fermentation constructional device for steamed stuffed bun preparation, including fermentation box and control by temperature change seat, the upper end of control by temperature change seat is installed the mounting panel and is generated heat the base, the internally mounted of the mounting panel that generates heat has the frame that generates heat No. one, the internally mounted of the base that generates heat has the frame that generates heat No. two, the fermentation box is located the outside of the mounting panel that generates heat, the location base is installed in the bottom location of fermentation box, the straight slot of installation has been seted up to the inboard of fermentation box. A heat preservation fermentation constructional device for steamed stuffed bun preparation, be equipped with temperature heating installation mechanism and inside constant temperature control mechanism, can make things convenient for better carry out the temperature heating operation to fermentation mechanism, the installation location is simple quick more, the dismouting is stable, can also conveniently carry out thermostatic control to inside temperature, is convenient for observe the temperature, increases the effect of fermentation, brings better use prospect.

Description

A fermentation constructional device that keeps warm for steamed stuffed bun preparation

Technical Field

The utility model relates to a steamed stuffed bun preparation field, in particular to a heat preservation fermentation constructional device for steamed stuffed bun preparation.

Background

The heat preservation fermentation constructional device of steamed stuffed bun preparation is a support equipment that carries out steamed stuffed bun constant temperature fermentation, and the steamed stuffed bun is a traditional food, adopts the flour fermentation to make, and the filling of different tastes is added to inside, and the taste is good still, need adopt dedicated constant temperature fermenting case when carrying out the fermentation, and along with the continuous development of science and technology, people also are more and more high to the manufacturing process requirement of the heat preservation fermentation constructional device of steamed stuffed bun preparation.

In the prior art, a patent with an authorization publication number of CN201610217714.7 discloses an automatic temperature control electric heating steamed food rapid fermentation box, which is manufactured by six procedures of fermentation box design, raw material purchase, part division, device manufacture, finished product combination and installation, surface treatment and packaging and warehousing; automatic accuse temperature electric heating evaporates quick fermenting case of system food by the fermenting case, S-shaped hot-water line device, the fermentation dish, electric heater unit, five parts of automatic temperature control device constitute, there is certain drawback in the heat preservation fermentation constructional device of current steamed stuffed bun preparation when using, at first, can not be fine heat the operation to the inside temperature of box when using, it is comparatively troublesome to install, be unfavorable for people' S use, and still, can not be very convenient carry out the control by temperature change operation when using, can not observe inside temperature in real time, certain adverse effect has been brought to the use of giving people, for this, we provide a heat preservation fermentation constructional device for steamed stuffed bun preparation.

SUMMERY OF THE UTILITY MODEL

The utility model aims to provide a heat preservation fermentation constructional device for steamed stuffed bun preparation can effectively solve the problem in the background art.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

the utility model provides a fermentation constructional device that keeps warm for steamed stuffed bun preparation, includes fermenting case and control by temperature change seat, the upper end of control by temperature change seat is installed the mounting panel that generates heat and is generated heat the base, the internally mounted of the mounting panel that generates heat has the frame that generates heat No. one, the internally mounted of the base that generates heat has the frame that generates heat No. two, the fermenting case is located the outside of the mounting panel that generates heat, the location base is installed in the bottom location of fermenting case, the straight slot of installation has been seted up to the inboard of fermenting case.

Preferably, display panel is installed to the front end of temperature control seat, the handle is installed to the upper end of fermenting case, the fermentation vat has been seted up to the inside of fermenting case, the front end of fermentation vat is provided with the slide rail, the inboard of slide rail is provided with sealed flexible door, the internally mounted of fermentation vat has the fermentation frame, the kerve has been seted up to the front end of sealed flexible door.

Preferably, the inboard of fermentation box is connected for dismantling through the outside of installing straight slot and the mounting panel that generates heat, the mounting panel that generates heat is provided with the constant head tank with one number between the frame that generates heat, the inboard of the mounting panel that generates heat is through the outside location connection of constant head tank with one number frame that generates heat, the base that generates heat is provided with the mounting groove with two numbers between the frame that generates heat, the inboard of the base that generates heat is through the outside location connection of mounting groove with two numbers frames that generate heat.

Preferably, the front end of fermentation vat passes through the outside swing joint of slide rail and sealed flexible door, be provided with the dismouting frame between fermentation vat and the fermentation frame, the inside of fermentation vat is connected for dismantling through the outside of dismouting frame and fermentation frame.

Preferably, the inside of control by temperature change seat includes temperature monitoring module, fermentation gas monitoring module, signal transmission module, PLC management module, display module, power module and temperature control module, PLC management module is connected with signal transmission module, display module, power module and temperature control module, signal transmission module is connected with temperature monitoring module, fermentation gas monitoring module.

Preferably, the output ends of the temperature monitoring module and the fermentation gas monitoring module are electrically connected with the input end of the PLC management module through the signal transmission module, and the output end of the PLC management module is electrically connected with the input ends of the display module and the temperature control module.

Compared with the prior art, the utility model discloses following beneficial effect has: the heat-preservation fermentation structure device for making the steamed stuffed bun can conveniently and better carry out temperature heating operation on the fermentation mechanism through the temperature heating installation mechanism and the internal constant temperature control mechanism, has simpler and faster installation and positioning, stable disassembly and assembly, can also conveniently carry out constant temperature control on the internal temperature, is convenient to observe the temperature, increases the fermentation effect, installs the temperature control seat at a specified position, installs the heating installation plate and the heating base at the upper end of the temperature control seat, installs the first heating frame and the second heating frame inside the heating installation plate and the heating base for heating operation, displays the temperature at the position of the display panel, directly inserts the inner side of the fermentation box body into the outer side position of the heating installation plate through the installation straight insertion groove for positioning, has very simple and fast installation, is convenient for protecting the positioning base, and can be disassembled only by lifting the fermentation box body through the lifting handle, fermenting case internally mounted fermentation tank ferments, the steamed stuffed bun is placed and is stood the fermentation operation in the upper end of fermentation frame, sealed flexible door moves about at the front end of fermentation tank through the slide rail, sealed effect of closing has, the heating is convenient, the inside of control by temperature change seat includes temperature monitoring module, the gaseous monitoring module of fermentation, the signal transmission module, PLC management module, display module, power module and temperature control module, can control inside heating and temperature, have fine constant temperature effect, increase the stability ability of fermentation, the effect of use is better for traditional mode.

Drawings

FIG. 1 is a schematic view of the overall structure of a thermal insulation fermentation structure device for making steamed stuffed buns.

FIG. 2 is a schematic structural view of a temperature heating mechanism in a thermal insulation fermentation structure device for making steamed stuffed buns.

FIG. 3 is a schematic structural view of a fermentation box in the thermal insulation fermentation structure device for making steamed stuffed buns.

FIG. 4 is a schematic structural diagram of an internal module of a temperature control seat in a thermal insulation fermentation structure device for making steamed stuffed buns.

In the figure: 1. a fermentation box body; 2. a handle; 3. sealing the retractable door; 4. groove drawing; 5. a fermentation frame; 6. a slide rail; 7. a temperature control seat; 8. a fermentation tank; 9. a display panel; 10. a heating mounting plate; 11. a first heating frame; 12. a heat generating base; 13. a second heating frame; 14. positioning a base; 15. and installing the straight slot.

Detailed Description

The technical solutions of the present invention will be described clearly and completely with reference to the accompanying drawings and detailed description, but those skilled in the art will understand that the following described embodiments are some, not all, of the embodiments of the present invention, and are only used for illustrating the present invention, and should not be construed as limiting the scope of the present invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention. The examples, in which specific conditions are not specified, were conducted under conventional conditions or conditions recommended by the manufacturer. The reagents or instruments used are not indicated by the manufacturer, and are all conventional products available commercially.

In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it is to be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

The first embodiment is as follows:

as shown in fig. 1-3, a heat-preservation fermentation structure device for making steamed stuffed buns comprises a fermentation box body 1 and a temperature control seat 7, wherein a heating installation plate 10 and a heating base 12 are installed at the upper end of the temperature control seat 7, a first heating frame 11 is installed inside the heating installation plate 10, a second heating frame 13 is installed inside the heating base 12, the fermentation box body 1 is located on the outer side of the heating installation plate 10, a positioning base 14 is installed at the bottom of the fermentation box body 1 in a positioning manner, and a straight installation slot 15 is formed in the inner side of the fermentation box body 1;

the front end of the temperature control seat 7 is provided with a display panel 9, the upper end of the fermentation box body 1 is provided with a handle 2, a fermentation tank 8 is arranged in the fermentation box body 1, the front end of the fermentation tank 8 is provided with a slide rail 6, the inner side of the slide rail 6 is provided with a sealed telescopic door 3, a fermentation frame 5 is arranged in the fermentation tank 8, and the front end of the sealed telescopic door 3 is provided with a pull groove 4;

the inner side of the fermentation box body 1 is detachably connected with the outer side of the heating mounting plate 10 through a mounting straight slot 15, a positioning groove is formed between the heating mounting plate 10 and the first heating frame 11, the inner side of the heating mounting plate 10 is connected with the outer side of the first heating frame 11 in a positioning mode through the positioning groove, a mounting groove is formed between the heating base 12 and the second heating frame 13, the inner side of the heating base 12 is connected with the outer side of the second heating frame 13 in a positioning mode through the mounting groove, the inner side of the fermentation box body 1 is directly inserted into the outer side position of the heating mounting plate 10 through the mounting straight slot 15 for positioning, mounting is very simple and rapid, the positioning base 14 is convenient to protect, the fermentation box body 1 only needs to be lifted through a lifting handle 2 during dismounting, a fermentation tank 8 is mounted inside the fermentation box body 1 for fermentation, and steamed stuffed buns are placed at the upper end of the fermentation frame 5 for standing fermentation operation;

the front end of fermentation tank 8 passes through slide rail 6 and the outside swing joint of sealed flexible door 3, is provided with the dismouting frame between fermentation tank 8 and the fermentation frame 5, and the outside of the inside of fermentation tank 8 through dismouting frame and fermentation frame 5 is for dismantling to be connected.

Example two:

on the basis of the first embodiment, as shown in fig. 1 and 4, a heat-preservation fermentation structure device for making steamed stuffed buns comprises a fermentation box body 1 and a temperature control seat 7, wherein a heating installation plate 10 and a heating base 12 are installed at the upper end of the temperature control seat 7, a first heating frame 11 is installed inside the heating installation plate 10, a second heating frame 13 is installed inside the heating base 12, the fermentation box body 1 is located on the outer side of the heating installation plate 10, a positioning base 14 is installed at the bottom of the fermentation box body 1 in a positioning mode, and a straight installation slot 15 is formed in the inner side of the fermentation box body 1;

the temperature control seat 7 comprises a temperature monitoring module, a fermented gas monitoring module, a signal transmission module, a PLC management module, a display module, a power supply module and a temperature control module, wherein the PLC management module is connected with the signal transmission module, the display module, the power supply module and the temperature control module;

the output of temperature monitoring module, fermentation gas monitoring module passes through signal transmission module and PLC management module's input electric connection, and PLC management module's output and display module, temperature control module's input electric connection can control inside heating and temperature, have fine constant temperature effect, increase the stability ability of fermentation.

The working principle is as follows: the utility model comprises a fermentation box body 1, a handle 2, a sealing extension door 3, a pull groove 4, a fermentation frame 5, a slide rail 6, a temperature control seat 7, a fermentation tank 8, a display panel 9, a heating mounting plate 10, a first heating frame 11, a heating base 12, a second heating frame 13, a positioning base 14 and a straight insertion groove 15, when in use, the temperature control seat 7 is arranged at a designated position, the heating mounting plate 10 and the heating base 12 are arranged at the upper end of the temperature control seat 7, the first heating frame 11 and the second heating frame 13 are arranged inside the heating mounting plate 10 and the heating base 12 for heating operation, the temperature is displayed at the position of the display panel 9, the inner side of the fermentation box body 1 is directly inserted into the outer side position of the heating mounting plate 10 for positioning through the straight insertion groove 15, the installation is very simple and fast, the positioning base 14 is convenient for protection, only the fermentation box body 1 needs to be lifted up through the handle 2 when in disassembly, 1 internally mounted fermentation tank 8 of fermenting case body ferments, the steamed stuffed bun is placed and is stood the fermentation operation in the upper end of fermentation frame 5, sealed flexible door 3 moves about at the front end of fermentation tank 8 through slide rail 6, sealed effect of closing has, the heating is convenient, the inside of control by temperature change seat 7 includes temperature monitoring module, gaseous monitoring module of fermentation, the signal transmission module, PLC management module, display module, power module and temperature control module, can control the heating and the temperature of inside, fine constant temperature effect has, the stability ability of increase fermentation.

It is noted that, herein, relational terms such as first and second (a, b, etc.) and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.

The basic principles and the main features of the invention and the advantages of the invention have been shown and described above. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the foregoing embodiments and descriptions are provided only to illustrate the principles of the present invention without departing from the spirit and scope of the present invention. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims

1. The utility model provides a heat preservation fermentation constructional device for steamed stuffed bun preparation, includes fermentation box (1) and control by temperature change seat (7), its characterized in that: the upper end of control by temperature change seat (7) is installed and is generated heat mounting panel (10) and base (12) generate heat, the internally mounted that generates heat mounting panel (10) has frame (11) that generates heat No. one, the internally mounted that generates heat base (12) has frame (13) that generates heat No. two, fermentation box (1) is located the outside of mounting panel (10) that generates heat, location base (14) are installed in the bottom location of fermentation box (1), straight slot (15) of installation have been seted up to the inboard of fermentation box (1).

2. The heat-preservation fermentation structure device for making the steamed stuffed buns as claimed in claim 1, wherein: display panel (9) are installed to the front end of control by temperature change seat (7), handle (2) are installed to the upper end of fermenting case (1), fermentation vat (8) have been seted up to the inside of fermenting case (1), the front end of fermentation vat (8) is provided with slide rail (6), the inboard of slide rail (6) is provided with sealed flexible door (3), the internally mounted of fermentation vat (8) has fermentation frame (5), pull groove (4) have been seted up to the front end of sealed flexible door (3).

3. The heat-preservation fermentation structure device for making the steamed stuffed buns as claimed in claim 1, wherein: the inboard of fermentation box (1) is connected for dismantling through the outside of straight slot (15) of installation and the mounting panel (10) that generates heat, the mounting panel (10) and the frame (11) that generates heat between be provided with the constant head tank, the inboard of the mounting panel (10) that generates heat is connected through the outside location of constant head tank and the frame (11) that generates heat, the base (12) and No. two generate heat and are provided with the mounting groove between the frame (13) that generates heat, the inboard of the base (12) that generates heat is connected through the outside location of mounting groove and No. two frame (13) that generates heat.

4. The heat-preservation fermentation structure device for making the steamed stuffed buns as claimed in claim 2, wherein: the outside swing joint of slide rail (6) and sealed flexible door (3) is passed through to the front end of fermentation vat (8), be provided with the dismouting frame between fermentation vat (8) and fermentation frame (5), the outside of the inside of fermentation vat (8) through dismouting frame and fermentation frame (5) is for dismantling the connection.

5. The heat-preservation fermentation structure device for making the steamed stuffed buns as claimed in claim 1, wherein: the temperature control seat (7) is internally provided with a temperature monitoring module, a fermentation gas monitoring module, a signal transmission module, a PLC management module, a display module, a power supply module and a temperature control module, wherein the PLC management module is connected with the signal transmission module, the display module, the power supply module and the temperature control module, and the signal transmission module is connected with the temperature monitoring module and the fermentation gas monitoring module.

6. The heat-preservation fermentation structure device for making the steamed stuffed buns as claimed in claim 5, wherein: the output ends of the temperature monitoring module and the fermentation gas monitoring module are electrically connected with the input end of the PLC management module through the signal transmission module, and the output end of the PLC management module is electrically connected with the input ends of the display module and the temperature control module.