CN214964512U - Food processor - Google Patents

Food processor Download PDF

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Publication number
CN214964512U
CN214964512U CN202120652079.1U CN202120652079U CN214964512U CN 214964512 U CN214964512 U CN 214964512U CN 202120652079 U CN202120652079 U CN 202120652079U CN 214964512 U CN214964512 U CN 214964512U
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China
Prior art keywords
base
food processor
steam
hot air
cavity
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CN202120652079.1U
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Chinese (zh)
Inventor
姚亮
许智波
梁玉莲
郑量
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Priority to CN202120652079.1U priority Critical patent/CN214964512U/en
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Publication of CN214964512U publication Critical patent/CN214964512U/en
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Abstract

The utility model provides a food processor, which comprises a base, a steaming drawer, an upper cover, a steam generation assembly and a hot air generation assembly. The steaming drawer is arranged on the base. The upper cover is arranged on the steaming drawer, and the base, the steaming drawer and the upper cover are surrounded to form a cavity. The steam generation assembly is arranged on the base and provided with a steam outlet communicated with the cavity. The hot air generating assembly is arranged on the base and provided with a hot air outlet communicated with the cavity. Through set up the base in food processor, evaporate steamer tray, upper cover, steam generation subassembly and hot-blast subassembly that takes place, can make food both can evaporate through steam in the culinary art process, also can dry through hot-blast. Through set up steam generation subassembly and hot-blast emergence subassembly in food processor, evaporate the edible material earlier, kill the enzyme in eating the material, then dry eating the material, can enough guarantee to eat the material and dried, can avoid again eating the material and blacken because of drying, promoted user experience.

Description

Food processor
Technical Field
The utility model belongs to the technical field of food processing equipment, particularly, relate to a food processor.
Background
At present, dried fruits prepared by a dried fruit machine on the market are black in color and poor in taste, and traditional medicated diet prepared by a traditional process on the market is long in processing time, long in preparation period and poor in sanitary condition, and needs to be exposed in the sun for a long time.
SUMMERY OF THE UTILITY MODEL
The utility model discloses aim at solving one of the technical problem that exists among the prior art or the correlation technique.
In view of this, the utility model provides a food processor, including base, steaming steamer tray, upper cover, steam generation subassembly and hot-blast subassembly that takes place. The steaming drawer is arranged on the base. The upper cover is arranged on the steaming drawer, and the base, the steaming drawer and the upper cover are surrounded to form a cavity. The steam generation assembly is arranged on the base and provided with a steam outlet communicated with the cavity. The hot air generating assembly is arranged on the base and provided with a hot air outlet communicated with the cavity.
The utility model provides a food processor, including the base, the base sets up in the food processor bottom, and the food processor is placed on the workstation through the base. Further, food processor still includes evaporates the steamer tray, specifically, evaporates the steamer tray and includes diapire and lateral wall, evaporates the lateral wall circumference of steamer tray and encloses the diapire of locating steaming the steamer tray, forms the inner chamber, evaporates the inner chamber of steamer tray and is used for placing edible material. Further, evaporate the steamer tray and still include a plurality of through-holes, a plurality of through-holes equipartition are on the diapire, can understand ground, and the steamer tray is evaporated in the discharge of a plurality of through-holes of the liquid accessible that the edible material culinary art in-process formed. Further, evaporate the steamer tray and locate the base, evaporate the steamer tray and be equipped with limit structure with the base, evaporate the steamer tray and erect on the base through limit structure, specifically, the limit structure who evaporates the steamer tray cooperatees with the limit structure of base, makes the position relatively fixed between steaming the steamer tray and the base, prevents to evaporate the steamer tray and deviate from the food processor.
Further, the food processor also comprises an upper cover, the upper cover is arranged on the steaming drawer, and specifically, the upper cover and the steaming drawer can be connected together or can be separated. The food steaming drawer is arranged between the base and the upper cover, the food steaming drawer and the base are arranged in an enclosing mode to form a cavity, food materials are placed in the cavity, and the food processing machine cooks the food materials. Specifically, the cavity includes the upper chamber body between upper cover and the steamer tray and evaporate the lower chamber body between steamer tray and the base, and the food is placed in last cavity, and the food can produce liquid at the culinary art in-process, and liquid flows into down in the cavity through evaporating the through-hole on the steamer tray.
Further, the food processor also comprises a steam generation assembly, the steam generation assembly is arranged on the base, the steam generation assembly is provided with a steam outlet, and the steam outlet is communicated with the cavity. Specifically, the steam generating assembly may generate steam, which enters the cavity through the steam outlet, which is disposed in the lower cavity. As can be understood, steam enters the lower cavity from the steam outlet, hot air rises due to the fact that the steam is high in temperature, and the steam enters the upper cavity from the lower cavity to heat the food materials. The steam outlet is arranged in the lower cavity, so that the food materials can be fully contacted with the steam, and the food materials are fully heated. Furthermore, the amount of steam generated in unit time can be adjusted, and understandably, if the food materials are less, the amount of steam generated in unit time can be adjusted to be smaller; if the food materials are more, the steam generation amount in unit time can be increased.
Further, the food processor also comprises a hot air generating assembly, the hot air generating assembly is arranged on the base, the hot air generating assembly is provided with an air outlet, and the air outlet is communicated with the cavity. Specifically, the hot air generating assembly can generate hot air, the hot air enters the cavity through the air outlet, and the air outlet is arranged in the lower cavity. The food heating device has the advantages that hot air enters the lower cavity from the air outlet, the temperature of the hot air is high, the hot air rises, and the hot air enters the upper cavity from the lower cavity to heat food. The air outlet is arranged in the lower cavity, so that the food materials can be fully contacted with hot air, and the food materials are fully heated. Further, the air outlet is arranged in the lower cavity, so that hot air can be prevented from directly blowing the food materials, and the problem that the heating degrees of the food materials at different positions are different is avoided. Furthermore, the temperature and the air volume of the hot air can be adjusted, and understandably, if the food material is less or the water content of the food material is less, the temperature of the hot air can be adjusted to be lower or the air volume of the hot air can be adjusted to be smaller; if the food material is more or the water content of the food material is larger, the temperature of the hot air can be increased or the air volume of the hot air can be increased.
Through set up the base in food processor, evaporate steamer tray, upper cover, steam generation subassembly and hot-blast emergence subassembly, can make food both can evaporate through steam at the culinary art in-process, also can dry through hot-blast, realized evaporating earlier the culinary art mode of drying by the fire. The uncooked food material also contains enzymes that combine with oxygen to undergo an oxidation reaction, which results in a dark color of the food material. And the food materials are steamed before being dried, the enzymes in the food materials can be killed by high-temperature water vapor, and the contact between the enzymes in the food materials and oxygen is isolated when the water vapor is in contact with the food materials due to the extremely low oxygen content in the water vapor, so that the oxidation reaction of the enzymes is prevented. After the food materials are steamed, the food materials are dried, and the food materials cannot turn black after being dried because enzymes in the food materials are killed at the time. Through set up steam generation subassembly and hot-blast emergence subassembly in food processor, can enough guarantee to eat the material by the stoving, can avoid eating the material again and blacken because of the stoving, promoted user experience.
In addition, according to the utility model provides a food processor among the above-mentioned technical scheme can also have following additional technical characterstic:
in one possible design, the food processor further comprises a liquid trap. The liquid collecting piece is detachably connected to the base, is located in the cavity and is located between the steaming drawer and the base.
In this design, food processor still includes album liquid spare, and album liquid spare can be the discoid, and specifically, album liquid spare includes a plurality of casings, and a plurality of casings constitute the album liquid spare of inside sunken groove structure. The liquid collecting piece is detachably connected to the base, specifically, the liquid collecting piece is arranged on the base, and the liquid collecting piece and the base are separable. Further, the liquid collecting part is positioned in the cavity and is positioned between the steaming drawer and the base. Specifically, collect liquid spare with set up between evaporating steamer tray and base, eat the material and produce liquid at the culinary art in-process, liquid flows out through the through-hole on evaporating the steamer tray diapire, and the liquid of effluence drips to collecting liquid spare in, owing to collect liquid and can dismantle between liquid spare and the base, can take out the collection liquid spare that is equipped with liquid from the food processor and clear up, again with the collection liquid spare after the clean up install to the base again. By arranging the liquid collecting part in the food processor, the damage of parts caused by the liquid generated by food materials flowing into other parts of the food processor is avoided. And because collect liquid and be connected for dismantling between a base, can dismantle collection liquid alone and clear up, avoided carrying out whole clearance to the food processor, simplified the clearance work, promoted user experience.
In one possible design, the cavity includes a receiving groove. The base is located to the storage tank, and the opening part of storage tank is located to the collection liquid spare, is equipped with first intercommunication portion and second intercommunication portion on the collection liquid spare, and first intercommunication portion intercommunication steam outlet, second intercommunication portion intercommunication air outlet.
In the design, the cavity comprises an accommodating groove, the accommodating groove is arranged on the base, and the liquid collecting piece is arranged at an opening of the accommodating groove. Specifically, the inner contour dimension of the accommodating groove is larger than the outer contour dimension of the liquid collecting piece, the liquid collecting piece can be placed in the accommodating groove, one end, facing the steaming drawer, of the accommodating groove is provided with an opening, the size of the opening is larger than that of the liquid collecting piece, and the liquid collecting piece can be placed in the accommodating groove through the opening. Furthermore, the liquid collecting part is provided with a first communicating part which is communicated with the steam outlet. Specifically, steam discharged from the steam outlet enters a space between the steaming drawer and the liquid collecting part through the first communicating part, and then enters a space between the steaming drawer and the upper cover to heat food materials. Further, the liquid collecting piece is provided with a second communicating part which is communicated with the air outlet. Specifically, hot air exhausted from the air outlet enters a space between the steaming drawer and the liquid collecting part through the second outlet, and then enters a space between the steaming drawer and the upper cover to heat food materials.
Through set up the storage tank in the cavity, make the collection liquid piece locate in the storage tank, can collect the liquid that the edible material culinary art in-process produced through collection liquid piece, prevent that liquid from flowing into other parts of food processor, cause the trouble of food processor, improved the space utilization of food processor again, make collection liquid piece locate in the chassis, reduced the shared space of collection liquid piece, avoided food processor bulky.
In one possible design, the food processor further comprises a mounting slot. The mounting groove is arranged at the opening of the containing groove, and the circumferential edge of the liquid collecting piece is positioned in the mounting groove.
In this design, the food processor still includes the mounting groove, and specifically, the mounting groove is located the storage tank opening part. Further, the circumference border that collects the liquid spare is equipped with the mount table with mounting groove looks adaptation, and the mount table can be placed in the mounting groove, makes the circumference border that collects the liquid spare be located the mounting groove. Through set up the mounting groove in food processor, make the circumference border of collecting liquid piece be located the mounting groove, can play limit function to collecting liquid piece, make a collection liquid piece install on the exact position.
In one possible design, the food processor further includes a first magnetic attraction portion and a second magnetic attraction portion. The first magnetic part is arranged on the liquid collecting part, the second magnetic part is arranged on the base, and the first magnetic part can attract the second magnetic part.
In this design, the food processor further includes a first magnetic attraction portion and a second magnetic attraction portion. Specifically, first magnetism portion of inhaling is located the position that collects liquid piece and base counterbalance, and the position that base and collection liquid piece counterbalance is located to second magnetism portion of inhaling, and first magnetism portion of inhaling and second magnetism portion of inhaling attract each other, make collection liquid piece firmly install in the base.
In one possible design, the liquid trap includes a disc body and a boss. The bottom wall of the dish body is located to the boss, is equipped with first intercommunication portion on the boss.
In this design, the liquid collecting part comprises a tray body, the tray body comprises a bottom wall and a side wall arranged on the circumferential direction of the bottom wall in a surrounding mode, and a through hole is formed in the bottom wall of the tray body. Further, the liquid collecting part further comprises a boss, the boss is arranged on the bottom wall of the plate body, and specifically, the boss completely covers the through hole in the bottom wall of the plate body. Further, be equipped with first intercommunication portion on the boss, specifically, first intercommunication portion quantity is a plurality of, and a plurality of first intercommunication portion equipartitions are on the boss, and steam gets into the cavity through a plurality of first intercommunication portions, because a plurality of first intercommunication portion evenly distributed, the steam volume of having avoided different positions in the cavity is different, makes edible material obtain the even heating.
Through set up dish body and boss in album liquid spare, make the boss position of album liquid spare form the inner chamber, can make album liquid spare cover establish in other part outsides, reduced food processor's installation space.
In one possible design, the boss includes a support base and a cover. The supporting seat is surrounded and is formed with the air inlet chamber, and the air inlet chamber communicates the steam outlet. The cover body covers the opening side of the air inlet cavity, and the first communicating portion is arranged on the supporting seat and/or the cover body.
In this design, the boss includes the supporting seat, and the supporting seat encloses to establish and is formed with the chamber of admitting air, and the chamber of admitting air communicates steam outlet. Specifically, supporting seat one end offsets with an album liquid piece diapire, and the other end opening, supporting seat enclose establish the air inlet chamber that forms and link to each other with the through-hole of an album liquid piece diapire, and the through-hole intercommunication steam outlet of an album liquid piece diapire, steam get into the air inlet chamber through the through-hole of an album liquid piece diapire. Further, the boss still includes the lid, and the lid is located the opening of admitting air chamber and is surveyed. Specifically, the open side in supporting seat open-ended one end is located to the opening side in admit air chamber, and the opening side in admit air chamber is located to the lid, and the lid includes roof and lateral wall, and first intercommunication portion is located on the lateral wall of supporting seat and/or lid. The first communicating part axis arranged on the supporting seat is vertical to the bottom wall of the liquid collecting part, and the first communicating part axis arranged on the side wall of the cover body is parallel to the bottom wall of the liquid collecting part.
By arranging the first communicating part on the side wall of the supporting seat and/or the cover body, liquid dripping from the steaming drawer is prevented from flowing into other parts of the food processor along the first communicating part.
In one possible design, the second communication is provided in a side wall of the liquid trap.
In this design, the second communication portion is provided in the side wall of the liquid trap. Specifically, the second communicating portion is arranged adjacent to the air outlet, and hot air exhausted from the air outlet enters the cavity through the second communicating portion.
Through set up second intercommunication portion at a liquid collecting part lateral wall, make hot-blast accessible second intercommunication portion get into the cavity, hot-blast toasts the edible material.
In a possible design, the food processor further comprises a hot air outlet, the hot air outlet is formed in the side wall of the accommodating groove and communicated with the air outlet, and the hot air outlet and the second communicating portion are arranged oppositely.
In this design, the food processor still includes hot air outlet, and hot air outlet locates the storage tank lateral wall, and hot air outlet intercommunication air outlet, hot air outlet and second intercommunication portion set up relatively. Specifically, hot air is discharged from the air outlet, enters the hot air outlet, and then enters the cavity through the second communicating part. It can be understood that heat of the hot air starts to be lost after the hot air is discharged from the air outlet, and the longer the distance the hot air flows before entering the cavity, the more heat of the hot air is lost. The hot air outlet is arranged on the side wall of the accommodating groove, so that the distance between the hot air outlet and the air outlet is reduced, the hot air outlet and the second communicating part are oppositely arranged, the distance between the hot air outlet and the second communicating part is shortest, the flowing distance of hot air before entering the cavity is shortened, and the heat loss of the hot air is reduced.
Through setting up hot air outlet in the storage tank lateral wall, set up hot air outlet and second intercommunication portion relatively, reduced the calorific loss of hot-blast before getting into the cavity, improved food processor's work efficiency.
In one possible design, the food processor further includes a wind deflector. The air deflector is arranged at the hot air outlet and is obliquely arranged relative to the through-flow section of the hot air outlet.
In this design, the food processor further includes a plurality of air deflectors. The air deflector is arranged at the hot air outlet, and hot air is blown into the cavity through the air deflector. It can be understood that the hot air is blown out of the hot air outlet along the air deflector, and the blowing direction of the hot air is the same as that of the air deflector. Further, the air deflector is obliquely arranged relative to the through-flow section of the hot air outlet. Specifically, hot air is blown into the cavity along the obliquely arranged air guide plate, and the air guide plate with a certain inclination angle enables the hot air not to directly blow the first communicating part. It can be understood that the first communicating portion is a steam outlet, and if hot air is directly blown to the first communicating portion, a part of the hot air enters the first communicating portion, thereby causing a part of heat loss. Further, hot-blast steam that gets into through first intercommunication portion takes place the subassembly, can bring the heat into the steam and take place the subassembly, and then leads to the steam to take place the subassembly and produce steam under the condition of inoperative, influence the culinary art effect of food processor to food.
Through set up the aviation baffle in food processor, can adjust hot-blast air-out direction, make hot-blast first intercommunication portion of not directly blowing, reduced hot-blast calorific loss, prevent that hot-blast steam to steam generation component from taking place the state and producing the influence, avoided hot-blast steam of blowing in to steam generation component to the influence that food culinary art effect caused.
In one possible design, the hot air generating assembly includes a fan, an air duct, and a first heating element. The base is located to the fan, and the fan is equipped with the fan export. The first end in wind channel is connected with the fan export, and the second end in wind channel communicates the air outlet. The first heating member is arranged in the air duct.
In this design, the hot air generating assembly includes a fan that causes air to flow to generate wind. The fan is arranged in the inner cavity of the base, so that the installation space occupied by the fan is reduced, and the volume of the food processor can be further reduced. The fan is provided with a fan outlet, and the fan sends air out of the fan through the fan outlet.
Furthermore, the hot air generation assembly further comprises an air duct which is of a hollow tubular structure, the first end of the air duct is connected with the outlet of the fan, and the second end of the air duct is communicated with the air outlet. Specifically, the fan sends the wind that produces into the wind channel through first end, and the wind channel is derived wind to the air outlet, sends out the wind channel through the air outlet.
Further, the hot air generating assembly further comprises a first heating member, and the first heating member heats the air. The first heating member is arranged in the air duct. Specifically, after the air enters the air duct, the first heating element heats the air flowing through the air duct, the heated air reaches a preset temperature to form hot air, and the hot air is sent out from the air outlet. Further, the heating temperature of the first heating assembly is adjustable, and the first heating assembly can be set to different heating temperatures.
Through establishing first heating element in the wind channel, reduced first heating element's installation space, reduced food processor's volume to make the air be in the heating state in the wind channel always, avoided hot-blast calorific loss who brings at the air supply in-process, improved heat utilization rate.
In one possible design, the air duct includes a first tube and a second tube. The first pipe body is arranged on the bottom wall of the base, and the second pipe body is arranged on the side wall of the base.
In this design, the wind channel includes first body, and first body one end links to each other with the fan. The first pipe body is arranged on the bottom wall of the base. Further, the wind channel still includes the second body, and the one end of second body links to each other with first body. The second pipe body is arranged on the side wall of the base. Specifically, the junction of first body and second body has the radian, makes first body and second body set up along different directions.
The first pipe body and the second pipe body in different directions are arranged in the air duct, so that the total length of the air duct is increased, understandably, the length of a curve between two points is larger than that of a straight line, the first pipe body and the second pipe body are arranged along the bottom wall and the side wall of the base, the length of the air duct can be increased, and the space occupied by the first pipe body and the second pipe body is saved.
In one possible design, the steam generating assembly includes a steamer and a second heating element. The steamer is arranged on the bottom wall of the containing groove and is provided with a water inlet. The base is located to the second heating member, and the second heating member is used for heating the steamer.
In this design, the steam generating assembly includes a steamer for converting water into steam upon heating. The diapire of storage tank is located to the steamer, and specifically, the diapire one side of storage tank is located to the diapire of steamer, and album liquid spare one side is located to the opening of steamer, forms the steamer inner chamber between the opening of steamer diapire and steamer, and the steamer inner chamber can adorn water. The liquid collecting piece is connected with the opening of the steamer. The steamer turns into steam with water heating, and steam is discharged from the opening of steamer, and collection liquid spare is equipped with first intercommunication portion, and steam gets into the cavity through first intercommunication portion. Furthermore, the steamer is provided with a water inlet which is connected with the inner cavity of the steamer, and water flows into the inner cavity of the steamer through the water inlet.
Further, the steamer still includes second heating member, and the base is located to the second heating member, and the second heating member is used for heating the steamer. Specifically, the second heating element is close to the steamer and heats the steamer to raise the temperature of water in the steamer and convert the water into steam. The heating power of the second heating element is adjustable, and it can be understood that the larger the heating power of the second heating element is, the larger the amount of steam generated per unit time is, and the smaller the heating power of the second heating element is, the smaller the amount of steam generated per unit time is.
Through set up steamer and second heating element in steam generation subassembly, can turn into steam with water, realized eating the culinary art effect of material steaming. The steamer is arranged on the bottom wall of the containing groove, so that the installation space occupied by the steamer is saved, and the volume of the food processor is reduced.
In one possible design, the food processor further comprises a water tank. The water tank is arranged on the base and is provided with a water outlet communicated with the water inlet.
In this design, the food processor further comprises a water tank provided with a receiving chamber that can receive the injected water. The base is located to the water tank, and specifically, the water tank sets up in the base lateral wall. The water tank is provided with a water outlet, the water outlet of the water tank is communicated with the water inlet of the steamer, and water in the water tank flows into the steamer through the water outlet of the water tank. It can be understood that according to the principle of the U-shaped pipe, the water outlet of the water tank is communicated with the interior of the water inlet of the steamer, and the liquid level in the water tank and the liquid level in the steamer are always kept equal to each other. When the amount of water in the steamer is converted into steam and the amount of the steam is reduced, the liquid level in the steamer is reduced, the water in the water tank automatically flows into the steamer, so that the liquid level in the water tank and the liquid level in the steamer reach the equal height state again, and the water in the water tank continuously flows into the steamer along with the evaporation of the water in the steamer.
The water tank is arranged in the food processor, the water outlet of the water tank is connected with the water inlet of the steamer, so that water can continuously flow into the steamer from the water tank along with the evaporation of the water in the steamer, and the technical effect of automatically replenishing water to the steamer is realized.
Additional aspects and advantages of the invention will be set forth in part in the description which follows, or may be learned by practice of the invention.
Drawings
The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
fig. 1 shows a schematic structural view of a food processor according to an embodiment of the present invention;
figure 2 shows an exploded view of a food processor of one embodiment of the present invention;
FIG. 3 illustrates a bottom view of the food processor of one embodiment of the present invention;
fig. 4 shows a schematic structural view of a hot air generating assembly according to an embodiment of the present invention;
FIG. 5 illustrates a schematic structural view of a steam generation assembly of one embodiment of the present invention;
fig. 6 shows a schematic structural view of a base of an embodiment of the invention;
FIG. 7 is a schematic view of a food processor according to an embodiment of the present invention in a steam mode of operation;
FIG. 8 is a schematic view of a food processor in a drying mode according to an embodiment of the present invention;
fig. 9 shows a schematic structural view of a food processor according to another embodiment of the present invention;
FIG. 10 shows a schematic view of the base and liquid trap of an embodiment of the present invention;
fig. 11 shows a schematic structural view of a base and a liquid collecting member according to another embodiment of the present invention.
Wherein, the correspondence between the reference numbers and the part names in fig. 1 to 11 is:
100 food processor, 110 base, 111 cavity, 112 storage tank, 113 mounting grooves, 114 hot air outlet, 120 steamer tray, 130 upper cover, 140 steam generation component, 141 steam outlet, 142 steamer, 150 hot air generation component, 151 air outlet, 152 fan, 153 wind channel, 1531 first pipe, 1532 second pipe, 160 liquid collecting piece, 161 first communicating part, 162 second communicating part, 163 dish body, 164 boss, 1641 supporting seat, 1642 lid, 170 aviation baffle, 180 water tank.
Detailed Description
In order to make the aforementioned objects, features and advantages of the present invention more clearly understood, the present invention will be described in further detail with reference to the accompanying drawings and detailed description. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and therefore the scope of the present invention is not limited by the specific embodiments disclosed below.
A food processor 100 provided according to some embodiments of the present invention is described below with reference to fig. 1 to 11.
Example one
An embodiment of the present invention provides a food processor 100, as shown in fig. 1, fig. 2, fig. 3, fig. 6, fig. 7 and fig. 8, including a base 110, a steaming drawer 120, an upper cover 130, a steam generation assembly 140 and a hot wind generation assembly 150. The steaming drawer 120 is disposed on the base 110. The upper cover 130 is disposed on the steaming drawer 120, and the base 110, the steaming drawer 120 and the upper cover 130 enclose to form a cavity 111. The steam generating assembly 140 is disposed on the base 110, the steam generating assembly 140 is provided with a steam outlet 141, and the steam outlet 141 is communicated with the cavity 111. The hot air generating assembly 150 is disposed on the base 110, the hot air generating assembly 150 is provided with a hot air outlet 114, and the hot air outlet 114 is communicated with the cavity 111.
The utility model provides a food processor 100, including base 110, base 110 sets up in food processor 100 bottom, and food processor 100 places on the workstation through base 110. Further, the food processor 100 further includes a steaming drawer 120, specifically, the steaming drawer 120 includes a bottom wall and a side wall, the side wall of the steaming drawer 120 circumferentially surrounds the bottom wall of the steaming drawer 120 to form an inner cavity, and the inner cavity of the steaming drawer 120 is used for placing food materials. Further, the steaming drawer 120 further comprises a plurality of through holes, the through holes are uniformly distributed on the bottom wall, and it can be understood that the liquid formed in the cooking process of the food material can be discharged out of the steaming drawer 120 through the through holes. Further, evaporate the steamer tray 120 and locate base 110, evaporate the steamer tray 120 and be equipped with limit structure with base 110, evaporate the steamer tray 120 and erect on base 110 through limit structure, specifically, evaporate the limit structure of steamer tray 120 and cooperate with the limit structure of base 110, make the position between steamer tray 120 and the base 110 relatively fixed, prevent to evaporate the steamer tray 120 and deviate from food processor 100.
Further, the food processor 100 further includes an upper cover 130, the upper cover 130 is disposed on the steaming drawer 120, and specifically, the upper cover 130 and the steaming drawer 120 may be connected together or may be separable. The steaming drawer 120 is arranged between the base 110 and the upper cover 130, the steaming drawer 120 and the base 110 are enclosed to form a cavity 111, food materials are placed in the cavity 111, and the food processor 100 cooks the food materials. Specifically, the cavity 111 includes an upper cavity 111 between the upper cover 130 and the steaming drawer 120 and a lower cavity 111 between the steaming drawer 120 and the base 110, the food material is placed in the upper cavity 111, the food material generates liquid during cooking, and the liquid flows into the lower cavity 111 through the through holes of the steaming drawer 120.
Further, the food processor 100 further comprises a steam generating assembly 140, the steam generating assembly 140 is disposed on the base 110, the steam generating assembly 140 is provided with a steam outlet 141, and the steam outlet 141 is communicated with the cavity 111. Specifically, the steam generation assembly 140 may generate steam, which enters the cavity 111 through the steam outlet 141, and the steam outlet 141 is provided at the lower cavity 111. It can be understood that the steam enters the lower cavity 111 through the steam outlet 141, and the hot air rises due to the higher temperature of the steam, and the steam enters the upper cavity 111 from the lower cavity 111 to heat the food. The arrangement of the steam outlet 141 in the lower cavity 111 allows the food material to be sufficiently contacted with the steam, thereby sufficiently heating the food material. Furthermore, the amount of steam generated in unit time can be adjusted, and understandably, if the food materials are less, the amount of steam generated in unit time can be adjusted to be smaller; if the food materials are more, the steam generation amount in unit time can be increased.
Further, the food processor 100 further includes a hot wind generating assembly 150, the hot wind generating assembly 150 is disposed on the base 110, the hot wind generating assembly 150 is provided with an air outlet 151, and the air outlet is communicated with the cavity 111. Specifically, the hot air generating assembly 150 may generate hot air, the hot air enters the cavity 111 through the air outlet 151, and the air outlet 151 is disposed in the lower cavity 111. It can be understood that the hot air enters the lower cavity 111 from the air outlet 151, and the hot air rises due to the higher temperature of the hot air, and the hot air enters the upper cavity 111 from the lower cavity 111 to heat the food material. The arrangement of the air outlet 151 in the lower cavity 111 may allow the food material to be sufficiently contacted with hot air, thereby sufficiently heating the food material. Further, the air outlet 151 is arranged in the lower cavity 111, so that hot air can be prevented from directly blowing the food materials, and the problem that the heating degrees of the food materials at different positions are different is avoided. Furthermore, the temperature and the air volume of the hot air can be adjusted, and understandably, if the food material is less or the water content of the food material is less, the temperature of the hot air can be adjusted to be lower or the air volume of the hot air can be adjusted to be smaller; if the food material is more or the water content of the food material is larger, the temperature of the hot air can be increased or the air volume of the hot air can be increased.
Through setting up base 110, steaming steamer tray 120, upper cover 130, steam generation subassembly 140 and hot-blast subassembly 150 that takes place in food processor, can make food both can steam through steam in the culinary art process, also can dry through hot-blast, realized steaming earlier the culinary art mode of drying by fire. The uncooked food material also contains enzymes that combine with oxygen to undergo an oxidation reaction, which results in a dark color of the food material. And the food materials are steamed before being dried, the enzymes in the food materials can be killed by high-temperature water vapor, and the contact between the enzymes in the food materials and oxygen is isolated when the water vapor is in contact with the food materials due to the extremely low oxygen content in the water vapor, so that the oxidation reaction of the enzymes is prevented. After the food materials are steamed, the food materials are dried, and the food materials cannot turn black after being dried because enzymes in the food materials are killed at the time. Through set up steam generation subassembly 140 and hot-blast subassembly 150 that takes place in food processor 100, can enough guarantee to eat the material and dried, can avoid eating the material again and blacken because of drying, promoted user experience.
Example two
On the basis of the first embodiment, as shown in fig. 4 to 11, the present embodiment specifically defines the structure of the food processor 100.
Referring to fig. 1, 2, 5, 9 and 10, in one possible embodiment, the food processor 100 further includes a drip member 160. The liquid trap 160 is detachably coupled to the base 110, the liquid trap 160 is located in the cavity 111, and the liquid trap 160 is located between the steam drawer 120 and the base 110.
In this embodiment, the food processor 100 further includes a liquid trap 160, and the liquid trap 160 may have a disk shape, and specifically, the liquid trap 160 includes a plurality of cases constituting the liquid trap 160 in an inwardly recessed groove structure. The liquid trap 160 is detachably connected to the base 110, and specifically, the liquid trap 160 is disposed on the base 110, and the liquid trap 160 and the base 110 are separable. Further, the liquid trap 160 is located in the cavity 111, and the liquid trap 160 is located between the steaming drawer 120 and the base 110. Specifically, liquid collecting element 160 is arranged between steaming drawer 120 and base 110, liquid is generated in the cooking process of food materials, the liquid flows out through a through hole in the bottom wall of steaming drawer 120, the flowing liquid drops into liquid collecting element 160, and the liquid collecting element 160 filled with the liquid can be taken out of food processor 100 for cleaning due to the fact that the liquid collecting element 160 is detachable from base 110, and the cleaned liquid collecting element 160 is installed on base 110 again. By providing the liquid trap 160 in the food processor 100, it is prevented that liquid generated from the food material flows into other parts of the food processor 100 to cause damage to the parts. And because collect the liquid and be connected for dismantling between liquid piece 160 and the base 110, can dismantle alone and clear up collecting liquid piece 160, avoided carrying out whole clearance to food processor 100, simplified the clearance work, promoted user experience.
In one possible embodiment, the cavity 111 includes a receiving groove 112. The containing groove 112 is provided in the base 110, the liquid collecting member 160 is provided at an opening of the containing groove 112, the liquid collecting member 160 is provided with a first communicating portion 161 and a second communicating portion 162, the first communicating portion 161 communicates with the steam outlet 141, and the second communicating portion 162 communicates with the air outlet 151.
In this embodiment, the first communicating portion 161 and the second communicating portion 162 can be openings or through holes, the cavity 111 includes an accommodating groove 112, the accommodating groove 112 is disposed on the base 110, and the liquid collecting element 160 is disposed at the opening of the accommodating groove 112. Specifically, the inner size of the receiving groove 112 is larger than the outer size of the liquid collecting element 160, the liquid collecting element 160 can be placed in the receiving groove 112, one end of the receiving groove 112 facing the steaming drawer 120 is an opening, the size of the opening is larger than the size of the liquid collecting element 160, and the liquid collecting element 160 can be placed in the receiving groove 112 through the opening. Further, the liquid trap 160 is provided with a first communication part 161, and the first communication part 161 is communicated with the steam outlet 141. Specifically, the steam discharged from the steam outlet 141 enters a space between the steam drawer 120 and the liquid collecting part 160 through the first communicating part 161, and further enters a space between the steam drawer 120 and the upper cover 130, thereby heating the food material. Further, the liquid trap 160 is provided with a second communicating portion 162, and the second communicating portion 162 communicates with the air outlet 151. Specifically, the hot air exhausted from the air outlet 151 enters the space between the steaming drawer 120 and the liquid collecting part 160 through the second outlet, and further enters the space between the steaming drawer 120 and the upper cover 130, so as to heat the food material.
Through set up storage tank 112 in cavity 111, make album liquid piece 160 locate in storage tank 112, can collect the liquid that the edible material culinary art in-process produced through album liquid piece 160, prevent that liquid from flowing into in other parts of food processor 100, cause food processor 100 trouble, improved food processor 100's space utilization again, make album liquid piece 160 locate in the chassis, reduced the shared space of album liquid piece 160, avoided food processor 100 to be bulky.
In one possible embodiment, the food processor 100 further includes a mounting slot 113. The mounting groove 113 is arranged at the opening of the receiving groove 112, and the circumferential edge of the liquid collecting piece 160 is positioned in the mounting groove 113.
In this embodiment, the food processor 100 further includes a mounting groove 113, and specifically, the mounting groove 113 is disposed at an opening of the receiving groove 112. Further, the circumferential edge of the liquid collecting member 160 is provided with an installation platform matched with the installation groove 113, and the installation platform can be placed in the installation groove 113, so that the circumferential edge of the liquid collecting member 160 is positioned in the installation groove 113. Through set up mounting groove 113 in food processor 100, make the circumference border of collecting liquid piece 160 be located mounting groove 113, can play limit function to collecting liquid piece 160, make collection liquid piece 160 install on the exact position. In one possible embodiment, the food processor 100 further includes a first magnetic attraction portion and a second magnetic attraction portion. The first magnetic part is arranged on the liquid collecting part 160, the second magnetic part is arranged on the base 110, and the first magnetic part and the second magnetic part can attract each other.
In this embodiment, the food processor 100 further includes a first magnetic attraction portion and a second magnetic attraction portion. Specifically, the first magnetic part is disposed at a position where the liquid collecting member 160 abuts against the base 110, the second magnetic part is disposed at a position where the base 110 abuts against the liquid collecting member 160, and the first magnetic part and the second magnetic part attract each other, so that the liquid collecting member 160 can be firmly installed in the base 110.
In one possible embodiment, the catch 160 includes a disc body 163 and a boss 164. The boss 164 is provided on the bottom wall of the tray body 163, and the first communicating portion 161 is provided on the boss 164.
In this embodiment, the liquid trap 160 includes a tray body 163, the tray body 163 includes a bottom wall and a side wall surrounding the bottom wall, and a through hole is formed in the bottom wall of the tray body 163. Further, the liquid trap 160 further includes a boss 164, the boss 164 is disposed on the bottom wall of the tray body 163, and specifically, the boss 164 completely covers the through hole on the bottom wall of the tray body 163. Further, be equipped with first intercommunication portion 161 on the boss 164, specifically, first intercommunication portion 161 quantity is a plurality of, and a plurality of first intercommunication portions 161 equipartitions are on boss 164, and steam gets into cavity 111 through a plurality of first intercommunication portions 161, because a plurality of first intercommunication portions 161 evenly distributed, the steam volume of having avoided different positions in cavity 111 is different, makes edible material obtain the even heating.
By arranging the disc body 163 and the boss 164 in the liquid collecting member 160, an inner cavity is formed at the boss 164 of the liquid collecting member 160, so that the liquid collecting member 160 is sleeved outside other parts, and the installation space of the food processor 100 is reduced.
In one possible embodiment, the boss 164 includes a support seat 1641 and a cover 1642. The supporting seat 1641 is surrounded to form an air inlet cavity which is communicated with the steam outlet 141. The cover 1642 covers the opening side of the air inlet cavity, and the first communicating portion 161 is disposed on the supporting base 1641 and/or the cover 1642.
In this embodiment, the boss 164 includes a seat 1641, and the seat 1641 is surrounded to form an air inlet cavity, which is communicated with the steam outlet 141. Specifically, one end of the supporting seat 1641 abuts against the bottom wall of the liquid collecting part 160, the other end of the supporting seat 1641 is open, the supporting seat 1641 is surrounded and provided with a formed air inlet cavity which is connected with the through hole in the bottom wall of the liquid collecting part 160, the through hole in the bottom wall of the liquid collecting part 160 is communicated with the steam outlet 141, and steam enters the air inlet cavity through the through hole in the bottom wall of the liquid collecting part 160. Further, the boss 164 further includes a cover body 1642, and the cover body 1642 covers the opening side of the air inlet cavity. Specifically, the opening side of the air inlet cavity is disposed at one open end of the support seat 1641, the cover body 1642 covers the opening side of the air inlet cavity, the cover body 1642 includes a top wall and a side wall, and the first communicating portion 161 is disposed on the side wall of the support seat 1641 and/or the cover body 1642. The axis of the first communicating portion 161 provided on the support base 1641 is perpendicular to the bottom wall of the liquid collecting member 160, and the axis of the first communicating portion 161 provided on the side wall of the cover body 1642 is parallel to the bottom wall of the liquid collecting member 160.
By providing the first communicating portion 161 on the side wall of the support 1641 and/or the cover 1642, the liquid dropping from the steaming drawer 120 is prevented from flowing into other parts of the food processor 100 along the first communicating portion 161.
In one possible embodiment, the second communication part 162 is provided to a side wall of the liquid trap 160.
In this embodiment, the second communication portion 162 is provided to a side wall of the liquid trap 160. Specifically, the second communicating portion 162 is disposed adjacent to the air outlet 151, and the hot air discharged from the air outlet 151 enters the cavity 111 through the second communicating portion 162.
By arranging the second communicating part 162 on the side wall of the liquid collecting piece 160, hot air can enter the cavity 111 through the second communicating part 162, and the food materials are roasted by the hot air. The slurry on the bottom wall of the liquid collecting member 160 is prevented from flowing into the second communicating portion 162.
In a possible embodiment, the food processor 100 further includes a hot air outlet 114, the hot air outlet 114 is disposed on a side wall of the accommodating groove 112, the hot air outlet 114 is communicated with the air outlet 151, and the hot air outlet 114 and the second communicating portion 162 are disposed opposite to each other.
In this embodiment, the food processor 100 further includes a hot air outlet 114, the hot air outlet 114 is disposed on a side wall of the accommodating groove 112, the hot air outlet 114 is communicated with the air outlet 151, and the hot air outlet 114 and the second communicating portion 162 are disposed opposite to each other. Specifically, the hot air is discharged from the air outlet 151, enters the hot air outlet 114, and then enters the cavity 111 through the second communicating portion 162. It can be understood that heat loss of the hot wind starts after the hot wind is discharged from the air outlet 151, and the longer the distance the hot wind flows before entering the cavity 111, the more heat loss of the hot wind. The hot air outlet 114 is disposed on the side wall of the accommodating groove 112, so that the distance between the hot air outlet 114 and the air outlet 151 is reduced, and the hot air outlet 114 and the second communicating portion 162 are disposed opposite to each other, so that the distance between the hot air outlet 114 and the second communicating portion 162 is shortest, the flowing distance of hot air before entering the cavity 111 is shortened, and the heat loss of the hot air is reduced.
By arranging the hot air outlet 114 on the side wall of the accommodating groove 112 and arranging the hot air outlet 114 and the second communicating portion 162 oppositely, the heat loss of the hot air before entering the cavity 111 is reduced, and the working efficiency of the food processor 100 is improved.
In one possible embodiment, the food processor 100 further includes a deflector 170. The air deflector 170 is arranged at the hot air outlet 114, and the air deflector 170 is arranged obliquely with respect to the flow cross section of the hot air outlet 114.
In this embodiment, the food processor 100 further includes a plurality of air deflectors 170, and the number of the air deflectors 170 is plural. The air deflector 170 is disposed at the hot air outlet 114, and the hot air is blown into the cavity 111 through the air deflector 170. It can be understood that the hot wind is blown out of the hot wind outlet 114 along the air guide plate 170, and the blowing direction of the hot wind is the same as that of the air guide plate 170. Further, the air deflector 170 is arranged obliquely with respect to the flow cross section of the hot air outlet 114. Specifically, the hot air is blown into the cavity 111 along the inclined air guiding plate 170, and the air guiding plate 170 with a certain inclination angle prevents the hot air from directly blowing the first communicating portion 161. It is understood that the first communicating portion 161 is the steam outlet 141, and if the hot wind is directly blown to the first communicating portion 161, a part of the hot wind enters the first communicating portion 161, thereby causing a part of heat loss. Further, the hot wind enters the steam generating assembly 140 through the first communicating portion 161, and brings heat into the steam generating assembly 140, so that the steam generating assembly 140 generates steam under the condition of non-operation, thereby affecting the drying effect of the food processor 100 on food.
By arranging the air deflector 170 in the food processor 100, the hot air outlet direction can be adjusted, so that hot air is not directly blown to the first communicating part 161, thereby reducing the heat loss of hot air, preventing the steam generation state of the steam generation assembly 140 from being affected by hot air, and avoiding the influence of hot air blowing into the steam generation assembly 140 on the food drying effect.
In one possible embodiment, the hot air generating assembly 150 includes a fan 152, an air duct 153, and a first heating element. The fan 152 is disposed on the base 110, and the fan 152 is disposed with an outlet of the fan 152. The first end of the air duct 153 is connected to the outlet of the fan 152, and the second end of the air duct 153 is communicated with the air outlet 151. The first heating member is provided in the air duct 153.
In this embodiment, the hot air generating assembly 150 includes a fan 152, and the fan 152 moves air to generate wind. The fan 152 is disposed in the inner cavity of the base 110, reducing the installation space occupied by the fan 152, so that the volume of the food processor 100 can be further reduced. The fan 152 is provided with an outlet of the fan 152, and the fan 152 sends the air out of the fan 152 through the outlet of the fan 152.
Further, the hot air generating assembly 150 further includes an air duct 153, the air duct 153 is a hollow tubular structure, a first end of the air duct 153 is connected to an outlet of the fan 152, and a second end of the air duct 153 is communicated with the air outlet 151. Specifically, the fan 152 sends the generated wind into the wind channel 153 through the first end, the wind channel 153 guides the wind to the wind outlet 151, and the wind is sent out of the wind channel 153 through the wind outlet 151.
Further, the hot wind generating assembly 150 further includes a first heating member that heats the air. The first heating member is provided in the air duct 153. Specifically, after the air enters the air duct 153, the first heating element heats the air flowing through the air duct 153, the heated air reaches a preset temperature to form hot air, and the hot air is sent out from the air outlet 151. Further, the heating temperature of the first heating assembly is adjustable, and the first heating assembly can be set to different heating temperatures.
Through establishing first heating element in wind channel 153, reduced first heating element's installation space, reduced food processor 100's volume to make the air be in the heating state in wind channel 153 always, avoided the calorific loss that hot-blast in the air supply process brought, improved heat utilization rate.
In one possible embodiment, the air duct 153 includes a first tube 1531 and a second tube 1532. The first tube 1531 is disposed on the bottom wall of the base 110, and the second tube 1532 is disposed on the sidewall of the base 110.
In this embodiment, the air duct 153 includes a first tube 1531, and one end of the first tube 1531 is connected to the blower 152. The first tube 1531 is disposed on the bottom wall of the base 110. Further, the air duct 153 further includes a second tube 1532, and one end of the second tube 1532 is connected to the first tube 1531. The second tube 1532 is disposed on a sidewall of the base 110. Specifically, the connection between the first tube 1531 and the second tube 1532 has a curvature, such that the first tube 1531 and the second tube 1532 are disposed along different directions.
By arranging the first tube 1531 and the second tube 1532 in different directions in the air duct 153, the total length of the air duct 153 is increased, and it can be understood that the length of the curve between two points is greater than the length of the straight line, so that the first tube 1531 and the second tube 1532 are arranged along the bottom wall and the side wall of the base 110, the length of the air duct 153 can be increased, and the space occupied by the first tube 1531 and the second tube 1532 is saved.
In one possible embodiment, the steam generating assembly 140 includes a steamer 142 and a second heating element. The steamer 142 is arranged on the bottom wall of the accommodating groove 112, and the steamer 142 is provided with a water inlet. The second heating member is provided to the base 110, and the second heating member is used to heat the steamer 142.
In this embodiment, the steam generating assembly 140 includes a steamer 142, the steamer 142 being used to heat water to convert it into steam. The steamer 142 is disposed on the bottom wall of the accommodating groove 112, specifically, the bottom wall of the steamer 142 is disposed on one side of the bottom wall of the accommodating groove 112, the opening of the steamer 142 is disposed on one side of the liquid collecting member 160, an inner cavity of the steamer 142 is formed between the bottom wall of the steamer 142 and the opening of the steamer 142, and the inner cavity of the steamer 142 can contain water. The liquid collecting member 160 is connected to an opening of the steamer 142. The steamer 142 heats water and converts the water into steam, the steam is discharged from an opening of the steamer 142, the liquid collecting piece 160 is provided with a first communicating part 161, and the steam enters the cavity 111 through the first communicating part 161. Further, the steamer 142 is provided with a water inlet, the water inlet is connected with the inner cavity of the steamer 142, and water flows into the inner cavity of the steamer 142 through the water inlet.
Further, the steamer 142 further includes a second heating element disposed on the base 110, and the second heating element is used for heating the steamer 142. Specifically, the second heating element is adjacent to the steamer 142, and heats the steamer 142 to raise the temperature of water in the steamer 142 to be converted into steam. The heating power of the second heating element is adjustable, and it can be understood that the larger the heating power of the second heating element is, the larger the amount of steam generated per unit time is, and the smaller the heating power of the second heating element is, the smaller the amount of steam generated per unit time is.
Through set up steamer 142 and second heating element in steam generation subassembly 140, can turn into steam with water, realized eating the culinary art effect of material steaming. The steamer 142 is arranged on the bottom wall of the accommodating groove 112, so that the installation space occupied by the steamer 142 is saved, and the volume of the food processor 100 is reduced.
In one possible embodiment, the food processor 100 further includes a water tank 180. The water tank 180 is arranged on the base 110, and the water tank 180 is provided with a water outlet communicated with the water inlet.
In this embodiment, the food processor 100 further includes a water tank 180, and the water tank 180 is provided with a receiving chamber that can receive the injected water. The water tank 180 is disposed on the base 110, and particularly, the water tank 180 is disposed on an outer sidewall of the base 110. The water tank 180 is provided with a water outlet, the water outlet of the water tank 180 is communicated with the water inlet of the steamer 142, and water in the water tank 180 flows into the steamer 142 through the water outlet of the water tank 180. It can be understood that according to the U-shaped pipe principle, the water outlet of the water tank 180 is communicated with the inside of the water inlet of the steamer 142, and the liquid level in the water tank 180 and the liquid level in the steamer 142 are always kept at the same height. When the amount of water in the steamer 142 is reduced due to the change of the water into the steam, the liquid level in the steamer 142 is lowered, the water in the water tank 180 automatically flows into the steamer 142, the liquid level in the water tank 180 and the liquid level in the steamer 142 reach the same height state again, and therefore the water in the water tank 180 continuously flows into the steamer 142 along with the evaporation of the water in the steamer 142.
By arranging the water tank 180 in the food processor 100 and connecting the water outlet of the water tank 180 with the water inlet of the steamer 142, water can continuously flow into the steamer 142 from the water tank 180 along with the evaporation of the water in the steamer 142, thereby realizing the technical effect of automatically replenishing water to the steamer 142.
EXAMPLE III
In some embodiments, the food processor is a steam-oven fruit dryer, the steam-oven fruit dryer includes a base 110, a steam drawer 120, an upper cover 130, a steam generating assembly 140, and a hot air generating assembly 150, and the upper cover 130, the steam drawer 120, and the base 110 form a cavity 111.
The fruit steaming and baking machine further comprises a hot air generating assembly 150 and a steam generating assembly 140, wherein the hot air generating assembly 150 for generating hot air is connected with the cavity 111 through a hot air outlet 114, and the steam generating assembly 140 for generating steam is connected with the cavity 111 through a steam outlet 141. When the fruit steaming and baking machine works, the steam generation assembly 140 heats water in the steamer 142 to generate steam, the steam heats fruits, sweet potatoes or sesame in the steaming drawer 120, after the fruits, sweet potatoes or sesame are heated for a certain time, the steam heating is stopped, and the hot air generation assembly 150 starts to generate hot air to dry the food in the steaming drawer 120.
Steam and hot-blast culinary art in turn to food, when steaming the mode, evaporate the edible material in the steamer tray 120 and can produce juice and flow to the bottom of a boiler, can condense at the bottom of a boiler through hot-blast drying again, be difficult for wasing. If the steaming and baking fruit drying machine needs to be cleaned, the whole machine needs to be washed. The utility model discloses be equipped with an album liquid piece 160 in evaporating roast dry fruit machine, collection liquid piece 160 lateral wall is equipped with first intercommunication portion 161 and second intercommunication portion 162, and first intercommunication portion 161 links to each other with hot air exitus 114, and second intercommunication portion 162 links to each other with steam outlet 141, and hot-blast and first intercommunication portion 161 of steam accessible and second intercommunication portion 162 get into cavity 111, accomplish the culinary art to eating the material. The liquid collecting member 160 is separable from the base 110, and after cooking is completed, the liquid collecting member 160 can be directly removed to clean the liquid collecting member 160.
In this embodiment, the food processor is a fruit dryer or a steaming and baking integrated machine.
In the present application, the term "plurality" means two or more unless expressly defined otherwise. The terms "mounted," "connected," "fixed," and the like are to be construed broadly, and for example, "connected" may be a fixed connection, a removable connection, or an integral connection; "coupled" may be direct or indirect through an intermediary. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art.
In the description of the present specification, the description of the terms "one embodiment," "some embodiments," "specific embodiments," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims (14)

1. A food processor, comprising:
a base;
the steaming drawer is arranged on the base;
the upper cover is arranged on the steaming drawer; the base, the steaming drawer and the upper cover are enclosed to form a cavity;
the steam generating assembly is arranged on the base and provided with a steam outlet, and the steam outlet is communicated with the cavity;
the hot air generating assembly is arranged on the base and provided with an air outlet, and the air outlet is communicated with the cavity.
2. The food processor of claim 1, further comprising:
the liquid collecting piece is detachably connected to the base, the liquid collecting piece is located in the cavity, and the liquid collecting piece is located between the steaming drawer and the base.
3. The food processor of claim 2, wherein the cavity comprises:
the liquid collecting piece is arranged at an opening of the accommodating groove, a first communicating portion and a second communicating portion are arranged on the liquid collecting piece, the first communicating portion is communicated with the steam outlet, and the second communicating portion is communicated with the air outlet.
4. The food processor of claim 3, further comprising:
the mounting groove is arranged at the opening of the accommodating groove, and the circumferential edge of the liquid collecting piece is positioned in the mounting groove.
5. The food processor of claim 2, further comprising:
the first magnetic part is arranged on the liquid collecting piece;
the second magnetism portion of inhaling is located the base, first magnetism portion of inhaling can with second magnetism portion of inhaling attracts.
6. A food processor as defined in claim 3, wherein said drip catcher comprises:
a disc body;
the boss is arranged on the bottom wall of the tray body, and the first communicating part is arranged on the boss.
7. The food processor of claim 6, wherein the boss comprises:
the supporting seat is surrounded with an air inlet cavity which is communicated with the steam outlet;
the cover body covers the opening side of the air inlet cavity, and the first communicating portion is arranged on the supporting seat and/or the cover body.
8. The food processor of claim 3, wherein the second communication portion is provided to a side wall of the liquid trap.
9. The food processor of claim 3, further comprising:
the hot air outlet is formed in the side wall of the accommodating groove and communicated with the air outlet, and the hot air outlet and the second communicating portion are oppositely arranged.
10. The food processor of claim 1, further comprising:
and the air deflector is arranged at the hot air outlet and is obliquely arranged relative to the through-flow section of the hot air outlet.
11. The food processor of claim 1, wherein the hot air generating assembly comprises:
the fan is arranged on the base and provided with a fan outlet;
the first end of the air duct is connected with the fan outlet, and the second end of the air duct is communicated with the steam outlet;
the first heating member is arranged in the air duct.
12. The food processor of claim 11, wherein the air duct comprises:
the first pipe body is arranged on the bottom wall of the base;
the second pipe body is arranged on the side wall of the base.
13. A food processor as defined in claim 3, wherein the steam generation assembly includes:
the steamer is arranged on the bottom wall of the accommodating groove and is provided with a water inlet;
the second heating member is arranged on the base, and the second heating member is used for heating the steamer.
14. The food processor of claim 13, further comprising:
the water tank is arranged on the base and provided with a water outlet communicated with the water inlet.
CN202120652079.1U 2021-03-31 2021-03-31 Food processor Active CN214964512U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202120652079.1U CN214964512U (en) 2021-03-31 2021-03-31 Food processor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202120652079.1U CN214964512U (en) 2021-03-31 2021-03-31 Food processor

Publications (1)

Publication Number Publication Date
CN214964512U true CN214964512U (en) 2021-12-03

Family

ID=79095166

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202120652079.1U Active CN214964512U (en) 2021-03-31 2021-03-31 Food processor

Country Status (1)

Country Link
CN (1) CN214964512U (en)

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