CN214724605U

CN214724605U - A dicing device for preparing spiced beef in soy sauce

Info

Publication number: CN214724605U
Application number: CN202120878196.XU
Authority: CN
Inventors: 俞叶飞; 王斌浩; 赵锡泉
Original assignee: Zhejiang Masa Foods Co ltd
Current assignee: Zhejiang Masa Foods Co ltd
Priority date: 2021-04-26
Filing date: 2021-04-26
Publication date: 2021-11-16
Anticipated expiration: 2031-04-26

Abstract

The utility model belongs to the technical field of meat processing equipment and specifically relates to a dicing device for preparing spiced beef in soy sauce is related to, draw together the bottom plate, be equipped with the carrier block on the bottom plate, the spout that is used for placing beef is offered to the top surface of carrier block, the one end notch of spout is equipped with cuts the meat grid, every hole size of cutting the meat grid is the same and all is the square, one side that the spout was kept away from to the meat grid is equipped with the cutter, the one end of keeping away from in the spout and cutting the meat grid is equipped with the push pedal, be equipped with the drive assembly who orders about the push pedal and slide on the carrier block. Compare in manual cutting beef block, this scheme can cut the beef block of square form fast through the setting of cutting the meat grid and cutter, has improved the efficiency of cutting the beef block.

Description

A dicing device for preparing spiced beef in soy sauce

Technical Field

The application relates to the field of meat processing equipment, in particular to a dicing device for preparing sauced beef.

Background

The sauced beef is a delicious food which is prepared by taking beef, salt, soy sauce and the like as main food materials. When the sauced beef is prepared, in order to ensure the taste and the tenderness of the beef, fresh beef needs to be cut into cube beef blocks with consistent sizes. The traditional cutting mode is that the staff uses the kitchen knife to cut beef into a plurality of pieces of flaky beef first, then piles up the flaky beef, carries out the many times of cross direction cutting, alright cut out a plurality of beef blocks that are the square form, and this kind of manual operation of cutting beef is loaded down with trivial details, cuts out the inefficiency of required beef block, consequently needs to improve.

SUMMERY OF THE UTILITY MODEL

In order to promote the efficiency of cutting the beef piece, this application provides a stripping and slicing device for preparing sauced beef.

The application provides a dicing device for preparing spiced beef adopts following technical scheme:

the utility model provides a dicing device for preparing spiced beef in soy sauce, includes the bottom plate, is equipped with the carrier block on the bottom plate, and the spout that is used for placing beef is offered to the top surface of carrier block, and the one end notch of spout is equipped with cuts the meat grid, and every hole size of cutting the meat grid is the same and all is the square, and one side that the spout was kept away from to cut the meat grid is equipped with the cutter, and the one end of keeping away from in the spout and cutting the meat grid is equipped with the push pedal, is equipped with the drive assembly who orders about the push pedal and slide on the carrier block.

Through adopting above-mentioned technical scheme, the staff places the beef that needs the cutting in the spout, then order about the push pedal through drive assembly and move towards the grid of cutting the meat, beef passes the grid of cutting the meat, will be cut into many root strip beef that the cross section size is the same, the beef strip is worn out one section distance of grid of cutting the meat, the staff just cuts off the beef strip with the cutter, the staff controls the length that the beef strip was cut at every turn, the length is the same with the length of side of beef strip cross section, the cutter alright cut down the same a plurality of beef blocks that are the square of size, the beef in the spout is totally cut up. Compare in prior art, this scheme can surely go out the beef piece of square form fast through the setting of cutting the meat grid and cutter, has improved the efficiency of cutting the beef piece.

Preferably, the driving assembly comprises a rack which is connected to the bearing block in a sliding mode, the rack is fixedly connected with the push plate and parallel to the length direction of the sliding groove, and a gear meshed with the rack is further connected to the bearing block in a rotating mode.

Through adopting above-mentioned technical scheme, the staff control gear's rotation, under the meshing effect of gear and rack, the rack will take place to remove, and the push pedal just can slide in the spout in step. The driving assembly is simple in structure, so that a worker can flexibly control the movement of the push plate.

Preferably, the bearing block is rotatably connected with a rotating shaft, the gear fixing sleeve is arranged on the rotating shaft, and one end, away from the bearing block, of the rotating shaft is provided with a crank handle.

Through adopting above-mentioned technical scheme, the staff can continuous rotation pivot through the crank, and the gear just can follow the pivot rotation, makes the operation of staff's rotatory gear more convenient.

Preferably, the bearing block is provided with a scale for displaying the sliding distance of the push plate.

Through adopting above-mentioned technical scheme, the scale provides the reference for the staff removes the push pedal, can make the distance that the staff control push pedal slided more accurate, and the beef piece size of cutting out will also meet the requirements more.

Preferably, the both sides of cutting the meat grid are equipped with the limiting plate respectively, and the inside wall of spout is seted up and is supplied the limiting groove that the limiting plate inlayed and establish.

Through adopting above-mentioned technical scheme, the setting of limiting plate and spacing groove for cut the meat grid and become to dismantle with the carrier block and be connected, the staff can realize the dismantlement of cutting the meat grid through the grafting cooperation of accomplishing limiting plate and spacing groove, the simple operation will cut the meat grid moreover and dismantle the back that gets off, and the staff can thoroughly wash the meat grid more conveniently.

Preferably, the push pedal is close to one side lateral wall of cutting the meat grid and is equipped with a plurality of lugs, and a plurality of lugs correspond a plurality of holes of cutting the meat grid to every lug is pegged graft with the meat grid hole that corresponds and is cooperated.

Through adopting above-mentioned technical scheme, because cut the meat grid and have certain thickness, when the push pedal was all released the beef in the spout, when the push pedal supported the meat grid promptly, still had beef in the meat grid of cutting, set up the lug on the push pedal after, in the lug can imbed the hole of cutting the meat grid, with the ejecting meat grid of cutting of the beef of remaining at last, can save the operation that the staff manually cleared up.

Preferably, the cutter is rotatably connected to the bottom plate, the rotating axis of the cutter is perpendicular to the length direction of the cutter, and a driving piece for rotating the cutter is arranged on the bottom plate.

Through adopting above-mentioned technical scheme, when the meat grid is cut to pivoted cutter at every turn, all can cut off the beef of wearing out the meat grid, behind the rotational speed of staff's control cutter, only need notice promoting sliding of push pedal to the operation that makes staff's cutting beef piece is more convenient.

Preferably, a collecting box is arranged on the bottom plate.

Through adopting above-mentioned technical scheme, the collecting box is used for bearing the beef block that is downcut by the cutter, avoids the beef block in disorder on the bottom plate, also makes things convenient for the staff to transport the beef block.

In summary, the present application includes at least one of the following beneficial technical effects:

1. through the arrangement of the bearing block, the sliding groove, the meat cutting grating, the cutter, the push plate and the driving assembly, the square beef blocks can be cut quickly, and the efficiency of cutting the beef blocks is improved;

2. through the arrangement of the rack and the gear, the movement of the push plate can be flexibly controlled by workers;

3. through the arrangement of the limiting plate and the limiting groove, workers can detach the meat cutting grating to facilitate cleaning;

4. through the setting of lug, can push out the beef that persists at last in cutting the meat grid to save the operation of staff's manual clearance at every turn.

Drawings

Fig. 1 is a schematic view of the overall structure of a dicing apparatus in an embodiment of the present application.

Description of reference numerals: 1. a base plate; 2. a bearing block; 21. a chute; 22. caulking grooves; 23. a limiting groove; 24. a through groove; 3. a cutting mechanism; 31. cutting meat into grids; 311. a mounting ring; 312. slicing; 313. a limiting plate; 32. a cutter; 33. a motor; 4. a material pushing mechanism; 41. pushing the plate; 42. a drive assembly; 421. a slide rail; 422. a rack; 423. a connecting rod; 424. a rotating shaft; 425. a gear; 426. a hand crank; 43. calibration; 44. a bump; 5. and a collection box.

Detailed Description

The present application is described in further detail below with reference to fig. 1.

The embodiment of the application discloses a dicing device for preparing sauced beef. Referring to fig. 1, the dicing device comprises a bottom plate 1, a bearing block 2 with a rectangular cross section is arranged on the bottom plate 1, a sliding groove 21 for bearing beef is formed in the top surface of the bearing block 2, the cross section of the sliding groove 21 is square, the length direction of the sliding groove 21 is parallel to the long edge of the bearing block 2, and two ends of the sliding groove 21 are respectively communicated with the end surfaces of two ends of the bearing block 2. One end of the bearing block 2 is provided with a cutting mechanism 3, the other end of the bearing block 2 is provided with a material pushing mechanism 4, and the material pushing mechanism 4 is used for pushing beef in the sliding groove 21 out of the sliding groove 21 and then cutting the beef into square beef blocks through the cutting mechanism 3.

Referring to fig. 1, cutting mechanism 3 is including establishing the meat cutting grid 31 at 21 one end notches of spout, meat cutting grid 31 includes the transversal mounting ring 311 that personally submits square ring shape, mounting ring 311 inlays and establishes in spout 21, the caulking groove 22 that supplies mounting ring 311 to inlay and establish is seted up to the inside wall of 21 notch positions of spout, caulking groove 22 communicates the one end terminal surface of the carrier block 2 that mounting ring 311 is located, the lateral wall of mounting ring 311 and the laminating of the inside wall of caulking groove 22, the inside wall of mounting ring 311 flushes with the inside wall of spout 21. A plurality of cut sheets 312 distributed in a shape like a Chinese character 'jing' are arranged in the mounting ring 311, the edge of each cut sheet 312 faces one side of the mounting ring 311 close to the pushing mechanism 4, the end of each cut sheet 312 is fixedly connected with the inner side wall of the mounting ring 311, the cross section of each hole surrounded by the cut sheets 312 or the cut sheets 312 and the mounting ring 311 is square, and the cross section of each hole is the same in size. The outer side walls of the two sides of the mounting ring 311 are fixedly connected with a limiting plate 313 respectively, the inner side walls of the two sides of the caulking groove 22 are provided with a limiting groove 23 respectively, and the limiting plate 313 and the limiting groove 23 on the same side are in inserted connection and matching. The limiting plate 313 and the limiting groove 23 are arranged, so that the meat cutting grate 31 can be detached from the sliding groove 21, a worker can clean the meat cutting grate 31 thoroughly and conveniently, and the worker can conveniently and quickly replace the meat cutting grate 31.

The beef pushed out of chute 21 will pass through the meat grating 31 and the beef will be cut by the slices 312 of the meat grating 31 and separated into a plurality of beef strips of the same cross-sectional size. The cutting mechanism 3 further comprises a cutter 32, the cutter 32 is located on one side of the meat cutting grid 31 far away from the pushing mechanism 4, a driving piece is mounted on the bearing block 2, the driving piece is a motor 33, one end of the cutter 32 is fixedly connected to an output shaft of the motor 33, the rotating axis of the cutter 32 is perpendicular to the length direction of the cutter 32, and the rotating axis of the cutter 32 is parallel to the length direction of the chute 21. Each time the cutter 32 rotates to pass through the position of the meat cutting grid 31, the beef strips penetrating through the meat cutting grid 31 are cut off, the worker controls the rotation of the motor 33 to adapt to the beef pushing speed, and each time the beef penetrates through the chute 21 by a length, the cutter 32 cuts the beef strips into a plurality of beef blocks with the same volume until the beef in the chute 21 is cut.

Referring to fig. 1, the pushing mechanism 4 includes a push plate 41 slidably attached to the slide groove 21, and an axis of the push plate 41 is the same as an extending direction of the slide groove 21. Be equipped with the drive assembly 42 that is used for driving about push pedal 41 and slides on carrier block 2, drive assembly 42 is including linking firmly slide rail 421 on the long limit lateral wall in carrier block 2 one side, the length direction of slide rail 421 is the same with the length direction of spout 21, sliding fit is equipped with a rack 422 in slide rail 421, link firmly a connecting rod 423 between rack 422 and the push pedal 41, set up the logical groove 24 that supplies connecting rod 423 to penetrate spout 21 on the carrier block 2, the length direction that leads to groove 24 is the same with the length direction of spout 21. A rotating shaft 424 is rotatably connected to the side wall of the bearing block 2 on the same side as the rack 422, a gear 425 meshed with the rack 422 is fixedly sleeved on the rotating shaft 424, and a crank 426 is fixedly connected to one end of the rotating shaft 424, which is far away from the bearing block 2.

The worker can continuously rotate the rotating shaft 424 and the gear 425 through the hand crank 426, and under the meshing action, the rack 422 can slide in the sliding rail 421, so that the push plate 41 can slide in the sliding groove 21 along with the rack 422. When the cutter 32 cuts beef, the worker rotates the gear 425 for the same number of turns, the rack 422 and the push plate 41 slide for the same distance each time, and the beef blocks cut by the cutter 32 for each time are the same in length. The worker controls the sliding distance of the push plate 41 to be the same as the side length of the holes of the meat cutting grid 31 each time, and cut beef blocks are square. The driving structure of the gear 425 and the rack 422 enables the operator to flexibly control the movement of the push plate 41. Moreover, the cutter 32 is driven by the motor 33 to rotate, so that the worker only needs to pay attention to the sliding distance of the push plate 41, and the operation of the worker is very convenient.

Referring to fig. 1, the top surface of the bearing block 2 is provided with a scale 43 for displaying the sliding distance of the push plate 41, the scale 43 provides reference for the worker to move the push plate 41, so that the sliding distance of the push plate 41 controlled by the worker is more accurate, and the size of the cut beef piece is more in accordance with the requirement.

Referring to fig. 1, a plurality of protrusions 44 are arranged on the side wall of the push plate 41 close to the meat cutting grid 31 at intervals, the cross section of each protrusion 44 is square, the plurality of protrusions 44 correspond to the plurality of holes of the meat cutting grid 31 one by one, and each protrusion 44 can be inserted into the corresponding hole of the meat cutting grid 31. When the push plate 41 abuts against the meat cutting grid 31, all beef in the sliding groove 21 is pushed out of the sliding groove 21, but due to the fact that the meat cutting grid 31 has a certain thickness, the beef finally remaining in the meat cutting grid 31 cannot be pushed out by the push plate 41, and after the bumps 44 are arranged on the push plate 41, under the condition that the push plate 41 abuts against the meat cutting grid 31, the bumps 44 can be embedded into the holes of the meat cutting grid 31 and push out the remaining beef, and the manual cleaning operation of workers is omitted each time.

Referring to fig. 1, the bottom plate 1 is provided with the collection box 5 on one side of the receiving block provided with the meat cutting grid 31, beef blocks cut by the cutter 32 fall into the collection box 5, so that the beef blocks are prevented from being scattered on the bottom plate 1, and the beef blocks are convenient for workers to transport.

The implementation principle of the embodiment of the application is as follows: the staff cuts into the size can imbed the specification in the spout 21 and put into smooth 21 groove earlier, then opens motor 33 and comes rotary cutter 32, and the staff rotates hand crank 426 again and makes gear 425 rotatory, and rack 422 just can drive push pedal 41 and remove, and push pedal 41 promotes beef and passes through cut meat grid 31, and beef will be cut into the transversal square that personally submits by a plurality of sections 312, and the beef strip that just is the same size, and every time the cutter 32 rotates through the position of cutting meat grid 31, just can cut off the beef strip that passes through cut meat grid 31. The worker refers to the scale 43 on the top of the bearing block 2 to control the moving distance of the push plate 41 each time, so that the length of each cut beef strip by the cutter 32 is the same as the side length of the holes of the beef grid 31, and the cut beef blocks each time are in a cube shape with the same volume. Compare in the manual beef piece of cutting out, the beef piece of square form can be cut out fast to this scheme, has realized improving the purpose of cutting beef piece efficiency.

The above embodiments are preferred embodiments of the present application, and the protection scope of the present application is not limited by the above embodiments, so: all equivalent changes made according to the structure, shape and principle of the present application shall be covered by the protection scope of the present application.

Claims

1. A dicing device for preparing sauced beef is characterized in that: including bottom plate (1), be equipped with carrier block (2) on bottom plate (1), spout (21) that are used for placing beef are offered to the top surface of carrier block (2), the one end notch of spout (21) is equipped with cuts meat grid (31), every hole size of cutting meat grid (31) is the same and all is the square, one side of keeping away from spout (21) in cutting meat grid (31) is equipped with cutter (32), the one end of keeping away from in spout (21) and cutting meat grid (31) is equipped with push pedal (41), be equipped with drive assembly (42) that order about push pedal (41) and slide on carrier block (2).

2. A slicing apparatus for preparing spiced beef in accordance with claim 1, wherein: the driving assembly (42) comprises a rack (422) which is connected to the bearing block (2) in a sliding mode, the rack (422) is fixedly connected with the push plate (41) and parallel to the length direction of the sliding groove (21), and a gear (425) meshed with the rack (422) is further connected to the bearing block (2) in a rotating mode.

3. A slicing apparatus for preparing spiced beef in accordance with claim 2, wherein: the bearing block (2) is connected with a rotating shaft (424) in a rotating mode, the gear (425) is fixedly sleeved on the rotating shaft (424), and a crank handle (426) is arranged at one end, far away from the bearing block (2), of the rotating shaft (424).

4. A slicing apparatus for preparing spiced beef according to claim 3, characterized in that: and scales (43) for displaying the sliding distance of the push plate (41) are arranged on the bearing block (2).

5. A slicing apparatus for preparing spiced beef in accordance with claim 1, wherein: limiting plates (313) are arranged on two sides of the meat cutting grid (31) respectively, and limiting grooves (23) for embedding the limiting plates (313) are formed in the inner side wall of the sliding groove (21).

6. A slicing apparatus for preparing spiced beef in accordance with claim 1, wherein: the side wall of one side, close to the meat cutting grid (31), of the push plate (41) is provided with a plurality of protruding blocks (44), the protruding blocks (44) correspond to holes of the meat cutting grid (31), and each protruding block (44) is in inserted connection with the corresponding hole of the meat cutting grid (31).

7. A slicing apparatus for preparing spiced beef in accordance with claim 1, wherein: the cutting knife (32) is rotatably connected to the bottom plate (1), the rotating axis of the cutting knife (32) is perpendicular to the length direction of the cutting knife (32), and a driving piece for rotating the cutting knife (32) is arranged on the bottom plate (1).

8. A slicing apparatus for preparing spiced beef in accordance with claim 7, wherein: the bottom plate (1) is provided with a collecting box (5).