CN214553122U - Healthy low fat brown rice processingequipment - Google Patents

Healthy low fat brown rice processingequipment Download PDF

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Publication number
CN214553122U
CN214553122U CN202023233861.4U CN202023233861U CN214553122U CN 214553122 U CN214553122 U CN 214553122U CN 202023233861 U CN202023233861 U CN 202023233861U CN 214553122 U CN214553122 U CN 214553122U
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CN
China
Prior art keywords
stirring shaft
air pipe
stirring
brown rice
box body
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Active
Application number
CN202023233861.4U
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Chinese (zh)
Inventor
葛忠奎
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yangzhou Zhongyue Rice Industry Co ltd
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Yangzhou Zhongyue Rice Industry Co ltd
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Priority to CN202023233861.4U priority Critical patent/CN214553122U/en
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Publication of CN214553122U publication Critical patent/CN214553122U/en
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Abstract

Healthy low fat brown rice processingequipment. Relates to the technical field of food processing equipment. Rational in infrastructure, it is effectual to dry, and drying efficiency is high. The stirring device comprises a box body, wherein a feeding hole is formed in the top of the box body, a mesh plate is arranged in the box body, the box body is divided into an upper chamber and a lower chamber by the mesh plate, a stirring shaft driven by a motor is arranged in the upper chamber, a plurality of stirring blades are arranged on the outer wall of the stirring shaft, an accommodating cavity is formed in the stirring shaft, cavities communicated with the accommodating cavity are formed in the stirring blades, and a plurality of air holes communicated with the cavities are formed in the stirring blades; the stirring shaft is characterized in that an air pipe is arranged in the lower cavity, one end of the air pipe is communicated with an air source, the other end of the air pipe is sleeved outside the stirring shaft, a bearing is arranged between the stirring shaft and the air pipe, and a through hole is formed in the outer wall of the air pipe.

Description

Healthy low fat brown rice processingequipment
Technical Field
The utility model relates to a food processing equipment technical field, concretely relates to healthy low fat brown rice processingequipment.
Background
According to statistics, the rice planting area in China accounts for about 19% of the world, the total yield is about 17758 ten thousand tons, and the total yield accounts for about 30% of the total amount of rice in the world; about 8 hundred million people in China use rice as staple food, and about 1.2 million tons of rice and products thereof are eaten directly every year. At present, people eat the rice mainly by using the refined rice. The product is obtained by husking rice to obtain brown rice and then grinding off bran layer and germ on the brown rice, and has the advantages of easy cooking, easy absorption, good taste and the like.
In order to prolong the storage time of the brown rice, the brown rice needs to be dried and the moisture is removed, but the brown rice needs to be flatly laid by the existing drying equipment for drying so as to realize effective drying, the operation is complex, and the processing efficiency is low.
SUMMERY OF THE UTILITY MODEL
In order to overcome the not enough of prior art, the utility model provides a rational in infrastructure, it is effectual to dry, the high healthy low fat brown rice processingequipment of drying efficiency.
The utility model discloses a following technical scheme realizes: the healthy low-fat brown rice processing device comprises a box body, wherein a feeding hole is formed in the top of the box body, a mesh plate is arranged in the box body, the box body is divided into an upper chamber and a lower chamber by the mesh plate, a stirring shaft driven by a motor is arranged in the upper chamber, a plurality of stirring blades are arranged on the outer wall of the stirring shaft, an accommodating cavity is formed in the stirring shaft, a cavity communicated with the accommodating cavity is formed in each stirring blade, and a plurality of air holes communicated with the cavity are formed in each stirring blade;
the stirring shaft is characterized in that an air pipe is arranged in the lower cavity, one end of the air pipe is communicated with an air source, the other end of the air pipe is sleeved outside the stirring shaft, a bearing is arranged between the stirring shaft and the air pipe, and a through hole is formed in the outer wall of the air pipe.
The trachea is equipped with first drying chamber, first drying chamber is located between tracheal one end and the through-hole, the holding intracavity is equipped with the second drying chamber, the second drying chamber is located the middle part in holding chamber.
And water absorption particles are arranged in the first drying chamber and the second drying chamber.
The outer wall of the other end of the air pipe penetrates through the mesh plate, the inner wall of the other end of the air pipe is in interference fit with the outer ring of the bearing, the top end of the stirring shaft is connected with the motor, and the outer wall of the bottom end of the stirring shaft is in interference fit with the inner ring of the bearing.
Compared with the prior art, the utility model has the advantages that in the work, the air source blows dry hot air into the air pipe, and part of the air is dispersed into the lower cavity through the through hole; another part is gaseous to be carried in the cavity through trachea, holding chamber, discharges from the gas pocket again, like this, dries from through-hole exhaust hot gas by supreme brown rice to going up the intracavity, and the hot gas of following gas pocket exhaust is outwards discharged by the inside of brown rice, and both cooperate, and under stirring vane's stirring effect, reliable realization is to the stoving of brown rice simultaneously, and is rational in infrastructure, and stoving effect is good, and drying efficiency is high.
Drawings
FIG. 1 is a schematic structural view of the present invention;
in the figure: 1. a feed inlet; 2. a box body; 3. a mesh plate; 4. an upper chamber; 5. a lower chamber; 6. an electric motor; 7. a stirring shaft; 8. a stirring blade; 9. an accommodating cavity; 10. a cavity; 11. air holes; 12. an air tube; 13. a bearing; 14. a through hole; 15. a first drying chamber; 16. a second drying chamber.
Detailed Description
The present invention will be further described with reference to the accompanying drawings and the detailed description, and it should be noted that the embodiments or technical features described below can be arbitrarily combined to form a new embodiment without conflict.
As shown in fig. 1, the healthy low-fat brown rice processing device comprises a box body 2 with a feeding hole 1 at the top, a mesh plate 3 is arranged in the box body 2, the mesh plate 3 divides the box body 2 into an upper chamber 4 and a lower chamber 5, a stirring shaft 7 driven by a motor 6 is arranged in the upper chamber 4, a plurality of stirring blades 8 are arranged on the outer wall of the stirring shaft 7, an accommodating cavity 9 is arranged in the stirring shaft 7, a cavity 10 communicated with the accommodating cavity 9 is arranged in the stirring blade 8, and a plurality of air holes 11 communicated with the cavity 10 are also arranged on the stirring blade 8;
an air pipe 12 is arranged in the lower cavity 5, one end of the air pipe 12 is communicated with an air source, the other end of the air pipe 12 is sleeved outside the stirring shaft 7, a bearing 13 is arranged between the stirring shaft 7 and the air pipe 12, and a through hole 14 is formed in the outer wall of the air pipe 12. The air source blows dry hot air into the air pipe 12, and a part of the air is dispersed into the lower cavity 5 through the through hole 14; the other part of the gas is conveyed into the cavity 10 through the gas pipe 12 and the accommodating cavity 9 and then is discharged from the gas hole 11, so that the brown rice in the upper cavity 4 is dried by the hot gas discharged from the through hole 14 from bottom to top, the hot gas discharged from the gas hole 11 is discharged from the inside of the brown rice to the outside, the brown rice and the hot gas are matched, and under the stirring action of the stirring blade 8, the brown rice is reliably dried, the structure is reasonable, the drying effect is good, and the drying efficiency is high; a bearing 13 is arranged to facilitate the rotation of the stirring shaft 7.
A first drying chamber 15 is arranged in the air pipe 12, the first drying chamber 15 is located between one end of the air pipe 12 and the through hole 14, a second drying chamber 16 is arranged in the accommodating cavity 9, and the second drying chamber 16 is located in the middle of the accommodating cavity 9.
Water absorbing particles are arranged in the first drying chamber 15 and the second drying chamber 16. The first drying chamber 15 and the second drying chamber 16 are arranged and used for absorbing moisture of gas exhausted by the gas source and improving the drying effect; first drying chamber 15 is located between the one end of trachea 12 and through-hole 14, has guaranteed that gaseous through the drying of absorbing water of first drying chamber 15 before 14 discharges from the through-hole, and second drying chamber 16 is located the middle part of holding chamber 9, has guaranteed that the gaseous drying of absorbing water of second drying chamber 16 of 8 exhalations of stirring vane from being located (mixing) shaft 7 upper portion, further improves the stoving effect of gaseous to the brown rice.
The outer wall of the other end of the air pipe 12 penetrates through the mesh plate 3, the inner wall of the other end of the air pipe 12 is in interference fit with the outer ring of the bearing 13, the top end of the stirring shaft 7 is connected with the motor 6, and the outer wall of the bottom end of the stirring shaft 7 is in interference fit with the inner ring of the bearing 13. Therefore, the stirring shaft 7 is reliably connected with the air pipe 12 through the bearing 13, and the reliable rotation of the bearing 13 is ensured; the mesh internal diameter of mesh plate 3 is less than the external diameter of brown rice, like this, ensures that gas can get into upper chamber 4 through mesh plate 3, when drying brown rice, has prevented that brown rice from falling into lower chamber 5.
The above embodiments are only preferred embodiments of the present invention, and the protection scope of the present invention cannot be limited thereby, and any insubstantial changes and substitutions made by those skilled in the art based on the present invention are all within the protection scope of the present invention.

Claims (4)

1. Healthy low fat brown rice processingequipment, its characterized in that: the stirring device comprises a box body, wherein a feeding hole is formed in the top of the box body, a mesh plate is arranged in the box body, the box body is divided into an upper chamber and a lower chamber by the mesh plate, a stirring shaft driven by a motor is arranged in the upper chamber, a plurality of stirring blades are arranged on the outer wall of the stirring shaft, an accommodating cavity is formed in the stirring shaft, cavities communicated with the accommodating cavity are formed in the stirring blades, and a plurality of air holes communicated with the cavities are formed in the stirring blades;
the stirring shaft is characterized in that an air pipe is arranged in the lower cavity, one end of the air pipe is communicated with an air source, the other end of the air pipe is sleeved outside the stirring shaft, a bearing is arranged between the stirring shaft and the air pipe, and a through hole is formed in the outer wall of the air pipe.
2. The apparatus for processing healthy low-fat brown rice according to claim 1, wherein: the trachea is equipped with first drying chamber, first drying chamber is located between tracheal one end and the through-hole, the holding intracavity is equipped with the second drying chamber, the second drying chamber is located the middle part in holding chamber.
3. The apparatus for processing healthy low-fat brown rice according to claim 2, wherein: and water absorption particles are arranged in the first drying chamber and the second drying chamber.
4. The apparatus for processing healthy low-fat brown rice according to claim 1, wherein: the outer wall of the other end of the air pipe penetrates through the mesh plate, the inner wall of the other end of the air pipe is in interference fit with the outer ring of the bearing, the top end of the stirring shaft is connected with the motor, and the outer wall of the bottom end of the stirring shaft is in interference fit with the inner ring of the bearing.
CN202023233861.4U 2020-12-28 2020-12-28 Healthy low fat brown rice processingequipment Active CN214553122U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202023233861.4U CN214553122U (en) 2020-12-28 2020-12-28 Healthy low fat brown rice processingequipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202023233861.4U CN214553122U (en) 2020-12-28 2020-12-28 Healthy low fat brown rice processingequipment

Publications (1)

Publication Number Publication Date
CN214553122U true CN214553122U (en) 2021-11-02

Family

ID=78335246

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202023233861.4U Active CN214553122U (en) 2020-12-28 2020-12-28 Healthy low fat brown rice processingequipment

Country Status (1)

Country Link
CN (1) CN214553122U (en)

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