CN214371601U

CN214371601U - Drum type fruit air drying device

Info

Publication number: CN214371601U
Application number: CN202120431955.8U
Authority: CN
Inventors: 金长玉; 郭金云
Original assignee: Qixia Hefu Fruit And Vegetable Co ltd
Current assignee: Qixia Hefu Fruit And Vegetable Co ltd
Priority date: 2021-02-26
Filing date: 2021-02-26
Publication date: 2021-10-08
Anticipated expiration: 2031-02-26

Abstract

The utility model relates to a cylinder fruit air-dries device, it includes the barrel, the feed inlet has been seted up to the barrel upper end, the discharge gate has been seted up to the tip under the barrel, be equipped with hollow air-dry post in the barrel, air-dry the post and be connected with the hair-dryer, air-dry the post and be equipped with a plurality of wind holes along circumference, air-dry the post and be equipped with the spiral plate along circumference, the upper and lower both ends of spiral plate extend to feed inlet and discharge gate department respectively, spiral plate one side with air-dry post fixed connection, the opposite side is contradicted with the barrel inner wall. The hair-dryer is bloied to the air-dry post in, and in the wind hole that air-dry post surface was blown into the barrel, the in-process that fruit rolled down along the spiral plate constantly contacted with wind, and the roll of fruit makes wind can blow the surface of fruit different positions. This application can make wind and the all-round abundant contact in fruit surface, and then improves air-dry effect.

Description

Drum type fruit air drying device

Technical Field

The application relates to the field of fruit processing equipment, especially, relate to a cylinder fruit air-dries device.

Background

People pay more and more attention to food sanitation and safety at present, so the producer can wash the apple before casing the fruit, need carry out drying process with fruit surface after the washing, avoids fruit surface residual moisture to influence fruit preservation life.

But the chinese patent that the prior art reference bulletin number is CN210952241U discloses a variable amount of wind air-dries apple device, belongs to the technical field of food transmission, including conveying platform and fan, conveying bench side is equipped with air-dries the cover, is equipped with out the mechanism of blowing in air-drying the cover, and air-dries cover middle part one side and is equipped with the door plant, and air-dries cover top intercommunication has inlet air channel, is equipped with the fan in the inlet air channel, and the inlet air channel upper end is equipped with the amount of wind regulating plate, and the inlet air channel top is equipped with the air-intake fill.

To the correlation technique among the above-mentioned, the inventor thinks, above-mentioned air-dry device is when using, utilizes the conveyer belt conveying apple to air-dry the cover to the apple surface through air-drying, and fruit is in relative quiescent condition on the conveyer belt basically, and air-dry the cover and can not blow to whole apple surface, and the air-dry effect is relatively poor.

SUMMERY OF THE UTILITY MODEL

In order to all-round blowing to fruit surface, and then improve the air-dry effect, this application provides a cylinder fruit air-dries device.

The application provides a cylinder fruit air-dries device adopts following technical scheme:

the utility model provides a cylinder fruit air-dries device, includes the barrel, the feed inlet has been seted up to the barrel upper end, and the discharge gate has been seted up to the tip under the barrel, is equipped with hollow air-dried post in the barrel, and air-dried post is connected with the hair-dryer, and air-dried post is equipped with a plurality of wind holes along circumference, and air-dried post is equipped with the spiral plate along circumference, and the upper and lower both ends of spiral plate extend to feed inlet and discharge gate department respectively, spiral plate one side with air-dried post fixed connection, the opposite side is contradicted with the barrel inner wall.

Through adopting above-mentioned technical scheme, the hair-dryer is bloied in to the air-dry post, and in the wind hole from air-drying post surface blew into the barrel, fruit was constantly contacted with wind along the downward rolling in-process of spiral plate, and the roll of fruit makes wind can blow the surface of fruit different positions, can make wind and the all-round abundant contact in fruit surface, and then improves air-dry effect.

Optionally, a cavity is arranged in the spiral plate, a plurality of straight holes are formed in the spiral plate, the straight holes penetrate through the upper end face of the spiral plate and are communicated with the cavity, a water outlet pipe is arranged at the lower end of the cylinder, and the water outlet pipe is communicated with the cavity.

Through adopting above-mentioned technical scheme, set up the straight hole, can make the water on fruit surface flow in the cavity of spiral plate along the straight hole, and then flow to the outlet pipe of barrel bottom along the cavity and discharge, avoid water to move downwards along spiral plate and fruit together and adhere on the fruit surface again, be favorable to improving air-dry effect.

Optionally, one side of the spiral plate close to the air drying column is relatively lower, and one side of the spiral plate abutting against the inner wall of the cylinder body is relatively higher.

Through adopting above-mentioned technical scheme, when fruit quantity is less, fruit can follow the spiral plate and be close to one side downstream of air-dried post, and is nearer apart from the wind hole, contacts better with wind, is favorable to improving air-dry effect.

Optionally, the air-drying column is sleeved with a rubber sleeve, and the rubber sleeve is provided with a through hole matched with the air hole.

Through adopting above-mentioned technical scheme, set up the rubber sleeve, the rubber sleeve material is softer, and fruit can not collide with the air-dry post and lead to damaging, is favorable to the guarantee to air-dry the quality of in-process fruit.

Optionally, the hair dryer is located the tip under the barrel, and the hair dryer is equipped with the heater strip with air-drying the intercommunication between the post with going out the tuber pipe, going out the tuber pipe overcoat.

Through adopting above-mentioned technical scheme, the hair-dryer is bloied in going out the tuber pipe to the air-drying post, sets up the heater strip, and the heater strip heats wind, makes the air-drying post blow hot-blastly to the barrel, makes the remaining water evaporation in fruit surface, further improves air-dry effect.

Optionally, the barrel is provided with an inner wall and an outer wall, a cavity is arranged between the inner wall and the outer wall, the inner wall is provided with a plurality of holes, and the cavity is communicated with an exhaust fan.

Through adopting above-mentioned technical scheme, evaporation of water can produce steam, sets up the air exhauster, and steam is taken out to the cavity in from the bar hole, and then the discharge barrel avoids steam can weaken the air-dry effect of air-drying device.

Optionally, the upper end face of the spiral plate is paved with a felt.

Through adopting above-mentioned technical scheme, set up the coarse cotton cloth, the coarse cotton cloth has better water-absorbing capacity, is convenient for inhale down with the moisture on fruit surface, has improved the dewatering effect of air-drying device, and the coarse cotton cloth surface is comparatively crude, and the roll speed of fruit slows down, and the extension fruit is in the time of barrel, is favorable to improving air-dry effect.

Optionally, the air holes are obliquely arranged, the height of one end, close to the spiral plate, of each air hole is lower, and the height of one end, close to the center of the air drying column, of each air hole is higher.

Through adopting above-mentioned technical scheme, the wind hole slope sets up, effectively avoids the moisture in the barrel to flow backward into the hair-dryer through the wind hole in, is favorable to prolonging the life of hair-dryer.

In summary, the present application includes at least one of the following beneficial technical effects:

1. by arranging the air drying column and the spiral plate, the blower blows air into the air drying column, the air is blown into the cylinder body from the air holes on the surface of the air drying column, the fruits are continuously contacted with the air in the process of rolling downwards along the spiral plate, the rolling of the fruits enables the air to be blown to the surfaces of different positions of the fruits, the air can be fully contacted with the surfaces of the fruits in all directions, and the air drying effect is further improved;

2. by arranging the straight holes and the cavity, water on the surface of the fruit flows into the cavity of the spiral plate along the straight holes and then flows to the water outlet pipe at the bottom of the cylinder body along the cavity to be discharged, so that the water is prevented from moving downwards along the spiral plate together with the fruit and being adhered to the surface of the fruit again, and the air drying effect is improved;

3. through setting up the coarse cotton cloth, the coarse cotton cloth has better water-absorbing capacity, is convenient for inhale down with the moisture on fruit surface, has improved the dewatering effect of air-drying device, and the coarse cotton cloth surface is comparatively crude, slows down the roll speed of fruit, and the time that extension fruit is in the barrel has improved air-drying effect.

Drawings

Fig. 1 is a schematic view of the overall structure of a drum type fruit seasoning apparatus.

Fig. 2 is a schematic cross-sectional view of a drum-type fruit seasoning apparatus.

Description of reference numerals: 1. a barrel; 11. a feed inlet; 12. a discharge port; 2. air drying the column; 3. a blower; 21. a wind hole; 4. a spiral plate; 41. a chamber; 42. a straight hole; 13. a water outlet pipe; 22. a rubber sleeve; 221. a through hole; 31. an air outlet pipe; 32. heating wires; 14. an inner wall; 15. an outer wall; 16. a cavity; 151. a strip-shaped hole; 5. an exhaust fan; 43. a felt.

Detailed Description

The present application is described in further detail below with reference to the accompanying drawings.

The embodiment of the application discloses cylinder fruit air-dries device.

Referring to fig. 1 and 2, the cylindrical fruit air drying device comprises a cylindrical body 1, wherein the cylindrical body 1 is vertically placed in a cylindrical shape, and the cylindrical body 1 is in long-term contact with moisture, so that the cylindrical body 1 is made of stainless steel with better bearing capacity, and the service life is prolonged; the upper end part of the cylinder body 1 is provided with a feed inlet 11, and a user feeds fruits to be air-dried into the cylinder body 1 from the feed inlet 11; a hollow air drying column 2 is arranged in the cylinder body 1, the air drying column 2 is vertically arranged in the middle of the cylinder body 1, the lower end part of the air drying column 2 is connected with a blower 3, the blower 3 is fixed below the cylinder body 1, a user starts the blower 3 and can blow air into the air drying column 2, a plurality of air holes 21 are formed in the air drying column 2 along the circumferential direction, the air in the air drying column 2 passes through the air holes 21 to blow air into the cylinder body 1, and fruits between the cylinder body 1 and the air drying column 2 are dried in the air; the lower end of the cylinder body 1 is provided with a discharge port 12, and the dried fruit leaves the cylinder body 1 from the discharge port 12.

Referring to fig. 1 and 2, in order to avoid moisture in the barrel 1 to flow into the air drying column 2 from the air hole 21, and then flow backward into the air blower 3 to damage the air blower 3, the air hole 21 is obliquely arranged, one end of the air hole 21 close to the spiral plate 4 is highly lower, one end of the air hole 21 close to the center of the air drying column 2 is highly higher, and water cannot flow into the air drying column 2 through the air hole 21, so that the service life of the air blower 3 is guaranteed.

Referring to fig. 1 and 2, a spiral plate 4 is fixedly installed on the air drying column 2 along the circumferential direction, the spiral plate 4 is made of stainless steel with strong deformation resistance, the upper end and the lower end of the spiral plate 4 respectively extend to a feed port 11 and a discharge port 12, and fruits roll from the feed port 11 to the discharge port 12 downwards along the spiral plate 4 around the air drying column 2; fruit is constantly contacted with wind along the in-process that 4 roll down of spiral plate, and the roll of fruit makes wind blow the surface of the different positions of fruit, can make wind and the all-round abundant contact in fruit surface, and then improves air-dry effect.

Referring to fig. 1 and 2, 4 one sides of spiral board and 2 fixed connection of air-dry post, air-dry post 2 provides the support to spiral board 4, reduces the deformation of spiral board 4, and 4 opposite sides of spiral board are contradicted with barrel 1, make the normal spiral of fruit roll to the tip under barrel 1, can not drop at 4 edges of spiral board.

Referring to fig. 1 and 2, when the number of fruits is small, the fruits roll along one side of the spiral plate 4 close to the cylinder 1 due to the action of centrifugal force in the process of spirally rolling along the spiral plate 4, and the fruits are far away from the air drying column 2; one side that spiral plate 4 is close to air-dried post 2 is lower relatively, and one side that spiral plate 4 contradicts with barrel 1 is higher relatively makes fruit roll in one side that spiral plate 4 is close to air-dried post 2 under the action of gravity, and is nearer apart from wind hole 21, and air drying effect is better.

Referring to fig. 1 and 2, the 2 overcoat of air-drying post is equipped with rubber sleeve 22, and rubber sleeve 22 material is softer, and fruit can not damage on colliding rubber sleeve 22, and rubber sleeve 22 is seted up with wind hole 21 complex through-hole 221, and wind passes rubber sleeve 22 from through-hole 221 and blows into in the barrel 1, and then blows on the fruit surface, air-dries fruit.

Referring to fig. 1 and 2, the upper end face of the spiral plate 4 is paved with the felt 43, and the felt 43 is fixed on the spiral plate 4, so that the relative sliding between the felt 43 and the spiral plate 4 is avoided, the felt 43 is prevented from being wrinkled, and the fruit rolling is prevented from being influenced; the felt 43 has a good water absorption effect, fruits roll on the felt 43, the felt 43 can absorb water on the surfaces of the fruits, the water adhered to the surfaces of the fruits is reduced by being blown by wind, the surfaces of the felt 43 are rough, the falling speed of the fruits in a rolling mode can be reduced, the air drying time of the fruits in the cylinder body 1 is prolonged, the air drying effect is improved, meanwhile, collision caused by the fact that the fruits fall too fast is reduced, the fruits are protected, a plurality of round holes matched with the straight holes 42 are formed in the surface of the felt 43, water can flow into the cavity 41 more easily, and the water removal effect is guaranteed.

Referring to fig. 1 and 2, when a large number of fruits are processed, the felt 43 is soaked, the water absorption capacity is weakened, and water on the felt 43 is easily adhered to the surface of the fruits again, so that the air drying effect is influenced; be equipped with cavity 41 in the spiral plate 4, cavity 41 extends to discharge gate 12 from feed inlet 11, and a plurality of straight holes 42 have been seted up to spiral plate 4, and straight hole 42 pierces through spiral plate 4 up end and cavity 41 intercommunication, and water on the coarse cotton 43 flows downwards in cavity 41 along straight hole 42 infiltration cavity 41 in, can no longer contact with fruit, and the tip intercommunication has outlet pipe 13 under barrel 1, and the water in the cavity 41 breaks away from barrel 1 from outlet pipe 13.

Referring to fig. 1 and 2, the blower 3 is installed at the lower end of the barrel 1, the air outlet pipe 31 is communicated between the blower 3 and the air drying column 2, the blower 3 blows air into the air drying column 2 through the air outlet pipe 31, the heating wire 32 is sleeved outside the air outlet pipe 31, and a user heats the air blown out by the blower 3 by using the heating wire 32, so that the air outlet blows air into the barrel 1 with a certain heat degree, and the moisture on the surface of fruits is removed more easily.

Referring to fig. 1 and 2, the wind that has the heat degree can make partial moisture evaporation, make the more difficult discharge of vapor in the barrel 1, the influence is to the air-dry effect on fruit surface, inner wall 14 and outer wall 15 are installed to barrel 1, outer wall 15 cover is outside inner wall 14, cavity 16 is left between inner wall 14 and outer wall 15, a plurality of bar shape holes 151 have been seted up to inner wall 14, bar shape hole 151 is with cavity 16 and barrel 1 internal intercommunication, cavity 16 intercommunication has

air exhauster

5, 5 fixed mounting of air exhauster 5 are in 1 upper end of barrel, the user starts air exhauster 5, take out the vapor in barrel 1 in cavity 16 through bar shape hole 151, and then take out barrel 1, guarantee air-dry device's dewatering effect.

The implementation principle of cylinder fruit air-dry device of the embodiment of this application is: the user will need air-dried fruit to be sent into in the barrel 1 from feed inlet 11, fruit rolls to the tip under the barrel 1 along spiral plate 4, the user starts hair-dryer 3 and utilizes heater strip 32 and play tuber pipe 31 to blow hot-blastly to 2 insides of air-drying column, hot-blastly blow into in barrel 1 through wind hole 21, roll fruit on spiral plate 4 and blow, most moisture is siphoned away by felt 43 in the fruit roll process, moisture in felt 43 gets into cavity 41 and then discharge barrel 1 through straight hole 42, fruit constantly contacts with wind along spiral plate 4 rolling in-process down, the roll of fruit makes the surface that the wind can blow the different positions of fruit, make wind and the all-round abundant contact in fruit surface, and then improve air-dry effect.

The above embodiments are preferred embodiments of the present application, and the protection scope of the present application is not limited by the above embodiments, so: all equivalent changes made according to the structure, shape and principle of the present application shall be covered by the protection scope of the present application.

Claims

1. The utility model provides a cylinder fruit air-dries device, includes barrel (1), its characterized in that: feed inlet (11) have been seted up to barrel (1) upper end, discharge gate (12) have been seted up to tip under barrel (1), be equipped with hollow air-drying column (2) in barrel (1), air-drying column (2) are connected with hair-dryer (3), air-drying column (2) are equipped with a plurality of wind holes (21) along circumference, air-drying column (2) are equipped with spiral plate (4) along circumference, the upper and lower both ends of spiral plate (4) extend to feed inlet (11) and discharge gate (12) department respectively, spiral plate (4) one side and air-drying column (2) fixed connection, the opposite side is contradicted with barrel (1).

2. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: be equipped with cavity (41) in spiral plate (4), a plurality of straight holes (42) have been seted up in spiral plate (4), and straight hole (42) pierce through spiral plate (4) up end and cavity (41) intercommunication, and barrel (1) lower tip is equipped with outlet pipe (13), and outlet pipe (13) and cavity (41) intercommunication.

3. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: one side of the spiral plate (4) close to the air drying column (2) is relatively lower, and one side of the spiral plate (4) abutting against the cylinder body (1) is relatively higher.

4. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: the air drying column (2) is sleeved with a rubber sleeve (22), and the rubber sleeve (22) is provided with a through hole (221) matched with the air hole (21).

5. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: the hair drier (3) is located the tip under barrel (1), and intercommunication has air-out pipe (31) between hair drier (3) and air-drying column (2), and air-out pipe (31) overcoat is equipped with heater strip (32).

6. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: the barrel (1) is provided with an inner wall (14) and an outer wall (15), a cavity (16) is arranged between the inner wall (14) and the outer wall (15), the inner wall (14) is provided with a plurality of strip-shaped holes (151), and the cavity (16) is communicated with an exhaust fan (5).

7. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: and the upper end face of the spiral plate (4) is paved with a felt (43).

8. A drum style fruit seasoning apparatus in accordance with claim 1 further comprising: the air holes (21) are obliquely arranged, one end of each air hole (21) close to the spiral plate (4) is lower in height, and one end of each air hole (21) close to the center of the air drying column (2) is higher in height.